I didn't enjoy the food. The ambiance could have been much better. the harsh lighting gave the…read morespace more of a construction-zone feel than a welcoming restaurant atmosphere. I really wanted to like this place, but even the signature taco was so fatty that it lacked flavor. The service was also inconsistent; we had to wave repeatedly just to get the waitress's attention. The prices did not help.

What a beautiful restaurant! We went for brunch on a Sunday. The customer service was great. Our…read morehostess and waitress were very sweet. The marg was top tier. Flavoring and liquor balance was good good. I had chiliquiles.. I can tell everything was home made and made well!! I will be back with family who love mexican food.

We recently held a retirement party for a coworker at Dos Salsas, with a group of nearly 20 people,…read moreand our waitress, Alice, was absolutely outstanding. Managing a large party can be challenging, but she handled everything with professionalism, efficiency, and a genuinely positive attitude. She kept everyone's orders organized, made sure drinks stayed full, accommodated special requests without missing a beat, and remained friendly and attentive throughout the entire event. Despite the size of our group, every guest felt well taken care of. Her excellent service played a big part in making our celebration enjoyable and memorable. If you're lucky enough to have Alice as your server, you're in great hands! Thank you for going above and beyond and helping make our coworker's retirement party such a special occasion!

First time here. Would rate 3.5. Waitress did not make us…read morefeel welcomed. We felt rushed and she did not smile once. She did the job, yes but we didn't feel like she liked her job. She looked annoyed the entire time. Some of the waitresses were standing around and not working. There was food on the floor and seats felt super sticky. Music was the best. Great choice of music. Food was good. Got the suiza enchiladas and rice was very good. My daughter's fries were over cooked. Portions were big. Loved the glass cups. Bathroom was big and clean. Overall not bad. Would I come back again? Sure. Hoping I don't get the same waitress

I'm a long-time Ramos customer and admit to some well-earned bias…read more Everyone has different tastes but (wow) Ramos has a great menu, staff and kitchen. I also like the atmosphere, art on the walls, and the small bar at the back that provides excellent drinks. Very chill, very unique. Above all, I like the food. I'm pretty much a breakfast taco guy -- yes, they do add a fresh, sliced jalapeno on request. But I'm also a tacos and enchiladas guy past noon (love em). The chips are great and bottomless. My wife like their green sauce, I favor the red sauce. I wouldn't mind a little more heat from the red sauce but, hey, viva la difference! The staff is always familiar, friendly and engaging, and the service is great. You were warned, I am a long-time customer... but they have earned my loyalty, one plate at a time.

I love Ramos. It's off the feeder of mopac and Merrilltown in north Austin. The food is delicious…read moreand satisfying. Great specials and strong margaritas for the win!! They have good breakfast too. Overall a great place with great value.

This local eatery runs on charm, dedicated hard-working family and staff, and some of the best…read moreMexican martinis we've had in the Austin/Round Rock area. Our server couldn't have been more friendly and outgoing. She was swamped (it was prom night with lots of formally clad students dining in) but never broke a sweat, never made us feel rushed or unattended and had a big smile from ear to ear throughout. I can't remember her name but I believe she is one of the owners daughters - and she's a real asset to the restaurant. My husband had a combination platter with all the favorites - enchiladas, taco, and a tamale, which he thoroughly enjoyed. I opted for something that was a little less---well, you know----but when in Rome---don't eat the spinach and mushrooms----get the tacos, savor the enchiladas. They know what they're doing and next visit I will lean into their expertise, enhanced by another Mexican martini. Buen provecho!

Burros Tex Mex Bar and Grill is a great, casual spot in Round Rock to grab some Tex Mex classics…read more.. it isn't going to blow your mind but you can fill up on the complimentary chips and salsa, cheese enchiladas and quesadillas, and plenty of rice and beans. It's a little overpriced for what it is but it gets the job done. FAST FACTS: * Parking - lot out from of the building with plenty of spots * Happy Hour - couldn't find updated days and hours but they do have HH specials * Lunch specials from 11 am to 4 pm Monday through Friday SERVICE - We arrived around 6:30 pm on a Monday and they weren't busy at all (although it was Cinco de Mayo and they got busier as the night went on). We were seated right away and had complimentary chips and salsa brought to the table immediately (they're very mediocre). Our server, Fatima, made sure we had refills throughout the meal and the food came out quickly. PRICING - The total was $65.45 after tax ($4.99) but before tip for a Burros queso ($10.49), shredded chicken quesadilla ($14.99), Javier's plate ($17.49), and carne asada ($17.49). For basic Tex Mex, it seemed a little overpriced but the portion sizes are good. BURROS QUESO (6/10) - This is a basic chili con queso... it's topped with ground beef, guacamole, and pico but not much. I don't think I'd order this again because it isn't worth it for the price... I'd rather just order a small chili con queso. SHREDDED CHICKEN QUESADILLA (6/10) - It's a pretty standard chicken quesadilla served with shredded lettuce, pico, sour cream, and guacamole. You do get plenty of shredded chicken inside! This is great to split as an appetizer or get as an entree. I'd order this again. JAVIER'S PLATE (6/10) - It's a good portion size but nothing special. The grilled skirt steak had a nice flavor but is kinda hard to cut up and eat. You get rice, beans, and a small tortilla cup with lettuce, pico, and guacamole. I probably wouldn't order this again because I'd rather try other things. CARNE ASADA (6/10) - Again, it's a good portion size but nothing special. The grilled chicken breast is the same price as the diced skirt steak which doesn't quite make sense to me but you get a decent amount of sautéed onion, tomatoes, serano peppers, mushrooms, and zucchini. Again, you get rice, beans, and a small tortilla cup with lettuce, pico, and guacamole. I'd order this again if I want to get in some veggies with my meal. This was my first visit to Burros Tex Mex Bar and Grill and I probably won't rush to come back because there are other Tex Mex restaurants nearby that I prefer. It wasn't bad by any means, it just doesn't stand out (especially for the price). But, in a pinch, I'd stop by again if I was nearby and in the mood for Tex Mex.

Manuel's is located in the Great Hills Market near Arboretum. Stopped in for a weekend lunch with…read moremy boyfriend this past weekend (weekend of 5/16/2026) and had an enjoyable experience. We had really good service and food. I had the poblano chile soup (poblano bisque with queso)...WOW! Delish! I also had a small garden salad. The vegetables were fresh and crisp. My boyfriend had ranchera enchiladas (I had a couple of bites...OMG, yum). The serrano peppers in the enchilada were perfect. They have a Sunday brunch that we're interested in trying next time. Love the decor as well.

We were in town visiting family. It was suggested we eat here. It was our first and last visit…read more Restaurant wasn't busy by any means and there was 1 server working where we were seated. Waited over 10 minutes to be greeted by a server. Had apps. The guacamole was decent. Chips and salsa were meh you'd expect them to be free definitely not worth the cost. Fajitas were ok as well nothing earth shattering. Our second server was great! She was great and responsive when she noticed we were waiting so long to order drinks and to be greeted. I noticed when we first sat down at the table there was only 1 waitress in the area who had 2 or 3 tables and no children at the other tables. We continued to wait over 10 minutes with the same waitress passing by us 4-5 times and didn't say a word. After our meal we asked to speak to a manager before leaving. Before the hostess's got the manager to see us they had a brief conversation which was an immediate red flag. They said the issue was due to shift change and table assignment. Definitely complete lies. Not a family establishment and clearly children are not welcome.

Such an adorable place, and the crazy thing is, I've unknowingly driven by it almost on a daily…read morebasis. So now, you can bet I will be stopping in daily too. I fell in love with the blue, the chandeliers, and the cushion booths. It's such a cute, adorable place. We were given a choice of where to sit, and I had to sit in the booth. But what I realized is that the booth is good for big groups. The table is huge, and the booth is even bigger with very comfortable seating. I can't remember whether we ordered chips and salsa or if it was included with the service. But what I did order was the cheese-and-meat dip. I love the way it arrived at the table. Th cheese came separately from the meat, and I added the meat to the cheese. So, of course, I made it very meaty. It was really good. Also, I found out by mistake that if you really crave a very hot, spicy salsa, they have it! I got the Chicken Monterey; it's two breasts topped with sautéed mushrooms, a mixture of green and white onions, melted mozzarella, and roasted jalapeños. The flavors together made for a great-tasting dish. It was so good, and the meat was very tender. I didnt have to use a knife. The sides were charro beans and well-seasoned Mexican rice with Pico de Gallo. I could have gotten the tortillas, but I didn't. I knew this dish would be perfectly good, and I wanted to taste the flavors, so I opted out on the tortillas. But next time I will try them with a different dish. I'm sure they are just as good!

Not feeling well and knew I needed pozole !! First time here and it was Exactly what I needed !! So…read moredelish! Flavor had depth and spice , didn't add any hot sauce (which is rare for me!!) Veggies were fresh and the tostadas were crunchy and authentic! WILL ORDER AGAIN! Warmed my soul!!

So glad we found Camino Real for dinner tonight. The location is very unassuming, but once you walk…read morein it feels like the entire neighborhood is there. One of the things I love the most about this restaurant is they use big glasses for water. We had someone checking on the table every 5 minutes or so, but not overbearing. Really strong customer service here. Hats off to Camino Real!

Some of the best Mexican food I've ever had. Started off with a refreshing Margarita on the rocks…read moreand a bowl of Queso with the complimentary chips and salsa. The Margarita was delicious and the Queso was rich, creamy and had jalapeños, onions and tomatoes in it...very tasty. I ordered the Cheese Enchilada Plate. Which had two Cheese Enchiladas loaded with creamy cheese in corn tortillas, smoothed in cheese with onions on top, Mexican rice and creamy refried beans. Everything was seasoned to perfection and delicious. The service in this restaurant was amazing. I'm not sure if this is a family owned business or not, but they sure acted like it. We barely got seated before someone was bringing us menus, chips and salsa and taking our drink orders. Our drinks and food were brought out promptly and piping hot. Every person in this place was doing a multitude of tasks. Taking orders, bringing out the drinks, bringing out the food, refilling the drinks, chips and salsa, busing the tables and so on. No one person had just one job...everyone chipped in doing whatever was needed. Everyone made you feel welcome and appreciated. That's why I was wondering if it was family owned. The service was impressive. The atmosphere was upbeat and pleasant...very nice. The restaurant has plenty of seating. It's very clean. Has a nice ambiance. This was my first time here, but it sure won't be my last. I will become a regular customer.

We went to Asadas to check out their all-you-can-eat weekend brunch after hearing about it, but…read morehonestly weren't sure what to expect -- and really enjoyed it! Jocelyn was such a friendly and helpful waitress. She gave us great recommendations for the divorciados rancheros and chilaquiles, and even accommodated our request for extra-crispy waffles. The buffet meats were all delicious, but the ceviche alone was worth the visit. The shrimp with the crunchy chips was OUTSTANDING, and we also really loved the enchiladas and carnitas. They even have a little chocolate fondue fountain! They've got indoor and outdoor seating options and even live music. Great service, flavorful food, and plenty of options. We would definitely come back!

Service - outstanding…read more Ambiance - very f u n Food - .......it's NOT a place for plant based / vegan eaters. WELL, they'll "help" you order a vegan / plant based entrée. BUT their black refried beans have "P O R K" in them. So "all" you're left w/ is *r i c e*. 99 % of their food is "not" suitable for someone who eats a vegan / plant based diet. Vegans "really" gravitate towards any kind of bean or legume for a hearty plate of food. But, like I said, their beans have "pork" in them. They also do not have "any" vegan salad dressings.......(unless you're "ok" w/ the "very" boring oil & vinegar. It w/b nice if they could have options for vegan / plant based eaters. (512) 719-3390........So call them up & ask them if they could have vegan / plant based options......;--). Because "really", 99.99 % of their menu is not suitable for a vegan / plant based eater. Most Mexican restaurants have vegan / plant based options, But Asadas has z e r o. ALSO.......if you're vegan / plant based & reading this review, the most important thing u can do is kindly notify every restaurant / business u can & ask them nicely to please have options for u. Businesses need to "know" they w/b increasing their profit margins if more vegan / plant based options were available to them.