Oh, man. You ever do that thing where you want to try a pasty for the first time, so you search for…read morea good restaurant that has them, then go about your business for a minute, then search the google map for the restaurant based on memory alone, then go to the restaurant only to find out you went to the wrong restaurant because you have the memory of a goldfish? No? Nobody? Just me? Damnit. The silver lining? A wonderful breakfast meal and cheap to boot! Since I realized I'm part idiot (and not the good part), I decided to eat breakfast at my accidental restaurant. Mostly because I was already sitting in the booth and did NOT want to admit defeat. And boy howdy, am I glad I did! I ordered the French toast, eggs, and bacon. Two toasts, two eggs, and about three bacons. And a breakfast Coke (which is normal coke, but in the morning). First off, the eggs. I only eat scrambled eggs because I'm a child. Salt and pepper, then into my mouth. I don't like creamy scrambled eggs and I don't like scrambled eggs that get that weird skin on them for cooking too long. These ones were perfect. I garbled them down. My trick is to heavily salt and pepper them THEN cut them up and mix them together to disperse the seasoning. Eggs 10/10 The French toast? Perfect. Good size slices, a ball of butter on top (thankfully enough to spread over all four triangles), and a ramekin of syrup. They were the perfect portions. The FT (French toast) had the best sponginess and fluffiness. French Toast (FT) 10/10 Finally. The bacon. Look. I am a huss for bacon. I'll do some shady sh** for some good bacon. But I ain't going back to prison. I always ALWAYS request my bacon be floppy. Some places call it limp. I call mine floppy. Because I'm a professional. A lot of places struggle on what floppy should look like. I've had floppy bacon I could put through a plate glass window. I've broken a piece of floppy bacon on a table edge and shanked somebody (see prior prison comment). But here? This place? Sweetie pie, I could tie my shoes with this bacon it's so floppy. I could lasso a baby calf with this floppy a** bacon. If you don't believe me, I attached a photo of what floppy bacon should look like. Professional Floppy Bacon 12/10. I would also like to mention the Coke this place served was top tier. It's like it's chilled prior to coming out the fountain dispenser. It just went down SO smooth. Drink some. Also. It's a medium-quiet place. Family friendly. Has that down home look and feel.

10/10 recommend. We were driving through the UP, headed back to Milwaukee and planned on getting…read morefast food but decided to stop here instead - and it was a good choice! A true diner in every capacity and the portion sizes were HUGE - enough to feed two people for every meal. The food was good as well and we experienced good service. We will definitely be stopping again on our next trip!

we had lea as our server through the drive thru, she was quick and very professional!, food was…read morealso hot and tasted great!

I no longer eat fast food often but stop here once in a while. I'm always satisfied when I eat…read morehere. I prefer the wait to have the food fresh as compared to other places.

A weekday morning found us back at the beach and a stop at Rosy's. Rosy has since retired and the…read morecurrent owners seem to be improving year over year. The restaurant is still small and at 10 am- full! We had a larger party of 6 and luckily the waitress asked a couple (no food yet) to please move from the 6-seater they were at to a 4-seater, as we were ready to say "uncle" and leave without ordering. Back in the day, Rosy would have never let 2 people sit at a table for 6. As for the food- the giant pancake was a standout. Huge and thick and yummy! Loaded with butter and syrup the entire table ate pieces of it. I had a cheeseburger and fries, it was good- not special but ok. I think the hash remains a favorite of my fellow diners. You can now get hash everyday (back in Rosy's time- it was a twice a week treat). Service is overall a bit slow- but cooking space is limited and they were busy- so it was expected. It's still a cash only business. So bring your dollars, patience, and an appetite!

Literally cured my hangover, I was thinking about wearing sunglasses into the restaurant…read morebeforehand. Bearded chef, you have saved my morning and long drive home. My server w bangs and glasses was super kind, funny, spunky, and efficient! Same with the younger lady w the fancy highlights. Adorable interior that's very cozy, would be a regular spot for me if I was a local. Ordered one surprisingly big pancake, American fries, a BLT w fries, a side of gravy, tea, and water. Killer breakfast for 28.32.

After reading the menu my cousin and my wife and I selected items for dining. The waiter urged…read moreselection of 3 sides for my cousin - and, since my wife likes sweet potato fries, added the sweet potato fries to her order for steak and shrimp plus 3 sides. I ordered the cod and 2 sides (reduced to two pieces of cod) from the same menu. at that time, NO mention was made of price changes for the sides. We think - if the menu says 3 sides included - that they should not incur an 'add-on' charge - the word INCLUDED doesn't mention additional cost. those that incur a cost should be separated from the selections that are included, and not listed mixed into the included ones. We dined, but the waiter apparently does not have much experience - and had to be asked for steak sauce, and shrimp sauce. Those normally are either offered at time of order - or brought with the steak and shrimp. When I received the bill, I was surprised that the "included sides" had been charged and the price for them changed from what shows on the menu. When I protested that isn't what the menu states - the other waiter (older and maybe more experienced), said that the owner increased prices on the add-on sides. I replied, "that isn't what the menu lists and I'm not paying for increases not listed." I consider this deceptive advertising - it would have taken only a few minutes to adjust their printed menu prices with an ink pen and be 'up front' with diners about the prices one is expected to pay. I wonder how long it will take before the prices are either inked in to be accurate or reprinted menus provided... I don't know what others think about this, or how many others actually look at the prices - - but I plan to find other places to dine out when I come to visit my cousin for a couple weeks a year. The bar two doors over has great food too - and their menu reflects the prices that are on your bill. I looked at the Jacks online menu today, May 8, and the higher prices for add-on sides shows there. The increases/changes are not reflected in the in-restaurant printed menus as of May 7. Things like that might have something to do with the rather sparse turnout last evening or it could be some other factor in play. Years ago, Jacks was always crowded when we came to visit.

Very friendly service and the food was amazing! Great battered cod; the soups were delicious and…read morethe cheese curds were yummy! So glad we found this restaurant during our trip!!

Prices here are quite reasonable…read more There's a ton of dining area, but I don't see many folks sitting to eat here at all. The counter is right up front, an odd spot to have it. I grabbed a caramel, cinnamon, Boston cream and a Dutch crumb. $7 for 4 donuts. The cinnamon donut was dense and super dry. Not good. The caramel donut itself was quite dry. The caramel frosting was good. The Dutch crumb donut itself was dense and dry. The crumb wasn't too bad. The Boston cream donut was soft and billowy, as you bite into it. The Boston cream was more to one side of the donut. The Boston cream was good, as was the chocolate frosting. This was the better donut out of the 4, hands down.

Better than Dunkin's but not fancy. The donuts fresh and the service is great. I don't think you…read morewill be disappointed especially with the filled variety. Coffee was surprisingly excellent considering the price. Those ladies are doing a good job. The atmosphere and cleanliness of the floor could be better... but who cares, the donuts are great and the value can't be beaten... if your passing by, stop at this establishment, you won't be disappointed.

A shining star on the Escanaba dining scene, where I consider myself a seasonal semi-regular…read more Matera is a hit w locals and tourists, as the dining room is always packed. They had a wait for tables on one of my visits, as it was packed. The staff was hustling! Being a bartop diner, I am free of waiting for a table, although the bar also gets busy. RaeAnn, Caroline, Alexa, and the lone dude Dom professionally run the bar with added personality. Lately I've had the Meatball app (generous portion) with half Bolognese and half Alfredo. I've also found the Chicken Marsala Fettuccini to be worthy. The Roman style pizzas are also very good. Nice crust. When in town, I'll be there.

Surprisingly upscale ambience for hotel restaurant. Varied menu for all tastes & price points…read more Service slightly above any on Thurs. happy hour. Ordered tasty House Salad (big enuff for 2), free bread are akin to pizza rolls; Chicken Parmesan tasted OK but 1 ding: top cheese was burnt affecting meal; Fettuccine Alfredo had rich mushroom flavor and huge portion.

Hit-or-miss. Last visit, awesome, this visit, yeesh. Something changed drastically: looked at Ham &…read moreCheese ingredients and can't pronoun half of them. Texture was mushy, crust flavorless. Filling and that's about it. Nice folks tho.

A "pastie" may be the norm in this area, but I was here as a tourist and am not used to eating one…read more Our bus stopped here. The location is well marked with plenty of parking. The restaurant was clean. I noticed that they ship their pasties anywhere you want, for a few $ of course. You can also buy them there frozen if you want to prepare them at home later so they and hot & fresh.