Phenomenal happy hour drink in the les-- the food is excellent and I'd recommend the peanut dumplings and pad kra pao! If you can do a family style everything is excellent! Cheers! read more

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stopped in here just to pick up mango sticky rice. they took my order right away and had me wait at the bar. [[HIGHLIGHT]]there weren't too many people around 5pm on a Sunday.[[ENDHIGHLIGHT]] i waited for what felt like 15-20 mins. the sticky rice was HOT even through the takeout bag. i love mango sticky rice and had seen reviews online saying theirs specifically is great. seeing that they have received Michelin stars for multiple years, i was curious what they do differently. the sticky rice is a light green color and it's sweet! it kinda tastes like it was cooked with palm sugar, but not sure what makes it green. their coconut sauce is rich and salty. they gave us half a mango which is the usual amount at other places as well but it was a little sour. combined, it was sour sweet and salty. the rice goes well with the coconut sauce and the mango pairs well with it too but i personally didnt love the three together. this is definitely different than other mango sticky rices i've tried. coming in at $15 it is a little higher than other places but i'm glad i tried it and would want to try other dishes here in the future. other notes: [[HIGHLIGHT]]the restaurant interior is beautiful. they have some items displayed within the wall like a museum. their ceiling is decorated with paint and has a central gold piece laid in the center like the sun. they even painted a pattern on the pipe running along the wall, making it belong as part of the space rather than a utility.[[ENDHIGHLIGHT]] the staff had matching uniforms, making it easy to see who to talk to. read more

If you're looking to branch out from the usual Pad Thai and Drunken Noodles, MayRee is definitely worth checking out. This Michelin Guide-recognized restaurant in the East Village specializes in Southern Thai cuisine, a regional style that's harder to find than the Central Thai dishes served at most restaurants in the U.S. Fun Fact: MayRee is named after a character from a classic Thai folktale ,"The Twelve Sisters", and the theme even carries over to the cocktail menu, where each drink is inspired by and named after one of the sisters. Look up the folktale--it's quite the story :o I stopped by on a Saturday in the early evening and was seated immediately. Reservations aren't accepted for parties of five or fewer, so it's walk-ins only for smaller groups. [[HIGHLIGHT]]The restaurant is on the small side, with a cozy, chic, and intimate vibe. I really liked the exposed brick walls, plants, and warm, dim lighting.[[ENDHIGHLIGHT]] The menu focuses on Southern Thai dishes, which are known for their intense heat, strong herbs, fiery spices, fresh seafood, and punchy flavors. This is considered the boldest, spiciest, and least sweet among Thailand's regional cuisines. The menu covers all bases with curries, noodles, soups, stir-fries, grilled meats, and more. And if you're still craving the classic Thai favorites, don't worry--they've got those on the menu too. Most dishes have at least *some level* of spice, even if you don't see those little chili pepper emojis next to them... so consider yourself warned! Now... the drink menu? I absolutely adored the creativity behind the Thai-inspired cocktails. They aren't your typical lychee martinis--they're thoughtfully crafted with Thai herbs, tropical ingredients, and house-infused liquors (think lemongrass vodka, ginger vodka, and hibiscus tequila). Loved that they incorporated ingredients you'd actually find in Thai cooking. The drinks lean towards more fruity, floral, and bright flavors that complement the vibrant, spicy dishes. For drinks, I ordered: *Benjawan Cocktail $17 [Mezcal/Ancho Reyes/Lime Juice/Agave/Yuzu] - Perfect for tequila lovers. Think of it as a smoky margarita with a kick of spice. *Manee Cocktail $17 [Gin/Pandan/St-Germain/Cucumber/Mint/Lime Juice] - Crisp and refreshing! It's more on the botanical side and reminded me of a cucumber spritz. I'll say these drinks were very ALCOHOL-FORWARD... The liquor was definitely the star of the show, so I didn't really taste much of the other ingredients besides the base spirits. Not sure if the bartender had a heavier hand that night or if that's what they're going for. Now this could be a bad thing if you're someone who likes drinks that mask the alcohol. But if you actually want to taste your liquor... then it's a win LOL. Even though I would've loved for the other flavors to pull through, I can't complain. At least I know my $$ was going toward the actual alcohol. To eat, I ordered: *Kaeng Phed Ped $31 [roasted duck curry with pineapple, lychee, tomato, chili paste, & coconut milk] - Mhmmm, the duck was SO tender and savory--unlike any duck I've had before! The red curry had the perfect amount of lingering heat for me, and every bite was an explosion of flavor. Spices, citrusy notes, fragrant herbs... The pineapple and lychee added pops of sweetness to balance out the spice--so much was going on (in the best way) that it's honestly hard to describe lol. Just try it! *Roti Nam Keang with Chicken $23 [curry with potatoes, onions, peanuts, & coconut milk topped with fried shallots and served with pan fried roti] - The roti (flatbread) was perfectly crispy and flaky. The curry was a Southern twist on Massaman--mild, rich, and creamy, with warm baking spices and roasted peanut notes. I couldn't stop dipping my roti in it. There was a good portion of chicken, but after trying the duck curry... it just couldn't compete. Service was warm and friendly, and both the food and drinks came out without a long wait. I'd love to come back to explore more of the menu. I really wanted to try the mango sticky rice dessert, but ya girl was STUFFED. Maybe next time I'll work up the courage to order a 3-chili pepper dish LOL. They also have weekday lunch specials and Happy Hour every day of the week, so there's always a good reason to come back. Whether you're already a fan of Thai food or looking to try something new, MayRee is a great spot to experience the bold flavors of Southern Thailand paired with creative cocktails! read more

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Absolutely loved the food here. The pumpkin curry was flavorful and perfect amount of spice. The morokot cocktail was very very good. Probably my favorite Thai restaurant cocktail so far. [[HIGHLIGHT]]Very nice and cozy atmosphere.[[ENDHIGHLIGHT]] Great service as well. Would highly recommend! read more

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Excellent Thai food. Extremely flavorful. Highly recommended: chu chee pla (specialty seasonable fish), Kra Pao, Kaeng Phed Ped. Lots of seating, able to do large groups. Friendly staff. read more

Came here for dinner on a Wednesday night with a party of 4 at 730. The restaurant was crowded but we were able to get a table within 15 minutes! We were also pleasantly surprised to learn that they have a happy hour that ends at 8 pm with drinks discounted as well as discount on edamame and spring rolls (we got the rolls and they were great!) [[HIGHLIGHT]]Super cute vibey ambiance.[[ENDHIGHLIGHT]] Service was quick and food came out super fast. This was one of the best Thai spots we've had in the city with great prices. We tried the: - green curry: 5/5 amazing spice level and so flavorful, comes with rice - pad kee mao- 5/5 also incredible - basil fried rice- 5/5 AMAZING spice, we got with veggies which was so good - Kra pao with pork- 5/5 this was one of our favorites -hed Tod- 3.5/5- only thing I probably wouldn't order again, needed more salt and flavor Highly recommend this spot. read more

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A really solid Thai place in the East Village that I can see myself going back to many times. MayRee seems to focus on southern Thai food and brings on some great Thai flavors. We had the Tom Yum Goong which was delicious, one of the better iterations I've had, and the Roti Nam Kaeng which featured a rich roti and tasty curry. [[HIGHLIGHT]]MayRee is pretty casual and the restaurant leans on the louder side.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It's a great place to meet up with friends and eat tasty Thai food with a cocktail in hand.[[ENDHIGHLIGHT]] read more

MayRee - Roti Nam Keang - Thai Near Me - New York, New York

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I am so hungry looking back at the photos I took of my meal here, particularly the fried quail egg appetizer. A quail egg on a menu hates to see me coming, because I'll be ordering it. I also devoured their peanut dumplings with blue pea flower to give the dumpling skin a vibrant blue color. What they say about color affecting how the food tastes is embodied in this dish. The rest of my order was pretty standard, and included somtum (papaya salad), roti with curry sauce, pad thai, and calamari. All were prepared quickly and with aplomb. [[HIGHLIGHT]]My main complaint is that the place looks really dated, and they just had the door open with no air conditioning the summer night I was there, which invited lots of mosquitoes.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]That plus the wet rag smell in the dining area did not make for the best dining experience.[[ENDHIGHLIGHT]] I'd recommend taking your food to go instead. read more

On a hot humid Sunday at 1:30pm, we walked into the restaurant and were the only diners there. [[HIGHLIGHT]]The place was cozy with plants and intricate Thai decors.[[ENDHIGHLIGHT]] We ordered: - Somtum Papaya salad: can't go wrong with this classic, though the fish sauce is a tad more pungent compared to other papaya salads I've had - Kaeng Phed Ped (roasted duck curry): The duck was tender, and the curry had a sweet and tangy flavor from the pineapple & lychee. - Pad Mee Kati (vermicelli noodle w/ crab meat): Solid choice. The flavor on the noodles were on the milder side, so it was a good balance. It came with egg noodles, bean sprouts, and dried chili pepper on the side, I wasn't sure if I was supposed to mix it in or it just could've been cooked together instead being placed on the side - Mango Sticky Rice: 5/5! the mango was perfectly ripe and sweet, paired with the slightly salted sticky rice and coconut sauce on the side. Perfect combo - Manee cocktail: refreshing and light, highly recommend Service was attentive and fast. [[HIGHLIGHT]]One con was there's no AC in the restaurant on a 88 degree day, only fans so it was quite warm.[[ENDHIGHLIGHT]] Overall, a strong contender amongst all the Thai restaurants nearby. read more

MayRee - Mango Sticky Rice - Thai Near Me - New York, New York

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Good food, just kinda long wait time because we came right when they just opened and was informed that kitchen was still prepping. but all the food we tried was good. The staff were so friendly as well read more

Really really great Thai spot in the east village. Spicy basil fried rice was delicious. Can't wait to go back and try more read more

MayRee - Spicy Basil Fried Rice - Thai Near Me - New York, New York

I'd call this a thoughtful introduction to Southern Thai in the East Village! Dishes that lean into heat, depth, and comfort. We started with the roti mataba and gai gor lae -- both excellent openers. The roti was flaky and satisfying, and the gai gor lae delivered rich, spiced flavor that set the tone for the rest of the meal. For soups, the gai tom kamin was especially comforting, warming without being heavy. For mains, the pad kee mao with beef had good heat and depth, and the khao nar ped stood out with its layers of flavor and rich peanut sauce. One of the highlights of the meal was the paga, which really showcased the kitchen's ability to deliver bold Southern Thai flavors without feeling overwhelming. A classic Thai iced tea rounded everything out nicely and paired well with the spice. Service was warm and attentive throughout the meal. Staff were happy to explain dishes and make recommendations, which helped a lot if you're newer to Southern Thai cuisine. Food came out at a comfortable pace, and the experience felt relaxed rather than rushed. [[HIGHLIGHT]]The space itself is cozy and charming -- small, intimate, and well-suited for letting the food and the story behind it shine.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It's the kind of place where the atmosphere supports the meal instead of distracting from it.[[ENDHIGHLIGHT]] read more

MayRee - Roti Mataba - Thai Near Me - New York, New York

This low-key Thai restaurant has quietly earned recognition, being featured in the Michelin Guide for two years in a row since its opening. Nestled on a quiet street in the East Village, MayRee offers a homey and authentic Southern Thai cuisine.   In my opinion, most Thai restaurants in NYC are either "good" or "very good," and MayRee easily falls into the "very good" category, with its delicious food, drinks, and warm service. ＊Park Mor $15 ** I always order park mor, a sweet peanut steamed dumpling, whenever I spot it on the menu, as it's a rare find. It quickly became our favorite dish of the night. The chewy dumpling skin encased a peanut filling that was crunchy, sweet and savory. The dumplings were also beautifully presented in shades of blue and white. ＊Somtum $16 My all-time favorite thai appetizer. Crunchy, tangy and refreshing. Be warned--they really mean it when they say "medium spicy".   ＊Kaeng Phed Ped $31** We've had crispy duck curry at several Thai spots, and this one served the most tender duck by far. The curry was addictive, with pineapple, lychee, and cherry tomatoes simmered in the rich and spicy curry sauce. We couldn't stop digging into the dish--it was that delicious.   ＊Pad Mee Kati $27 It was a southern thai style sautéed vermicelli noodles, topped with lump crab meat and omelette. Not only was it picture-perfect, but it was also absolutely delicious. I especially enjoyed the thin, chewy noodles. ＊Fried Ice Cream $12 Undoubtedly a showstopper. I was stunned to see the ice cream not melting in the fried ice cream! It was coated in breadcrumbs, garnished with coconut flakes and chocolate drizzle. Then the server set it aflame, turning it into a mini fire show. The crust did have a taste of alcohol for the flaming purpose, and was a tad too thick for my liking.   ＊Lychee Thai Tea $6 Very refreshing and served with real lychee. Less heavy than an actual thai iced tea because it didn't have milk in it. ＊Prysob (Mekhong rum, mango, lime, honey) $17 Our server strong recommended this cocktail to us. It was served with a slice of dried mango. Sweet and tropical. I personally disliked alcohol, but this drink was so smooth and sweet that I would have thought it was just a juice!! read more

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Great Thai food! I loved my pad see ew. We started with the roti mataba which was good and had a really good sauce with it. We also tried a rice dumpling app which name I can't remember but it was ok. My entree was delicious. I loved my pad see ew, and I tried some of the green curry and drunken noodles as well which were all great. We were a party of 4 that walked in and had to wait maybe 10 minutes before a table was ready on a Saturday night. [[HIGHLIGHT]]It was overall a great spot![[ENDHIGHLIGHT]] read more

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MayRee in New York, NY specializes in Southern Thai food and it's right in the LES! They have a cute cocktail bar to make some delicious cocktails to go with their delicious Thai food. They have a great happy hour! Mayree has the Thai classics along with some specials like the roasted duck curry. You can't go wrong here! Malai()- Malibu Coconut Rum/Homemade Coconut mixed/Pineapple juice/ Topped Maekhong Rum and Coconut IceCream Lumpao ()- Phraya Rum/Peychaud's Bitter/ Pineapple juice/Lime juice/syrup KAENG PHED PED- Roasted duck curry with pineapple, lychee, tomato, chili paste and coconut milk served with jasmine rice BACON HOR NAM/ Deep fried Thai pork sausages wrapped with bacon served with sweet chili sauce SOMTUM- Papaya salad with green papaya, tomato, chili, peanut, string beans, fresh lime juice with a choice of Original style with dried shrimp or Esan style with fermented fish sauce and salted crab PAD KEE MAO- Stir fried wide noodle with egg, bell pepper, onion, fresh chili and fresh basil read more

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This place was great! Me and my girlfriend really enjoyed it. [[HIGHLIGHT]]The atmosphere was comfortable with some decent mellow music playing in the background.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We arrive around 9pm and the place wasn't super crowded but all the chairs seemed to be filled. The place seats I would say around 40-50 people.[[ENDHIGHLIGHT]] Reservation aren't needed if your party is less than 6. We wanted to try a mix of everything. We started with the spring rolls and the Gai Tod Hat Yai fried chicken wings. The spring rolls were good but mid at best. The Gai Tod wings were extremely good! I highly recommend. Our main dishes were the Tom Yum Goong soup, the Kaeng Phed Ped soup and the Pad Thai Hor Khai noodles. The Tom Yum soup was really good but the bowl that they serve it in is a little uncomfortable to try and scoop from when the soup is getting towards the end. It also takes a lot of space on the table. The Kaeng Phed Ped was really good! Very flavorful and the duck was very soft and not chewy which scares a lot of people away from eating or ordering duck at times. It comes with a side of rice. The Pad Thai Hor Khai noodles were slamming! It comes wrapped around in an egg and on the dish they give you crushed peanuts and sprouts to put on it. Very delicious. We got two different drinks and a beer to go with our meal. The Badura drink and the Malai. Both decent. The Malai didn't have a lot of Alcohol to me but that might be a matter of preference. The waitress were friendly and attentive and the bathroom was clean. Overall really good spot to bring a date or eat with some friends. I hope you enjoy! read more

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Mayree is an incredible east village destination! [[HIGHLIGHT]]This warm and cozy Thai restaurant boasts friendly staff, phenomenal cocktails, and delicious food![[ENDHIGHLIGHT]] It was an amazing experience from the moment I walked in. Some of the highlights of this visit were the roti nam keang, the park mor, and the benjawan cocktail. This is one of the better Thai restaurants I've been to in NYC, and it is certainly understandable as to why it has been included in the Michelin Guide. I will be returning soon! read more

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No wait on a Saturday night which was great! [[HIGHLIGHT]]Located on a side street, the inside of the restaurant was super clean and well decorated.[[ENDHIGHLIGHT]] The service was fast and the servers were attentive, constantly refilling our waters and asking if we needed anything. The food itself was great! Our noodle dish contained a good lump of crab, though the taste of the dish was mild, which is a bit unexpected with Thai food. Our seafood curry dish was very good and the clams were super fresh! This place was solid but the price point for Thai food was a bit high, but I guess for the ingredients used it made sense. read more

MayRee - Thai Near Me - New York, New York

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[[HIGHLIGHT]]Absolutely amazing, the food the ambiance the service was all amazing.[[ENDHIGHLIGHT]] This is a hidden gem in the east village. read more

MayRee - Thai Near Me - New York, New York

[[HIGHLIGHT]]Cozy and charming East Village Thai restaurant which lacks no flare with its masterful cocktails and fiery plates.[[ENDHIGHLIGHT]] Dishes showcase great personality with spice levels far from timid in a majority of menu items. Nam Woon Sen appetizer highlighting spicy pork was paired with pineapple fried rice which came at a reasonable price for a large serving. Chef Sawangphol brings the heat but offers a solution simultaneously: order a tasty handmade cocktail. Each creative cocktail is named after a sister of Mayree, a character in a Thai folktale "Twelve Sisters." [[HIGHLIGHT]]Mayree offers a welcoming vibe (and prices) for a 2024 Michelin star restaurant and is definitely on the list to return, although next time I'll be more prepared for the spice![[ENDHIGHLIGHT]] read more

They've got authentic Tom Yum soup (so hard to find!) and the special Halloween drinks are adorable!    - @GoerToEat read more

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Came here to try this MICHELIN-recommended spot specializing in Southern Thai cuisine. [[HIGHLIGHT]]The restaurant successfully creates a cozy, storytelling vibe, and the cocktail menu is a strong point.[[ENDHIGHLIGHT]] The signature Mayree drink (pandan/cucumber) was a refreshing, creative start. Dish Breakdown: The flavor execution in the Tom Yum Soup and Pad Krapow was excellent--complex and authentic. The Fried Chicken Tendons were unique, featuring a great crispy texture and bold fish sauce seasoning. Honest Feedback: While I appreciated the bold, authentic direction of the cuisine, the saltiness was unfortunately overwhelming in every dish we ordered. It really detracted from the nuanced flavors. This might be their standard or just a one-time issue, but as a friendly piece of advice, if you are sensitive to salt, you should certainly request "Less Salt" or "Easy on the Fish Sauce" when placing your order. This place has great potential, and I hope the seasoning consistency improves. read more

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This place is the real deal. Every dish is super flavorful. We love the Kra Prow - it's very spicy!

If you're looking for bold, authentic Thai flavors in a cozy, modern setting, Mayree NYC is a gem tucked right into 1st Avenue. This spot brings serious street food energy with a polished NYC twist -- and it absolutely delivers. The vibe is casual but trendy, with great music and even better service -- super friendly staff who clearly care about the food and the experience. Price-wise, it's very reasonable for NYC, especially considering the flavor and quality. read more

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Coziest Michelin Guide Thai spot in NYC. Every bite here was exactly what I needed on a freezing day. The crispy starters were addictive, the spicy soup warmed me right up, and that curry? I'm still thinking about how perfectly balanced it was--sweet, savory, tangy, and just the right kick of spice. And the cocktail? So refreshing, and apparently, there's a whole fire show at night. Definitely coming back for that! Tip: you can also book this restaurant for events such as baby showers! read more

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Absolutely phenomenal. I've never had food quite like this--so flavorful, and so fairly priced. Everything was served fresh, and you could tell there was real care in the preparation. We ordered a variety of dishes. The lychee juice was a standout--perfectly sweet with a subtle kick of spice that made it truly unique. The Thai iced tea was rich and bold--slightly strong for my taste, but the staff kindly brought me extra milk without hesitation. They were incredibly helpful and accommodating throughout our meal. For mains, we had: Crab Fried Rice: Tender crab meat, though the dish overall was just okay for me personally. Jon Rang: A green Thai curry with shrimp that had a hint of sweetness. I loved this one--it was spicy, rich, and served with rice and vegetables. Roti Nam Keang: Absolutely mind-blowing. I wasn't expecting a Malaysian dish to shine at a Thai restaurant, but this one completely stole the show. I'll be dreaming about it all week! For dessert, we had the mango sticky rice, and it was perfection. The mango was ripe, and the sticky rice had just the right level of sweetness. It's no surprise this restaurant has made it into the Michelin Guide two years in a row--I wouldn't be surprised if it earned a star soon. [[HIGHLIGHT]]The ambiance is cozy and rustic, though the lighting could use a bit of improvement to better highlight the space.[[ENDHIGHLIGHT]] read more

MayRee - Roti Nam Keang , Jon Rang and Crab Fried Rice - Thai Near Me - New York, New York

The service and the food were wonderful. The place is so pretty, and on a Saturday night the place was packed! Loved my drink and my friend and I both enjoyed our meals. Can't wait to go back! read more

MayRee - Thai Near Me - New York, New York

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Had the most delicious lunch today at MayRee! This restaurant is a cozy hidden gem smack dab in the middle of the East Village, serving up authentic southern style Thai food. Some of the highlights of our meal were: Peek Gai Tod -chicken wings with sweet chili sauce) these were savory and fried to perfection-9/10 Pad Mee Kati -Lump Crab & Vermicelli Noodles crab was tender and plentiful. Such a tasty dish!! 9/10 Mango Sticky Rice- a perfect way to end the meal! 10/10 Drinks here were also yummy & beautifully crafted....I highly recommend this place if you're in the East Village and you're craving Thai food! read more

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The staffs were friendly. I ordered Pad Thai For Khai. The noodles were covered in an omelette and had five shrimps inside. Noodles are very flavorful. I noticed most of the items are spicy since it is a Thai restaurant. Food is delicious and the place is nicely decorated. Would recommend coming here! Food: 5/5 Service: 5/5 Ambience: 5/5 read more

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Found this gem 3 weeks ago and now I'm obsessed! Go every weekend - even walk 50 minutes from my house, lol. Never thought I'd be a fan of Thai food, but here we go... And this roti bread is to die for!waitress is also very sweet and helpful. [[HIGHLIGHT]]Ambience : cozy, not crowded, . Perfect![[ENDHIGHLIGHT]] read more

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Oh yeah. This is a great place to enjoy lunch. There were 6 of us and we chose to dine in. It was one of those incredibly hot days that we had in early August and just coming inside to some air conditioning felt good. As other reviewers have mentioned, it's situated on a small street just north of Houston. The street is quiet and the ambience both for inside and outside dining is really comfortable. This Thai restaurant serves food that is more interesting than most. We started with Edamame that was somewhat spicy. So good. We also had the Spring Rolls, they were delicious. Between the 6 of us we had a bunch of dishes, the stand out ones for me were Grilled Shrimp Mango, Curry Noodle and Kee Mao Talay. For dessert we enjoyed the the Mango Sticky rice. This was devoured in absolutely no time at all. The prices are totally reasonable, the service was wonderful and we completed our meal very satisfied and in a really good mood. Go for it! read more

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Dive into the vibrant flavors of Southern Thailand right in the heart of the East Village! MayRee! This cozy and charming spot is my latest culinary gem, serving up authentic dishes that transport your taste buds to the streets of Thailand. My absolute favorites? The Branzino Pla Lui Suan--a perfect balance of tangy, spicy, and savory--and the sautéed vermicelli Pad Mee Kati, which is so flavorful with the lump crab meat. Trust me, this is a must-visit for any Thai food lover! We ordered -Tom yum Goong soup -Yum Hua Plee salad -Pla Loui Suan Branzino -Pad mee Kati- sautéed vermicelli -Malai -Kesaorn -Mango sticky rice Follow @spinx17 for more NYC food recs! read more

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THIS PLACE WAS SO GOOOD!!!!!! I loved it so much !!!! The food was absolutely so tasty, the service was great and [[HIGHLIGHT]]the vibes inside were cozy, fun, cute.[[ENDHIGHLIGHT]] I would 10000% go back!! read more

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Chill spot on the les. We went w a reservation on a sunday which i rec as it started filling up. None of the food was bad i just wasnt rlly crazy abt anything. The roti nam keaum was nice but just a tad too sweet and i wish the tofu was either fried or baked or something and just not put plain in the curry. Roti however was delish I'm a deep somtum lover but the one here was just okay - a little bit too fishy imo read more

MayRee - Roti Nam Keang - Thai Near Me - New York, New York

Came here with a party of 10 for a friend's birthday and was disappointed how tightly packed they had us all sitting together. Granted this restaurant is small but ideally, I wouldn't recommend this place especially if your planning to dine with 4 plus people. If anything, this restaurant should have rejected the reservation considering the number of people it was booked for. As for the restaurant, it was super dim. It created a dark ambiance but so dark that it was kinda hard to see my food properly and to know exactly what I was eating. I ended up ordering their lump crab coconut curry over vermicelli. When the order arrived, it was a complete disappointing. My dish was overly salted that it over powered all of the other natural flavor of the curry. The curry itself was watery too instead of having a creamy consistency. They only gave a small portion of vermicelli and the side salad was pretty much cut up cabbage, carrots and bean sprouts. The side salad reminded me of those cheap mesclun salad that I would see restaurants using as a filler for dishes to make it look more like a full meal. Overall I was disappointed with my dish and and dining experience. It left me feeling uninspired to return to the restaurant to try their other dishes or to even recommend this place to other people. read more

MayRee was a cute little restaurant for elevated Thai food. The food itself was good. We had a roti dish to start, as well as a green curry and (*gasp*) pad thai for mains. Each dish was tasty, and I think there are even more interesting, unique items to try on the menu. My biggest regret was not getting more adventurous with my table's order. Don't expect neighborhood Thai restaurant prices, however - it's a little more expensive here, around $30 per entree, give or take. Service was excellent, but I do wish they'd fix the door situation - it stays open when guests leave, and in these colder months the whole restaurant loses temperature very fast because it's not that big of a room. Quite a chilly dining experience! MayRee is a good choice for 1:1 meals, worth a visit for a different Thai food experience! read more

MayRee - Green curry dish - Thai Near Me - New York, New York

Many recommended MayRee so we had to give it a try! Reservation is recommended as this is a quite popular place, we saw many people waiting in line while we were dining there. Thanks to reviews from Yelp and recommendation from our waiter, we picked three most popular dishes. The fried mushroom was quite crispy and chewy; fun to snack on. For the main courses, I especially liked the duck curry, because of its tender duck meat, mixing of tropical fruits (pineapple, lychee, etc), and the flavorful curry sauce! I feel this place can serve different ambiance, romantic, friends and family, all of it. A small note, wish the service was a bit faster though. But I guess it might be due to the high volume of diners, and the fact that all dishes are freshly made. read more

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The staff members of the restaurant were nice but just a tad slow as we would wait over 10 minutes before someone came by. It is a nice little spot located next to the park with most people coming in with a date. The food was good. I one of the seasonal curry dishes that didn't list as spicy but was of course spicy given it was a red curry dish. Overall the food was good and the experience was positive. read more

MayRee - Special - Thai Near Me - New York, New York

(Overall: D) - This thai restaurant is located in east village, which comes with the flaws of the cleanliness. Unfortunately, a mosquito was present during my short visit and managed to bite me several times which added to the discomfort of the experience. I found the service to be nice, although a bit inattentive and the food/drinks to have hits and misses. (Tiki Tiki: A) - This drink is presented well -- it gives lily pad on an island vibes, when it was a kaffir lime leaf and lemon grass. I found this drink to be a very pleasant fruit juice; would recommend. (Pad Thai: C) - I ordered this Pad Thai mostly for the presentation, which was indeed quite interesting -- it would've been more practical is there was not a stick in the middle as I'm not sure if that's expected to be eaten or for the customer to grow a new plant. As for the actual contents, I love the forward flavor of the Pad Thai where you get the acidity, saline, and sweetness all hit your taste buds at once. Unfortunately though, the flavors were undermined by the textures as the shrimp was overcooked and the noodle was undersoaked. -- Food: -1 Presentation: +1 Price: E Atmosphere: -1 Service: E Menu: E Overall: -1 D IG: @amei.eats read more

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[[HIGHLIGHT]]Table was a bit drafty[[ENDHIGHLIGHT]] but food was great. The roti curry was phenomenal and the chicken skewers were cooked very well read more