First time here today and what a treat! This is such a beautifully decorated restaurant with both…read moreindoor and outdoor seating. Our server was so kind and made us feel welcome. My family and I had dinner and ordered Lumpiang Shanghai, Ox tail Kare Kare, Pancit Canton, Bikol Express, Tinapa Fried rice, and the Paksiw na Lechon. Everything was so tasty - my personal favs being the Lechon and Bikol express. They have so many different drinks too I will need to come back to try their Calamansi slushie! Bonus - they validate $3.50 for parking!

The food presentation is beautiful, but the price point is high. I've had better lechon kawali,…read moreit wasn't terrible but it was very fatty and not as flavorful as I've tasted elsewhere. Their location in Atlantic Park likely explains the higher prices. A lot of Filipino dishes contain pork, and my sister and I are Filipino, but it would be nice if they offered non‑pork lumpia (my sister is allergic to pork). She did have a few other options. The gentleman who took our order was friendly and helpful, and I enjoyed the avocado smoothie, though it was also pricey. When another employee brought our checks I wanted to pay in cash. He suggested it was more convenient to pay by card, but said they do accept cash if you go inside to pay. We were seated outside, and the back and forth about how to pay was off putting. I don't always think the customer is right, but that felt like a lapse in customer service. This was my second time dining here (the first was at their Red Mill location). I most likely won't return. I've had better Filipino food at more traditional, casual eateries.

Last weekend, I went to a Norfolk Tides game with my dad. If you're a local or visiting Norfolk, VA…read moreand you're a baseball fan you should definitely catch a Tides game at Harbor Park. While we were there, my dad and I were looking for something to eat and came across Flippin Hangry. The employees were friendly, and the service was quick we didn't have to wait long for our food at all. With the sound of the bat cracking against the ball and the crowd cheering in the background, Flippin Hangry had a great atmosphere. I ordered the chicken adobo empanadas, and they were absolutely delicious. Next time I go to the park, I'm looking forward to trying some of the other items on their menu. If you love Filipino food or if you're curious to try it for the first time and you are at the ball park or near one pop up shop you should give it a try.

Excellent food truck to have some tasty food. Had the loaded fries and they were absolutely…read moredelicious! Great service and was extremely fast.

What a lovely lunch/ early dinner spot in the CoVA region. I have heard about Fiesta Kainan from…read moreseveral of my former coworkers before but never got around to trying them until recently. I tried out the caldereta and the mechado (?). I liked both items but I found it too oily for my liking. The vegetables were stewed perfectly and the meat texture were nice and tender. I think had I visited earlier in the day, it may have had a less oily texture to it. The accompanying soup was super sour but acted as a perfect palate cleanser after the oily meals. The service was excellent-- friendly, patient, and helpful. You can pick and choose different entrees over rice or pancit. Similar to getting food from Panda Express. The inside of the restaurant has several family friendly seatings available and baked goods and market also. Lastly, parking is free and plentiful right across from the front entrance. If an out of area Filipino asked for a good place to eat, I wouldn't hesitate recommending them. I certainly wouldn't mind revisiting again in the future.

Late review, but husband and I came here last month to meet up with a popular kapampangan vlogger…read more I was very impressed with everyone at Fiesta Kainan. I love how well they treated Mak Mariano, and his friends, and also those that came to see and hang out with him. The staff were very kind to allow us all to hang out and take pictures. The food- My hubby ate while I enjoyed hanging out, listening to, and watching Mak tell stories and interact with everyone. Hubby enjoyed the food as always. This was our 2nd time or 3rd time coming here, and even though I can't remember what we had, I know for sure we enjoyed the food. This time around my hubby had Kare-kare and really liked it! We also bought a big container of sisig to go, which we had for dinner and we absolutely love it!!! I'd say Fiesta Kainan is our new fave go to for quick Filipino meals.

Best pastries I've ever tasted! Everything was incredibly fresh and delicious, and you can see the…read moreworkers in the back working extremely hard to keep everything coming out fresh. Let's talk about the pineapple bun first--because I could honestly eat 10 more of these! It wasn't overly sweet, and the bun was soft with a meaty, gooey center. The coarse bits of sugar on top added a nice little crunch that made every bite even better. The hot dog bun was also amazing. The hot dog had a nice sear around it, which gave it great flavor while keeping it juicy. Definitely one of my favorites! The chicken buns were good and had a unique sweet-and-savory flavor. They weren't my absolute favorite, but they were definitely not bad--just different from what I expected. I wasn't a huge fan of the ham and cheese, though. As my husband put it, it was exactly what it was called: ham and cheese. It reminded me of a simple ham-and-cheese sandwich wrapped in a soft, fluffy blanket of bread. If that's your thing, you'll probably enjoy it! Overall, everything we tried was delicious, fresh, and clearly made with care. I'll definitely be back for more pineapple buns!

While on my Ube kick, I decided to stop by Angie's Bakery since I've heard great things about their…read moreUbe Latte. For a Sunday afternoon, it was pretty packed. The inside isn't super large so the line was almost out the door. While I waited, it gave me time to look over all the pastries. Angie's is a Filipino bakery known for its authentic, fresh-baked goods. They offer pandesal (bread rolls), cheese rolls, pecan tarts and an array of different breads and pastries. I decided on the Ube Ensaymada and the Ham & Cheese Bread along with an Ube Latte. I thoroughly enjoyed the Ube Latte, it was made perfectly and wasn't very sweet. The Ube Ensaymada was coated in sugar and had the most amazing, Ube filling, it was absolutely delicious. The Ham & Cheese Bread was also pretty tasty. Overall, I had a great experience at Angie's Bakery. The staff were very nice and I can't wait to return to try the other pastries!

First time here and will be back! I got here and they were…read moreclosing early because they sold out! The owners asked where I was from and told them I was from Greensboro, NC. They apologize about being sold out and were so nice about it. I walked out the establishment sad. So I got in my car and got on Yelp to look for other places in the area that served Lechon. As soon as I was about to pull out, here come the owners saying that had some save for their sister. They said they didn't want me to leave empty handed and called their sister to see if I can buy it. I was so hype! The lechon is so good! Will be back for some more! Only an hour back home and it's almost all gone. Thanks for making my day! Good people, business and vibe! Tip- Make sure you call to order! So if you're in the area, stop by and give it a try!!!

The Lechon has no Belly! Who does that? The owner keeps insisting that the lechon has no Belly…read more The most important part of the lechon. Buyer please be careful next time. The lechon cost $450 dollars . So disappointing that all this years we have been scammed

I went for a pan of pancit to feed my family and everyone loved it. The food is amazing. I will…read moredefinitely be back for more

This is a small family owned authentic Filipino restaurant. The Parking lot is horrible and the…read moreinside isn't much better. But the food is homemade and the prices are affordable. I recommend getting it to-go.

This cost me $152.00 pre-tax, then $170.24 pre-tip to $200.64 post-tip (with Receipt)…read more This Restaurant is great The food are all good although their only flaw(s) is the food being expensive and not having enough portions to match the prices themselves

Background: I'm…read moremestizo, grew up in a Filipino home with a grandma that cooked amazing traditional Filipino food everyday. Service was fine Lumpia: 8/10 - surprising amount of filling, cooked perfectly Pork bbq: 5/10 - looks amazing however there is hardly any flavor, no crispy pieces of fat either. Lechon Kawali: 11/10 - I've eaten a lot of Lechon, including in the Phillipines with an entire pig on a home made bbq system with banana leaves. This Lechon at Max's is the best Lechon I've ever had, thin crispy skin, pillowy fat, juicy meat. It is perfect. My only complaint is that they don't have Mang Thomas so bring your own. Will be back again to try more and get more Lechon!

Susan's is one of the local spots for getting your Filipino fix. The staff is friendly and…read morewelcoming as well as the space. Importantly the food feels like home. If you are need of a comfort meal this is the place. The portions are large for a good price and I can stretch it for more than one meal. This past visit I ordered a 2 entree plate with chicken adobo and chicken stew with pancit. I also got some lumpia and Turon and ordered some Palabok for a co-worker. Everything was fresh, hot and delicious and everyone inside the restaurant was so kind. Give this spot a try for take out or dine in.

I stopped by Susan's Kitchenette because I was in the area and wanted some lumpia. When I walked in…read morethere was only one person ahead of me. They didn't have a menu posted, so I was given one when I asked. The food is cafeteria style where your plate is made in front of you. They had several options like fish, pork belly, menudo, lumpia, pancit, rice, sisig, and etc. They also had desserts, chips, turon, and drinks. I chose menudo, pancit, pork belly, and lumpia with a side of sauce for about $15. The prices seemed pretty reasonable. The portions were decent also. The menudo was flavorful and filling the meat was tender but there were a few pieces with fat. The pancit was tasty. It wasn't heavy on vegetables, I wish there were more. The pork belly was crispy and I liked it, but a few pieces were over cooked and had an awkward burnt old flavor. I can't really explain it. But the taste caught me off guard. I enjoyed the lumpia. They had beef inside and went good with the sauce. Their sweet chili sauce is yellow, not like most that are orangeish red. But it was good. The staff was busy. They didn't really talk much, but were nice. They also have a banquet room for private events. I do like their Filipino food more than some other places in the area. Definitely check them out!!

I have been wanting to go to this restaurant for a long time. Today 6/25/26 after a long day of…read morerunning errands my grandson we decided to they the place out. I will be very honest it was like 6pm when we got there there wasn't much food left and they were cleaning the empty trays in the same area where the food was being served , that to me was a bit disappointing and unhygienic. But I put that thought aside and decided to try it anyway. I ordered pancit , adobo chicken and adobo pork, the pancit was tasty but kind of dry , chicken was pretty good but too much vinegar taste , the pork was amazing but very heavy vinegar taste overall I give it an 8/10. My grandson had Pancit , adobo pork and teriyaki chicken he agreed with my same experience but tasty as well. We did order some lumpia we love lumpia that was a 8/10. I also ordered rice milk that I took home with me and had it later on and I must say it was amazing. I also want to say to the young man that took our order it was his 3rd day working there you did amazing keep on doing what you are doing. The guy that served us the lumpia with the curly hair what a sweetheart. My train of thought is as such we will be back but earlier in the day when the food is fresh and just put out there so we can definitely have a better experience. The flavors and seasoning were definitely there. Over all 9/10 we will be back

First, great job on the renovation. Place looks really nice and the place looks clean…read more Went here to get some dinner for the fam yesterday. Ended up spending over $100 on food. Sad to say that out of all the food we got, the only thing that made me happy was the small slice of sapin-sapin. I don't know what it is, it seems it's always a hit or miss now when it comes to Felynn's. This used to be the best place to go to, good service, always great food, good portions. These days I have 2nd thoughts on going because I'm afraid I'll end up wasting money on food we end up not enjoying. Bring back the good old days when people weren't being rushed to order, and food tasted like it wasn't rushed to make, the kind that your Lola or Nanay would cook and serve to their loved ones. Because back then this place wasn't just another place to eat. It was like going to a family's house or a friend's house where you feel welcomed. And when you eat, the food brings happiness and comfort because it reminds you of your Lola or Nanay's cooking, it reminds you of home.

Super delicious food , you can really feel that you just ate in carederia in Philippines after you…read moreeat here , great service smiley people I highly recommend to eat here!!

I have some pretty high standards when it comes to Filipino food...because my mom and grandma make…read morethe best. When I'm out and there is a Filipino restaurant, I will support the business but sometimes the food can be hit or miss. In this case, it was just like home and had the most hospitable people ever (I mean that's just mandatory). We came in the morning and were greeted by a warm smile and the smell of Filipino breakfast (my favorite besides fried fish). Great flavors and even better people. Can't wait to go back.