Had such a great dinner at Chop Steakhouse in Coconut Grove! We started with the bruschetta, which…read morecame with whipped ricotta and goat cheese, tomatoes, and balsamic. Such a delicious combination of flavors and a great way to start the meal. We also ordered the tuna crispy rice, which we really enjoyed. For our mains, we went with the 12 oz. Prime New York, served with vegetables and mashed potatoes, and the petite filet mignon. Both steaks were very good, and everything was cooked and flavorful. Of course, we had to finish with dessert! We ordered the chocolate layer cake with crème brulee wirh caramelized sugar, fresh strawberries, and vanilla custard. It was rich and indulgent and such a good way to end the meal. Service throughout the evening was great as well.

Friendly environment music is a little bit loud, You have to…read morescream to talk. I highly recommend this place. The food is amazing. I ate a steak with creamy chimichurri sauce on top arugula in the french fries you can tell that they make them themselves. Every single side tasted perfect perfectly. The steak was to point just like I asked for They serve sourdough bread with a special made butter that I never tasted something like this. In my lifetime bread you can tell is Fresh made in house fantastic I will come back again.

I saw an advertisement on social media for "Parrilla Tuesday" at Ossobuco where one gets an 8 oz NY…read morestrip, 5 oz skirt steak, 8 oz picanha, 2 chorizos, 2 lamb chops, wagyu fat potatoes, summer salad and a bottle of wine for $115. Seemed like a great deal and the photos looked good so we decided to try it. We arrived at around 8:30 and this restaurant was relatively full. We had a seat at the bar where our small dog was also welcome, and each started with a cocktail, then ordered the parrilla special to share. Everything was very good and we managed to somehow finish it all aside from 1 piece of steak, so not bad. We were offered a digestif of limoncello or dulce de leche. We chose the limoncello and it was the perfect end to our meal. It should be noted that, on the night we came they had a different wine (a pinot noir from Spain) rather than the one usually offered with this special. The server allowed us to sample the wine that usually comes with the parrilla and I'm glad they had the other bottle available on the night we were here as we much preferred it. Overall the Parrilla Tuesday special is a great value IMO and since their meats are grilled in a charcoal fired Josper Oven, they were very flavorful and perfectly cooked. Also, when compared to the parrilla offerings at some other Miami area restaurants, we preferred the meat selections we got here at Ossobuco.

I tried Ossobuco for their Miami Spice menu, and it was one of the best Spice experiences I've had…read more The ambiance is warm and upscale, and the service was spot-on from start to finish. The star of the night? Their beef fat-cooked potatoes. Absolutely unforgettable, crispy, rich, perfectly seasoned, and honestly worth the visit on their own. I'd come back just for those. So good!!! The rest of the Miami Spice dishes were flavorful and beautifully presented, making the whole meal feel premium and thoughtfully put together. I will definitely add this spot to my rotation.

This cute little spot in the Grove has been a staple for family dinners, and as a fellow…read moreArgentinian, I can genuinely say they've done such an amazing job curating their menu to make you feel like you're back home. The empanadas were baked to perfection. Crispy on the outside, flavorful, and you can tell they're made fresh that same day. For my main entrée, I ordered the skirt steak, and WOW. Not only was it perfectly seasoned, but you can truly tell they know how to select quality cuts of meat. Our waiter was also incredible and took the time to walk us through the menu, explain the dishes, and make sure we knew exactly what to order. That personal touch really made the experience even better! Everything about this place gave me a little taste of home, and I absolutely loved it!

Loved watching the World Cup Final here, even though I was the lone person cheering for España…read more(¡HOORAY! ). The food was fantastic as always, and the sangria was delicious and tasted genuinely authentic. A special shoutout to our waiter, Eduardo, who was wonderful. He and my dad instantly bonded over being Costa Rican, and it made the experience feel even more welcoming and personal. The only disappointment was dessert. The pavlova sounded much more exciting than it actually was. It was overwhelmingly sweet, and everything on the plate (the vanilla ice cream, vanilla pavlova, and vanilla whipped cream) had nearly the same flavor, color, and texture. It ended up feeling very one-note and lacked the contrast and freshness that makes a great pavlova memorable. Overall, I'll keep coming back again and again. The food is excellent, the service is warm, and it's just as perfect for watching a match as it is for a great meal. Skip the pavlova, but absolutely don't skip this place.

Amazing food in a great environment. We took advantage of the Miami Spice promotion and had a…read morefantastic lunch. We started with the empanada, blood sausage and provolone. All appetizers were great, but the empanada was the winner for me. For drinks I ordered a Sangria, very refreshing. For food we all decided to go for the NY steak, it was cooked to our liking and great flavor. Definitely enjoyed our meal. But we had more coming, for desserts we ordered the dulce de leche ice cream, flan and crepes. All were great, but my favorite was the crepes. I would definitely be back when I want a great meal, wonderful service and nice environment.

Came to this restaurant to celebrate a friends birthday. We were 9 people. We had made reservations…read moreso as soon as we walked in the table was ready. The ambiance 10/10 it's a beautiful restaurant and it just had a great vibe. When we sat down it was a table in a private room, which we loved. Up to this point everything was wonderful. The server came over and took our drink order which took 20 mins for us to get the drinks and appetizer,Mind you the restaurant was not full at all. Then it took another 45 minutes to take our order. We all did the Miami Spice menu, which is very good for the price. Then about another 45 minutes later our food finally got to the table. Everyone's steak was rare, I ordered my filet Minon medium well and first it came rare and I asked the waiter to please take it back to cook it more, there must've been a problem in the kitchen because when I received my steak, i was not cooked medium well at all. Even the waiter came over to me and asked if I needed it cooked better. At this point I wasn't even hungry anymore. Food was good but I am convinced that there was a major problem in the kitchen. The hostess and waiter gave us Prosecco on the house and an appetizer. It literally took us three hours to have dinner here. Let me say again. I'm sure there was a problem somewhere in the kitchen or something because nine people cannot ask for steak, , medium well and all of them were rare maybe they had a gas problem. All this being said I will give it another try ,the appetizers were amazing. The drinks were great. I'll give the food another try. You guys give it a try and tell me what you think.

I went here for my birthday and this restaurant and staff went out of their way to make my birthday…read moreamazing. The table was set up with a card and sign that stated Happy Birthday. The staff were amazing, our waiter Christopher was not only attentive but was incredible as a host, so much that my mother was we are coming back!! The parking is either valet or pay by phone. The ambiance is elegant and beautiful inside and out, tables are set with enough space. Food we started with the lobster bisque that was rich, creamy and savory with pieces of lobster, delicious. We ordered the onion rings which is a must, they are huge and delicious, also the Fleming's potatoes that are layered slices on a bed of cream and cheese! The main entree the tomahawk, medium and it was excellent! Make sure you go hungry and work out before going . They gave me a beautiful time and brought back the dessert with a birthday plate with truffles!!! Thank you to all for making this a special moment.

They have a deal on $20 hand-helds which is a good deal for soaring Miami prices (you can get less…read morefood for over $20 each at casual chain eateries). We got a burger (upcharged $6 to swap fries for salad) and the filet mignon French dip sanwhich. It was serviceable. Not the grandest, but edible. Flemnings is not what it used to be, it hasn't been updated or redecorated in ages but you'll likely find a table as it's no longer popular. It was a good choice for a quick lunch. The salad was good and handhelds decent. The French dip filet habdheld didn't have anything to dip in and the flavor was ok but amount of meat was sufficient; bread on both was subpar and there is NO gluten-free substitutions

We are visiting Miami and our Uber driver suggested we go to a Brazilian steakhouse. Best of…read moreBrazil at Fogo de Chão We opted for the Best of Brazil experience and loved every bite! Endless tableside cuts of picanha, filet mignon, lamb, pork, bacon wrapped chicken, and sausage, plus an incredible Market Table filled with fresh salads and sides. For more about my food journey check out @ Michelinbythebay on insta Also shout out to the employee Dario who helped us navigate how to use the virtual maps located in Coral Gabels after we ask for recommendations on where to go after dinner.

Fogo de Chão in Coral Gables was an unexpected last-minute choice by some friends, and I'm so glad…read morewe went! I was especially impressed to find out they have all-day happy hour, with drinks for only $10. Surprise!! I had the Passionate Caipirinha, and it was delicious. It was fruity, refreshing, and the perfect drink to go with dinner. I ordered the Filet Mignon Board, and it was amazing. The meat was tender, flavorful, and beautifully presented. My friends ordered the burger and they loved it. Between the great prices, delicious food, drinks, and service, this was such a pleasant surprise. I'll definitely be back, especially for that all-day happy hour!

I came here for a birthday dinner, and although there was a bit of a wait for our table, it was…read moreworth the wait. They have a huge selection of wines and an even bigger selection of steaks. I don't remember what steak we ordered, but we were able to share it with the group and it was the juiciest steak I've had in a minute! The plates were on the pricier side, but you have to pay for a good quality! I think I got three different cocktails because they were all so well made that I had to keep them coming! Parking was confusing, but they offered valet right at the front!

This review is based on the Miami Spice menu (Thursday Dinner - $95)…read more I felt this place is overhyped. From the Miami Spice menu, I ordered shrimp, filet (medium rare; since it is a steakhouse), and the coconut flan. The only reason this review is a 3-star is because of the coconut flan and Jacob (our server). The shrimp and steak were alright. The shrimps are large in size, but there was nothing special about them. I also typically like cocktail sauce, but I wasn't a fan of this one. The steak was eh. I felt it was a bit dry. The mashed potatoes were good. So, I was disappointed to see when I got my go-to bag, they didn't include the mashed potatoes. They just gave me my leftover steak. The coconut flan was this place's saving grace. The flan was smooth and the coconut was a perfect mix and nice crunch. My friend also loved the bread and butter, but I didn't try anything. I also ordered the Havana Special for a drink, and again, it was alright. Our server (Jacob) was wonderful and friendly. He definitely was a nice part to the experience. We also sat on the patio which is covered, and we did have a fan keeping us cool which was nice during these humid September days. After having such a great meal at Beauty and the Butcher (which is right around the corner), I expected Daniel's to deliver, and it just fell short for me. At Beauty, I ordered from their full menu and paid about the same amount as I did for the Miami Spice menu at Daniel's. Also, if you park in the garage, the walk over is not the smoothest transition. So, this time, I parked on the street.

What an experience! At The Wagyu Bar, the standout on the Menu was unquestionably the Denver wagyu…read more The steak arrives beautifully seared, with a rich and lightly seasoned grilled crust that gives way to a tender, deeply with a mix of marbled interior. Each bite is intensely flavorful, balancing buttery softness with a subtle, beefy richness that lingers without feeling heavy. It's cooked with precision, hitting that perfect medium-rare where the fat renders just enough but not more than just right. The sides didn't disappoint, crisp asparagus and a creamy, golden-topped gratin bacon Mac and cheese for comfort. In this restaurant all its centered around the mean, plain good meat, and this wad the kind of steak that reminds you why simplicity, when done right, wins every time. 5 stars don't cut it...

First time at the new, 2nd location of The Wagyu Bar in Coral Gables off of Le Jeune…read more The 21 day dry aged brisket burger with bacon does not disappoint. A reasonable $22 that includes fries (unlike up the street Shadow Wagyu which charges extra). This location is a bit more upscale than the original location with comfortable leather seating and more of a restaurant vibe. The Caesar salad was very good and I look forward to trying their baby back ribs on my next visit. I'm in trouble as the new Wagyu Bar is around the corner from where I live. Full bar as well.

Want to impress a client? Want to impress your spouse? Want to impress your extremely picky Cuban…read moremother? Bring em' to Perry's! This place never fails to wow me or anyone who accompanies me. Steak so soft, so tender it melts in your mouth. My go-to is the New York Strip Flight dish, love the variety of the 3 cuts of steak (also really nice to share with some sides if you aren't too hungry) I got this with loaded whipped potatoes and it was very cheesy and creamy! If you don't love ALOT of cheese, maybe do the cheese on the side, for me though, it's perfect. I also tried out the pan seared sea bass and it's one of the best I've had, the fish was cooked to perfection and was flakey. So much flavor underneath with the corn it made an incredible pair. Give this place your time and money for a SOLID dinner or to celebrate a nice occasion, you won't regret it. Service is swift, the vibes are fancy pants, and yes, you will pay for it but damn it's good

This review is directly for management. Not local miami leadership which is clearly the problem…read more This for corporate leadership to take notice. Replace your entire leadership team in Miami. Your service continues to deteriorate despite staff clearly working very hard and trying. There is clear lack of coordination and teamwork and what I appears to be short staffing. If this was a one off I wouldn't write a review but this is the third and last time I observe this. The service has continued to deteriorate to the point where we will not be returning. It is not the kitchens fault at all the food is good and consistent. The bar has become mediocre and the drinks leave alot to be desired. The wines by the glass while completely overpriced used to be forgivable due to great services. Since the service has deteriorated all those small details you could let go matter more now. Overall if you want a great steak (or meal in general) with great drinks do your self a favor go to Mortons its a out 10 minutes away and you will thank me for it as their food is better with better service. I had asked to speak with a manager tonight to share the feedback with them directly but since they could not be bothered to come speak with me I will share the feedback publicly for everyone to see. My advice to corporate leadership - replace your entire leadership team in Miami.

Salty Flame is my go to for Lunch on Brickell. Their burger and fries is amazing. I get the spicy…read moremayo on the side to dip my crunchy fries. My all time favorite is the Glazed Salmon bowl. The Jasmin rice on the bowl just sets it off. I'm not a rice lover but I go in on this. Don't forget to sprinkle the smoked sea salt on the bowl. I also dump the chili oil too. I like it spicy. Now their happy hour...great drink and food prices. Try the spicy margarita. Yum! They also have private rooms for your entire party...just call ahead. I have hosted happy hour events here and it is always wonderful.

I came for the Miami spice lunch. I was disappointed to find that the items offered were actually…read moreon their normal menu. I find this disappointing as I always like to go to try different dishes from the standard menu. To me it shows that the restaurants that do a special menu are normally more innovative. Had I known this beforehand I would not have come. Having said that the food I sampled was decent enough. My appetizer was the Korean chicken which was plentiful. My main was the ribs. I was surprised to see that it was just that only meat. I expected there to have been a bit of a garnish or greens. Between the ribs and chicken my whole diet was meat. The dessert was two choices. I went with the chocolate cake. The hocolate cake slice was the smallest slice I've ever been served in a restaurant. I really liked the decor. I also really liked the music that was being played. Service was efficient. The ladies toilets had a damp smell. Overall I was disappointed and would not visit again.