We've been meaning to come here ever since it first opened. My husband enjoyed his burger. It was…read morecooked medium rare to order. My son devoured the entirety of his fish and chips, and it was a huge fillet. I had golden beer battered shrimp. The shrimp was plump and perfectly cooked. The batter is light and tasty. No honey mustard if that's what you like for your salad (fries for me). My son and husband really liked the Carolina gold sauce the kitchen recommended as an alternative. It's good and has a similar tang, just not for me. The ranch was solid. They have a limited beer and wine selection. We didn't notice they had a bar for mixed drinks until after the fact. The menu says they will offer local wines soon, which I like to see (and prefer to order) at local establishments. Service was excellent. The restaurant is bright and open with a subtle blue nautical theme. Comfortable booths. We'll be back.

This is one of our favorites for fish dinners on Friday. I love that, if you order the fish fry,…read more$1.00 of that price goes to the Olcott Fire Company. They recently changed their menu and now offer one of my favorites: Chicken Cordon bleu. Loved it the first time I ordered it and so far, haven't disappointed. Their clam chowder is delicious and you know it is clams...you can find them in their cup...not like some other places I go where you aren't sure it really is clam chowder. Service is friendly and if you go there enough, the servers know what you like to drink and are ready for you when you get in. Loved their bourbon bacon burger too. It is a casual place and children are welcomed and it is handicapped accessible. Lovely little entry way, too.

When you go to The Brookside, you know you're in for friendly service and delicious food in a…read morecasual setting. We visited for lunch on the weekend and ordered a BLT and a cuban wrap. The BLT was perfectly toasted and filled with bacon, lettuce, tomato and cheese. The cuban wrap was loaded with tender, juicy pork, ham and pickles. Their wraps are the best; they are always loaded up! I was able to get two meals out of it. These two items typically come with chips and a pickle and you can upgrade to fries for a small fee.

We came on a Friday at 4:30 and were seated at once. I ordered the pot roast bowl, which is mashed…read morepotatoes, corn, pot roast and gravy, served with a roll and butter. The portion was ample and just as I had pictured it, delicious and filling. I would point out that the roll, while very fresh, was quite small. Our server was prompt and cheerful. I would stop here again in the future.

Live Edge Brewing has become a New Year's Eve tradition for my family the last few years as we'll…read moregrab a beer flight and socialize then head home for dinner (get off the roads before all the party-goers are out). I was surprised to see I haven't written a review but I always have a good experience here! For my mom's birthday, she wanted to grab a beer flight and dinner at Live Edge Brewing. We arrived on a Saturday around 4:45pm and took a parking spot close to the entrance. They have a good-size parking lot so no concerns about finding a space. We walked in and saw the "wait to be seated" sign and soon afterward, a young woman came over and asked how many in our party and where we'd like to sit. The three of us decided to sit on their back patio. We picked a table and our waitress soon followed with drink/food menus. All of the tables outside had umbrellas to help shield from the sun, which on this Saturday was out but the temperature was perfect and there was a slight breeze to cool it down a little. The one oddity we had was that our drink menus didn't match as my menu had more taps listed compared to the others I was sitting with, so I ended up getting a drink in my flight they never saw. I slight hiccup but honestly, you can't be too upset with a drink in your hand! Our waitress was young and incredibly personable, friendly, accommodating, answering all our questions about the food and customizing our orders how we wanted them. We might have let it slip that it was my mom's birthday - Our waitress brought her a birthday cake shot to celebrate, which she loved! Our waitress let us take our time sampling our beer flights before placing our food orders. The wait time for our food was very reasonable, maybe 10-15 minutes, I can't remember as we were having too good a time chatting and sipping. For dinner, I ordered their Nashville Hot Chicken Sammy, which is a hand-breaded toaster-oven-baked chicken breast topped with provolone cheese, pickles, and their Nashville hot sauce between a brioche bun and served with a side of tater tots (a small upcharge from their default chips). The sandwich was delicious! Now, for you spice lovers, I didn't find this sandwich very spicy, it was more about the flavor, the tang of the sauce. I didn't mind it not being that spicy, the flavor was excellent! The pickles were thick and had a nice crisp to them and the provolone cheese paired so well with it all. The tater tots were fried perfectly with a crispier exterior but hot, pillowy-soft interior - For the small upcharge, ~$3.00, they were worth it. The portion sizes were perfect as I was perfectly full, I wasn't uncomfortable. The price of my meal was reasonable as well, especially seeing how everything's costing more in 2026. Live Edge Brewing is not only a family favorite but for me, it's a hidden gem. The friendly, laid back, yet still attentive service and country atmosphere have us continuing to come back each New Year's Eve, and now, this could become a new birthday tradition!

Our drink order was initially wrong. Asked for an IPA, got the Oktoberfest. Drink reviews on…read moreUntapped. Taproom loaded chips. With bacon. 10/10 Tortilla Chips are amazing. They're fresh and crisped perfectly. Cheese is good. Tomatoes are very fresh. Bacon was crispy but a little dark in color. Pretzel bites 7/10 Can't tell they're fried, the cheese made them soggy, like if they were baked. The cheese and bacon is delicious though.

Best comfort food around! Yum! Excellent service and friendly staff. It's busy on Sunday…read moremornings but week worth the few minute wait.

This place is a hidden Gem, I can say that they are so flexible in putting together a great…read morebreakfast no matter what you may choose... Check it out, I like it, So will you!

Ever since Bent's Opera House opened, I've been curious and wanted a reason to try Harvest for…read moredinner. The opportunity finally presented itself and, overall, it was a really nice experience! Three of us had made reservations for 6pm on a Thursday and when we arrived, there were zero issues. Parking for Harvest is primarily street parking but there are smaller parking lots nearby. The interior comes across fancy, modern, with nice views of Main St. and as you walk in to the dining room, the open-kitchen to our left and a warmly lit, nicely stocked bar to our right. We were seated at a table towards the middle of the dining room. At 6pm, most tables were empty but when we were leaving there were a good amount of people at both the bar and seated in the dining room, so it seems like people tend to come for a later meal. Our waitress came over and poured us waters and provided drink and food menus. This was a first for me - the menus lit up! Our waitress though was incredibly courteous and personable, she did a fantastic job checking on us. To kick the evening off, I ordered their Honey Hibiscus cocktail, which is mezcal, Grand Marnier, hibiscus, ginger, honey, cinnamon, lime, and fee foam. This was a nicely balanced cocktail with a more floral, fruity flavor. With the open kitchen concept, it was neat to see the chef and cooks working on our meals as we relaxed, talked, and munched on some warmed focaccia-like bread with a freshly made balsamic, olive oil, herb dip. The bread was so soft with the perfect amount of chew on the crust/exterior, and served warm. For dinner, I ordered Pappardelle Mornay and added (perfectly grilled) chicken breast for a few more dollars, which is simply pappardelle pasta in a creamy cheese mornay. Our waitress crushed some black pepper atop my dish before I started in. This was excellent - The pasta itself tasted so fresh, the cheese mornay was indeed very creamy, and the grilled chicken breast was cooked, seasoned, cut, and portioned perfectly. I am really glad I added the chicken breast to this dish as I'm not sure the pasta itself would've filled me up. I'd definitely order this again! To wrap up our meal, since it was Thursday, there's a "1/2 off Nightcaps" special, so each of us enjoyed a cold foam espresso martini afterward, which is coffee-infused vodka, Nue vodka, FAIR Café liqueur, dark crème de cacao, Steamworks espresso, chocolate bitters, vanilla syrup, and topped with an infused cold foam, which we went with the Frangelico Hazelnut cold foam, and a few espresso beans. This was ridiculously rich and delish! Harvest is an intimate, elevated dining experience, designed to have you stay a while, relax, and enjoy a more personal meal. All of us really enjoyed our evening here and have nothing but high praise for the staff and quality food. This isn't a fast, casual, cheap sit-down meal, but it's an experience worth the higher price. I look forward to coming back!

In my opinion, Harvest is the nicest restaurant in the area, probably across all of Genesee &…read moreOrleans counties. It's located on 1st floor of an upscale boutique hotel in what used to be an old bank (they still display the vault). My parents have gone numerous times, but this was my first visit. The interior decor is beautiful & upscale, including comfy chairs, and tables are not packed together. The live piano music was a nice touch, though we all agreed a tad loud to support dinner conversation. From start to finish, everything was pleasing, beginning with cocktails, the Bison ribs app, root salad, & entrees. We didn't order dessert, but I saw some others getting delivered, and they looked delicious. Service was excellent. We'll be back!

Great vibe and cheap prices on Monday night wings! The staff is attentive and friendly. Great…read morecountry atmosphere to stop for a drink/beer and enjoy a meal!

If I could give this place zero stars I would. Went there with family today to celebrate my…read morebirthday and couldn't believe how lousy the food was. Everything was overcooked and dried out and not even hot! I've been there before and never had a problem. Evidently they have a new cook and my advice would be to fire them. How difficult can it be to make bar food. It isn't and I'm not happy having to have paid for that garbage!

Silversmith was such a good choice for a brewery to visit in the Niagara wine region. I'd been…read morewanting to try poutine for quite a while, and though it was available when I lived near Detroit, I never trusted that I was close enough to Quebec for it to be good. I decided maybe Virgil was close enough to try it, and oh my goodness - I understood at once why poutine is so popular. If you also hail from a poutine-less area of the world, fear not - done well, it's a great dish. The beer was also excellent. I can see why The Black Lager is Canada's most award-winning Schwarzbier. There are some really good schwarzebiers in my city, and Silversmith's is right up there with them. I also have a Nut Brown Ale, and a small size of the Motueka, both of which I would get again. They know what they are doing with their food and drink. And the atmosphere is really good as well. The old-church-turned-brewery is beautiful. I'll let the pictures in other reviews do it justice. The service was good. It was relatively busy the night I was there, but the service was still quick enough and even a bit conversational - I recall one of the bartenders worked at Silversmith in the warmer months, and travels southeast Asia in the colder months, which is pretty cool. I would likely be a regular if I lived in the area.

Is it California native whose first job was at a micro brewery as a kid this place was pretty cool…read more Pretty solid beer, way to go Canada although he got a little bit of catching up to do on the West Coast IPA styles ha ha

Had to run an errand in Newfane. So afterwards we were looking for a breakfast spot. We were warmly…read moregreeted by the wait staff and were surprised by how much seating they had because it appears small from the outside. Very clean diner with delicious coffee and breakfast served all day. We enjoyed the Belgian waffle and Greek omelet. Planning to return soon to try the Friday Fish Fry.

I stopped up here yesterday morning to have some breakfast with my boyfriend. This place had a huge…read moretwo-page menu. I had coffee and I think he had water. The service was great!!! The restaurant is cozy but nice. I had ordered Belgian waffles. I added on a side of hash browns and cinnamon toast. Everything was great! My boyfriend had biscuits and gravy. He enjoyed his meal too. This diner accepts cash and cards. This restaurant is up in Newfane. If I'm ever up this way again, or I have the morning free, I'll definitely be back!