2nd time being here and it didn't disappoint. The mini turkish dumplings with the yoghurt sauce are…read moremy fav. Also had the Pide and something else idk how to spell but the food here is on point. The inside is very nice and clean and they have large tables for bigger parties. The first time I came here I sat outside on the back patio and if the weather permits it, I highly recommend doing this. It's a total vibe back there. Definitely adding this spot to my favs in Kent and will be back again.

Tucked away in a little strip mall on the East hill of Kent, you'll find this little gem. The…read moreambiance is clean & crisp yet cozy. Our son brought us to this Turkish Grill so we could try something new. He suggested some of the dishes he's had before: Hinkal, beef filled dumplings with a seasoned yoghurt dipping sauce. Lamb Pide, a novice like me would explain it similar to a Turkish pizza in content, but the taste is very different-in a good way! The bread was so tender and had a nice bite to it, with melty stretchy cheese & lamb. Lastly, chicken BEYTI; also very good. There was chicken & fresh tomatoes inside a delicately crisped wrap. I would order all of these dishes again .... but I will want to try something new again.

I have frequented many of the Indian restaurants in the Greater Seattle area and sampled various…read moredishes so when it comes to Indian, I have preferences and know what to expect. During Covid-19, it has been disappointing to order out because it is somewhat sad all the Styrofoam that is in takeout packaging. Not so with India House. My order arrived in all these ways which was pleasing: * could select no plastic ware - YAY * came in cardboard containers (rice in square takeout box, Malai Kofta in round cardboard container) and * delivered in a paper bag (super YAY). Not one iota of Styrofoam or plastic. Thank you!!!! I ordered Malai Kofta with garlic naan (of course it came with rice). Everything was reasonably priced and fantastically good. The sauce with the Malai Kofta was simply so tasty and amazing as was the Kofta. I have had this recipe from many places but India House has the winner. The rice was fluffy and perfect, and the naan was as I would expect: garlicky and fresh.

Literally everything I have eaten here has been amazing! The butter chicken I had tonight was…read moreflavorful and tasty. My mother had lentil soup and said the fresh cilantro really added to the flavor of that dish. We had a ground lamb dish as well as the lamb kabob and both were phenomenal. This is our go-to place for Indian food! I tell everyone about this place because as good as it is, it's alway empty when we come in! If you like India food, I encourage you to try this place, you will be hooked! I will cry if this place closes down!!

Food was great. I got the Chicken Biryani. Never tried anything besides the Chana Masala at other…read morerestaurants. I was offered a free soda and a dessert. Very kind people and the outside area is beautiful!

My father and I had a wonderful time here. The food was so good. I had the chicken korma, it was…read moreamazing. My father had chicken curry, which he loved. We also shared samosa and butter naan. We enjoyed our food, we hardly spoke to each other it was so good. The service- he came and checked on us frequently. The ambiance was fun and inviting. Highly recommend trying this place out!

Had the Eid buffet dinner here and, WOW, this was probably one of the best desi buffets I have had…read morein the US. Easy 5 stars across the board. The spread was ridiculous (in the best way): close to 50 dishes. Lamb, mutton, chicken, paneer, falafel, hummus, nihari, kababs... basically a United Nations of deliciousness. They had mutton haleem, which is basically a unicorn at buffets. Most places go the chicken route which is not the same. Haleem made with chicken is like the lead singer lip-syncing at a live concert -- sure, it looks right from a distance, but deep down everyone knows something sacred has been compromised. Not only was it mutton, it might be the best haleem I've had in the Greater Seattle area. I considered asking for a to-go bucket (for research purposes). Plenty of vegetarian options too, including hara-bhara kebab, so nobody at the table feels left out (or tempted to switch teams mid-meal). Dessert was some ground-breaking stuff. Ras malai, gulab jamun, sheer khorma, and Umm Ali (if you haven't had it, imagine bread pudding that went to finishing school and came back rich, elegant and sophisticated). And these weren't "buffet versions". Most buffet GJs taste like fried dough and the rare Ras Malai tastes like boiled paneer. The sweets at Aadar tasted like the real stuff -- rare! Service was on point. Seated immediately, water glasses magically refilled, plates cleared like a Formula 1 pit stop. One of the best server-to-customer ratios I've seen at a Desi buffet. The ambience is classy. Spacious, tablecloths, good cutlery. Felt like those 5-star hotel buffets back in India. Definitely triggered some nostalgia. At $40 per person, it might feel a bit premium for a buffet, but this was a special Eid spread, and between the quality, variety, service, and overall experience, it absolutely earned it. I'm genuinely now curious (and excited) to try their regular buffet next. Kudos, Aadat team for nailing this!

The service is inexcusable If you go, prepare to be ignored…read moreand a long wait The menu and ordering are automated and works poorly

The place was small, but the menu price was cheap, about $11 for a chicken kebab. I had the Nolan's…read morefor $5.99, and a yogurt milk for $3. They don't have utensils, so you just eat the potato leek pancake thing with your hand. It came with a creamy cilantro dipping sauce. The vegetable pancake was hot and delicious. Clean bathroom with lots of space to offload bags.

Delicious food. Only 4 items avail on the menu. We tried 3. Service is counter order and they…read moredeliver to the table. Very simple restaurant. The kababs were savory and tender. Served over a flat bread with a sauce and a onion tomato relish. We tried both the chicken and lamb. The Bolani was so good!! Pancake with herbs and potatoes. Comfort food. Their place is cozy and not fancy. Try something new.

Saw that Door Dash had a deal for this place after working out at Planet Fitness, and decided to…read morestop in. I was a little leery at first because there was no one else inside, but it was 3 pm on a Tuesday, so I figure that's normal at that odd time. I was warmly greeted by Chef Kamal who invited me to sit down and have a look at a menu. I asked what curry he recommended. He asked if I was ok with a little spice, and I said heck yeah. He recommended the Himalayan curry. OMG... it was excellent. A little different taste than any curry I've had before. I loved it. Chef Kamal stopped by a couple times to see if everything was ok and we had some short chats. Such a soft spoken nice guy They have an &11.99 lunch special that Chef Kamal said they vary day to day. Such a deal!! The restaurant, including restrooms, were immaculately clean. If you haven't checked out this restaurant yet, especially if you live in the Kent, Auburn, or Renton area, I highly suggest you check out this place.

We were in Kent and decided to go have Indian food. Stopped off at Curry and Kebob. Wow…read more Very small place, charmingly decorated and clean. My husband had the mango lamb and a lassi. He absolutely loved the mango lamb. He thought the lassi was very thick but he liked the flavor. I had the saag aloo which was incredibly good. The melding of flavors was - chef's kiss- awesome. We had garlic naan which was tender and fabulous. We'd definitely go back.

If you're grabbing food at the Papa Masala food truck in Kent, definitely plan to take it to-go…read more There's nowhere to sit, and the parking lot itself was pretty chaotic with a lot of unruly drivers. Honestly, the immediate area felt a bit unsafe to just hang around in. The wait for our order took a surprisingly long time for a food truck. We ended up getting the Paneer and Chicken Kathi roll. The food was decent, but had a few quirks. The flavor of the paneer roll was really good, but the paneer pieces themselves were a bit hard. The chicken kathi roll was unusual because the meat was completely shredded instead of the typical chunks you'd expect. Both rolls were very much on the greasy side, I know that comes with the territory of street food, but it was still heavy. Overall, it was a decent enough experience to satisfy the craving, but between the long wait, the chaotic parking lot vibe, and the greasy execution, I don't think we'll be returning.

My boyfriend and I came here as I have seen great reviews on Google and was looking for a place to…read moregrab some delicious affordable food in Kent. They have a small menu which is always great as it means the world that they do have will be fantastic. I got the noodle tikki burger meal while my boyfriend got the masala chicken burger and we got the fried fish (pakoda) to share too. I did not realize that the food was going to be so massive, they load up on everything! They said it would take 15 minutes and they definitely honored that. The food here is absolutely flavorful. My boyfriend said he enjoyed the masala chicken burger but said it was too spicy for him so we traded. The fries are great too and the sauce it comes with is sooo good and has a lovely kick to it. The fried fish was absolutely divine and the sauce that comes with that was also the perfect pairing. I want to come back to try their other offerings, especially their mango shake as I have read good things about it too. The service here was pretty good. It wasn't anything too memorable but enough to get our order in, which is unfortunate as I saw in other reviews that they have received friendlier service. Wonder if it was just an off-day maybe? The food truck is white with plenty of visual posters and the menu so you can't miss it. They don't have seating nearby but they do have a garage nearby which is great.

Happened to be in Kent area and was looking for some interesting food. Checked my trusty Yelp and…read morefound that this place served Lahmajun, which is a favorite dish I recently discovered while traveling in Turkey. So of course I had to check it out! The restaurant is quite large and there was only one other table seated. The interior looks like it could be been glamorous back in the day, but is looking a bit shabby now. Now to the food: Lahmajun: 6/5 stars! This was SO good. Perfect thin crust and very flavorful meat topping. Large serving. Highly recommend. Greek salad: 3/5. Veggies were fresh, but it was lacking flavor. Just cheese and olive oil. But it was good to get our veggies in Beef/lamb shawarma sandwich and saj (wrap): 2.5/5 Had high hopes for these, but neither were very good. It was dry. Really could have used some sauce. We took a few bites and then took the rest to go. Was much better at home with some garlic yogurt sauce we had. Baklava: 5/5. They have so many different types! I just walked up to the case and pointed at some yummy looking ones. Wish we had got a couple extra to go. Note, they do not serve any alcohol. I really would've liked a glass of wine or beer with my meal, so that was a bummer. The tap water tasted off too. Hubby got mango juice which was good. I don't live in the area, so likely won't be back anytime soon. BUT if you're out this way I'd say give the Lahmajun and baklava a try.

Went there with a group of 6 and had a huge order -- whole roast chicken, multiple kababs, qubooli…read morepulaav, hummus, desserts. Taste: some of the best chicken I have had in a while. Tender, juicy, succulent, with just a right seasoning and spice. The ground meat kababs were average. Lamb kabab just decent. The whole grilled chicken was really good -- again, tender, juicy and succulent. These guys definitely know their chicken. The pistachio baklavas were great. But the Kunafa quality has gone down. Couple of months back, Kunafa was great. This time, the cheese quantity had dwindled and replaced by some filler (cornflour-y, custardy- stuff), and an overuse of orange color and artificial essence. The butter/ghee was also almost missing. [Someday I would love to unravel the mystery of why restaurants use artificial color -- be it tikkas, chicken 65, desserts. No one likes it -- name one customer who has ever said, that a dish needs color for me to buy/eat it. The customers don't want it. The restaurant has to spend more money to purchase the color. It's extra effort to add it. It's a lose-lose-lose situation. But let's leave it for now] Portions aren't humungous but quite fair for the price. The whole roasted chicken is probably the best chicken deal in the US right now -- 20 bucks will get you a full, good-quality bird, done to perfection, along with fragrant rice. Service is very good. Our server Mustafa was amazing -- gave us great recommendations, was prompt, and overall made us feel welcome. Ambience is OK. Extremely spacious (one of the biggest per-capita restaurant space that you will ever see), and clean. The furniture and decor is a bit dated, but you might not notice it. A huge pointer for the management: please get clean the bathrooms. Bathrooms are in a very sad need of repair and upkeep, and in this day, age and location, a bathroom that smells of pee can truly tarnish all the good efforts and investments you guys are making. It's an easy fix -- $30/day and you can have someone come in deep clean it every day. Overall, highly recommended for the food!