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    Massie's Restaurant

    3.6 (124 reviews)
    ModerateItalian
    Closed 4:00 pm - 9:00 PM

    Massie's Restaurant Photos

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    MASSIE'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Massie's Restaurant

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    Steve D.

    Old style long bar attentive, well dressed bartender who knows how to work a bar no purple hair here. Great service, food and venue.

    Baked ziti with sausage sauce
    Thomas D.

    It's been over 20 years since I've eaten at Massie's and it was great to be back. They are famous for their baked ziti with sausage sauce and that's what we ordered along with spaghetti and meatballs and a side of garlic bread. It was as fantastic as I remembered! The place looks great too. It's been nicely renovated. Service was very good.

    Bar area
    Jody W.

    Yet another restaurant that I've driven by countless times for years and have never been to. Friends were in the area and we landed on Massie's since it was new to all of us. The inside is really nice! Spacious, clean and I believe recently renovated. It's been there for MANY years and while it's main focus is Italian fare, there are "American inspired" options as well. While I did have my eyeballs on the turkey dinner with all the fixings, I decided to have something that I haven't had in years: chicken marsala. Served steaming hot with a rich brown sauce, plenty of mushrooms on top of a generous portion of pasta, this dish did not disappoint. Others at the table had the lasagna (photo fail so no documentation of it) and the sea scallops. Everyone loved their entrees. We shared the calamari and mozzarella sticks (triangles, really) to start. All perfectly cooked, not greasy and delicious! But, I could have made a meal out of the garlic bread. Oh, how I love my bread....and this thick sliced, buttery, garlicky pile of goodness will bring me back again. Nobody had room for dessert...maybe next time. Service was great!

    Gary Y.

    What a classic gem! We were travelling through on the way from Middlebury to Albany, and stopped over in Queensbury for the night. We asked the front desk where we might have a traditional plate of pasta, and she suggested Massie's. We drove through Glen Falls, and parked in their parking lot. I was a classic spot, bringing back memories of San Francisco's North Beach, and Boston's North End. I had the Eggplant parmesan; so good! It was sliced thin, fried crisp, the marinara was perfect. I ordered a huge meatball on the side and it was a perfect complement. My partner ordered the seafood alfredo, and it came with three large seared scallps and beautifully fresh prawns, in a perfect alfredo. Both pastas were perfectly al dente! We started with a cup of the daily soup a veggie/meat soup, slightly thicker than minestrone. We understand that the menu used to have a complete meal, including bread, salad, and so forth, but two pastas was more than enough, we just wish we had more eaters, so we could order more dishes!

    White bread (garlic bread)
    Kelli D.

    We ordered to-go on a recommendation. We ordered the pork chop in brown sauce w onion, sliced potato and sweet peppers (scarp) and got a pork chop Parmesan over spaghetti drenched in marinara sauce and mozzarella cheese. We rinsed the port chop off and our dog loved it. We ordered two salads we never got. We ordered a side o broccoli that we never got (but they were kind enough to put that single stalk of broccoli in a container for us!). The braciole had so much pepper it couldn't be finished. The only thing they got right was chicken Marsala. It was good. Basically for a chicken Marsala we paid $100 . I guess the jokes on us.

    Massie's.. something very very different.. never been in this area before

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    Great food place has been remodeled!!! Great customer service!! Food was fantastic!!!

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    Bastard Restobar - Seafood pancake with Kim chi

    Bastard Restobar

    4.7(35 reviews)
    0.7 mi

    We had an incredible meal here during Downtown Glens Falls Restaurant Week 2026! We sat at the…read morecounter and love watching owner, Shannon Hart-Hume RULE the kitchen while her husband Philip Hume mixes magic cocktails -- definitely sit at the bar if you can. The open kitchen makes the whole experience so fun, and you will feel the passion from everyone working there... We started with the lumpia, which was simple and delicious, with a dipping sauce that had the perfect spicy kick. For entrees, hubby had his favorite, short ribs with frenched onion and I had my fav, Pad Thai -- both were bursting with flavor and beautifully balanced. Dessert was Asian crème brûlée, which was creamy, light, and a perfect finish. Our cocktails hand made by Phil were delicious, the food was outstanding, and the atmosphere they have created is warm, upbeat, and genuine. Every dish felt thoughtfully made, and the staff there truly seems happy to be doing what they do and told us so. They love working with Shannon and Phil. This is our #1 favorite dining experiences in downtown Glens Falls. Pictures show Shannon hard at work!

    Bastard was recommended by a friend of mine several times and I finally got there when friends were…read morevisiting from out of town. I loved everything that I tasted and ordered. These folks know what they're doing. Korean wings were spicy as advertised, but hit the mark on crunch, savoriness and just the right level of sweetness. I could have made a meal out of these, but I was nice and shared 'em. We also had a Mediterranean dip sampler that was outstanding. I then had a fabulous salad with Thai-inspired mango shrimp. Others at the table had steak, homemade pappardelle pasta and a version of a wedge salad. Rave reviews all around. Dessert? We almost declined. Instead, we all shared a piece of the gigantic, insanely good slice of baklava cheesecake. Our server was the bomb. Wish I could remember her name. I look forward to going back as the menu changes with the seasons.

    Photos
    Bastard Restobar - Bar area

    Bar area

    Bastard Restobar - Kim chi with seafood pancake

    Kim chi with seafood pancake

    Bastard Restobar - Pork spring rolls

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    Pork spring rolls

    Laurella's Restaurant - View from entrance

    Laurella's Restaurant

    3.4(18 reviews)
    0.8 mi

    There have been many restaurants that this location has hosted over the years. Laurella's opened up…read morerecently and did a lovely job renovating the space. The bar is large and looks very comfortable. Lots of TVs for watching various sports. The overall vibe is very casual and not pretentious at all. Service is friendly, and the food was timed just right. Our friend ordered a Makers on the rocks and I was impressed with the pour. We shared calamari and mozzarella sticks to start; not a trace of greasiness-both served hot and with a delicious side of marinara. The peppers in the calamari could be an appetizer of their own...I could have made a meal of those. I had the buffalo chicken salad with blue cheese dressing on the side. Fab. Grilled chicken pieces were just the right size and coated with a medium spicy sauce over greens, croutons, onions and olives. Others at the table had the ribs and Tuscan chicken. Rave reviews for the Tuscan chicken served with pasta in a creamy garlic sauce. Ribs-huge portion (got the full rack) and the fries were awesome. These are fork and knife ribs; no need to pick them up since they fall off the bone. I would have liked a little more sauce...so next time I'll ask for a side of it. We arrived early and it got busier without being too crazy. I hope they do well-go check them out!

    First time going, the place was packed. Huge bar that accommodates a lot of people. They had live…read moremusic which was good, but way too loud. It was hard to have a conversation without yelling. Others I was with enjoyed their food, although my Penne a la Vodka was just ok. It tasted like marinara. Not sure I'll go back.

    Photos
    Laurella's Restaurant - Big space

    Big space

    Laurella's Restaurant - Bar view from entrance

    Bar view from entrance

    Laurella's Restaurant - Special menu

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    Special menu

    Farmacy - Burger with egg and onion jam

    Farmacy

    4.3(182 reviews)
    0.7 mi
    $$

    It was Cinco de Mayo and all the Mexican restaurants were loud and too brightly lit and overflowing…read morewith patrons. We walked past Farmacy's window and one of the chefs gave a friendly wave. We stopped in (had eaten there before) and prepared ourselves for a sure to be delicious meal. They have a fun frequently changing menu of small, medium and large plates so you can choose your own foodie adventure. If you want to sit at the bar you get a great view of the chefs at work preparing your meal. If you want a cozier experience, sit in the comfortable seating in the rear of the restaurant. Our server was very attentive but chill and knowledgeable. We got the Utica greens to share as an appetizer, a cocktail and Mad Max local beer, then a burger with hand cut fries and a chicken stuffed poblano. Dessert was a passion fruit chocolate tart which we took to go. If you're looking for well crafted food with a creative twist, this place is a great choice. North country friendly and approachable with a sophisticated set of offerings. Some really unique cocktails too. Not a boring thing on the menu.

    Service was amazing, sourdough app is a must. Menu feels like it's lacking selection. I would…read morehave preferred more entree choices and less "medium" or second options. Definitely worth hitting once, if you're in the area.

    Photos
    Farmacy - View of the restaurant from the Chef's Counter up front

    View of the restaurant from the Chef's Counter up front

    Farmacy - Brown butter cauliflower

    Brown butter cauliflower

    Farmacy - An ample stocked bar with knowledgeable bar tenders and many local craft brews.

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    An ample stocked bar with knowledgeable bar tenders and many local craft brews.

    Massie's Restaurant - italian - Updated May 2026

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