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Masa Ramen Bistro

4.5 (320 reviews)
Closed • 11:30 am - 2:30 pm, 5:00 PM - 8:00 PM

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MASA RAMEN BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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DIAMOND HEAD - Original
Lauren C.

Was in Berkeley looking for lunch and found Masa Ramen Bistro. Great selection of Ramen and plate lunch options at super reasonable prices! Just came back from BI, so getting the Kilauea ramen was very fitting. I got a level one spicy I had a great umami flavor with a great kick to it. The noodles in soft boiled egg were also cooked perfectly too. My sister got the diamond head Ramen and enjoyed her savory meal as well. I'll definitely have to come back to try the oxtail saimin since it's more difficult to find outside HI!

Broke BROKE DA MOUTH - Masa Special
Irene C.

Amazing food but I was not fond of the tables and chairs. The chairs were metal and the tables were plastic? Very uncomfortable. The food is 10/10 though! Ordered the beef curry and their most popular ramen, broke the mouth. The beef curry was tender and super flavorful. The broke the mouth ramen was one of the best I've ever tried, except I had to take out most of the red oil. It was very oily but delicious . Will definitely be back for the food!

Tiffany C.

Came here with a party of six on a Sunday night and was surprised at how empty it was -- we were seated right away. To start, we ordered chicken karaage and takoyaki to share. The takoyaki was actually meant to be a substitution since one of our party members is lactose intolerant and couldn't eat part of her dish. The server asked if she wanted to swap it for something else, but instead of it being a true substitution, we were charged for it. That was a bit disappointing since it felt like they were accommodating, only to add an extra charge. For mains, my fiancé had the chicken curry katsu and I ordered Da Broke Da Mouth Ramen. Funny enough, he preferred his katsu while I preferred my ramen. The katsu was generous in portion but a little flat in flavor (I'm admittedly not a big curry fan, so take that with a grain of salt). The ramen, on the other hand, was deeply umami and very enjoyable. My only complaint was the cheese topping -- instead of melting smoothly into the broth, it clumped into a chewy glob. I think a lighter dusting of cheese would have worked better. Overall, though, the portions are generous and the value is solid. Definitely worth trying if you're in the area.

Odalys M.

Food- the food was great but missing something and I can't put my finger on it but overall got me full and can say it's a good portion. The spicy was enough but could add more to a kick. Service- our waitress was amazing and helpful. Love how the staff here is friendly and also lgbtq welcoming. Felt like I found my place here. Parking is a little bit of a hassle since it's on a busy street so it goes quickly and you might have to circle the area to find a spot. There's lots of other small businesses near by and a good bakery right next door.

Chicken Katsu Curry
Timothy T.

Service started off great--our server was friendly and attentive at first, but we had to keep asking for water refills throughout the meal, which was a bit frustrating. Portions here are definitely generous! I loved that the Chicken Curry Katsu came with multiple cuts of chicken--it was tasty and satisfying. However, the Da Broke Da Mouth Ramen was just okay to me; nothing really stood out. Someone in our group has a dairy allergy and requested her meal without any sides. The waiter kindly offered her tako as a substitute, which we thought was a nice gesture. Unfortunately, we were later charged for the tako, which felt a bit off since it was presented as part of the accommodation. Overall, good food with large portions, but some hiccups in service and billing made the experience mixed.

DIAMOND HEAD - Original
Jasmine Y.

So happy we decided to come here! We loved the atmosphere, very open, happy, and friendly. We had the diamond head ramen, broke da mouth, karaage chicken, and 808 chicken. First off the noodles were cooked so perfectly, thin and a perfect bite to them . All broths were not too thick, but rich with flavor. The broke da mouth ramen was so flavorful, rich, and spicy. We ordered the level 5 spice, and it's definitely got a kick to make you sweat but not inedible. I would say that some Buldak ramens are way more spicy. Definitely something that I could not eat myself continuously, but at the table my partner was can handle a good amt of heat and he thoroughly enjoyed it. The karaage chicken , da kine, was so crispy and light. The dipping sauces perfectly paired and I love to put only a little bit of lemon. Definitely a must!!! The 808 chicken was also cooked well, but I think because of the nature of it being caramelized it cannot be as juicy/light. I recommend the da kine chicken over the 808! Would love to come back to this place again!

Abel A.

Cozy, clean, cute bistro. Tasty, flavorful eats disappointed that they didn't have more options. Value is ok. Service was quick and effort.

Photo 1: Montage of images from Masa Ramen Bistro
Ed U.

(Strumming my ukulele) I wanna go back to my little grass shack in Kealakekua, Hawaii / I wanna be with all the kanes and wahines that I knew long ago... Sometimes Jamie W and I get a hankering for some local grindz, brudda. But hey, it's not as if we're at a roadside luncheonette on Oahu's North Shore. We be on University Avenue close enough to the UC campus to have entered a true student hangout even though some of the menu items were on the pricy side for a struggling undergrad. Even though neither of us were feeling like ramen-heads that evening, I felt like splurging a bit and ordered the $29 Pulehu Beef Short Ribs. The dish consisted of a couple of 1/2-inch cut Kalbi ribs covered in a sweet BBQ sauce and laid on top of shredded cabbage with scoops of Fukikake rice and potato salad (Photo 10). It was good but... The portion was paltry for the price. Jamie had better luck with the $18 No Worry Chicken Curry where the chicken cutlet was pleasantly a big serving of breaded tonkatsu in a pool of slightly watery curry sauce. He got plain white rice, mac salad, and a pile of pickled radish (Photo 9). He definitely got the better deal, but truth be told, neither dish sent us through the pipeline. The best deal of the night was the $4.50 Spam/Egg Musubi, a shareable portion with shoyu-marinated Spam and a scrambled egg packed with Fukikake rice and wrapped in nori (Photo 7). This casual snack was honestly the most satisfying part of our meal. There are other dishes to consider the next time we get a longing for the islands because... (Picking up my ukulele) I wanna go back to my little grass shack in Kealakekua, Hawaii / Where the humuhumunukunukuapua'a go swimmin' by... FOOD - 3 stars...decent but not really the grindz we was looking for AMBIANCE - 3.5 stars...pretty spacious SERVICE - 3.5 stars...attentive enough TOTAL - 3 stars...do you know the words to "Sweet Leilani"? RELATED - Exploring Berkeley? Here's my collection of places I've tried and reviewed: https://bit.ly/2CbVh8u

Loco moco was so delicious!
Craig Y.

From the outside, you'd have no clue what the restaurant would be like, but once the food starts coming you're in for a treat. This restaurant doesn't put the money in fancy surroundings or high quality seating. Instead it invests in good food and good service and really which would you prefer? FOOD: Although it's called a ramen bistro (and they do have very good ramen), I love that they also have some very fun and traditional Hawaiian food and Japanese food, too. Personally, I can't resist a good loco moco so that's what I had and it was delicious. Great tasting burger, nicely cooked egg, great rice, and the gravy was good. Not quite as flavorful as I like, but definitely tasty. The mochiko chicken was phenomenal and I would come back just for that! Tender and moist on the inside with wonderful flavor. There's more I want to try and that's always a good sign. SERVICE: Beyond excellent. Seriously great service. Nice and attentive enough with a genuine service orientation. Portions were great and everything was plated so well. COST: Very reasonable for what you get. About $20 per person and worth every penny!

Exterior l
Edison H.

Seems like the egg shortage may have hit this restaurant HARD because all of the aji tamago have been crossed out. They're still up there valuewise though! I ordered their special Broke Da Mouth ramen, which is their signature parmesan garlic ramen. It was interesting.. the Parmesan cheese did add a new depth to the flavor. The garlic bits were also a little crunchy (not sure if this was intentional). I'll give the dish a 4/5. The creaminess isn't my thing but I think it's definitely something to try at least once. Not food related but I apprecite how the staff was okay with a kid bringing in his bike to eat. They were also giving out free Meyer lemons as well. The low prices and kind attitude stuck out to me. I hope this restaurant thrives here in Berkeley.

Chicken Katsu
Mike P.

Great Japanese/Hawaiian spot right on University Ave. it's a busy street so find parking on the side streets. The place seems to accommodate to mostly students, but the food is excellent. Pricing is reasonable and that's always a plus. Only tried a couple things on my first time here. Had to try the oxtail ramen, which was very tasty. Chicken katsu was also good. Will come back and try other dishes!

Viki N.

Simple, budget friendly, but still very decent ramen! No idea where else you can find $14 tonkotsu ramen anymore these days, so this is probably great for students living around the area. Unfortunate that they crossed out the included egg; that really would've sweetened the deal. There's no option to add additional toppings either. I ordered the Diamond Head and my husband ordered Broke the Mouth. Diamond head was very plain, especially with no egg, but really fit all my basic needs if I'm just trying to have a simple lunch. The noodles were thin and firm, the way I like it. The tonkotsu broth was not as rich in flavor as I would've liked, but it wasn't exactly bland either. I sampled the Broke the Mouth broth and it definitely had a lot more flavor from the black garlic and spice, but I usually prefer ramen with a lot less going on.

TIMMY TAN TAN - Vegan
Aylish T.

Good selection of vegetarian, vegan, and standard ramen dishes. I enjoyed the Timmy Tan Tan ramen - a little bit of spice, fresh crisp from the greens, and nice depth in the broth! I usually only have half a bowl and save the rest for leftovers but I was still a bit hungry halfway through and ended up eating the entire thing. Service is very quick with orders and refills. Very relaxed, casual atmosphere good for catching up with friends. Unfortunately they are now very low/out of eggs due to the current egg stock issues. It does leave the ramen feeling a little naked.

KILAUEA - Spicy level 1

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Reviews are largely positive. People praise the flavorful ramen broths, Japanese-Hawaiian fusion dishes, and friendly and attentive service. The relaxed and clean atmosphere is also well-liked.

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3 years ago

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Clyde C.

Mahalo Jennie glad you enjoyed our food!

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4 years ago

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Clyde C.

Mahalo for the kind words and enjoying our food!

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4 years ago

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Clyde C.

Mahalo Jessica! We hope to see again soon!

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4 years ago

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Clyde C.

Mahalo Chanda!!!

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Clyde C.

Mahalo for the review!!! Glad you like our food :)

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4 years ago

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1 year ago

I ordered the black garlic ramen and chicken karaage for the table. Both were excellent. Service was prompt and friendly.

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3 years ago

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4 years ago

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Clyde C.

Mahalo Wichuda!!!

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3 years ago

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3 years ago

Quick service and the ramen was tasty. We went because we were headed towards Zellerbach and wanted to grab a quick lunch.

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3 years ago

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Clyde C.

Aloha Abegail! Mahalo for the review!!!

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Clyde C.

Mahalo Angie!

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3 years ago

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Clyde C.

Big mahalo Brittney!!

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Clyde C.

Mahalo Kasey!!!!

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Clyde C.

Much Mahalo EC fo da review!!!

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4 years ago

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Mahalo Ruby!!!

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3 years ago

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1 year ago

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1 year ago

The food was absolutely delicious and the service was AMAZING!! Our waiter was so lovely and she made our experience so enjoyable.

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Clyde C.

Mahalo Jayden!

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1 year ago

Delicious food, and amazing service! Very great establishment with beautiful clean decor!

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Tsuruya - Black garlic Tonkotsu with Hokkaido noodles. I added spinach and spicy paste. Yum!

Tsuruya

4.6(182 reviews)
0.2 mi•Gourmet Ghetto, Downtown Berkeley
•$$

WHEN: Sat @6pm…read more PARKING: There is metered parking around, and is free after 6pm. It may be a bit tricky especially around meal time, but keep circling and you'll find a spot near by enough. This cute little ramen shop has such perfect lighting coming through thanks to thier skylight. We weren't actually hungry so we shared the following: TONKOTSU - $16.50 (Regular) Pork Belly Chashu, Bamboo Shoots, Red Onion, Wood Ear Mushrooms, Green Onion, Ajitama Egg. You get a choice of noodles to pick: 1.) Hakata - Thin Straight 2.) Sapporo - Medium Thick Wavy Figured since it's my first time here, I choose the most basic version of their bowl of ramen. I chose Sapparo and for some reason expected it to be thicker/wider, but regardless it was still good! The presentation of this bowl is just gorgeous, served on a small wooden platter. The red onion is chopped, and the pork Belly is quite tender. Regarding the egg, you get just half. Overall this bowl of ramen is creamy, rich, and the right amount of flavor and salt. But still make sure to drink at least a glass of water! CREAMY CHASHU PORK CROQUETTES - $8.50 I have never seen anything like this so I must give it a try! It actually didn't come out piping hot, so I was able to drive in right away! It was definitely creamy (like ramen) and had pieces of the Chau's pork, encased in a crispy and warm batter that was deep fried. It also comes with a katsu sauce and I really enjoyed it. The staff was friendly and didn't make us feel bad for ordering enough of just one, but man I was so full. Had to walk around downtown Berkeley for awhile.

Visually, Tsuruya's Spicy Tonkotsu Ramen is absolutely stunning. The broth with a foamy top, akin…read moreto a latte's milk layer, and adorned with an array of fresh vegetables. Not kidding when I say I've been ogling their Yelp photos for a few days prior to this visit. The broth is exceptional, but the noodles are pedestrian. Chewy sure but doesn't quite rival the bounciness of Mensho's mochi noodles. It's delicious all the same though. The prices are a bit high, given that bowls only come with one chashu slice and half an egg, but excusable given the dire state of our economy. Will I say this is the best ramen I've ever had? Probably not. But it's a very delicious bowl that'll satisfy any ramen hankering.

Photos
Tsuruya - Kitchen

Kitchen

Tsuruya - Matcha Panna Cotta

Matcha Panna Cotta

Tsuruya - A deliciously crunchy and savoy chashu pork croquettes! Warm and healing vibes on the first bites

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A deliciously crunchy and savoy chashu pork croquettes! Warm and healing vibes on the first bites

Ippudo Berkeley - Akamaru modern

Ippudo Berkeley

3.6(1.3k reviews)
0.3 mi•Downtown Berkeley
•$$

Delicious ramen, but takes time for the food to come out…read more We came for lunch on a Sunday, a big group of about 10 people. The interior is spacious so they seated us with no issue. The menu is extensive and has a lot of great options. However, our food took over 30 minutes to come out, with the ramen coming out first, then buns, then sushi rolls. Since we were on a time crunch, a few of us either had to rush eat our dish or take it to-go. This was a bummer, but I would definitely come again to enjoy the food at a more preferable pace. The prices were also reasonable. Parking is as expected around campus - street metered parking. There is a restroom inside for customers.

The Hakata style ramen here at Ippudo is pretty solid. In case you are not familiar, hakata style…read moreramen is a thinner noodle than typical ramen. The ramen has a nice chew and the tonkatsu broth is really good without being overly salty which can be the case with many tonkotsu broth. Today I ordered the Akamaru Modern which for $2 includes a few drops of garlic oil and some umami paste. Was it worth the $2? Probably not but decided the splurge a little. The pork loin chashu was a bit bland though and had maybe 3 slices. To me, the biggest disappointment is that the ramen dish did not even come with an egg which is an additional $3 add on. After all the extra costs, ended up paying $22 for a bowl of ramen and that does not include the added tip on top of that. At least you can self serve sides like bean sprouts or pickles to add to your ramen. Definitely recommend the mildly spicy bean sprouts! The interior is modern and large and service is average. Just gave me my glass of water, took my order, and gave me my bill. No water refill.

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Ippudo Berkeley
Ippudo Berkeley - Ramen MISO (DD) with extra noodles

Ramen MISO (DD) with extra noodles

Ippudo Berkeley - Chicken karaage

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Chicken karaage

Kinda Izakaya - Set of 3 special - 2/5

Kinda Izakaya

4.2(186 reviews)
0.0 mi•Downtown Berkeley

We discovered this fun little Izakaya (Japanese social eatery) when coming into town for the…read moreLadytron show at the UC Theater on busy Saturday night on University Avenue and we are glad that we decided to give it a try. It was conveniently located across the street from the venue, and the unassuming outside of the restaurant did not hint at the amount of fun, ambiance, good food, and warm hospitality contained inside. First, there is the name. Not sure if it's some sort of play on words, secret joke, or if it's someone's actual name, but it works, kinda. It's kinda a restaurant, kinda a bar, kinda of a hangout, and kinda fun. The tiny entrance and plain facade reveals a bustling world of delicious food, tasty beverage, and lots of decorative eye candy to keep you looking around the space while you are hanging out with friends, on a date, or just relaxing after a long day. The decorations there are very upbeat, eclectic, fun, and distinctly Japanese pop culture. Posters, banners, flags, lanterns, toys, and trinkets can be found all over the restaurant, and made it fun to keep looking around and discover new novel things to look at. I did feel like I was in an authentic Izakaya somewhere in Shinjuku, Shibuya, or Ebisu in Tokyo. The place had a lot of personality & personal flair in an otherwise, tiny & industrial small warehouse type space. Service was excellent. The host was the cute & personable Mina, who couldn't have been more accommodating, patient, friendly, and engaging. It was very busy, and even though it was our first time there, Mina made us feel welcome into their home and was also very helpful to guide us around their experience. The other staff were less engaging, but still professional, efficient, and polite. Service was quick, attentive, and friendly on all accounts, and they as a team, managed to serve an entire full house of hungry & happy patrons during the entire Saturday night dinner rush. Fun place with a good staff. We opted for Izakaya-type, shared small plates to satisfy our hunger cravings without getting too full and weighed down on big portions of heavy, rich foods. Everything on the long & expansive menu looked great, but we mostly stuck with small appetizers to sample & savor. It was nice that there were plenty of lighter, fresh vegetarian options as neither of us were really in the mood for seafood, fried food, or big heavy entrees. We ordered the Kinda Tofu, Kyuri sliced fresh cucumber salad, and Kinoko butter-grilled mushroom hot platter and washed it down with some green grape Jinro soju. Everything was pretty good! Not overly fried, greasy, salty, or seasoned. Lightly cooked, delicately glazed, with just enough seasoning & oil/sauce to make it taste good, but not end up too complicated or messy. The taste really came through using these minimal cooking & seasoning techniques. The taste of the original vegetables & tofu came through perfectly, and were only complimented by their light hints of adding flavor. Portion sizes were ample for two people, and presentation was appetizing and organized. The bill for 3 apps + 1 bottle of Soju was less than $50, so it was a good value for the fun experience & good food. Wait times during the dinner rush are long, and there isn't really anywhere to sit or stand, so reservations are recommended. You can also enter and go straight to the 10-seat bar if there are openings, but we got a table for two after around a 20-30 minute wait. After that, everything moves pretty quickly, from ordering, getting food & drinks, to wrapping up and getting your check. Perfect system if you're trying to get to a concert, movie, or appointment with a specific start time. I really liked this place, not Kinda, not Sorta, but Definitely, or Absolutely! Kinda Izakaya will always be our destination to eat & hang out next time we come back to Berkeley, it is a true gem of a Japanese Izakaya/light meal fare right in the heart of downtown Berkeley. It's fun, tasty, busy, and friendly. Small & cozy, yet also airy & comfortable.

A very modern japanese bar vibe. Cute menus and cute decorations. Pretty empty on a weekday…read moreevening, so service was pretty quick and efficient. For food, we got the chicken knees, fried tofu, scallops, grilled squid, chicken thigh and chicken meatball skewers, and the sake butter clams. Everything was pretty yummy. I especially loved the clams. The clams themselves were smaller and tasted pretty fresh. The soup it comes with is savory, buttery, and perfect. Very good soup. Chicken thigh skewers were also very good, though I would've liked a couple more pieces of green onion to balance it out. The chicken meatball was very tender, but the meat itself was extremely flavored.. probably overly seasoned. Other items were solid as well! Scallops were fresh, I liked the sauce it came in. Chicken knees were a perfect snack and the sauce it came with was yummy. Squid and tofu were good, though not anything super special. Overall, a solid spot! I'll probably be thinking about that clam dish for awhile..

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Kinda Izakaya - Inside

Inside

Kinda Izakaya - Black dragon roll

Black dragon roll

Kinda Izakaya - Kaki Fried

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Kaki Fried

Tane Vegan Izakaya - Point Reyes

Tane Vegan Izakaya

4.5(457 reviews)
0.2 mi•Downtown Berkeley
•$$

I visited Tane Vegan Izakaya with a mission to try a couple of sushi rolls, but ended up with much…read moremore! In addition to vegan sushi rolls, the menu includes shared plates, starter soup and salad, ramen, grilled plates (yakimono), nigiri, cocktails, mocktails, and dessert. And yes, it's all vegan, and many items are or can be made gluten-free! I tried the: Gyoza Eggplant Nigiri Pacifica Roll Sunset Roll Basil Mojito The Pacifica Roll is deep-fried heaven. Tempura veggies rolled in rice and topped with a garlic aioli and sweet, sticky soy sauce that I am craving as I type. It's crunchy, it's tasty, and you have got to try it to get the hype. I was told it was a fan favorite, and I'm its new #1 fan. Visit my blog post for the full review: Yourneighborhoodvegan.com and follow me on social media @yourneighborhoodvegan for more reviews!

Who would have thought vegan sushi could be so good! It is delicious. We ordered pickup because…read morethis place is way too popular for dining in. If one were to eat gourmet vegan food, Berkeley is the best city. Not only it's healthy, (some even) gluten free, it is very very delicious. Tastes just like real rolls. We were so impressed. We got the Pacifica - tastes like a unagi tempura roll. The tangy sauce is excellent. The California roll is rich and creamy. All the avocado are fresh. The Point Reyes is spicy, looks like a spicy salmon roll. Tastes good. The rolls are nicely packed, do not fall apart easily. It is actually pretty spicy. The grilled mushroom comes with three types of mushrooms, the tangy bbq sauce is delicious. Nice interior, great friendly chef and staff. Always popular. We will be back!

Photos
Tane Vegan Izakaya - Photo 4: Interior

Photo 4: Interior

Tane Vegan Izakaya - Corn ribs (GF)

Corn ribs (GF)

Tane Vegan Izakaya - Left roll - Point Reyes (GF) Right roll - The Wedge (GF) deep fried

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Left roll - Point Reyes (GF) Right roll - The Wedge (GF) deep fried

Bansho Ramen - California Rolls and Ramen mid meal.

Bansho Ramen

4.1(196 reviews)
0.9 mi•Telegraph Ave
•$$

Came here on Valentine's Day and it was super packed! Very busy with a slightly long wait about 20…read moreminutes for a party of 2. After sitting and ordering our food came out pretty quickly. Appetizers came first and were so delicious!! Edamame - 9/10 love the saltiness Yakiniku - 10/10 literally melts in your mouth! Spicy Misu ramen - 10/10 Spicy Tonkotsu - 9/10

Aug 9 2025 3:30pm 3.4 stars…read more After a short struggle to find parking, we walked the half a block to find Bansho tucked away in a corner- almost hidden from the street. The front doors are littered with adds and dirt. It looked a bit sketchy on the outside but we went inside anyway. Inside, the restaurant looks very pleasant. It has a comfortable and cozy look for a small 49 seat place. Mood music plays at a quiet level. There are several conversation starters for sure inside the restaurant like.. "What is that shrine with the green bananas on it for?" "Can you decipher the price of beer written on that chalkboard?" My favorite was "What is that treadmill doing in this restaurant?" We were seated and given menus. The waitress left and then came back after four or five minutes. I felt a little rushed to order as if the order taker assumed we had pre-prepped ourselves on their menu. We had to ask for more of a chance to look at the options. The two of us shared a bowl of Ramen, an order of California Rolls, a coke and later on we ordered Takoyaki-deep fried dough with I believe a piece of squid inside. Before the waitress left to give our first order to the chef, she said "Anything else?" I inferred she was suggesting our order was to small. Later I understood she might be warning me that that might be our last chance to order anything. It was hard for us to place that second order of Takoyaki. Once we were given our food, the waitress disappeared and never checked on us. To place another order, I had to keep the kitchen under surveillance, watching for someone to exit so we could jump up, run to the frond desk area and order. The food we did have was tasteful enough and the $41 seems fare. Negatives for Bansho. 1) The phones used by the front desk and in the kitchen are too loud, they ring for too long and destroy the ambience. Someone will one day invent a device that buzzes in your pocket instead of ringing loudly throughout the entire restaurant. Name it something catchy like "Cell Phone". 2) The Men's restroom was too dusty and the toilet seat was "spotty"- if you know what I mean. 3) Having someone check on you while you are eating and saying "Welcome In" when you get there and "Thank You For Your Business" when you leave would go a long way. I did see a sign that they are hiring so they might have been short staffed.

Photos
Bansho Ramen - Conversation starters. Wright Brothers? And are those sticks on ropes for children to play with?

Conversation starters. Wright Brothers? And are those sticks on ropes for children to play with?

Bansho Ramen - Karaage

Karaage

Bansho Ramen - Takoyaki. Very attractive and piping hot.

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Takoyaki. Very attractive and piping hot.

Ippuku - Ippuku salad

Ippuku

3.9(1.5k reviews)
0.3 mi•Downtown Berkeley
•$$$

Ippuku was pretty crowded around 6:15pm on a Tuesday. We stood at the bar to eat dinner; there were…read morealso some low seats along the side of the front area that would have been shared. Total $136.96 for a filling dinner for two. * Okinawa Paloma ($16) - 3.5 stars. Good, solid, nothing spectacular or terrible. * Moro-Kyu (cucumbers, $10) - 2.5 stars, not bad, just seemed like regular cucumbers to me. * Nama-Yuba (tofu skin, $10) - 3.5 stars * Unibonara (creamy uni udon, $20) - 4.5 stars. Super tasty but super heavy! * Negima (thigh with leek, $12) - 3.5 stars * Enoki Bacon ($10) - 4 stars. Yummy but very oily. * Buta Bara (pork belly, $14) - 4 stars. Tasty but also really heavy.

Joe-son made a plan drive up from LA to surprise mom..He was hidden in the back of my car as we…read morepicked up Gio. When we arrived at Ippuku he popped up like a Waks-in-a-box......she "aaaieeeeeeed!" big success! Seated as night was approaching and ordered a 45mil sake carafe @$45. yummy Kokuryu. Will first list foods that won't get again....1. interesting but tiny teeny bowl tofu skins 2. tasteless watery egglant dish(worst thing). 3. and an ok but boring egg omelet. now for the winners: gyoza with a delicious filling encased in a delicate traslucent skin; 1/2 crispy skinned grilled mackeral (my fav!) grilled chik butt (a bit lite on salt..soy fixed it;) then to Joes objection I ordered smelt tempura... objection waived..we all loved it; wagu beef on a stick great (Joes fav); Scallion pancake quite good but which weirdly came toward the end of the meal & had to ask for it numerous times??? why Did it come so late.? anyway we finished with onigiri sesame crusty grilled rice ball and another in a delicious rich chicken broth.....asked our server for the check! wait a minute...something was amiss...missing items? when the bill arrived we were right! 3 grilled different chicken skewers that were missing in action were on the bill ....what? informed the staff ...the manager arrived & asked if we now wanted them...too late baby its too late.....the bill was corrected and almost $40 was deleted.... sooooo again the service here can leave much to be desired similar to missing items on our former visit. still many great dishes as well as its visually stunning interior & plus...ATTENTION! Women...your toilet seat is heated which Gio gushed about & adored! next time I'll have her photo the seat

Photos
Ippuku - Cool shochu dispensers

Cool shochu dispensers

Ippuku - Sashimi combo: tuna, fatty tuna, sea urchins and ?

Sashimi combo: tuna, fatty tuna, sea urchins and ?

Ippuku - Beer and sake

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Beer and sake

Marugame Udon - Nikutama Udon

Marugame Udon

3.7(934 reviews)
0.3 mi•Gourmet Ghetto, Downtown Berkeley
•$$
Locally owned & operated
Vegan friendly

Great spot for a quick, cheap, and delicious meal. You order a bowl of noodles, and then customize…read moreit with additional toppings. There's a self-serve tempura station where each piece is individually priced, so you have control over how little or much you want to spend. My first time here I ordered the size regular #10 and two vegetable tempura pieces, and the total was slightly under under or around $10. The next time I decided to splurge and added a third tempura, and the total was $13 something. Really good deal! I have a decent appetite and found the regular size bowl to be filling but not too filling. The noodles are perfectly chewy and the broth is flavorful. This place is definitely on par with other udon places in terms of taste. My second time here I came alone and I noticed quite a few people were also eating alone. For some reason this is a nice spot to have a meal by yourself. Maybe the quick service and the lowkey atmosphere helps. They have a lot of indoor seating, as well as outdoor seating that is elevated and sectioned away from the sidewalk. My source of anxiety here is having to carry the tray with your bowl to your table. I'm not the most coordinated, but it's been fine so far.

Been to a few Marugame locations and it's pretty straight-forward. The food was tasty and what I…read moreexpected, but this location leaves a lot to be desired. The workers didn't know which # paired with the item from the menu above. The cashier also didn't seem to know specific items on the menu either. No napkins was readily available and a few of the tables were dirty. Disappointing given this location is so close to downtown and walkable.

Photos
Marugame Udon - Matcha Latte

Matcha Latte

Marugame Udon - Curry Nikutama Udon

Curry Nikutama Udon

Marugame Udon - Nikutama Udon

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Nikutama Udon

Masa Ramen Bistro - hawaiian - Updated November 2026

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