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    Tsuruya

    4.6 (175 reviews)
    ModerateRamen
    Closed 12:00 pm - 3:00 PM, 4:30 PM - 10:00 PM

    Tsuruya Photos

    TSURUYA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Chicken ramen
    Yikai L.

    When a ramen restaurant has only two main items (pork and chicken) on the menu you know they are serious. And I gotta say I am pretty impressed. U must go with the black garlic flavor tonkatsu. The charred pork chashu is really flavorful. The chicken is really tender, almost fully cooked but not quite (perfection). Full party need to be present to be seated, otherwise u need to wait outside.

    Deluxe Spicy Tori Paitan
    Seth E.

    I went here with my friends around 6:30pm for dinner. There was fortunately no wait and we were seated immediately. We were given the option of sitting at a table or at the bar, but we chose to sit at a table. I ordered the Deluxe Spicy Tori Paitan which is their chicken option. They also serve each ramen base with tonkotsu/pork as well. You can choose between having Hakata (thin, straight) or Sapporo (medium thick, wavy) noodles. I chose to get the Sapporo noodles. The spice level was good, however besides the name, there was no other spice indicator for this menu item. The only item that had spice indicators was their spiciest option which had 3 flame symbols next to it. The spice was good and didn't mask the flavor of the ramen. The waitress came around a lot to refill water as needed. The restaurant is small, but the food is really good. I'd love to try their tonkotsu options next time. Parking is a bit difficult to get, especially in downtown Berkeley. You may have to find street parking a block or two down depending on the time you come to eat.

    Black Garlic Tonkotsu
    Stella C.

    Delicious ramen! The chopped onions were a really nice, refreshing touch. Portion sizes were just right. The matcha panna cotta was delicious too. We walked over on a weekday night at 5:30 pm and were seated immediately with no wait. Restaurant started getting crowded around 6/6:30.

    Tonkotsu with thin noodles
    Hong T.

    I came here for lunch on a Saturday. This place opens at 12 but a line was formed by 11:40am. The ramen's noodles are thin and chewy. The tonkotsu broth was rich, savory, nutty and slightly sweet. Will definitely return! Also, the lady owner is super sweet! She's excessively attentive and was starting small conversation with her customers. I left with a very satisfied tummy.

    Tonkotsu
    Kyra K.

    A rainy day called for ramen! My companion found Tsuruya and suggested we go for dinner. It hit the spot. The restaurant is casual and decently sized. Several tables for smaller groups and pairs, plus seating at the bar. They have some Japanese decor and a TV playing J-Pop. The companion and I sat at the bar. The service was good; our waters were refilled, and everything came out relatively quickly. I had the Tonkotsu Ramen. It was comforting. You have the option of choosing your noodle thickness. I went with Hakata, so it was thin. The noodles tasted fresh and were bouncy. The broth was okay, but not as rich or creamy as the tonkotsu broths that I'm used to. All of the toppings were good; I personally wasn't the biggest fan of the onion, though. Companion enjoyed his Black Garlic Tori Paitan. For the price, it was decent for what you get! For those going to Cal or living in the Berkeley area, Tsuruya is a decent nearby spot for your ramen fix. It's a popular spot and was constantly busy with students. They're easy to spot off Shattuck Ave. with street parking nearby.

    Black Garlic oil Tonkatsu
    Lilizhu Bo L.

    It is our first time here at this place. We were dined in on October 26 in the afternoon. We drove from SF to the Thai temple and found this place from Google. With high ratings at 4.8 with 176 reviews, so we decided to check this place out! Here is my experience; We ordered six dishes; Spicy Tonkatsu, Black Garlic Tonkatsu, Jigoku Tonkatsu, Chicken Karaage, and Fried calamari. The food serves in a timely manner which is great. The chicken Karaage was so good. I would give 10 out of 10. It comes in 4 pieces. Really recommended if you love fried chicken. The fried calamari was so good too. I would give 10 out of 10 too! Really recommended as well. A little salty but we love it!! The spicy Tonkatsu was good. I would give 7.5 out of 10. It tastes similar to Tom Yum soup. The best part I like the most is there was red onions in it as well makes it a little fusion. The Jigoku Tonkatsu was spicy. I would give 6.5 out of 10 because there was only spicy taste in it. If you love spicy food, this dish is the real deal for you (3 fireballs on the menu is real) The black garlic tonkatsu was good. I would give 8 out of 10. It tastes smooth. I would love it more with slightly more black garlic in it. The service is not as expected. There were only 2 main servers. There are 10 people waiting outside. We were waiting for almost an hour and there were two people arrived way after us. But they were seated and their orders were taken before us. The seating system needs to be improved. I worked in the high volume restaurant before. First comes should be the first to be served. Two tables had left with 3 empty seats at the bar. But they just didn't seat anyone waiting outside. Points were taken out because of the wait time and the bad experience in terms of seating system. The ambience was okay. It is a little dark inside and not really ventilated inside. Love the skylight inside the restaurant though. It looks like the restaurant was closed from the outside. So, the restaurant would look so much better with the lights on; just some suggestions. Overall is good! If we live in Berkeley, we would come back another time for another experience. But I would suggest to give it a try! You might have a different view and experience from me :)) Go check it out for yourself!

    Audric R.

    Best ramen place in Berkeley. I've taken every one here. If it's a cold night and you are craving ramen, this is the place to go to. Would recommend the Black Garlic Tonkotsu for a warm savory taste. Service is fast with a well blended ambiance for conversation. For spicy lovers, the Spicy Tonkotsu is tolerable for everyone so if you want to up the ante, there is additional spice on the side. The calamari and karaage are also personal favorites when I am craving sides.

    Deluxe Tori Paitan
    James W.

    They have 4 bases and one can choose between either pork (Tonkotsu) or chicken (Tori Paitan). They also have the option for vegetarian ramen, but this is limited each day. What's unique is that you can have either the regular Hakata, thin noodles, or the Sapporo, medium thick wavy noodles. You can't make reservations, but they have some seating in the clean alleyway where you can wait. Only downside was that it took over 25 minutes for our ramen to be served, but at least the owner came to our table and apologized for the delay.

    Date for a couple in Sept 2025, very affordable
    Sun L.

    Public street parking only Easy to find, bright pretty logo sign in front But the door is not facing the front of the street, but in the alleyway Location is small, but well organized, decorated and themed Service was very friendly, helpful and fast. Since it was our first time there, we got a quick run down of how we can customized our bowl. Personal comment: I really look earnestly for a good ramen spot. Lost my favorite location in Fremont and been searching since. You guys are now my go to and I will be coming back very soon. The rich broth, the chewy noodles, the vibe ... it's all there. Bonus points for Japanese music and Anime AMV. Thank you SO very much.

    Black Garlic Tonkatsu + Spicy Tonkatsu Ramen
    Melody L.

    Exceptional ramen place on Shattuck in Downtown Berkeley! I find Tsuruya to be a place that serves ramen that's different from any other spot I've been to. Their broth is foamy, creamy, yet not too heavy, which I really liked when paired with their bold flavors. Their noodles have a great chewy texture as well, more on the firm side, but I personally really enjoyed it. My personal recommendations are their Black Garlic Tonkatsu or Spicy Tonkatsu ramen w/either type of noodle! The ambiance of the place was cozy and welcoming, with nice interior decor. The service was also very attentive and prompt. Great ramen shop I'd highly recommend anyone in Berkeley to checkout - can't wait to visit this spot again!

    cute drinks!
    Sophie C.

    This is my favorite ramen in the East Bay. Such a special spot: quality, flavor, service, ambiance... it checks all of my boxes! I ordered the chicken kaarage and chashu pork croquettes for my Presentation is so intentional here, the dishes were beautiful. The karaage was piping hot and so crispy (freshly fried!) with juicy chicken inside. The croquettes came with 4 to a plate - so rich and savory, with a creamy chashu pork filling with some chunks of the meat... delicious. For my ramen, I got the Hakata-style tonkotsu ramen. They told me it takes 8 hours to prepare the broth, it's silky and so flavorful without it feeling too overwhelmingly rich. I liked the plethora of toppings - onions, spinach, woodear mushroom, green onion, soft boiled egg... and of course the melt in your mouth chashu. Dessert was a highlight! The matcha panna cotta (the owner's specialty) was INCREDIBLE. Red bean and a bit of cream as toppings balanced out the strength of the matcha flavor. The yuzu sorbet was light and refreshing, the candied yuzu was so flavorful. I got to meet the owners Ayako and Joe, both so kind and welcoming!! Small, cozy space, great service, and thoughtful dishes.

    Karaage and croquettes
    Winnie V.

    We went to Tsuruya in early March and I have not stopped thinking about it since! Literally cannot wait to go back. Def in my top 2 fave ramen spots in the bay along with Mensho. The karaage and croquettes were great. Love being able to get to of my fave types of appetizers in one place. You def don't see croquettes at ramen spots very often, and I don't think I've ever tried a pork one until Tsuruya, but it was soo good. Karaage is def not all created equal, and it was perfectly crispy and juicy here with a nice mayo sauce. I debated for the longest time between the spicy tonkatsu ramen and the jigoku ramen, and ended up settling on the jigoku. They def are not kidding with the spicy level - it was sooo spicy but still so good. Maybe a bit too spicy for me, and I love spice. I def want to go back and try the spicy tonkatsu next time!

    Matcha Panna Cotta
    Fiona W.

    Great new ramen spot in downtown Berkeley! We got the Spicy Tonkotsu, Jigoku Tonkotsu, and Matcha Panna Cotta. All around, great flavors! The Spicy Tonkotsu had an unexpected acidic kick. Personally, I liked the lil kick. The Jigoku Tonkotsu was extra spicy. My tummy felt it quickly. However, it was definitely worth. Lovely ratio of soup, noodles, and toppings. The Panna Cotta was the perfect dessert to close out our yummy meal. It wasn't too sweet and paired well with the red bean and cream. Amazing environment. Cute decoration. Fast service. Kind waiters. It's definitely worth checking out!

    Tonkatsu ramen

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    The food is so good, and the service is great. It's a small place, but it's very cozy. The staff is so nice. The whole vibe is cute.

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    Masa Ramen Bistro

    Masa Ramen Bistro

    4.5
    (320 reviews)
    0.2 mi
    $$

    Brief summary: - Good portions - fills up more than its…read moreappearance - Liked the equal balance of the broth and noodles with protein - Close to Trader Joe's - Indoor seating Ramen is a dish that has started sprouting in Berkeley, and this is one of them .I decided to go there for dinner with the family before heading to the Trader Joe's across the street to stock up on groceries. We entered a few minutes before peak dinner times, so there were seats to choose and sit from. By the time we left, mostly all the seats were filled up, so I would suggest coming in early. I liked the naming for each of the ramen dishes, some I recognized the names from Hawai'i. For this round, we ordered 3 different types of ramen: the Kuni, Broke da Mouth, and the Miso Hungry. These orders also came around the same time. A notable elements I liked about the ramen was that the noodles were chewy and springy, and the broth was smooth and easy to drink. I also didn't have the urge to drink lots of water either, so the seasoning was perfect. The other element was that I got to enjoy the ramen's broth and noodles as the stars of the dish, and the proteins, like the pork were supporting roles. For me, what I enjoy ramen are the broth and noodles, so I'm happy that these are prominent in the dish, rather than me having other chow down a thick slab of pork. This restaurant hit the right marks for what a delicious ramen is for me, so I'll come back, and maybe try their other broths.

    I thought I had reviewed this place already, but Yelp doesn't seem to think so?…read more I had ramen with a black garlic broth. It was perfectly cooked, service was great, would definitely go back. Ambiance was Christmas music (meh).

    Photos
    Dining space
    Dining space
    Da Kine chicken
    Da Kine chicken
    Inside

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    Inside
    Kinda Izakaya

    Kinda Izakaya

    4.2
    (181 reviews)
    0.2 mi

    We discovered this fun little Izakaya (Japanese social eatery) when coming into town for the…read moreLadytron show at the UC Theater on busy Saturday night on University Avenue and we are glad that we decided to give it a try. It was conveniently located across the street from the venue, and the unassuming outside of the restaurant did not hint at the amount of fun, ambiance, good food, and warm hospitality contained inside. First, there is the name. Not sure if it's some sort of play on words, secret joke, or if it's someone's actual name, but it works, kinda. It's kinda a restaurant, kinda a bar, kinda of a hangout, and kinda fun. The tiny entrance and plain facade reveals a bustling world of delicious food, tasty beverage, and lots of decorative eye candy to keep you looking around the space while you are hanging out with friends, on a date, or just relaxing after a long day. The decorations there are very upbeat, eclectic, fun, and distinctly Japanese pop culture. Posters, banners, flags, lanterns, toys, and trinkets can be found all over the restaurant, and made it fun to keep looking around and discover new novel things to look at. I did feel like I was in an authentic Izakaya somewhere in Shinjuku, Shibuya, or Ebisu in Tokyo. The place had a lot of personality & personal flair in an otherwise, tiny & industrial small warehouse type space. Service was excellent. The host was the cute & personable Mina, who couldn't have been more accommodating, patient, friendly, and engaging. It was very busy, and even though it was our first time there, Mina made us feel welcome into their home and was also very helpful to guide us around their experience. The other staff were less engaging, but still professional, efficient, and polite. Service was quick, attentive, and friendly on all accounts, and they as a team, managed to serve an entire full house of hungry & happy patrons during the entire Saturday night dinner rush. Fun place with a good staff. We opted for Izakaya-type, shared small plates to satisfy our hunger cravings without getting too full and weighed down on big portions of heavy, rich foods. Everything on the long & expansive menu looked great, but we mostly stuck with small appetizers to sample & savor. It was nice that there were plenty of lighter, fresh vegetarian options as neither of us were really in the mood for seafood, fried food, or big heavy entrees. We ordered the Kinda Tofu, Kyuri sliced fresh cucumber salad, and Kinoko butter-grilled mushroom hot platter and washed it down with some green grape Jinro soju. Everything was pretty good! Not overly fried, greasy, salty, or seasoned. Lightly cooked, delicately glazed, with just enough seasoning & oil/sauce to make it taste good, but not end up too complicated or messy. The taste really came through using these minimal cooking & seasoning techniques. The taste of the original vegetables & tofu came through perfectly, and were only complimented by their light hints of adding flavor. Portion sizes were ample for two people, and presentation was appetizing and organized. The bill for 3 apps + 1 bottle of Soju was less than $50, so it was a good value for the fun experience & good food. Wait times during the dinner rush are long, and there isn't really anywhere to sit or stand, so reservations are recommended. You can also enter and go straight to the 10-seat bar if there are openings, but we got a table for two after around a 20-30 minute wait. After that, everything moves pretty quickly, from ordering, getting food & drinks, to wrapping up and getting your check. Perfect system if you're trying to get to a concert, movie, or appointment with a specific start time. I really liked this place, not Kinda, not Sorta, but Definitely, or Absolutely! Kinda Izakaya will always be our destination to eat & hang out next time we come back to Berkeley, it is a true gem of a Japanese Izakaya/light meal fare right in the heart of downtown Berkeley. It's fun, tasty, busy, and friendly. Small & cozy, yet also airy & comfortable.

    2nd Visit. I'm smitten with the menu and vibes. $6 Kyuri:…read morerefreshing vinegary counter to the fried and grilled items. $12 Crispy Chicken Knees: very karage like. Excellent. $6 Bacon+Oyster: Least surprising. Tasty at least. $4.50 Chkn Skin: kinda sweet! In a good way, charred, and fatty. Delicious. $31 Ika Yaki: delicious

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    Inside
    Inside
    Kaki Fried
    Kaki Fried
    Chicken Kneecaps

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    Chicken Kneecaps
    Tane Vegan Izakaya

    Tane Vegan Izakaya

    4.5
    (446 reviews)
    0.0 mi
    $$

    Wow wow wow! I didn't think it could be done but this place has perfect vegan Japanese food! It's…read morehard to get in so make sure to make a reservation. Pacifica Roll (10/5 stars) - the best thing we ate, perfect creation of flavors that don't overwhelm each other, it's perfectly savory Poke Salad (5/5) - does it tastes like fish? No. But it's a great combination of textures, you have the chewy king oyster mushrooms and soft fried tofu, the crunch of the veggies and the cashew dressing is addicting Da Bao (5/5) - I didn't like the vegan spam alone (I personally like this other brand more) but here they paired it well with veggies and plum wine sauce that makes it work. The vegan spam here is too smokey for my tastes but together it's good. Roasted Garlic Miso Ramen (2/5) - Honestly, it was the only not good thing we had. The broth was neither garlicky or miso-y. It was very mushroomy. It was all one could taste. The spam did not fit with the ramen and was very jarring to taste in the ramen. Yuzu Matcha (5/5) - It's sour but not too sour. Like it wakes you up witout making your face pucker. Absolutely cannot wait to come back!

    First of all, I eat meat. And I love sushi. So I was like..,uh vegan sushi? But tbh it was good…read moreasf! I ordered the Ewa roll and Point Reyes and they were both really Flavorful and filling! I was like..there's no fish in this?! Word?! Idk how they did it but it tasted like seafood. It's a quiet little place without a lot of seating, so consider making a reservation!

    Photos
    Photo 4: Interior
    Photo 4: Interior
    Left roll - Point Reyes (GF) Right roll - The Wedge (GF) deep fried
    Left roll - Point Reyes (GF) Right roll - The Wedge (GF) deep fried
    Loaded Potatoes  (GF) and Tane Katsu (GF)

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    Loaded Potatoes (GF) and Tane Katsu (GF)
    Ippuku

    Ippuku

    3.9
    (1.5k reviews)
    0.2 mi
    $$$

    Yesterday was my first time at Ippuku. My friends and I were a group of 8 and they were able to…read moreaccommodate us but in 2 separate tables - I believe their large table was already reserved. This worked out fine for our group. The menu had various options and eye-catching beverages! My table ordered 3 versions of the Chu-Hi's. Quite pleasant. I liked my Meyer Lemon Hi, it came with half of a lemon which I freshly squeezed and poured into my drink. I thought that was very fun! The quality of each dish was cooked well. My favorites were the crab croquettes, chicken heart, one of the marinated skewers (I can't recall the name of it), gizzards, and the squid ink fried rice. I'm definitely curious to try the bacon-wrapped mochi at a future visit. The only downfall was that the kitchen was extremely backed up during our visit. It took well over what felt like 20-30 minutes from our 1st order to our 2nd Chef's Choice dish. That negatively impacted our experience, but it happens. I'd like to try Ippuku again and hope there will be less of a delay. Our server was nice & attentive, came around a few times to refill our water.

    Came back here and it was just as amazing as the first time…read more This time we tried the : daily specials which was fried fish ( in place of their fried oysters), Neck, bacon wrapped asparagus And we got the Ippuku Salad and Squid Ink Rice again because they're so good! Amazing will be back Monique served us again and she is just wonderful and it's nice to see her again.

    Photos
    Cool shochu dispensers
    Cool shochu dispensers
    Sashimi combo: tuna, fatty tuna, sea urchins and ?
    Sashimi combo: tuna, fatty tuna, sea urchins and ?
    Beer and sake

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    Beer and sake
    Toss Noodle Bar

    Toss Noodle Bar

    4.0
    (1.4k reviews)
    0.4 mi
    $$

    After I was introduced to this restaurant, there was no going back. This place has such amazing and…read moredelicious dishes. I was here all the time in college, and I try to go back whenever I can. I genuinely dream about this place. My go to meal is the hokkien noodles with the Thai flavor and chicken. It's also a very good bang for your buck. If I get this meal, I'm eating for the rest of the day. The service is always super quick! Sometimes, there might be a line, but they do a very good job at getting the food out quickly. It is a smaller restaurant ao seating can be limited ơn busier days, but that's bc it's so good, everyone's trying to go. I don't blame them.

    Overdue review as I've been here several times now. Ambiance isn't much to write home about. It's…read morevery simple and casual with few tables and seating areas. Service here is overall friendly and welcoming. Although, I've mostly gotten take out and dining in means you clear your own table? Food*: - Tom Yum Soup 8/10, bold and tasty - Laksa Soup 7/10, tasty but oily - Clear Soup 10/10, clean and flavorful which is what keeps me coming back almost every time (especially good when feeling under the weather) * I've only had the soups and always with the big flat noodles Overall: - 8/10, great place for quick and casual dining or maybe best as take out order to enjoy at home

    Photos
    Inside
    Inside
    New Chef special Menu!
TomYum Cheese Fried Rice.
    New Chef special Menu! TomYum Cheese Fried Rice.
    Panang Curry with tofu and white rice

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    Panang Curry with tofu and white rice
    Marugame Udon

    Marugame Udon

    3.7
    (923 reviews)
    0.0 mi
    $$
    Locally owned & operated
    Vegan friendly

    8/10 (this location) | 9/10 overall…read more How can you go wrong with Marugame Udon? Seriously. It's one of those spots that just hits every time. This location gets an 8/10 from me--still solid, still satisfying--but overall, the brand is easily a 9/10 because it's just sooooo good. If you're going for the first time (or even if you're not), do yourself a favor and get the beef or nikutama. The broth is rich, savory, and comforting, and the noodles have that perfect chewy texture that makes every bite worth it. It's simple food done really well. And don't skimp on the tempura. That's where people mess up. Load up your tray--shrimp, sweet potato, whatever catches your eye. It's crispy, fresh, and honestly half the experience. Quick, casual, and consistently delicious. Hard to miss here.

    I came here from Marin since I felt it was slightly closer than the San Francisco Stonestown…read morelocation. Man I regret that decision. The location itself is super clean and nice. Street parking which wasn't hard to find is about $4 per hour. I was able to park literally right in front of the restaurant. Came on a Thursday around 2pm. We ordered: 1. Large Nakutama (cold): I've had this dish before a bunch of times and today the broth or meat had an odd taste to it. It almost tasted gamey like they meat was old or something. About 40 mins later I had a pretty bad stomach ache and had to use the restroom. Not sure if it was a coincidence or what. My wife had a small amount and agreed that there was an odd taste but she didn't have any stomach issues after eating it (but she also only had a small bite). 2. Large Shrimp BK: This was alright. The noodles were significantly overcooked and bloated. Not sure how that happened since they looked like they were freshly making it. The shrimp tempura was good though. 3. Tempura Pumpkin, potato Croque, Sweet potato and Crab: Honestly the tempura was the best item on the menu. I really liked the Pumpkin and imitation crab while my wife liked the sweet potato the most. Overall food quality probably 2/5 stars. The only saving grace for this location was the guy running the register who was awesome and super nice and funny. He was running around the restaurant helping out making the dishes and running the register. 5 stars for service. Location is also really nice and clean. Just very disappointed with the food quality.

    Photos
    Matcha Latte
    Matcha Latte
    Curry Nikutama Udon
    Curry Nikutama Udon
    Nikutama Udon

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    Nikutama Udon

    Tsuruya - ramen - Updated June 2026

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