Great music , enjoyed taking suggestions! Service is good, friendly, alot of staff. Location is…read moreperfect, Would not know you were in Montauk on the docks. The decor is nice

I took the ferry from New London, CT to Orient Point and drove the hour + to this amazing location…read more I had friends playing in the band that night... all top musicians and a few of international fame in the hard rock genre so it was for sure worth the trip just to see them.. good job booking them Lynn! the big surprise was the amazing staff. -Lynn herself was all over the place creating a vibe like this was a backyard party not just another venue- Dimitri was great behind the bar and the whole staff seemed really happy to be there to bring the party to us! The food was amazing as well.. I never had to ask for a knife and fork for a Hot Dog before, but didn't want to unhinge my jaw to take a bite!- it was righteous !!! the Watermelon puree margarita was my go to drink and I appreciated the lemon/lime water stations inside and out to pace myself from overdoing it.. it helped that the weather was perfect too on the Saturday I went. I will gladly make the trip back, this time with my girlfriend to enjoy a day at Lynn's Hula Hut!! - Top Notch!!

My husband and I came here in September on an evening we were able to sit outside and enjoy the…read moreweather to celebrate an anniversary while we were out east still. The service was amazing and the food really fresh and great as well. It's nice to have a new restaurant in the Hamptons to be able to add to the rotation.

Well the food was the food it was phenomenal. But staff was horrible. The first time we came they…read moreweren't launched yet but we sampled some of the menu it was outstanding we couldn't wait to come back over the summer in our boat the second time the waitress didn't even know the menu we had dinner with 8. The third time we came food was still phenomenal but the service was horrible again they didn't bring us our desserts. 4 th time food was awesome took two hours for food wait staff was hard pressed to pay attention to us and messed up our meals.We came back again for the food service was horrible and I think it stemmed from management but wait staff was again lacking. There was nothing wrong with the food it was just the lack of attention staff paid to us we had the same waitress 2 of the 5 times. Too bad they aren't there anymore. Going back tonight before their relaunch of Alba Spiaggia.

The Firepit is a fabulous outdoor lounge at Gurney's Montauk Resort and Seawater Spa. It has a…read morechic, resort atmosphere with beautiful ocean views and amazing fire pits. During the day, you can enjoy the relaxing resort life, with the ocean views and nice breeze. At nighttime, it becomes a trendy bar. It does get chillier after the sun sets, but you can stand by the fire pits to keep you warm. Last night, which was a Friday, they had a live band from 6-9pm, which was awesome. The food and drinks are pricey, with prosecco being $20 a glass, but I guess that's to be expected in the Hamptons. It's a great place to hang out and I would love to come again!

Great ambiance. Unfortunately was only there for two day and one day was poring out. Was allowed to…read morebring my own drink as sit by the Firepit, which was nice because by the time I checked into hotel everything was closed.

Absolutely delicious and reasonably priced seafood. I loved my shrimp tacos Fresh ingredients and…read morea sauce with some kick.

All these places up here are a bit dicey in the best way, slow service but fine, expensive food,…read morebut fine, decent everything, enjoyed my shrimp sandwich just fine. Not enough stools at the bar, I had to stand to fucking eat and another entire human or two could have fit comfortably

While in Montauk last weekend, I stopped by Topside for lunch, and it ended up being one of my…read morefavorite meals of the trip. Both the food and the overall experience were outstanding. Everything tasted incredibly fresh. I started with the fluke sushi, which I'd never tried before, and it was delicious. (I wish I could accurately describe sushi/fish in better detail, but I can't so just trust me on this one!) For my main course, I ordered the hot lobster roll, and as an avid lobster roll-lover, it did not disappoint. The lobster was served in generous, chunky pieces with just the right amount of butter. It came with fries that were perfectly crispy, though I do wish they had been seasoned a bit more. The restaurant overlooks the inlet, making it the perfect spot to relax and watch the boats come and go. The staff was welcoming, and the service was excellent from start to finish. They also played great music -- that particular day they were playing country music (a southerner's dream!). Last but not least, another bonus is the location. There are several charming little shops just steps away, making it easy to browse before or after your meal. My biggest fear is it's going to be super crowded the next time I'm back in Montauk and I won't get a table. With that being said, I absolutely cannot wait to eat another amazing lobster roll with that lovely view! 5 stars for the lobster roll, 5 stars for the view, 5 stars for the hospitality!

Ordered steamers and a lobster roll on a Tuesday afternoon - the establishment was pretty empty,…read morethere is an option to purchase food and sit in an outdoor area of chairs / tables as well as the option to be served. Never have I seen steamers without hot water to wash them in and the serving didn't come with butter either - they were also covered with random vegetables like little chunks of celery and onions, which was unnecessary and gave it zero flavor. It was the oddest portion of steamers that I had ever experienced, no butter no hot water to clean with nothing. As a result, a couple of the steamers were pretty sandy and I wasn't a big fan! Definitely wouldn't recommend. Ambience was nice though.

"This is some Willy Wonka sh*t" - Me after tasting the Everything Bagel Martini at Bird on the…read moreRoof. Truly, the cocktails and menu at this restaurant are so inventive and flavor packed it feels as if there has to be something supernatural happening in the kitchen and behind the bar. We came here in early May and sat at the bar. Dillon took great care of us, walked us through the menu and made stellar recommendations all around. After having my mind blown by the Everything Bagel Martini, we moved on to share the charred octopus and Leggy's Thighs. The charred octopus was tender, and paired so well with the citrus fruits on this plate, plus the bite of pistachios?! So well put together. Leggy's thighs (RIP Leggy) were literally the best chicken I'd ever had, fall off the bone tender and topped off with flavorful furikake and hot pickled fresno chilis. We also split the Wagyu sando which I'm literally still thinking about. Wagyu on milkbread?! What an excellent idea. Live acoustic music was going on the night we were here which really added to the cozy ambiance. They also have trivia here on Thursdays (Dillon, if you're reading this, we hope your team wins the championship). 10/10 no notes. Come here if you can get a table.

The food is above average and the service was average. I left a ten dollar tip on a 160 dollar…read moremeal. Ten dollars is the most I tip anywhere regardless of check amount. Please Google how much waiters are paid hourly in New York State minimum. It is about 20 dollars. Only the Deep South still pay waiters a low hourly wage. After I left a tip and clearly wrote 10 dollars and clearly wrote the 170 dollar total I noticed the next day my tip was changed by staff to 29 dollars and my bill was now 190 total. I called the next day and said there was a mistake and I was accidentally overcharged. I gave the staff all the grace in the world. I was then asked if there was a problem with the service after giving 10 dollars!! These obnoxious, smug thieves were caught red handed and could not just refund my 19 dollars without first asking why I ONLY tipped 10. I was going to do a police report so it was good they at least credited back my 19 dollars they stole after I caught them. I wish I did not even leave a ten dollar tip. Waiters in New York make at least 20 an hour. You do not owe them another 20 percent. Btw they made my tip 20 percent AFTER taxes were included. I would eat here again tbh but I will pay in cash the next time. Don't use credit cards with these gonifs.

Fantastic food. Great service. Best Happy Hour in Montauk. Highly recommend…read more seafood bisque is wonderful!

The Dock, a bar down the street, had a 90 minute wait so we wandered over to Cap's. If would have…read morebeen better to wait. One of a few restaurants open in the offseason, there were only two other people in the restaurant when we arrived. Perhaps we should have taken that as a warning. It was a bit haunting being in such an empty restaurant. Service was quick and friendly, as you might hope. Drinks came out quickly and we were never thirsty. We started with appetizers. I got clam chowder and my girlfriend got shrimp. The shrimp was not fresh and the clam chowder was thin and watery. The main course wasn't much better. The fish and chips were competent but nothing to write home about. Maybe the place is better in the summer season but they are doing nobody any favors being open in the offseason.

I love this place. It's right by the beach. It's a great vibe beachy vibe. Amazing drinks. I love…read morethe fresh seafood. It's such a nice fun place to go. The Services amazing and the vibe is great.!!!!

Our server was friendly and attentive. This is a very casual bar/restaurant. We came for drinks,…read morebut decided to try all the specials. The cold corn soup was interesting, but I expected it to be sweeter. The clam bellies came with about 6 clams, coleslaw, and a generous serving of fries. It was good, but not $40 good. The salad with fruit and ham looked great, but we were too full to eat it and will try it tomorrow.

Muse at the End has that perfect coastal feel -- relaxed, beautiful, and a little removed from…read moreeverything. The food matches the atmosphere with seafood dishes that feel made for being near the water. The stuffed chopped clams were a standout, and the lobster mac & cheese was the perfect indulgent comfort dish. The seafood fra diavolo brought the right amount of flavor and heat, and the seared scallops were beautifully done. What I liked most about Muse is that it doesn't feel like it's trying too hard. It's a great mix of a beautiful location, good food, and that laid-back Montauk energy that makes you want to stay awhile. Definitely worth the trip all out to The End.

Easy parking and cute atmosphere. The outdoor tables was a nice casual setting. Inside had more of…read morea vibe including the bar area with live music. Service was excellent and attentive. The food was.. okay. Absolutely nothing wrong with it, cooked well and interesting ingredients. However everything seemed lacking flavor. The salad, through fresh and with nice ingredients, was under seasoned. So was my entree. Everything needed to be pumped up a bit. Not to mention, two dishes that I attempted to order were both sold out. I had to order my third choice. I thought that a bit strange!

I came all the way from Europe to attend a wedding on Sept…read more 3rd. The service was all that got that star, but the food and especially the cake and cookies were all out of a horror story. Appetizers were of average quality and the served entrees were so unattractive. The cake was a disaster: no aroma, no butter, the glaze was out of a Crisco box, the filling was very salty and the dough .....never tasted such a bad cake. Some leftover cookies were throwned on tables, so old, so hard, they sent me to the dentist... When you have a name to respect, I suggest to be careful what you serve, cause this can stain your reputation, with all the great location you have. If it were my wedding, I would had asked back the money paid for food.

My wife and I fell in love with the photos and video of 360 East's venue for our 2020 wedding and…read moreafter meeting Doug we knew this was the best place for us. Doug was so helpful, honest, and enthusiastic about our wedding plans and so responsive to our calls and emails. When we'd have questions or changes, he'd frequent reply: "my job is to make you happy!".  Sadly, we were unable to host the big wedding we planned because of COVID (opted for a backyard wedding instead). Doug was so compassionate and understanding throughout all of our struggles and genuinely cared about us having the day we imagined. We're sad that we couldn't host our big day at 360 East, but are confident that Doug and his crew would have made our wedding perfect if not for COVID. Highly recommend!!!