My wife and I dined here for our 13th Wedding Anniversary. The food was exceptional, fresh and…read moreplentiful. Our server was very attentive and professional. The environment was smooth, vented, and comfortable.

My mom and I stopped at Bluewater Grill back in July while we were leaving Phoenix and heading to…read morethe airport, and WOW. What an experience! From the food to the service, everything was chef's kiss! It was our first time there, so we weren't sure what to order. Our server was absolutely AMAZING. She was so kind, patient, and genuinely helpful with her recommendations. I asked if they had raspberry or peach sweet iced tea, and instead of just saying no, she literally came up with her own concoction for me! That little extra touch meant so much. She even took the time to chat with us about where we were headed because we had a flight to catch. She was incredibly friendly, personable, and made us feel like more than just another table. And THE FOOD?! Absolutely delicious. We especially loved the shrimp dish so much that we ordered TWO more plates to go so we could eat them at the gate while waiting for our flight! lol That should tell you everything you need to know. The food was delicious, the atmosphere was great, but honestly, the customer service is what made this visit unforgettable. This woman deserves ALL the recognition because she was giving A1 service from beginning to end. I actually called the restaurant afterward because I wanted to find out her name, and I was told Ashley. I really hope that's the right girl because that name definitely rings a bell! If it is her, Ashley, THANK YOU! You were so kind to my mom and me and made our experience so special. So if you're in the Phoenix area, ruuuuuuun!!!

Prices are amazing. Flavors match the price. The crawfish are huge! Really happy with my pound of…read morecrawfish. Lacks flavor, over salted sauce but the price is truly fair. Waited an hour to get sat. We will defs order take out next time. Happy hour looks great too!

8/10 I've been twice now and the first time was definitely…read morevery rocky for me. The prices didn't seem to match their flavor and service at all. The food was mid and definitely not up to par with places like Kickin Krab. However, the second time I went the waiters were definitely more efficient and kinder. The food was better and overall a better experience.

We stopped in and were pleasantly surprised. I'm super proud of this business and I hope it is…read moreprosperous. The service was amazing and the food was delicious. Small space but perfect for a date night or girls night out. Will definitely return

Place was great! Fun vibe. Yummy food. Music had me singing at the table (but not with my mouth…read morefull!) Lemon drop martini was spot on and refreshing. Onion petals, oyster flight, and the steamed lobster tails were all delish. This is a must stop for oyster lovers!

This was our 5th time to Buck & Rider and truly we can't say enough good things about it!!!! It's…read morethe most consistent restaraunt in my opinion. The food, the service, the atttentive-ness (shoutout to Shelby! She was so sweet and loved the whole dining experience with her) the ambiance is ALWAYS good. This time of year is especially my favorite with the doors open, the light breeze, the dimly lit interior, greenery, landscaping, it's just a vibe and I honestly don't ever want to go anywhere else. The seafood tower is our favorite! Every single thing is SO fresh, the best we've ever had, buttery, fresh, and delicious. They also don't skimp on portion size. Their drinks are super yummy, I love the Diego Riveria drink! So good. Great wine selection. The shrimp risotto was super yummy the pan seared salmon! Also, we've had their sushi and oysters rockerfeller and they are both outstanding. Thanks for sharing your amazing restaurant and staff with us! Cheers. We will be back again soon.

Recently visited Buck & Rider and we had such a great time! While I'm not much of a seafood eater…read moremyself, the rest of my party are seafood lovers and they really enjoyed their dishes. We started with the smoked trout dip, which came with crisp, refreshing slices of watermelon radish and saltine crackers for dipping. The tuna crispy rice was also a big hit among the group and disappeared quickly! My partner absolutely loved the crab cakes and said they had a fantastic sear while being absolutely jam-packed with crab. I especially appreciated that they weren't overwhelmed with breading, which can sometimes be the case with crab cakes. Since seafood isn't really my thing, I went with the Caesar salad and was very happy with my choice! It came with a generous amount of Parmesan cheese sprinkled throughout, and I added crispy chicken, which made it a much heartier meal. The portion was also surprisingly substantial for a salad! And of course, we had to finish with their notable lemon meringue pie. We split one slice four ways, and even with that, there was enough for everyone to get a good taste. It was incredibly smooth, creamy, and decadent with that perfect lemony flavor. Overall, Buck & Rider seemed like a lovely place with a great atmosphere and plenty of options for both seafood lovers and those of us who aren't as into seafood. Definitely a fun spot to gather with a group!

Friendly service and fresh seafood, also had really nice decor. We ordered the green aguachiles…read moreand it really hit the spot in this hot weather.

From the owner: En el corazón de Glendale, Alta Mar te invita a un viaje culinario a través de los sabores más…read morefrescos y exquisitos del mar. Nuestro restaurante se especializa en mariscos de primera calidad, cuidadosamente seleccionados para ofrecerte una experiencia gastronómica inigualable.

This place is definitely a hidden gem! We came in for cocktails which is delicious, but left raving…read moreabout the food! The rotating menu changes weekly or so, and everything we had was amazing! The risotto was full of flavor and the kale salad was probably the best salad I've had! The bar is small but a welcoming vibe, and the staff was really friendly and fun to talk with!

What an amazing evening, beautifully curated with so many thoughtful details. Only downside is that…read morefor some reason Apple maps was not accurate to finding the location and parking was a challenge as it is right on Roosevelt Row. However as soon as I found it and immediately after entering Pretty Penny I was transformed to the cutest little restaurant. I was greeted immediately and had made a reservation so even though my friend hadn't arrived yet, they sat me down. They instantly offered water and menus (food and cocktail). I noticed that the menu seemed very small and the dishes were shareable -- I don't eat meat so I was hoping my friend wouldn't mind sticking with fish and seafood (which she didn't). As soon as I got to my table there was the cutest sign that said welcome to Sarah Sherman and guest -- it was such an adorable and personal touch, I loved that! As soon as my friend got there we immediately both ordered the cold brew old fashioned -- we thought about the espresso martini but this just sounded too good to pass up -- and we were not disappointed! This drink was so tasty and strong. We immediately ordered the bread (sourdough boule) to soak up some of the alcohol as well as some oysters and the salsa. The oysters were so well spiced and were absolutely delicious. But the bread, the bread, the bread -- the server mentioned that it took almost 9 months to develop the bread recipe and it served. It was the best bread and butter that I think I have ever had! The salsa was good but probably was my least favorite of everything and it was still super yummy. We then moved on to the octopus tostadas. Sometimes octopus is not my fav -- it can be too chewy but this was so amazing and incredibly flavorful. It was starting to be my favorite dish until we ordered the Hamachi -- OMG!! Talk about a mouth orgasm-- both my friend and I were yummming it up -- but seriously this bite was so complex with different flavors coming up with every chew -- it has coriander candied peanuts, fermented pineapple, avocado, pickled fresno, toasted coconut and aji amarillo yogurt -- The server mentioned that this was the chef's least favorite dish which I totally do not understand because this was off the charts in my book. We also tried the earl gray whiskey sour, which was light and delicious, and ended with the shrimp toast and the espresso martini. By the way the toast on the shrimp toast was like a little fried dough triangle -- sooooo gooood! The martini was good but the cold brew old fashioned really stole the spotlight for me. Other details I loved that just elevated the experience: Purse hook (very important to me), the little trays for your utensils, metal coasters, incredibly attentive servers, fantastic music, great ambiance and the cutest was the penny they put on top of your check. So cute -- was not expecting such an enjoyable all around experience!! Will be back 1000%!!!

Updating this to a 4 star review because it's not fair for me to give it as low as 3 star when…read moreeverything about it was delicious and the main course portions were fair, but I was mad about the cornbread being too small. I still stand that the cornbread slices should be larger for $5. But I will undoubtedly order their seafood boil again because it's very good.

What I got : Modelos…read moreShrimp and crab combo Cajunspoce no spice (added crawfish ) Cajun with no spice Garlic noodles side Beer slightly warm , clean surfaces ! Garlic noodles are pretty salty but noodles are moist the seafood boil itself was pretty good. The crawfish did taste a little bit dirty on the other hand, and my seafood was a bit overcooked the Cajun flavor in the "butter" they said it's saturated in was more like oil so eh but not too bad.

Its restaurant week and I ordered Lobster Arancini, Branzino Diablo and the Orange Blossom dessert…read more Thumbs up to the Lobster Arancini and Orange Blossom. Sadly, the Branzino was fishy, I should know better than to order fish in Arizona however the remainder of the dish was tasty. I did inform a waitress, but I guess my comments weren't met with any interest in my review. I was the first person to order today.

I tried it when it opened and thought maybe they were just having opening kinks…read more It's clear that this place just has not taken any of the feedback from its customers. First time- Ordered a kids burger and it was so burnt on one side that she couldn't eat it. Of course it was burnt side down. Whatever cheese bread appetizer we ordered was also pretty hard and just not a good recipe. Raw Oysters were pretty good. Raw Scallops were ok but the sauce isn't very good. Second time- Scallop dish was just gross. Not a good combination of flavors. Everyone at the table was served but the fries for one dish got burned so they held the whole dish back- understand. Was given clam chowder with one clam. Weird comp. Atmosphere is great, staff is great. Food not so much.

Alo our server was great! She was so sweet, engaging, and attentive!!…read more This was my 1st time here. The menu was overwhelming because how can you not want everything? Sitting outside was very nice and private, lovely ambiance for any event as long as the weather permits Clean bathrooms and enough mirrors to make anyone wonder why are you in here for so long?! Great size for moms and accessibility needs in a single stall. Food was really good as well as the drink. I could have had a little more seasoning on my fish but still really good. The shrimp were a very nice size and the grits were nice and creamy in this Cajun combo lunch! Pop in, sit in Ali's section and enjoy a great lunch, dinner, or even a snack! Took some dirty rice to go for the snack!

3/5 Food. That whipped butter and fresh French roll is so delicious…read more Gumbo was lacking. It's such a disappointment when you get yourself hyped up ready to eat something you've been craving for months! The viscosity of the broth was so runny, liquid, no depth to the flavor. The dish needs some love for sure. To add on a small cup w your meal it's $15+ ...NOT worth it at all. Also, shrimps were overcooked in gumbo. The fried shrimp Poboy was good. I asked for mine dressed like it's traditionally served and eaten in New Orleans. Flavor and fry was delicious. Not enough shrimp for the price. Fries are so basic, so left us all wanting something else. They're not crunchy at all, just all soggy soft sad French fries. Needed salt and pepper, too. Bleh. Butternut squash side is delicious as it's doused in butter. Can't go wrong. Even our baby enjoyed this. Wine was pricey for 9oz ($21/glass!), so if I ever go back I'd get the bottle instead and take the rest home. Friend had mardi gras pasta. He loved it. Huge portion! 5/5 Service is great. No one really smiles however, server Brandon was on top of it. Thank you! Refills were filled before we even had to ask and food came out hot and promptly. Overall left feeling unsatisfied. This was probably our last visit.

I was shocked how good the food is! I would take a picture but we ate everything! We got shrimp…read moreceviche, it was the best I have had in so long! Carne tacos and a shrimp taco. We ate everything it was delicious. I love how they have pickled onions, the chips and salsa were delicious. I loved how the chips had the perfect thickness and saltiness, and the salsa that came with the chips was delicious. We came at 8:30 on Sunday, close to the closing time and the girls were so nice and didn't make us feel like a burden! Highly recommend!

Compromos 2 Molcajetes De Camaros con carne pulpo y caracol…read moreEstubieron pesimos nada de sabor aun poniendole salsa nada asta daño nos isieron La Michelada sin sabor a la cervesa solo Clamato savia