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    Marie Louise Bistro

    3.4 (394 reviews)
    Closed • 4:00 pm - 10:00 PM
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    MARIE LOUISE BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Happy hour specials
    Outdoor seating

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    Pistachio Salmon
    Bianca S.

    First time visiting Marie Louise Bistro after the Charles street promenade. It's a calm vibe with ample seating. We sat inside at the window. Our food was flavorful and great portions. We were pleased with the size of the crabcake for sure. We were able to get a drink as a mocktail and it was tasty. The waiter was friendly and I'd definitely return.

    Dinner menu
    Rama S.

    Stopped for a quick bite before dinner across the street. This place caught our attention with the nice outdoor seating and live music. We got drinks, escargot, and a bread basket. It was good but not great, but just what we needed before dinner!

    French Onion Soup and Pate de Champagne
    Wendy G.

    Marie Louise Bistro is a beautiful setting for an intimate dinner. I would recommend this for a girls night out or a date night. The menu was a little limited, however I enjoyed all the items we ordered and would highly recommend the French Onion Soup. The server checked on us often enough to request refills, more food items, and the check but never felt over bearing. I've heard their happy hour is pretty great, I'll be back to try it out. Parking is typical My. Vernon parking, mainly paid meter street parking. There are a couple of lots around the block as well.

    Coq Au Vin
    Denise W.

    I had this meal delivered it was packaged so well that when I opened it steam was coming off of the food. The chicken was cooked perfectly but the star was the sauce it was amazing

    Brunch menu 4/19/2026
    Marie K.

    Dining at Marie Louise Bistro was a good experience. I ordered the Salad Nicoise with rare tuna. It was good, but a bit under seasoned. The restaurant itself is a nice quaint space, good for intimate dining. Our server was wonderful, very knowledgeable, friendly, and accommodating. The bathroom was surprisingly spacious. It was overall an ok meal, but not anything out of the ordinary.

    Maryland Crab Soup
    Kara G.

    We ate at Marie Louise just a few days ago and I ordered a Maryland Crab soup, an 8 oz crab cake, with a yummy Lavender Collins. The fries and Lavender Collins were perfection for a midday lunch. I prefer my crab cake to be less filling and more crab. For me, that's the only thing that stopped it from being a 5/5. Everything else was great and the waiter was great. I would definitely do back for the fries and drink!

    Freeyah-Knycky C.

    Helen was our professional and friendly Server at Marie Louise Bistro. We had a 7pm dinner reservation and as the place wasn't quite filled at that time, our food came out super quickly. Everything we tried was good. I enjoyed the art on display around the spot. Walk with your cheque book if you're after some good pieces. We actually saw a painting of a street we walked on and it was like looking at a picture. I'm sad I forgot to take a photo of it. Cute, good food, clean and serene, gets my 3.8 recommendation. The End.

    Ivory C.

    I was prepared to really like this place but it ends up falling flat even with such a simplistic menu. Nothing tasted bad per se but flavors didn't stand out very Bland just okay.

    Kostas T.

    The experience was amazing , the food , the atmosphere and especially our waitress Emily

    Chocolate mousse
    Naa P.

    Friendly staff. I would say that first it's not an ideal place for a date. The acoustics make it so that you can hear other people's conversations. Feels a little like a cafeteria with haphazard lighting and art work. The food was also very mid. I had no issue with the french onion soup but I would expect them to do that well. The main was a swordfish on top a very buttery risotto. To me, the flaky lightness of the swordfish clashed with the richness of the risotto. Swordfish was also a bit over cooked. The mousse was okay. A bit stiff, but chocolate was very good.

    Crab Cake Sandwich
    April S.

    It's unfortunate that I had high hopes for this place. The good: The spot is a vibe. Both inside and outside feel very chic and intimate. There was also live music (which I didn't expect but enjoyed). The bad: I think the service/waiter really impacted our experience (on top of not enjoying the food). Service felt rushed - but also very slow. It took almost an hour to get a cocktail (our food came out before the drinks). When the server came to the table he was there for a milli-second. For example, he brought water - then jetted Away. Then 20 min later took drinks - no time for questions, jetted away. He did not check on us as all. Every time he was at the table he was moving fast but not accomplishing much. My friend's meal order came out incorrectly (also, asked for a slight change on my meal which wasn't honored). I wanted condiments, no time to stop him because you guessed it ... he jetted away! FOOD: I ordered the crab cake sandwich. I ate just the fries. Not sure how the crab cake it made - but the texture was like a cornbread and the crab was almost unheard of. DRINKS: my friend had an expresso martini. Another one was provided complimentary for the long wait time. They were strong (they tasted slightly different). I had a glass of sparking rose before my friend arrived. It was nice.

    Kimberly J.

    I was excited to try something new for restaurant week this summer and Marie Louise was on the list. It is a cute little bistro that gives me date night vibes. We were greeted and seated quickly because there was barely anyone there... and I should have taken that as a sign. Usually during restaurant week, restaurants are so lively that you would expect to wait for a table. It was 6pm on a Saturday and only the table next to ours and a few seats at the bar was occupied. Our server was nice and gave us suggestions on what was the best items on the restaurant week menu. The food was very underwhelming. The Maryland crab soup tasted bland and looked light as if it was missing Old Bay. My second course was the Filet Mignon au Poivre with Potatoes Gratine & Asparagus. The filet was cooked perfectly but I did care for the potatoes. Also, the portion size was so small. My friend ordered the duck confit. He also liked the duck but didn't like his potatoes and felt his portion was small too. The desserts were basic and nothing special. I had a lavender collins to drink and barely tasted any gin. I came. I saw. I did not conquer. One and done.

    Crab Eggs Benedict
    Oscar L.

    The crab eggs benedict was honestly so disappointing. The amount of crab given was a mere spoonful and I couldn't even tell there was crab at first. The amount of hollandaise sauce was also shockingly little and was crusted over by the time the dish was served. The potatoes looked like it came from a frozen bag and the 3 pieces of fruit from a fruit bowl at your local grocery market. Service was fine, no complaints there. The ambiance inside is overall nice and aesthetic. But definitely would not recommend coming here as the food was terrible.

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    5 months ago

    Cute bistro with a French touch in Mount Vernon serving delicious brunch. Eggs benedict was perfect.

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    9 months ago

    We had an excellent dinner tonight! Great food, service and atmosphere! Will definitely be back!!

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    Ammoora - 50 Most Beautiful Restaurants in America by People Magazine & OpenTable

    Ammoora

    4.4(277 reviews)
    1.4 mi•Inner Harbor
    •$$$$
    Fine dining
    Outdoor seating

    My husband and I went here for date night this past Saturday (9/26/26), and the experience was…read moreABSOLUTELY PHENOMENAL!!! I love that this restaurant is its own independent restaurant and not a part of the Atlas Group food chain (I dine at restaurants that are part of the Atlas group, I have no issues with the Atlas group, just nice to see an independent restaurant). Disclaimer (LONG REVIEW) Upon pulling up, I instantly loved the way the wording of the Restaurant sticks out, and that valet parking was available and prices were reasonable ($15.00 of which is added to your bill), because I really dislike finding parking when going to dinner or having to walk from the garage. The valet employees were very professional and pleasant. The restaurant is aesthetically pleasing, the neutral soft tones colors selected for furniture and decor was very cozy and warm. There was much attention paid to detail throughout the entire restaurant, I literally forgot where I was . The seating is close and intimate but not too close . The interior decor was captivating. From the moment you walk through the entrance, everything draws you in, appealing to every sense of your curiosity. The soft tones and moody atmosphere made it feel like we had stepped into foreign lands, a world of its own, gently planted in the middle of a little big city like Baltimore. It almost feels like a hidden gem waiting to be discovered. Now to the food, we had hummus with shrimps, I had the "Bronzino", of which was delectable, it came with grilled broccolini. My husband had the " Shish Tawouk" of which was chicken kebab served with grilled veggies & rice . The rice was very flavorful with pomegranate seeds which was a nice added touch, the chicken was tender and flavorful as well. I also had the "Kebbet Karaz" which was like lamb meatballs in a really sweet & savory sauce. Everything we ordered was SCRUMPTIOUS! Now service: (Dianna) was our server and she was so pleasant, attentive, patient and so knowledgeable about the menu, she made our dining experience unforgettable with her amazing smile . (Iman), the manager was going around to tables and interacting with customers to ensure our dining experiences was satisfying and enjoyable. Iman was so amiable, affable, courteous, professional and so pleasant. I look very forward to dining here again. Both Iman and Dianna made our date night a night to remember .

    Beautiful decor, no doubt…read more The baba ghanoush and the shrimp appetizer were my favorites. The filet mignon was not very good, it really needed some seasoning. Very bland, served luke warm and even had a hint of it being frozen .... Not sure but it wasn't worth the price. I wanted to sprinkle salt over it. Ate 1/4 . I didn't like any of their cocktails. The desserts were just ok. For the price, I'd say pass. Great service and good coffee. I would recommend stopping in for appetizers and desserts with coffee, maybe.

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    Koshary Corner - Sauce selection

    Koshary Corner

    4.7(147 reviews)
    1.5 mi•Remington
    •$$

    Their vegan chicken shawarma is my favorite food in Baltimore!…read more I came up for a couple days last year and had cravings for it ever since. Just moved to the area, and I was heartbroken to see it wasn't on the menu. But it's back!!! Ordered it yesterday, and *angelic singing*

    I decided to stop in R House to get some food. I wanted something that was more on the fresh side…read moreso I decided to go with Koshary Corner. I can't speak on the customer service because I didn't talk to anyone. I ordered at the kiosk and they called my number and that was it. I paid $19.45 for my meal. I order a side of falafels (3) and the street bowl with beef flank, tzatziki, and mild red pepper sauce. The falafels were way too crispy. I feel like compared to other falafels I've tried these were on the hard side. Thankfully I had some tzatziki sauce to dip them in, if I didn't, they would have been a little hard to eat. The flavor was okay but the texture was not appealing. I really wanted to get beef shawarma but they were out so I opted for the beef flank. I wish I would have just gotten chicken instead. The bowl came with rice and a lettuce salad that was underneath the beef. I'm not sure if the lettuce had arugula in it as well, but the lettuce gave sort of a bitter taste which I did not care for at all. Did not taste good so I would add a lot of tzatziki sauce to it to cut down on the bitter taste. The beef was okay, nothing to rave about. I was just very underwhelmed with my food. Not sure if I would give it a try again. If so, I would definitely get something else or build my own bowl maybe. Try it for yourself and see how you like it.

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    Lebanese Taverna - Lentil soup and pita

    Lebanese Taverna

    3.9(624 reviews)
    1.4 mi•Inner Harbor
    •$$

    I'm with a co-worker and we have tickets to see Yankees vs Orioles. Before the game I want to grab…read moresomething and a stadium hot dog isn't going to work for me. I start naming a few seafood places but she's not into any of my suggestions. I said I have a great Lebanese spot and we can park in front? Sold! We make our way to Lebanese Taverna. I thought I was being cool with the restaurant suggestion but then tells me her dad is Lebanese? We're greeted by the hostess and shown to a booth. The restaurant beautifully decorated and it's deceiving from the outside. Lebanese Taverna is a huge restaurant with plenty of seating. We're given menus and I sit back and let my coworker order all of the sharable items. We started with Kibbeh: stuffed beef and lamb fritters as well as beef and lamb Shawarma Rolls. I'm getting a thumbs up from my coworker except she said her mom makes both dishes better. Who am I to argue? Mom's cooking is always better! Great spot to dine at the Baltimore harbor.

    The Lebanese Taverna was just okay for me. The food was flavorful, but overall it was a little too…read morerich and heavy for my taste, so I didn't enjoy the meal as much as I expected to. The camel wings were probably the standout. They had good flavor and were enjoyable, although I wouldn't say they were enough to completely win me over. Nothing was necessarily bad; it just wasn't quite my palate. I can see why someone who enjoys richer, more intensely seasoned dishes might really like it. For me, it was a solid three-star experience worth trying, but probably not a place I'd rush back to.

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    Marie Louise Bistro - french - Updated October 2026

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