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    Maria's Mediterranean

    4.0 (551 reviews)
    Open 11:00 am - 10:00 pm

    Order Maria's Mediterranean Takeout or Delivery

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    MARIA'S MEDITERRANEAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Maria's Mediterranean

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    Moussaka
    Tina B.

    Maria's Mediterranean remains our family's favorite Greek spot in Bayside. We always appreciate the healthy, delicious food, reasonable pricing, and the friendly service provided by their staff. A MUST when in Bayside!!!

    Dole
    Samuel C.

    I would give it a 4.5 stars if possible. My favorite Greek restaurant in the Eastern Queens area. The octopus and branzino are perfectly cooked and seasoned everytime I go. The dole was good but not great. The sides of rice or horta were ok. This is the place to go for perfectly cooked fish. Service was good. It can be loud inside.

    Blueberry baklava with tahini ice cream
    Alicia L.

    Move over Tavernas, there's a better Mediterranean spot in town! Ok so there are a few stand out dishes here that is in our rotation and that we randomly crave and just have to get every so often. Pita chips and dips: omggg the fried pita chips are so addictive, the only problem is they don't give enough! Not even a huge fan of hummus but they do it so well, I generally get the potato one, eggplant, and hummus! So yummy Chicken souvlaki: Cooked to perfection!!! But why oh why we do we get only two slivers of lemon potatoes, cmon guys that's like half of one potato. Potatos are cheap! Have tried a few other entrees before and while good, we always end up back to the souvlaki. Last but not least the standout star is the blueberry baklava with a generous heap of tahini ice cream that is just to die for. Ugh, craving it just talking about it but I can see why she won an award for this. It's super sweet and I don't generally like super sweet things but it's not overpowering and it works so well together, the tahini ice cream helps tamp the sweetness down to a perfect melody. I think I'm overdue for another visit to Maria's honestly...

    Karen C.

    Ordered take out for my moms bday. The order took longer than expected time. Overall it was okay. I think they rushed our order bc it sounded like it was the same time with a catering order. They forgot a side salad that we added on to order, the pork souvlaki was over cooked so the meat was very chewy. Branzino was good but bit under seasoned, lemon potatoes and the dip appetizer were delish. Felt like it was an off day so hopefully I'll have a better taste next time around.

    Pork Souvlaki
    Cellina L.

    Love the ambiance and the food was really good. I like the service provided. The only thing is the food took forever to get. Since it tasted so good all was good.

    Octopus
    Laura A.

    Came here for a special occasion. The wait for our server was long but when he did come over he apologized and brought us complimentary sangria made in house. The branzino had two sizes, I ordered the larger size and it was a great portion because I had food to take home. Calamari and octopus was good. I was told that the lamb was taste as well. The Greek salad, not pictured, was fresh as well. Overall, the place was nice and good family setting.

    Jennifer A.

    We came on a weekday where there were only 2 tables with customers when we arrived. We were seated next to the window. The waiter kept focusing on the table behind us that already finished eating and were just getting to go boxes. We hadn't even been given water or menus yet so it took a while for someone to finally get to us. It also took a long time for the waiter to take our order. I had to ask the busboy if we could order food. We ordered the grilled calamari, chicken souvlaki, and the bifteki. It took half an hour for our appetizer to come out. I didn't understand why it took so long if there weren't any customers. We had pita bread and only olive oil, carrots and olives to dip. If you want hummus you have to order that on the side. The calamari was the best thing we ordered. When we finished eating, it was hard to flag down the water to get the check also. At this point there's only 3 tables in the whole place and it was hard to get anything from him. I'm kind of done with this place, it takes too long to get service or food on rainy day.

    Karen H.

    Our group ordered the pita chips with three dips, rib stew, stuffed flounder, and blueberry baklava. The pita chips and dips were better than the actual dishes. The chips were fried to have a crunchy exterior with a soft, cheesy like consistency inside. The dips were all fabulous. Perfectly seasoned. We got the flounder with the lemon potatoes which I think was the right pairing. Flaky fish with a mild stuffing. I think the acidity of the lemon potatoes went well with it. The rib stew came with vegetable rice. Although not very unique in terms of its taste profile, it was a very nostalgic. I think the proteins fell a tad short compared to the pita chips and dips. They weren't terrible, but definitely not memorable. The blueberry baklava was the star of the show. The tahini ice cream had a nice mellow but nutty flavor. The honey drizzled on top gave it a nice sweetness that varied from bite to bite (which I prefer). The acidity from the blueberry compote complimented the richness from the ice cream and the sweetness of the honey. Then you also have this variation in textures from flaky to crunchy and then to creamy. It was a very well thought out dessert. The staff was very attentive and polite. We were seated right away and they constantly made sure to refill our glasses. They happily answered our questions as we were not to familiar with Greek food. We appreciate their patience. The restaurant itself was cute and clean. It had a bit of a rustic feel to it. However it was very organized and refined.

    Victoria S.

    It was a very cold winter day and I decided at the last minute to try this place after seeing that the reviews were good. It was nice and warm here and I loved the ambiance. After being seated, you are given warm pita with three different dips. I don't know the names, but I like the one with the chickpeas a lot. For my entree I had chicken souvlaki with a side of lemon potatoes. It was cooked to perfection and everything was so flavorful! For dessert, we was recommended to try the Blueberry Baklava. I love how flaky it was and how there was ice cream on top as well. The perfect dessert after a delicious dinner.

    Y L.

    On behalf of The Center for the Women of New York, I want to extend a heartfelt thank you to Maria's for their generous and delicious donation to our Taste of the World at Fort Totten gala. They provided spanakopita that was absolutely delightful. The phyllo dough was perfectly flaky and golden, and the filling of spinach and feta was savory, well seasoned, and wonderfully creamy. Each bite was a perfect balance of crisp pastry and flavorful filling, and it was clear that this was made with care and tradition in mind. Our guests couldn't get enough of it! It is because of wonderful local businesses like Maria's that we are able to successfully raise vital funds for our mission of supporting women in the New York community. Their commitment to giving back shows a genuine care for the people around them, and it is exactly the kind of business I want to support. We highly recommend Maria's Mediterranean for their authentic and delicious spanakopita and their tremendous generosity. Thank you for your kindness and for helping make our event a success.

    Stephen L.

    Came here on the day of Halloween and it wasn't crowded. We were welcomed by the restaurant staff and also owner, Maria. Everybody was so nice, especially the owner who took her time to talk to us and chatted with my 2 little kids who are 3 and 5. Before we left, both my kids felt so comfortable and gave her a hug. The food was great, the lamb shank which was my personal favorite fell off the bone, there really was no need to cut it with a knife. Poking and slicing it with your fork was all it took to get the meat off the bone. My kids ordered the pork skewer, which they both enjoyed. The dessert was quite a bit to handle, because it was bigger than expected. Wished I paid attention to the names of the desserts, but both were very good! The one that is topped with ice cream is what allowed the owner, Maria to become a champion on the show Food Network series: Chopped. Overall, an amazing experience. Will definitely come back soon.

    Chicken Souvlaki
    Monica T.

    My friend and I had such a great meal at Marie's Mediterranean! The food was packed with flavor and great portion size for sharing. We were stuffed by the end of the meal but were determined to try the blueberry baklava, which was the highlight of the night! The service was just as great as the food. Our servers and staff were all attentive, kind, and genuinely wholesome. See you again!

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    24 days ago

    it's so yummy ! the apps are fresh and yummy !! staff are super nice. good group and family place to eat at

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    7 months ago

    Food OK service is terrible. Won't be going back. There are plenty of other places you can go to and get better food and Service overrated.

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    Page 1 of 14

    Ask the Community - Maria's Mediterranean

    Avli The Little Greek Tavern

    Avli The Little Greek Tavern

    4.1
    (1.1k reviews)
    0.0 mi
    $$

    Avli landed on my radar via my brother - we were at an engagement and looking to grab some dinner…read morebefore heading home. He had been here before and had good things to say - since I'm a fan of Greek food, it only made sense for us to stop here, so off we went. There's no shortage of Greek restaurants in Bayside, and Avli sits among several of them on Bell Blvd. The space has a somewhat casual set up, but it's not too laid back - kinda caught in between. The restaurant is larger than I expected, with a front area containing booths, a back room with tables, and even further back they have a spacious outdoor seating area. The decor isn't too noteworthy - simple and inoffensive. The menu contained classic Greek dishes but also a few more items I wasn't familiar with. They started us with a plate of pita and tzatziki; a standard, but I thought their tzatziki was one of the better ones I've had; smooth and full of flavor. We also ordered the keftedakia and honey feta to start; the former were probably the weakest component of our meal, they had flavor but were over-fried. The honey feta was very good - lots of honey to balance the cheese, but surprisingly not heavy. For my main, I got the grilled stuffed chicken, which came with my choice of sour or salad (I got the former) and side (I chose lemon potatoes). For soups, my brother recommended the avgolemono which was delicious - the combination of the chicken, orzo, broth, and lemon worked really well together. The stuffed chicken itself was delicious - the meat itself was pounded thin, and balanced really well with the feta and spinach stuffing. I'm too used to stuffed chicken dishes being haphazardly assembled, but I can tell this was made with care. Service was very good - the whole team was friendly and food came out at a good pace. Overall, I had a great meal Avli - it's some of the best Greek food I've had in a while (take my non-Greek opinion as you will), and I would definitely consider returning if I'm in the area again.

    They recently opened up their backyard patio for the warm weather! Great outdoor space that doesn't…read morefeel like you're on Bell at all. We went pretty early and it wasn't too crowded so we got a good table. Food is excellent per usual. Always switch between the chicken and pork doner since they're both delicious. Looking forward to going back!

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    Avli The Little Greek Tavern
    Domatosalata
    Domatosalata
    Greek salad

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    Greek salad
    Fontana Famous Pizza & Gyro

    Fontana Famous Pizza & Gyro

    3.6
    (563 reviews)
    0.8 mi
    $$

    THIS is how you make a gyro! Fontana Famous is such a…read moredeparture from crappy Long Island or diner gyros. It's like the difference of enjoying a food item cooked by a person and place that knows how to pronounce it. The lamb is carved off the spit, properly, the pillowy pita is stuffed with that succulent meat and just a few slices of tomato and onion. And a healthy coating of fresh tzatziki. While my side of fries was cooked well, for some reason I didn't find them to be tasty. I added salt and pepper, but it didn't matter. Even starting on an empty stomach, I couldn't come close to finishing that sandwich. The place does smell of cigarette smoke. Not sure the management got the memo about that. And it's nice to have a free place to park along northern blvd. When you want to eat at a restaurant.

    This place has the best Greek Food totally impressed with how each of their items are made with…read morecare for the ingredients. Anyone can serve you a Gyro platter but Fontanas always adds that extra special spuce for Outstanding flavor. I just adore their Lemon Pototos. They make them to order and they make mine crispy and lemony. The Greek Lemon Soup is to die for and does wonders for my taste buds. There's so many places that serve Greek Food but after over 45 years in business you know they are doing something right!!!

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    OMG. Look at these prices!!!!!!! R U kidding me???????
    OMG. Look at these prices!!!!!!! R U kidding me???????
    Tzatziki & Pita Mickey Mouse
    Tzatziki & Pita Mickey Mouse
    Oil and vinegar

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    Oil and vinegar
    Gyro World

    Gyro World

    3.6
    (693 reviews)
    0.9 mi
    $$

    We have been customers of Gyro Corner for years. The last time we ordered, it was excellent as it…read moreusually is. This time however, they truly dropped the ball. The Greek fries were a soggy, mushy mess. The kabob was way too overdone and chewy and tough with no flavor at all. The chicken gyro was scant and tasteless - nothing but an explosion of lettuce when opened. One of the lemon wedges still had the stickers on it. Not one, but two stickers. Makes me wonder..... were they even washed??? The baklava was standard. The rice pudding is always good. My husband and son enjoyed their regular gyros. We will of course give them another chance because we've ordered from them for so long, but for over $100, this meal was terrible.

    I had Gyro World during a Yelp event and honestly, it was much better then than it was on this…read morevisit. The service was still good, and the ambiance is bright and welcoming, which I appreciated. The gyro itself was just okay this time, nothing too memorable. The fries were good definitely needed some salt, but that's just my personal preference. The chicken skewer was solid and probably the highlight of the meal. My biggest issue was the Greek salad. It was mostly cucumbers, and the feta cheese had a really strange flavor. I'm not sure what brand they use, but I've never tasted feta like that before, and not in a good way. It completely threw me off. That experience alone was enough to turn me away. I think I'll stick with the pricier Greek spots that I know are more consistent.

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    Inside
    Inside
    The soggiest fries ever
    The soggiest fries ever
    Gyro in pita bread and Greek tea: Lemon Verbena

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    Gyro in pita bread and Greek tea: Lemon Verbena

    Maria's Mediterranean - seafood - Updated June 2026

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