This is quickly becoming our new favorite spot. It's close to home, consistently good, and always a…read moregreat choice when we don't feel like traveling far. Everyone here is genuinely friendly and welcoming, and the food speaks for itself. Everything we've had has been fresh, flavorful, and well prepared. It's the kind of place we keep coming back to, and it hasn't disappointed us yet.

This is my new spot in town for sure. These slices to go were delicious!! I went to 2 other local…read moreplaces before Angelina's looking for something to-go and walked out.

I had dinner here recently for a relatives birthday party and everything went smooth…read more Our servers were so attentive and ended such a great job for the start to the finish. There is not much we did not try on the menu. Everything was so delicious. I love the shrimp and the Chicken Parmesan i got was fantastic.

This is just a nice upscale casual place. It was about half full with folks of all age groups…read more Ladies in groups of up to seven. Older couples. Families with Mom, Dad, Grandparents and well behaved kids. Service was prompt and helpful. I had the Caesar Salad and a brick oven pizza. The Caesar salad was, I kid you not, the best I ever had. It was crisp and delicious and the dressing was perfect. Creamy and perfectly balanced. The pizza was nothing special but was good. The pasta dishes and entrees I saw at the other tables looked really good and i would likely go for one of those next time. I'm sure I'll be back

Absolutely loved this spot! From the moment you walk in, you're warmly greeted and shown to the…read moredining room. At first, it looks like a small pizza shop, but once you head to the back, it opens up into a beautiful restaurant with a warm, inviting ambiance. We ordered several dishes to share, and every single one was delicious. It's also BYOB, which is a huge plus. We can't wait to come back and try even more of the menu!

Typical pizzeria in the front, speakeasy vibes in the back. I was pretty surprised when I walked in…read morefor my reservation and entered behind a curtain to a trendy restaurant. While I liked the lounge vibe, the only downside for me was that I booked this place as a family dinner. If youre coming with friends or on a date this is great spot. If you're bringing family then the low lighting and loud music might not be ideal. In terms of food, I was really satisfied with everything I ordered, but I especially enjoyed the penne vodka and the eggplant parm. The vodka sauce was creamy without being overtly heavy making it easy to eat without getting bored of the flavor. The eggplant parm was also crispy but well layered with cheese and sauce that made each bite tasty. We also ordered chicken parm which was much larger than expected and chicken masala that was also seasoned well. For apps we did a house salad which felt fresh and ended with the chocolate layer cake for dessert. The cake was rich and indulgent with multiple layers ensuring each bite was layered with flavor. Our server was also very friendly and came by enough that we didn't have to flag him down but also had privacy to enjoy our meal as a family. I will definitely be coming back here with friends or as a date night. While I enjoyed the food, as a family meal I'd probably stick to takeout from here instead.

05/08/2026 Stopped in before heading over to the Mayo PAC…read morewith friends. This was our first time here. We'd passed by many times walking around Morristown, but never stopped. We're all glad we did. We were seated downstairs, which was a little 'basementy" (not a real word)... but not terrible either. It was a bit more quiet than it was upstairs, so it evens out. We had 2 orders of Chicken vino bianco, 2 orders of branzini (o), one order of Veal piccata and my bucatini with clams, shrimp and bay scallops. (in a nice white wine sauce) and everyone enjoyed their meal. Decent sized portions and very good service will probably find us back here next time we're in the Morristown area. ... and it's a BYOB.

Really great first time here. Made a reservation for Friday night through OpenTable for indoors and…read morewas seated as soon as we got there. The waitress came over to tell us the specials and take our food/drink orders. We were served fresh bread, which was delicious and we were able to request more once we finished it. Food: calamari to start was crispy and lightly breaded, definitely something I'd order again. I got the special, which was handmade papardelle with short rib ragu. It was good, but could have used more short rib - there was only a few pieces for a pretty hefty portion of pasta. My boyfriend got the shrimp parm, which was a huge portion and also really good. It's BYOB, but still perfect for date night or a celebration - the seating isn't too close together and it isn't too loud. Would love to come back and try something else!

Visiting my daughter she suggested The Godfather, decor was very nice, was seated promptly, tv's…read moreall around with World Cup on. Wait staff quickly arrived gave us ample time to look over extens drink menu. Ordered drinks hot bread arrived quickly, drinks were excellent. Appetizers were will received lobster and shrimp bisque was very good and lentil soup got thumbs up all around. Dinner orders pasta and mussels was excellent there were two other pasta dishes that were highly rated by guests. Myself I ordered scallops, our meals arrived promptly, the pan seared scallops were cooked perfectly and the flavor was on point, baked potato was great and the mixed vegetables also cooked nicely, my only problem was the scallops were sliced into thirds, I would compare them to thickness of a quarter I had what I could figure was 3-4 scallops, little disappointing for a $39 entree. Restaurant decor was great Wait staff was excellent, sorry I don't remember her name but she was fantastic, never felt rushed and allowed us ample time to catch up with our daughter and her wife. So thanks to her. Overall food tasted excellent Bartender excellent, I asked for Wisconsin old fashioned and it was perfect. Overall I highly recommend and will definitely return on next trip there.

What a great place in East Hanover NJ right off of Route 10. The Godfather specializes in Italian…read moreCuisine as well as Pizza. We were here 2x now for events. Both times the food and service were exceptional. From Caesar Salad & assortment of breads followed by Cavatelli & Broccoli, Sautéed string bean with Toasted Almonds, Penne Vodka, Chicken Francese and of course Italian Meatballs what more could you want except for an assortment of deserts! The Godfather made both events memorable and special.

Have been to Portofino's countless times. Amazing new updates to the dining areas. Service is…read morealways top notch and the food never disappoints. There is always consistency with anything more routinely ordered and even the busiest servers work their tails off to continually ensure expectations are exceeded. This is a go to Italian restaurant I would highly recommended.

I went to portofino restaurant yesterday July 21 at around 5:30 to order the angel hair mederitian…read moreseafood pasta for take out. I had checked the price online from the restaurant's menu. The price was clearly listed at 24.99. Yet, when I ordered it the cashier told me the price would be 34.99. I showed the person taking my order the price listed on the online menu at 24.99. She stated that the restaurant had not updated the increase online. I declined the order and walked out. I don't think this was fair to me as a customer. The restaurant should have honored the price on their online menu. They are responsible for insuring that the online price matches the actual restaurant price. I felt like mislead. I declined the increase and walked out. I will not be returning to portifino restaurant anymore. Watch out! You might be getting overcharged by the deceiving online menu.

The first time I went to Luigi's was over 30 years ago for a Christmas party at lunch. Since then,…read moreI've been back there at least 20 times over the years. This restaurant is still as good today as the first time I went. The service has always been first rate and the ambience is very comfortable. The menu here has all the Italian classic dishes. My favorite is the Veal Saltimbocca. The veal is sliced thin and so good! A group of us had dinner here this past week and everyone loved their meals. We split a Tartufo and cannoli for dessert to top off the meal. I'm not sure how many years Luigi's has been open, but I know at least 30. If you've been successful here for that long, you know you're doing something right!

This place is a GF girl's dream, almost everything on the menu can be made GF. We got the calamari,…read moregarlic shrimp, and I ordered a shrimp with breadcrumbs pasta dish. All of the food was delicious, well cooked and flavorful. A few reasons I didn't give them 5 stars though- their bread baskets left crumbs all over the table and then the servers put my utensils right on the crumbs (not safe) plus... they can do everything GF except the bread? That's such a part of the whole experience so a huge let down there. Not as many GF desserts as I would have liked so I got an affogato (off menu) and it was delicious. Can't say the entree portions are huge but I appreciated the side of veggies and since we ordered apps we definitely did not leave hungry.

Ummm, wow. Went to the soft opening of Vette Saturday night and was literally blown away. Food and…read moreservice were both exquisite. This is a huge addition to Livingston's dining scene with a Michelin Star chef manning the kitchen. Pasta and sea bass were both amazing. The only downside was that we didn't save room for the tiramisu which was hand crafted by the chef table side. Add to that a full bar with a few curated craft brews and a killer wine list and ladies & gentleman, we have a winner. A big winner. My only suggestion is to visit them now because when they open for real the place will be jammed.

Great first impression and visit at this Livingston restaurant. Came on a Friday night and welcomed…read moreby Mauritzio and Franco. Service was top notch. Started with aged Negroni and it was superb. Chef brought us a little bite while we waited for appetizers and it was scrumptious. We shared the Yellowtail Carpaccio and the tricolor salad with balsamic to start both were well executed. For the mains we shared the chicken cacciatore and the gnocchi marinara. Delicious, fresh and well seasoned are the words to describe the entrees. We ended dinner with the poached pear and lemon sorbet and it didn't disappoint. Charming location with a nice bar and impressive wine selection. The food quality is top notch and we will be back.