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Mama’s Cupboard

4.3 (135 reviews)
Open • 5:00 am - 11:00 pm
Updated 1 month ago

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Giacomo C.

I just had a pork banh-mi sandwich and the meat was old and tough. I will not return.

lemongrass chicken banh mi
Joanna P.

Grabbed takeout from this spot and was pleasantly surprised! I got a lemongrass chicken banh mi ($12.50) and it was pretty good! The sandwich was well filled and there was a good amount of chicken. The salad inside offers a nice freshness as well. The only thing I didn't love was how soggy the bread was after only 5 mins but I still enjoyed the flavor nonetheless. Definitely a solid lunch spot if you're in the area!

Nando F.

Stopped in to grab a Bahn Mi. Had a bit of a hard time finding the place since it's tucked away in a basement. Upon arrival, I was greeted by the sweetest and most helpful lady. I had intended to take my sandwich to go, but the place was so cool and empty (circa 2:40pm on a Weds.) that I decided to stay. The establishment's decor screams "I am a bar and we play live music here". The lady who helped me confirmed they have live music there (I believe she said) "every night after 7pm". Mama's Cupboard and "No Work Allowed" (Jazz Club) operate out of the same space. The sandwich was very nice! I was in the market for a "classic" Bahn Mi (they don't offer it), but, who can say no to roast pork? Their Do Chua (pickled carrots and radish "slaw") + cilantro in that perfectly toasted bread truly helped hit the mark as far as what I was craving. Not giving 5 stars 2ndary to value. Even though I very much enjoyed this meal, a coffee and a sandwich at $24 + change out the door is a bit too steep IMO.

Coconut Crusted Shrimp Banh - Mi Sandwich
Doug W.

My experience here was NOT what everyone else's seems to have been. The coconut shrimp banh mi was fantastic but the pork belly was inedibly bad; like really really bad. Hard fat and nothing else. Expensive as hell and straight in the garbage. The place is a rip off but I'd get the shrimp one again anyway. The tea was wayyyyy too sweet but the place is cool as hell and the woman was nice enough.

A delicious banh mi creation!
Lonnie K.

Stumbled upon by Mama's Cupboard vendor at Winter Village Bryant Park today. Mainly based on Vietnamese banh mis, empanada puffs, and different skewers and sauce with a Thai twist. Standard pricing for Midtown West, about $15 to $25 as the range. Can get steep if you decide to get a soft-shell crab sammie or coconut shrimp sammie. Accepts both cash and credit/debit card. Fast service from friendly staff. Once you've placed an order, he/she hands you a small slip of paper as the receipt and then you wait for your # to be called. Got myself a huge-looking grilled lemongrass chicken sandwich for $14...$15.24 with the tax included. The bread stayed crispy from start to finish just the way I'd liked it, even when there was a slab of spicy mayo in between of the sandwich. Nothing had gotten soggy or slimy from the spicy mayo as in texture wise. Didn't hurt my teeth or the corner of my mouth when taking a huge bite from the middle. Another thing, the pickled veggies weren't overly sour as in taste wise. Flavorful and just enough! Now moving onto the grilled chicken, it was tender, juicy and meaty plus flavorful but nothing was burnt which was marvelous! Always loved the freshly taste of cilantro in my banh mi sandwich. Some people might not like its unique odor/flavor but I absolutely love popping it into my mouth before devouring the tasty creation!!! Now, that is what I would call a REAL & satisfying banh mi sandwich!!!

Sisi A.

A really good, somewhat hidden Vietnamese cafe on 53rd St in Turtle Bay. It's on the basement level so easy to miss, but the banh mi here was a fabulous discovery! The sandwiches are packed with tons of fresh veggies and tender meats, and the bread used seems pretty fresh. I've tried the regular banh mi with grilled pork and the caramelized pork belly one and both were absolutely fireeee. And the value is great -- around $13 for a giant, delicious sandwich! The vietnamese iced coffee was also great, as was the service -- the lady taking orders at the counter also served us at our table and was kind and attentive. I would highly recommend checking out this spot whether for a quick coffee/tea or something more substantial!

Tyler L.

This was a random Vietnamese place my friend and I stumbled upon. It is located down a staircase and is actually very authentic. We both had bowls of grilled pork with rice vermicelli. They are generous with the portions of meat and big on flavor too. We also some cups of Vietnamese coffee which were excellent too. The place is not fancy and only has three small tables inside for dine in. However, if you are looking for excellent quality Vietnamese food, this is where you'll find it.

Grilled pork banh mi
Jake Z.

Most delicious banh mi in midtown east! The pork was grilled to perfection and was incredibly tender and juicy. Also the banh mi was carefully crafted to ensure a perfect meat to vegetable to bread ratio. Usually a lot of places can't get the ratio right but this place has it in the bag. The wait time is a bit long unfortunately but I guess it's a worthy sacrifice.

Pork belly bahn mi
Dorothy Y.

This is literally below Go Go Curry. I ordered both at the same time. This is also another one where ordering in an app. I'm bothered but understandable. I got the caramelized pork belly bahn mi. I was more interested in the regular pork bahn mi or chicken version. Weird both weren't available on the app. I knew I got pork belly but I really shouldn't have because I don't like chewing fat. I feel so bad how I picked out and threw out most of the pork belly after 2/3 through. I just can't. The flavor itself was nice tho which is why I look forward to trying the regular pork and chicken. I like how they had a mountain of carrot shreds. It's refreshing without being too tart or too sweet. I like cilantro and would love there to be more. Their bread is interesting. When I first pick it up thinking it's the soft type. When I unwrap the parchment paper, the top half splits open (probably due to uneven cutting and toasting process which increases fragility). When eating, it's not as rock hard as some but not soft and fluffy either. I feel like they should work on making the structure more intact or even attempt a soft version. I remember they used spicy mayo and maybe something else. No pâté. I can do with less mayo. When I went to pick up, I saw how their interior is so cute. It looks like a mix of a cafe and someone's home. I'd be interested in coming here again just to sit around. Overall there's room for improvement but I'm open to trying again.

Vibe
Paul M.

Amazing Spot for a quick Izakaya / Jazz bar . Love the vibe and I would agree that this spot is much better than Tomi Jazz.

Vietnamese Iced Coffee
Kaitlin F.

This is a very cute little place. The decor is thrifted items and furniture, French music playing in the background. I ordered a lemongrass chicken banh mi and viet iced coffee. The bahn mi was very good, packed with veggies, super flaky baguette. The only thing was I thought the chicken was a little under seasoned, though juicy and tender. The coffee was tasty (not sure if it had sweetened condense milk). I would come back!

Vermicelli Bowl
Sofia L.

cozy restaurant with a very kind, welcoming staff! it is located on the lower level of the street, so it may be hard to miss. there's only a few tables for dine-in, making it a quiet place to have a quick meal at. I've had the vermicelli rice bowl, but it tasted and was prepared very differently than what I'm used to. the veggies were largely sliced and a bit hard to chew on, and there was very little vermicelli. flavor was okay. I also got the vietnamese iced coffee, and while sweet, it didn't taste authentic. I've noticed that viet iced coffees tend to be on the thicker side due to the condensed milk, but I didn't quite taste that in this drink. overall, a decent place to grab a quick bite as their service is fast, but there may be better places if you're interested in authenticity.

Banh - Mi Sandwich (tofu)
Shubhi M.

Amazing place! If you're vegetarian you won't get a better deal than here. The tofu is perfectly fried and tastes amazing. The prices are also super reasonable, the ban mi is under $10 and it's massive. They also have a vegan duck that I haven't gotten the chance try. They also have kimchi fries which was average- the portion is huge and it's shoe string fries but there's very little kimchi on it, so the fries on the bottom are very bland. The service was great, the person waiting on us was very friendly and was very up front of what the vegetarian options were. Ambiance was cute and clean! I can't wait to go back!

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3 years ago

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10 days ago

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1 year ago

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3 years ago

Not gonna lie, I kinda low key love this place and the food. The pork rice bowl was incredibly filling and flavors felt very authentic.

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4 years ago

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10 months ago

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3 years ago

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2 years ago

I came to their Smorgasburg booth. It was a good sandwich, not amazing and a little overpriced. I did appreciate the vegetarian options.

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3 years ago

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4 years ago

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4 years ago

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1 year ago

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4 years ago

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1 year ago

Their ban mi is always sold out. I don't know why. If you don't sell it anymore then delete it from your menu

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3 years ago

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5 years ago

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10 months ago

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Mama’s Cupboard Reviews in Other Languages

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1.0 mi•Theater District, Midtown West

Had a really nice dining experience at SaiTong Thai! I visited on a Sunday around 2 PM with a party…read moreof about eight, and we were seated immediately. The service was great, and our food came out in a reasonable amount of time, especially considering the size of our group. I ordered the garlic sautéed broccoli with fried tofu, which came with a side of white rice, and it was excellent! Everything was cooked perfectly, and the seasoning was spot on. The garlic added so much flavor without being overpowering, and the tofu and broccoli paired really well together. Such a simple dish, but definitely one I'd order again! The restaurant itself also had a lovely atmosphere, with classy, tasteful decor. They were also offering complimentary Thai iced tea in exchange for a Google review, which a few people at our table took advantage of. Overall, great food, attentive service, and a beautiful space. I'd happily return to try more of the menu!

Located in NYC's Theater District, SaiTong deserves a Tony Award for Best Performance on Broadway!…read moreFrom the moment I walked through the door, the energy was fantastic. Nearly every seat was filled, and I was fortunate enough to grab an open seat at the bar. One thing I appreciate is a restaurant that delivers an authentic dining experience, and SaiTong Thai did not disappoint. I started with the fried shrimp wonton special, beautifully presented and bursting with flavor. But the real showstopper was the pineapple fried rice (with vegetables). Loaded with fresh vegetables, pineapple, cashews, raisins, curry spices, and an incredible combination of textures and flavors, this dish was anything but ordinary. Too often, ordering a vegetable dish means getting a few basic additions. Not here! The variety, freshness, and attention to detail made every bite memorable. From the lively atmosphere to the outstanding food, SaiTong delivered a standing-ovation-worthy performance! Make this restaurant a priority when visiting the Theater District. I'll definitely be back for an encore.

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I haven't been here for dinner but for a quick lunch this place is the best!…read more Slightly elevated lunch experience and a little on the pricy side but the quality is great. Everything tastes really fresh, veggies are always perfect, and their tofu is outstanding, so flavorful. The space is beautiful and I'd love to come back for dinner sometime but I'm just not in this area often for dinner. Service is also warm and friendly, super welcoming. Love the pad see ew but honestly every dish I've tried has been great.

The reception and staff were nice and accommodating. Maybe I caught them on a bad day, but the food…read morewas mediocre at best. The sauces and seasoning weren't bad, but - Crispy Papaya Salad: The dressing was good, but there was too much batter relative to the thinly sliced papaya. The green beans and nuts provided most of the crunch. - Chu Chee Duck: The curry sauce was fine, but it tasted like the Massaman curry base I've had at other Thai restaurants. The duck had crispy skin but was dry on the inside, and the entire dish was lukewarm at best. - Macaroni: Gave it a try. The sauce wasn't bad, but the dish didn't feel particularly Thai and reminded me more of Hong Kong-style cha chaan teng food (perhaps the macaroni itself). The pasta was too soggy. Service was good overall, although the server opened the disposable chopsticks from their paper sleeve and handed them to me by the wrong end. Overall, the flavors themselves weren't bad, but the execution was disappointing.

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Charoen Krung Thai - Drunken Noodle

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4.7(459 reviews)
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Honestly one of my favorite parts of this night was the drinks. The chrysanthemum drink tasted…read moremostly like tea with just a little bit of alcohol, such a great balanced cocktail. The coconut one was so delicious and one of my favorites that night The food was just as good. Our waiter recommended the three flavors branzino and it was so fresh and the sweet, tangy, sour and slightly spicy sauce on top was delicious. The ghang phed duck is one of their signatures and the duck was slightly dry but the curry sauce was so savory and flavorful I would order it again just for that. We also got the papaya salad because gotta have your greens For dessert we got the mango sorbet from the summer menu and it was great, just sad we couldn't get the mango sticky rice since it is completely out of season now but loved the mix of the blue sticky rice & mango sorbet together! I came here after two weeks in Europe craving Thai food and this hit the spot!! It is also ranked #35 on Yelp's 2026 Top 100 Places to Eat in the US.

Wasn't originally expecting live music but was pleasantly surprised that they host musicians for…read moreFriday and Saturday dinners - lucky me! This place was buzzing and their cocktails were very pretty, and I had to try some even though I'm not usually a drinker. Also really recommend the dessert - the sticky rice was so yummy! The best part is that they have a vegan friendly menu, so don't miss out on that!

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It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

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4.5(117 reviews)
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Everything about this place was beautiful. My friend and I stumbled upon this restaurant since both…read moreof us love Thai food and she's never tried more of the authentic dishes. I happily introduced her to my two favorite go tos: the crab fried rice and the steamed branzino. The crab fried rice was nothing like I was used to. Even at some of the other notable Thai restaurants I've been to, their crab fried rice presentation was basic compared to this one. The egg on this fried rice was soft and melty the soon it touches your tongue, and we didn't even have to chew it. It melted perfectly with the buttery crab and the rice was so warm and soft. It was a sizable portion but it didn't take us long to gobble it all down. Then came the steamed branzino. The presentation here I want to say is so unique that it blew me away. The fish was cut so that the head and tail of the fish was chopped off (a little disappointed but glad it was clean cut), the fish was so soft you would question if it was even fish...the soup was lightly seasoned with chili and lime and it wasn't super overpoweringly spicy that you can still taste the fish flavor. Everything was delicious and they even had a pre fixe menu that I will definitely come back and try again! My drink I ordered was also very creative and a mix of strong bourbon with the creaminess of Thai tea. Very interesting combination but I don't hate it! It was strong and welcoming and I want to try the other drinks when I come back as well. As pictured, the drink menu is beautiful and our server came back and forth to make sure everything was okay. We actually stayed past closing hours but they weren't rushing us (which was very hospitable of them)

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4.1(4.6k reviews)
1.2 mi•Midtown West, Hell's Kitchen, Theater District
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Excellent. Went to lunch on a Saturday with a dear longtime friend…read more Mocktails were delicious tried the "no rum no problem" and it reminded me of a Pina colada. Summer rolls were fresh and filling. We shared a shrimp pad thai and I think I ate 60% of it. The shrimp was perfectly cooked. For dessert I loved the coconut cake and ice cream. So good. I would love to go back and try more.

First I want to say the food is on point, we really enjoyed the meal. Very authentic yet creative I…read morewould say. Drinks are awesome too and there is happy hour after 9pm with draft beer only at $5, very good deal. However the service upstairs was so bad that I almost made a scene. I waited a long time to get my check which I was already a little annoyed as the two servers including our server made eye contact with me several times and they ignored us. Once we got the check we asked for a to go box which they say they'll get us right away. However, they proceed to work on not important task like placing napkins and utensils on empty tables ( im sure it's not an urgent task since there is lots of empty tables with napkins and utensils) so I waited like 5 mins more while making multiple eye contact with him and he still didn't get the box for me. I had to walk to him and ask can I get my box please to finally get my thing. The very nice gentlemen next table even asked if I were ok and offer to buy me beer. And the ironic part is that they ordered beer like 20 mins ago and that didn't came so I kindly said no thanks.

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Mama’s Cupboard - thai - Updated November 2026

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