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Maldo's Steak & Ocean

3.7 (44 reviews)
Closed • 2:00 pm - 9:00 PM

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Chantel C.

Thankful for the opportunity to enjoy an evening here for Restaurant week and ladies night. Caught the tail- end of happy hr and Maydor took great care of us. Enjoyed 2 lychee martini , Mahi tacos and shrimp empanadas before moving to my table for dinner. Dinner service was impeccable Evonny our waitress was so sweet, personable and knowledgeable. She did great to accommodate our large party. Dinner we enjoyed shrimp cocktail, gumbo, Steak and salmon. Everything came out timely and seasoned well. The gumbo was a nice surprise. It was bold and full of flavor. The mashed potatoes were whipped to perfection yet I find they could use a tad bit of salt. Shrimp empanada had flaky crust and the mahi tacos the fish was fresh light and flaky. Loved the churros they were crispy, warm and not too sweet. Perfect way to end the night. The restaurant is beautifully decorated and the layout is thoughtful. Love the lounge in the back sure to keep the party going. I feel pricing is fair, great location off the freeway with private lot for convenience. And if that doesn't win you over enjoy the piano player. Date night, ladies night, family dinner or any celebration this team will take care of you. Excited to come back and sample other menu items.

Serra M.

Ambiance:5 Service:5 Food:4/5 I ordered the gumbo with chicken and seafood. It was really good and a great portion. Gumbo is subjective, and although it's not my grandmas. It was really good. I did not like the Ceviche from the Happy Hour menu, it was salty and had too many olives. The bread at the table was ample but dry. The lychee Martini was good, however it was slightly sweeter than I am used to. The service was really great as the staff were attentive and were able to provide answers to questions as this was our first time. The place is beautiful and well thought out. They have a club type bar in the restraunt.

Inside
Genae W.

Maldo Steak & Ocean is such a gem. The location is super convenient, parking is easy, and the interior design is gorgeous -- sophisticated and elevated but still totally welcoming for a casual lunch or brunch. I came for a belated birthday dinner with a friend and loved the vibe right away. The Spicy Mango Refresher mocktail was awesome. I had the Redfish and he had the Pescatore Linguini -- both dishes were delicious and well executed. We ordered the Layered Chocolate for dessert, but our server surprised us with a birthday bread pudding that isn't on the menu. It needs to be. Absolutely incredible. This place is a great date spot, a relaxing lunch option, and honestly just a beautiful space. We kept getting décor inspiration for our own homes. Warm, welcoming, and worth a visit.

Lemon Drop & Margarita
Debra S.

First and foremost I'm so glad we have a nice elegant restaurant on the northside of Houston. Maldo's was excellent when you first walk in you immediately think fine dining. The have a pianist who is also a live singer and it's very well lit but it looks really nice in the inside. We ordered a lemon drop and a margarita and the drinks were great, we only needed one as we aren't drinkers but it did its job. The crab cake was moist and had a great sauce paired with with. It did have a lot of crab while naturally it has filler too I was shocked at the amount of crab for the price. The bread basket was just bread nothing to write home about. However, the salmon was so good and moist the sizzled it to perfection. The brussel sprouts had a balsamic glaze on them that gave them a hint of sweet. Also, the parking is free and they do have security walking through the parking lot so your vehicle is pretty safe.

Surf and turf
Melissa R.

MY GOD! This was such a beautiful experience! I made a reservation for my birthday dinner and I couldn't have been more delighted! From the moment we arrived to the property it was just wow! This place is BEAUTIFUL! Our waitress was so amazing in explaining everything and checking in on us. And bonus from me, she KNEW her wines. The food was absolutely amazing! It's so hard sometimes to get someone to actually make a perfect medium steak. But they nailed it! I would go back in a heartbeat!

Guacamole and cheese dip
Sarah A.

This was a nice standard dining experience. It was around the level of Cheesecake Factory. It was prepared well but not breathtaking. I'd return but may not be my first recommendation. The salmon was cooked perfectly but lacked flavor. The texture of the mashed potatoes was amazing but lacked flavor. It was the crab sauce on the side that provided the missing flavor but I wish everything stood on its own. The cheese dip appetizer was small and hard to manipulate. The chips were said to be "fresh" but tasted store bought. The Brussel sprouts was delicious but was in a bed of oily vinegar which soaked through it in a way that counteracted some of the balance. This place is very close to being phenomenal but it just missed the mark. I think with a few adjustments, there's a lot of potential. The ambiance and staff were excellent.

Outside
Stephanie J.

Maldo Steak & Ocean Restaurant was a pleasant surprise! I honestly wasn't expecting to find such a nice fine-dining restaurant in this area. The restaurant offers the classic American steakhouse experience with a fun Mexican-inspired vibe. They have a great happy hour, brunch options, and live music, making it a spot that can work for everything from a casual outing to a special occasion. The restaurant is also very spacious and large enough to accommodate private events. My favorite items were the Lychee Martini and the Beef Empanadas. Both were delicious and definitely worth trying. The staff was friendly, attentive, and made good experience.

Riyike F.

I came for my birthday. It's the perfect venue to get dressed up in snazzy, beautiful, beautiful restaurant. There were not a lot of people there. So there's no fighting for tables and it's great for big parties and conversations. Most of us had the lychee alcoholic drinking.Oh, my gosh, it was so good. I ordered from the Houston restaurant week. I had the empanada and the branzino with shrimp and churros and ice cream for dessert. Everything was delicious. They also gave me breas pudding for my birthday dessert and the writing was so cute. It's close to my home on the north side. So I'm definitely coming back to the ladies. I think one got a snapper or some top of red fish and salmon. They did not like their food, but the majority of us who got the branzino and the steak thought it was delicious. We went on a sunday and they had a live sax player.He sounded amazing and serenaded me for my birthday. Loved that!

Some of their spirits
Alexus V.

I had been wanting to try Maldo's Steak & Ocean ever since I first noticed it while driving by. Since it's conveniently located near the office, I decided it would be the perfect place to host dinner with our clients from Philadelphia and New York. Being my first visit, I was hoping the restaurant would live up to my expectations, and thankfully, it did. The exterior is sleek and inviting, with a covered driveway that allows guests to be dropped off comfortably, which is especially helpful on rainy days. Inside, the décor is stunning. Elegant seating, beautiful chandeliers, and neutral color tones create a sophisticated yet welcoming atmosphere. From the moment you walk in, the staff is professional, attentive, and friendly. The restaurant features an open-concept layout, and although there were only a handful of occupied tables and a few guests at the bar during my visit, I could easily imagine it becoming lively and quite energetic on a busy evening. There is also a separate lounge area with its own bar and private entrance through the Ocean side of the restaurant. I asked about it and learned that it's designed for guests who want to enjoy cocktails without necessarily having dinner. If I remember correctly, they also have a DJ on either Friday or Saturday nights. The ladies' room was clean, well-maintained, and pleasantly scented, always a nice touch. Now for the best part: the food and drinks. I started with an Old Fashioned made with Woodford Reserve, and it did not disappoint. In fact, I enjoyed three throughout the evening. For an appetizer, I ordered a cup of clam chowder. It arrived at the perfect temperature and was rich, creamy, and packed with flavor. The chowder was loaded with clams and chunky ingredients, and I believe there was corn in it as well, which added a subtle sweetness and pleasant texture. It felt like the kind of soup you'd enjoy by the seaside while listening to the waves. For my entrée, I chose the daily special, a 16-ounce steak, medium rare, served with bone marrow and mashed potatoes. If you've never tried bone marrow, you're truly missing out. It was seasoned perfectly, incredibly rich, and wonderfully creamy. I honestly wished there had been more of it. The steak itself was equally impressive, tender, juicy, and well seasoned. The mashed potatoes were simple and classic, exactly what you would expect as a steakhouse side, without any unnecessary additions or overpowering flavors. Overall, I thoroughly enjoyed my experience and am already planning to bring my husband, as I know he would appreciate both the food and the atmosphere. The location is also extremely convenient, situated right off I-45, making it an easy choice for business dinners, date nights, or special occasions.

Kristi H.

Houston Resturant Week ---Resturant #1! The yelp crew and the crew crew made it to Maldo's and it did not disappoint. Whew it was far and during prime traffic time but it was all about strategy! Its on the north so its a drive! But its FREE parking and plenty of it. This restaurant is NICE! The aesthics are on point from the walk in to the bathroom decor! The customer service was 10/10. Everyone was so nice. The managers checked on us. Our waitress Evonny was on point. They had the piano player playing some hits. The strategy was happy hour plus restaurant week. Happy hour until 6 for bites and drinks--loved the shrimp empanadas. Then moved to a table for resturant week. The food was good yall. I could have used a tid bit more seasoning on my salmon but outside of that everyone enjoyed. If on the north and wanting a nice night out, this could be your spot. Definitely date night material. Oh they have a private dining room with a nice bar with lounge type feel in the back.. very nice! Lastly.. prices are very reasonable outside of restaurant week pricing.

Erick M.

This place is the best. I celebrated my birthday there with my friends from Vietnam; we all loved the food it was delicious. We also loved the service 10/10. A special shout-out to Chef Pedrito! The steak was cooked to perfection. If you have a special occasion or simply want to have a good time with friends, this is the number one spot; you won't regret it.

Smoked Chicken Mesquite-smoked half chicken, served with smoky salsa tatemada, frijoles charros, cilantro-lime rice.  I ATE EVERYTHING
Kristine F.

I had the pleasure of attending the soft opening at Maldo's Steak and Sea tonight, and let me just say--it was an incredible experience! Set to officially open this Thursday, this restaurant is already making waves with its stunning ambiance and mouthwatering menu. As soon as you step inside, you're greeted by high ceilings and beautiful decor that exudes a luxurious modern style. The atmosphere is perfect for a night out, whether it's a special occasion or just a well-deserved treat! We kicked things off with the Shrimp Empanadas, and wow! These golden, flaky empanadas are bursting with shrimp and melted queso asadero, perfectly complemented by the morita mayo and pickled red onions. A must-try starter! For my main dish, I went with the Smoked Chicken, which was nothing short of phenomenal. This mesquite-smoked half chicken was served with smoky salsa tatemada, frijoles charros, cilantro-lime rice, and a fresh arugula and radish salad drizzled with poppy seed dressing. The skin was perfectly crispy, and even though I'm not usually a fan of cilantro, the rice was absolutely ON POINT! I couldn't get enough. Boo chose the Braised Short Rib in Mole and it was heavenly! Overnight-braised short rib topped with Maldo's signature mole sauce and a crunchy pepita seed topping, served with golden plantain molotes. Each bite was packed with flavor! And we couldn't resist ending on a sweet note with the Mexican Hot Chocolate Molten Cake. This decadent dark chocolate treat, paired with warm cinnamon crème anglaise and topped with a crispy "buñuelo de viento" and vanilla gelato, was the perfect finale to our meal. OMG, I ate everything! I also want to give a shoutout to the General Manager, Julio. He was very involved in the soft opening, ensuring everything ran smoothly and that guests had a great experience. Our server, Julia, also took great care of us and made sure we had everything we needed. The service was top-notch. I can't recommend Maldo's Steak and Sea enough! I'm already counting down the days until their grand opening. Don't miss out on this gem--get ready for a fantastic dining experience!

Branzino & Shrimp

About last night......During restaurant week, my husband and I decided to try a few places out. The food was delicious, down to the last drop. The service was excellent. The ambiance was like no restaurant in Houston. We will definitely be back.

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15 days ago

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3 months ago

Dined here for several work dinners and service and food are impeccable. Expansive dining area and sophisticated ambiance.

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6 months ago

Absolutely beautiful restaurant, the food was very good. The service was excellent. There is also a nice private club there too

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Great food and service. A welcome addition to this area. Had the soft shell tacos for lunch and enjoyed them very much.

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The Original Ninfa's on Navigation - Steak

The Original Ninfa's on Navigation

3.9(2.3k reviews)
12.5 mi•Warehouse District, Second Ward
•$$
Private events
Catering service

First time in Houston, and I kept seeing people online say Ninfa's is overrated. But every local I…read moreasked told me to go, so I went. Glad I did. Service was great. Our server was super friendly and kept things moving. Free chips and salsa to start. The chips came out warm and crunchy, with a red and a green salsa. Easy way to kick off the meal. I got the enchiladas suizas. Packed with chicken and cheese, and the salsa verde on top gave it a nice bit of tang that kept it from feeling heavy. Solid Tex-Mex. Didn't disappoint.

FAJITAS 7. As a native Houstonian, I was 10 when Ninfa's opened (1973). Growing up, we ate there…read moreseveral times each month. We'd rotate with Los Tios or Chinese every Friday or Saturday. As there is not a location near me any longer, we traveled to the original location. It was bustling with an attentive waitstaff and lots of people watching. Complementary valet (of course we tip) is a great benefit as parking is slim. Our waitress was Kady. She's been there for 50 years! Talk about an original. She was attentive to our needs but all business. We started with guacamole and queso. Guac was a huge portion with all the add ins. Queso was delish and served with fried flour tortillas (my fav). The gratis green dip, red sauce, and thick, crisp chips were on par. The fajitas. Just so so. Honestly, it reminded me of Taco Cabana. Very disappointing. Very little flavor and tough. The rice was yucky, the refried beans were the worst! Reminded us of the frito lay bean dip in a can. Even the Borracho beans were bad. HEB's in the can are far better. We received 2 corn and 2 flour tortillas. Fajitas served with pico, guac, sour-sour cream (I didn't even like that). Iced tea was fair. All in all, Fajitas very disappointing. If we had not been on the best fajita quest, I most likely would have ordered the chicken caldo soup. That never disappoints.

Photos
The Original Ninfa's on Navigation - Decor

Decor

The Original Ninfa's on Navigation - Combo Fajitas - Large

Combo Fajitas - Large

The Original Ninfa's on Navigation - Margarita

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Margarita

Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

Maderas - Kitchen & Cantina

4.2(297 reviews)
12.7 mi•Midtown, Fourth Ward, Montrose
•$$

The enmoladas are a MUST try when going to Madera's. By far my favorite dish from this restaurant…read more They come filled with chicken topped with the delicious mole sauce that's a perfect blend of sweet, savory, and a little spicy. There's both indoor and outdoor seating which I can appreciate. The service is good.

We visited Madera's for the first time recently and overall had a great first impression. The…read moreserver was attentive when needed but didn't hover or rush us. For drinks, my husband and our friends tried some of the margaritas from their large and unique margaritas menu, as well as their hibiscus agua fresca. All of the drinks were very pretty and it seemed like everyone enjoyed them, too! We started with their chips and salsa trio, which we all really liked. The chips were on the thicker side, but were crispy and not stale or chewy at all. Each of the salsas were quite different, and two were served warm, which we really liked! For the price, I'd consider getting the chips and salsa as a non-negotiable, honestly. For entrees, we tried the enchilada rojas, chilaquiles verde w/ chicken and beef, birria barbacoa ramen, and huaraches. My husband felt like his ramen could have included more meat, but aside from that everyone really enjoyed what they ordered. The highlight was probably the desserts, though! We got a quatro leches and two ordered of their giant and amazing churros. Both were incredibly tasty and reason enough to return for another visit in the future!

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Maderas - Kitchen & Cantina - Right side entry

Right side entry

Maderas - Kitchen & Cantina - Rice & Beans

Rice & Beans

Maderas - Kitchen & Cantina - Chicken Enchiladas

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Chicken Enchiladas

Mexican Sugar Houston Montrose - Brunch tacos

Mexican Sugar Houston Montrose

4.2(694 reviews)
11.8 mi•Montrose, River Oaks
•$$$

The world is full of Mexican restaurants…read more Most are some version of Tex-Mex in a family-friendly, relatively similar environment. Nothing wrong with that. Mexican Sugar breaks that mold completely. This is the most legit, wonderful, bougie, over-the-top Mexican restaurant I have ever been to, and I mean that as the highest compliment possible. This was my second trip to Mexican Sugar. The first was in Grapevine. After this visit to the Montrose location, I have officially decided that when I am in Texas, I will seek these places out. They are that good. First, dress up. I doubt there is an actual dress code, but this is not the place where I am showing up looking like I just finished mowing the yard. Come here to be seen. Come here to show out a little. The place is beautiful and has that kind of vibe. Second, the drinks. Hell yes. Fancy, creative, excellent, and impressive enough for even the person who has seen every ridiculous cocktail presentation imaginable. And then there is the food. My God, the food. The salsa and queso are legit AF. The street corn is heaven in a bowl. Get several orders. I am serious. One is not enough. The carne asada was amazing. Honestly, I could keep going, but at some point this review is just going to become me yelling about how much I love Mexican Sugar. I LOVE MEXICAN SUGAR. OK, YOU GET THE IDEA. WHY AM I YELLING? BACK TO THE REVIEW.... Service was excellent too. The place is huge and was absolutely packed, but our server stayed attentive and the food came out surprisingly quickly. Make a reservation. Park in the nearby garage. Dress nice. Order the drinks. Get the street corn. Then get more street corn. Who is ready for another trip to Houston? I'll book the reservation at Mexican Sugar.

This was my second time at Mexican Sugar and I loved it just as much as the first! Johnny was our…read morewaiter and he was phenomenal, super attentive and even refilled my drink several times without me having to ask. Sonia was also incredibly sweet. My daughter dropped some food and made a bit of a mess, and Sonia was so kind about it and cleaned everything up without making us feel uncomfortable at all. The food was amazing. I highly recommend the steak and eggs and the pancakes, both were delicious. Great food, amazing service, and another wonderful experience. We'll definitely be back!

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Mexican Sugar Houston Montrose - Machete Margarita

Machete Margarita

Mexican Sugar Houston Montrose - Arepas

Arepas

Mexican Sugar Houston Montrose - Mexican Sugar - beautiful lighting

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Mexican Sugar - beautiful lighting

Maximo - Tostada

Maximo

4.6(178 reviews)
14.7 mi•West University
•$$$

Maximo looks like someone invited the desert inside and poured it a drink. The room is colorful,…read morewarm, and genuinely inviting--pots of cactus, cowboy paintings, and Mexican art. At brunch, the papas bravas come as small cubes of fried potato with an airy crunch that gives way to a soft, pillowy center - the kind of deeply satisfying bite that makes conversation briefly irrelevant. Crisp prosciutto adds salt, aioli brings richness, and smoky chile sauce keeps it lively. They're served with cactus-handled toothpicks, which are almost offensively adorable. The chilaquiles divorciados are another hit. The chips are dressed with salsa rather than drowned beneath it, so each one arrives ready for the perfect bite. It's a small distinction, but an important one. Then there are the enfrijoladas: rolled quesadillas in fluffy tortillas, covered in creamy black bean sauce and plated with more care than bean and cheese might seem to warrant. The dish is fundamentally simple, but that's the point. Soft tortilla, savory beans, melted cheese, bright salsa. Familiar ingredients transformed into something deeply comforting--the culinary equivalent of curling up beneath a warm blanket on a cold morning, even if Houston rarely provides one. Dinner shifts into another gear. The crudos are sensational, especially the tuna tiradito - a rolling wave of flavor and texture. The tacos are excellent across the board, but the crispy maitake mushrooms are unmatched. The short ribs arrive juicy and tender on a mole negro that doesn't sit politely in the background. It lands dark, complex, and full of flavor. And then there's the masa cornbread, a masterpiece of unapologetic indulgence. Humble cornbread meets savory-sweet mole, smoky, earthy butter, and caviar. It sounds like too much. It isn't. Every element earns its place. The cocktails deserve their own warning. They're the kind that convince you to keep ordering the same drink all night. By the end, you may have forgotten what was in it. What you'll remember is that it was refreshing, perfectly balanced, and exactly what you needed. Maximo makes ambitious food feel generous rather than fussy. Come hungry.

Honestly I am fairly disappointed in this place as I had been anticipating it for the longest time…read more I was able to snag reservations about 1 month in advance for a Saturday dinner. The restaurant is located in a quiet area in West University with a good amount of street parking. The restaurant itself is decorated with a lot of character and personality and they have seating inside and outside on their covered patio. Don't get me wrong, the service here is amazing. The servers are very attentive, and I appreciate the chefs coming out to explain their dish. However, the dishes themselves were basic and lacked specialty. My boyfriend and I got the Chef's Tasting Menu. I got the drink pairing. As a Chef's tasting menu, I would expect the restaurants' most precious meals. The short rib was dry and the rest of the other dishes were unmemorable. The only dish that truly caught my eye was their Tres Leches, but this was given on the house as it was our anniversary. The drink pairing I got was well worth and all of the drinks were flavorful and paired well. Overall, I'd hope that their chef's tasting menu would improve as they rotate their dishes. I would try to come back to give it another chance.

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Maximo
Maximo - Tres Leches

Tres Leches

Maximo - Paloma Coconut Punch & a classic Margarita.

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Paloma Coconut Punch & a classic Margarita.

Dona Leti's - Mini fajita steak street tacos

Dona Leti's

4.0(686 reviews)
10.3 mi•The Heights
•$$

The food at Doña Leti's was AMAZING! Definitely worth the wait…read more I went around 1 PM and it was BUSY. They honestly have more customers than they have space, which is a great problem for them to have . Parking was also hard to find, and I waited about 30 minutes just to be seated. But once I got my food and tasted it... I was IN LOVE! The food made all of the inconveniences completely worth it. Customer service was cool, the atmosphere was nice, but the FOOD was definitely the star of the show. I would absolutely go back... just be prepared to wait and hunt for parking. Worth it!

Dona Leti's was everything we thought it would be!…read more Upon arriving there was a 30 min wait but thats ok because we were given chips and salsa to hold us over. Once we were seated the waiter we had was super helpful. If we had questions, he had answers and pictures to go with them. The food was phenomenal and huge. We ordered the skillet burrito, surf and turf eggrols, and birria sampler. So much food and so flavorful. Honestly you have to try the alfredo on the eggrolls. That was different but so good. The asada was flavorful on the burrito and eggrolls. The birria was great and then consume hit the spot dipping wise. The burrito was jam.packed with meat and rice. Very good! Its exactly what I want in my burrito. We ordered margaritas for drinks and those were pretty good. The strawberry margarita has to be mixed once brought to the table, but thats ok. Needless to say we had to take leftovers home for sure. Great food and a great time!

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Dona Leti's - Bar

Bar

Dona Leti's - Street Taco

Street Taco

Dona Leti's - Passion fruit margarita with a shot of Grand Marnier.

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Passion fruit margarita with a shot of Grand Marnier.

Maldo's Steak & Ocean - steak - Updated October 2026

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