Came here by recommendation and so happy I did. Such a pleasant surprise. The staff is so friendly…read moreand welcoming. The restaurant is so clean and freshly decorated. There is a small bar area or tables to enjoy. The food was seasoned well cooked to perfection. You receive a large portion with two sides. I will be back to try everything from this black owned business.

We stopped in on a Thursday and started off on a great note with two really good drinks and the…read moresalmon bites appetizer, which we thoroughly enjoyed. For our entrees, we ordered the red beans and rice with blackened catfish, along with the oxtails, yams, and greens. Unfortunately, the red beans & rice and gravy for the oxtails tasted as though the seasoning may have been off, almost as if curry or jerk seasoning had accidentally made its way into the dish. While taste is subjective, it simply wasn't enjoyable for either of us. We brought it to our server's attention and ended up leaving the red beans and rice literally untouched. In its place, we ordered greens and mac and cheese. The greens were okay, and the mac and cheese was nice and creamy, but unfortunately lacked much flavor. What disappointed us most wasn't the food itself, but the response when we shared our concerns. We were met with a quick, "We don't offer refunds," without an apology, explanation, or offer to help make things right. Good customer service isn't always about refunds. Sometimes it's simply about listening to your guests, acknowledging their experience, and showing a little care. After spending right at $150, we left feeling unsatisfied and ended up raiding the pantry and fridge later that evening. That's never the after-dinner plan anyone hopes for! Every restaurant has an off day, and not every dish will be a winner. However, customer service is what often determines whether guests are willing to return and give a place another chance. Unfortunately, based on this experience, we won't be back. We genuinely wish the restaurant success and hope they take opportunities like this to show a little more hospitality and customer care when guests raise concerns.

I've been to this place since they opened the doors and they have not let me down. The crab fuego…read morethe shrimp fuego the maxis oysters the whole fried red snapper are all my go to. Im here right now for my fixed. I've lost weight and watch what I eat so the seafood is my options. The salsa is hot not only spicy but temp. Dj on Fri or Saturday. Customer service A1.

The good- ample parking The bad - everything else…read moreThe picture below is a picture of the dead fish in the fish tank that we were sitting in the booth which should have been a sign.. Margarita was not good with hardly any alcohol in it. Shrimp quesadilla was greasy and lacked flavor. Chilli con queso came out super late and tasted weird. The other people in my party didn't like their food at all either and the worst part of the place is after a while it stuck! It smelled like straight poo gas and I couldn't leave fast enough.

Oh my goodness, Spanish Flowers was such a good choice all around! We were greeted as soon as we…read morewalked in and somehow ended up with probably one of the best waiters in the building. JR was top notch! This was our first visit, but the way he talked with us and made us feel comfortable, you would've thought we had been coming here for years. He was warm, attentive, and just genuinely enjoyable. We also made it in time for happy hour, which already had me excited because the hours are actually generous. I tried my way through a good portion of the happy hour menu because...research, of course. And apparently it came with entertainment because I was NOT expecting the presentation that came with those lamb chops! OMG. I'm not even going to ruin it just watch the video for yourself. The hot wings were one of my favorites. They had heat, but not the kind where your chest is on fire and you're questioning all your decisions. They had this buttery richness underneath the spice that made the flavor just right. We also had the nachos and chicken quesadillas, and whoever was in charge of the cheese understood the assignment! No dry, barely-there quesadillas over here. This was such an unexpectedly great experience. The food was good, the staff was generous, the service was memorable, and we left already knowing we'd be back. Spanish Flowers, you got us!

Amazing!!! Loved it and I would definitely go back anytime I'm in Houston. The service and food…read morewere all great! Drink, so yummy!!! A great spot to hang alone or with others with excellent options.

Location Lobby, Intercontinental Hyatt…read moreParking Large lot Seating Bar, booths, high tops, tables, couches, chairs Atmosphere Classy bar with large spirts tv's Service Friendly, immediate, great Menu Appetizers, salads, entrees, desserts We had the 19 crimes red blend and wings. Wings with buffalo sauce spicy and fresh celery/carrots/chunky blue cheese. Summary Convenient, friendly, reasonable hotel bar. My husband insisted on staying another day because it was so nice here! Love it!!

Suffice to say, I read almost all the reviews on here prior to sharing this experience (still…read morelooking for this restaurant on google, which is where I typically write all my reviews - good/bad). Let me start by saying that Jamie the server is exceptional at what he does and is 95% of the time doing it by himself. That being said, he gets my grace and he always aims to please his customers in my opinion, even if it takes him some time to accomplish it, and that I believe customers value generally. The food here was always good in my opinion, especially for where we were. When he is not around, I guess you could say "all hell breaks lose". There is a female that works here on the weekends and she is horrible, if that is any way to describe the most horrific restaurant experience one could have. While it is clear that most of these reviews are a few years back, mine is quite recent (March 2026). I give people the benefit of the doubt and it was my 2nd experience with her that did it. As I always say, when people show you who they are, believe them. She sucks and she does not belong in "any" environment that has customer service as their goal because she knows not what that is. When I walked up to the bar to place my order, 2 other females that I am familiar with were sitting there apparently waiting on her to serve them as well. She acknowledged me with an attitude after I nudged her (because I was standing there a while and was being ignored). And yes, she was very present on the cash register doing I don't know what, that could have been more important than serving waiting customers. Once enough time had passed, I exchanged words with the other ladies waiting, only to find out that they too had been sitting for a significant period of time waiting on her. Once I made it clear that there was no reason for me to wait 40 mins for a glass of wine while the server was present (because this particular evening, that's all I wanted), I walked away, and they did shortly after as well. A few minutes later, in reiterating my experience to another party, I was told that 4 other persons walked away from the restaurant a few hours earlier because of her. So in total, that day (it was a Saturday), this restaurant lost the business of at least 7 people (that we know of) because of 1 bad employee. As a business owner, that smells like defeat. I hope the owner sees this and gets rid of her. I am not one quick to see people lose their jobs for any reason, actually I am quick to beg an employer to let the employee keep their job, but not this time around. She belongs behind a closed door where she has zero contact with the outside world. Despicable. The reason I'm just now writing this if you're wondering, is because I just left a very popular busy restaurant and the service, ambiance and food were all top notch. So I came on here to write a god review for them, then I remembered this bad experience.

Some hidden gems here.. the drinks are unique and fancy, and the Cajun salmon is incredible. The…read morehotel-attached setup keeps the service smooth and attentive. This place has an upscale vibe and sits right off the Houston Airport exit, so it should be your first stop when touching down in the city. We will definitely be back.

My family and I have been eating at the blue Dixie Kitchen near Bush International Airport for many…read moreyears. When we take a long flight, we usually stop by and eat before we depart. When we're picking up friends, or family from the airport we usually stop on the way home from the airport and have a good meal. We found their service always good, the food good, the timeliness of Service good The restaurant always has a calm atmosphere.

Great local place. I love their fried catfish but my favorite is the Mitch. The Cajun cream sauce…read morethat comes on the rice is fantastic!

Every single thing here is flat out amazing. We don't live nearby so we plan on eating here anytime…read morewe're in the area, or even just traveling through. Catfish, chicken, burgers, everything Cajun-done-right, breakfasts, boudin, yummy Cole Slaw, and full bar! With friendly, pretty staff. We love it.

El Rufu has been my go to spot for good food and good vibes. I have been here late on a Saturday…read morewith a DJ and it was such a fun atmosphere. I have also visited during Friday Happy Hour and it was close to the same vibe...Good vibes and great food? You can't beat it!

FYI. This place automatically puts an 18% gratuity on your bill and then has the audacity to have a…read more"Tip" line when you get your final ticket. It would be respectful to tell your patrons that you are doing this (automatically adding a tip) before they think they need to tip as normal. Shady arse place. On another note, I had the 1/2 nachos and they were ok. The fajita chicken was from a bag. The staff were very friendly.

I was in the neighborhood so decided to my hubby for a quick lunch. It barely had anyone…read moreconsidering it was a direct lunch time. I was honestly shocked about that with the location. I had the shrimp diabola. It had a bit of a Smokey flavor but nice level of heat. Nothing over powering. The salad was a joke I felt with the orange. The fried rice wasn't as good as some other places with similar menus. But overall I'd still do the shrimp again. The fried platter my husband had looked good with the cornmeal batter. The waitress was polite and always made sure the cups were full. The restaurant was over all clean with plenty of seating.

The food and service is really amazing. I prefer this one over the one on nearby Richie Road cause…read morethis one. They're airline has better taste and food and cooks. And the place is clean. Even though it's a bit smaller, but the bar is really spacious and clean. I would recommend coming here.