Food was cold and terrible. So over priced. Staff was atrocious and tried blaming us. Such a bad experience. Felt like it was too crowded but everybody was waiting. Not a fun ambiance and too pricey read more

This has been my most anticipated dinner reservation all year and let me tell you it was worth EVERY PENNY! When booking you prepay for your prix fixe which is really reasonably priced. I chose to add on the cocktail pairings which were also very reasonable. If you don't choose a drink pairing your meal does come with complimentary Miller High Life which was great for my husband who isn't a fan of cocktails. We chose the 6pm seating in the small restaurant with roughly 20 seats. The service was incredible they did a great job explaining everything to us and the bartender was passionate about his creations. The food was out of world! Thoughtful and inventive and full of flavor! We can't wait to come back. read more

See all

Best restaurant in St. Louis. Have not yet been to the new location, but went several times to the old one. The food is exceptional, creative, and varied. The service is always warm, attentive, and expert. Amazing wine pairings and cocktails. The ambiance at the old place was lovely. Cozy, yet classy, and intimate, but not cramped. It's not cheap, but it's been well worth it every time. Cannot recommend highly enough. read more

What an incredible experience we had at Mainlander, with an emphasis on experience. My wife said it best, there's plenty of great restaurants in St. Louis, but this was the first time in a while where we felt the whole dining experience was thoughtful. The Service from start to finish was impeccable, I counted 7-8 people working and I'm pretty sure each one of them at some point was interacting with us, including back of house staff. This is made possible by the intimate setting with less than 10 tables in the space. Cocktails and food were the best we've had locally in a long time. I've already got my calendar set to notify me on the 1st for the following months reservations, see you guys again soon! read more

See all

Now that I find myself outside of the STL area I can say the Mainlander is one of the establishments I will miss most. I had the pleasure and privilege of assuming the role of a regular here for the past several months. Chef Blake, Gordon, and the rest of the amazing staff at Mainlander consistently provide a dining experience at the highest level. The food is always both delicious and interesting and the menu--which is largely comprised of seasonal local ingredients--changes every month so you can always expect something new and exciting on return visits. Additionally, the cocktail pairing is not to be missed! I always exclude any specific details regarding the ambiance and/or specific dishes so you can have the same first-time dining experience that I did. I cannot recommend the Mainlander enough. (Just don't forget the reservation!) read more

Mainlander - Breaking my no details rule as I had to include these handmade bunny dumplings - Supper Clubs Near Me - St. Louis, Missouri

Everything was amazing for our visit in January. Every dish was delicious and the staff did a great job explaining where the ingredients were from, how they came up with the ideas, etc. We had the cocktail pairing and that was just as fun and thoughtful. The restaurant was small and intimate but we didn't run out of fun things to notice. Hoping to get back there after they move to their new location. read more

See all

The cozy intimate vibe starts right when you walk in the door; the menu is written on a chalkboard and there is a set menu every night (either vegetarian or non-vegetarian). Every course comes with a cocktail pairing (NA is available) and every course comes with a detailed explanation from the servers on ingredients, which are often sourced locally. Overall, this was a great experience and I would definitely go back; servers were kind and helpful and the food is DELICIOUS. read more

One of the best first time dining experiences in St. Louis that my husband and I have had. We were blown away by the courses, absolutely delicious. The wine pairings were perfect and we were so impressed by the service. Already made our next reservation! read more

Mainlander - Musubi and Shrimp Toast - Supper Clubs Near Me - St. Louis, Missouri

See all

Incredible experience Saturday evening. The food was fantastic, outstanding service & great atmosphere. I cannot wait to return to this restaurant! Everyone was wonderful - such an enjoyable experience from the playlist to the energy and joy Gordon brought to this experience. 10/10! read more

See all

Our experience and food was amazing! Every course was delicious. We will absolutely come back again. I love that the menu changes with the seasons/monthly as well. read more

See all

Received a gift card to Mainlander as a thank you from a colleague and went last night with my husband and another couple. Everything was fantastic, from the welcome cocktail and complimentary "house beer" to the cocktail and wine pairings. The meal itself was delicious and somehow struck the balance of being both elevated and non-pretentious. There was a LOT of food served over several courses. The service was excellent - friendly, enthusiastic and talented staff. Highly recommend and cannot wait until they're in their new location, which will apparently have a walk-up bar so that you can enjoy their delicious drinks and snacks without necessarily doing the full prix fixe menu. So happy to have this addition to the CWE! read more

The mainlander experience is cozy and they do a great job explaining the story behind the dishes. We also opted for the cocktail pairing per recommendations. We enjoyed the asian flavors in the fusion lazy susan concept to start with and I loved my ratatouille which wa sthe vegetarian alternative. We had this choc mousse dish as the dessert which i thought was alright. Overall, the cocktails were creative but they were rum based and on the sweet end which are typically not my preference but I would say definitely creative and attractive for most other crowds. I will probably opt to order my own or go with the wine pairing next time! read more

I feel like I'm in on a secret getting to dine here. But I want to let the secret out so everyone can have this experience! An intimate throw-back setting (only 18 seats!) we loved it as soon as we walked in the door. A prix fixe menu with wine or cocktail pairings served family style. Everything we had was just incredible. So many unique flavors, but masterfully subtle and balanced. The chef and mixologist are brilliant. The host Gordon exudes infectious enthusiasm. It was seriously one of the best meals I've had in St. Louis and without the normal "upscale restaurant" pretentiousness. Menu changes monthly so we can't wait to go back. read more

See all

I was just telling a friend I have been looking for a supper club where I can meet like minded foodies and the Mainlander delivers. Don't miss out on this ticketed seasonal four course meal with a must have add on cocktail experience. A truly special experience. read more

Mainlander - Supper Clubs Near Me - St. Louis, Missouri

See all

Mainlander seriously rocks! We went there last night for our anniversary, and this was probably the best restaurant I've visited in the US in the last five years. When we walked in we were by Gordon, a co-owner and maître d'. Gordon is just fantastic. He makes you feel super welcome and has some insane energy that really ups the experience. Also he's the first person I've met that's given a wine description that I actually enjoyed (usually it's just someone droning on -- with Gordon's style, you listen, try it, and it makes the wine into its own experience, almost like a story. The wines had some serious complexity that normally I'd overlook (I tend to avoid complex wines like a pinot and go toward simpler, bold flavors like a cab -- this was the first time I really kind of "got it" and enjoyed the complex wines.). Chef Blake delivers food to your table that I describe as, "it punches you in the face." That's always my litmus test for the top tier (and, coincidentally, Gordon used the same phrase to describe the last wine served - which was on point). (Which was another cool thing - the chef and the bartender both delivered the food/drinks they made -- bartender also made a killer "Mainlander" cocktail that was like a mai tai, another drink with some delicious complexity that tasted fantastic. Also bartender had a cool vibe.). The restaurant is like stepping back in time, but in a cool and comfy way. I thought of it like knowing you're going to a top restaurant like a michelin-esque one, except I immediately felt comfortable, nothing stuffy, etc. The music, the art, even the unique wooden glasses for the free rum punch - every detail is on point. To avoid sounding too gushy, we initially thought the tables might be a bit too close, but we didn't hear a peep from other tables and had conversation at a normal volume the whole night -- so it wasn't a problem whatsoever. In short, Mainlander is hands-down the best place I've tried in ages. And is probably the first restaurant I've reviewed in 3-5 years. Great wine, great food, great atmosphere. You're in for a treat! read more

A complete delight! From the speakeasy feel to the warm and attentive staff to the delicious menu--a wonderful experience! Nostalgic without being kitschy, and impeccably prepared and served. I especially loved the dessert--a vanilla tapioca brûlée is just a brilliant idea, and the melon soup was unexpectedly the perfect complement. The setting is fun, the mood joyful and relaxed. Everyone working there seems to love what they do, and love talking with you about their creations. We can't wait to return! read more

Mainlander is phenomenal. Everything is top notch - the room, the decor, the service, the food/drink pairings... I highly recommend.

Phenomenal experience here. Everything is intentional and treated with love from the moment you discuss a reservation to the thank you note written on your leftover box. Yes, the food is obviously the star, but both the cocktail and wine pairings are on point as well. The team knows how to give you a great experience while providing a space that feels intimate yet comforting. I wish I could give them 6 stars! read more

Mainlander might be the best kept "secret" right now. It feels cool in the most fun way, like you ended up at a private dinner at your very hip older friend's house and you can't figure out why you made the guest list. The staff and owners have such an obvious love for what they're doing, and clearly care that guests have an incredible experience. Two friends and I recently enjoyed the tasting menu, and some of our highlights were the St. Paul sandwich and tofu. I personally can't wait to try more cocktails on another visit, as the taste of one of the signature cocktails was delightful. I'm excited to see what Mainlander does next! read more

Our visit was exquisite. The service was impeccable and the food and drinks were absolutely delicious. All the hype is real!

Top notch food, service, and ambience. It is a cozy environment with interesting and extremely personable individuals. The food and drinks were both very delicious and exciting. The presentation of the Watergate salad was highly entertaining. It was also quite tasty. I'm pescatarian and the restaurant was very accommodating. My meal included a delicious tofu fondue. My husband was still raving about the beef cheek dish. read more

Experiencing Mainlander is such a treat! It is very nice to pay before hand. Not having to think about what I want to eat and how much it will cost allows you to just be in the moment. The enthusiasm by the owners/staff in presenting and explaining the drinks and dishes is fun to see. Every offering was just delightful and artsy-ly preeented. I highly recommend. read more

Exquisite. 10-stars. Start to finish, Mainlander is an expertly curated culinary experience unlike anything STL has ever seen. The sights, the sounds, the timing, the delivery, the food, the drink -- all seductively welcoming and irresistibly addictive. I'm already drooling at the thought of my next reservation. read more

What a great night out! This place is fun, intimate, unassuming and (most importantly) delicious. The creativity and local ingredients result in fresh and entertaining dishes. The dishes were all spectacular, and the sauces and final touches really take them to the next level. All dishes are explained in detail to each table, so you feel like you really know the dish you're devouring. I can't wait to go back for the next menu! read more

I've been here twice and both times I left feeling like life was better after than before. I cannot recommended this restaurant - this experience - enough. The food is mind-blowing, good portions, modern, yet rustic, technically perfect, and truly interesting. You feel like the only people there, the ambience is perfect and vibey. The service is fun, lively, and truly remarkable. The cocktails are an adventure. Just go here, already! read more

Delicious and creative food with impeccable service in a warm inviting space. We love trying new things, and new takes on everyday things, and Mainlander provides both. On our second visit, the pommes puree verte were probably the best version of mashed potatoes I've ever had. Flavorful and creamy with perfectly balanced texture - not too heavy and not too light. And the dumplings with mushroom mousse were sublime. While some things stand out due to our personal flavor preferences, everything we've had at Mainlander has been great. The attention to detail in the food and the service will keep us coming back. read more

All of the food was awesome, the ambiance is cool. We really liked the drinks and appreciated getting to talk to the mixologist about all the drinks. read more

We loved our experience at Mainlander. The menu, service, and ambience were 10/10. I loved the retro vibe and antique mid century furnishings as well. Such a fun spot and a great add to the CWE. Thank you for such a wonderful experience. We will be back soon! read more

Wonderful restaurant for a special evening, just make reservations. I got in last minute once, doubt it would happen again.

Absolutely did NOT enjoy our meal. Had battered Walleye at Long John Silvers that tasted better. The wines were average. The side dish of some over cooked veggie tasted like the buffet veggie at Schnucks. Definitely not worth $200 per couple. read more

Intimate, staff is attentive and cares about their craft. dishes are as delicious as they are creative. 5+++

The vibes are cozy and cool, insanely good customer service, food the most mind boggling and inspiring I've had in a long time! It may be pricey, but in a world where food costs as much as it does, this place is beyond worth it for the quality of the food and the luxury of the experience. Super nice people doing super cool things!! You have to go at least once :) read more