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Main Street D&T

4.2 (161 reviews)
ModerateBarbeque

Main Street D&T Photos

MAIN STREET D&T ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Main Street D&T

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Reviews With Photos

Fish sandwich
Jonathan Z.

We were in town visiting some friends and wanted to meet at Main Street BBQ. We went at opening and were seated immediately. We ordered a fish sandwich and a massive burger. The Fish Sandwich was lightly breaded and was fine. We should have ordered more of a BBQ item. The Massive Burger was tall, but not that massive. The bun to meat ratio was way off. The coleslaw was not my favorite too as the veg was not as crisp as I would like it. The cornbread I got with it was the best thing we had during our meal.

Nichole M.

What a great stop for wings, a make your own bloody Mary bar and to watch the Lyons. We ordered a cheeseburger, brisket sandwich, and spicy wings with fries and the Mac and cheese balls. It's hard to choose the best. If I had to it would be the spicy wings but everything was delicious WOW! Excellent food, atmosphere and staff. Kelly was hustling today. Waiting on tables, getting drinks, and slinging food. Amazing skills and still a friendly attitude. Restrooms are clean, and the building was easy to enter without steps. Street parking and parking lots near by so lots of options to get here safely.

Deconstructed Sandwich (trying to eat the least salty parts) & collard greens (I was SO excited for these).
Danae S.

The appetizers were decent. But the entrees were SO SALTY. Like, so bad I could t even eat it. The server did a good job-which is why this review isn't a one star. But that food! WOW, just so so salty. The side of collard greens seemed like they cooked them with pork (which is salty) and then ADDED salt on top of that or it could be that they were old and the water evaporated and I got an older batch that had the bottom juices ‍

BBQ pork sandwich with pickles and coleslaw
John S.

Excellent food, great atmosphere. I really enjoyed this bbq sandwich. This might be the only place you can get good bbq in Michigan. The place gets crowded, but there is a good bar with good beers to select from.

Outside sign
Kristyn H.

I've been wanting to stop here for sometime, and I am so happy to have finally made a trip in for dinner! I ordered fries, mac n cheese, and the Star Spangled Pigwich- all were delicious. The bar tender, the host, and the waitress were all very friendly and helpful. Sauces were good, tasted to me like: a spicy ranch, Carolina mustard, spicy bbq, and a tangy bbq. Will be coming back again to try out more.

Rohan D.

Might be the best food joint in town for dinner. Excellent brisket and that's what you should stick with. The brisket Reuben (so really more of a Montreal instead of a Reuben proper) isn't quite right, the meat is very good quality but there isn't the right balance of the other stuff, (thousand island or Russian dressing, sauerkraut). Good service even though someone in my group gave our waitress a hard time. Fun surroundings and good big screens if you want to watch a Michigan team play a football, baseball or hockey game. You'll have a harder time getting them to tune into a Northwestern or Brewer's game.

Combo Platter

Visited Main Street BBQ this past Saturday. The restaurant was clean, and well staffed. We ordered the Garlic bread cheese curds for our appetizer. They were served with a dark marinara type sauce. They were fantastic. We each ordered the combo platter. This meal consists of a sampling of ribs, brisket, pulled pork, corn bread and two sides. I chose Mac n cheese and French fries for my sides. The star of this meal was the corn bread. The server brought butter and honey to top the corn bread and it was amazing! As far as the sides go the fries were hot, crunchy, and delicious, but the Mac n cheese was not very good. It wasn't very warm and it was really mushy. The pulled pork was ok. It was a little fatty, and needed seasoning. The brisket had a good bark, and a nice smoke ring. It was tender, but under seasoned. The ribs were disappointing. Very dry, and very under seasoned. There are several different sauces on the table to sample. It is fun to try them. The spicy BBQ was my personal favorite. Our server was friendly as well. I'm only leaving three stars because I don't think that the quality of the food equaled the prices charged.

Mega Meat Madness.

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Food is amazing, drinks were prompt, and service was stellar. Even put on the game for us. Brisket French dip is a must

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Ask the Community - Main Street D&T

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Hop Hog - Armadillo Dip - Chips are very good!

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4.4(27 reviews)
0.1 mi

Where do I start? Oh yeah! The Smoked Old Fashion. See picture below. There's NO smoke. $14…read more Nothing was and the cherries were a Gelatinous expired hot mess. And to add insult to injury, our bartender forgot to add the bitters till after my sip. Pro move. Classic lack of mixology training. Now comes the best part of our evening. Should have listened to the kind old man at the previous stop to avoid this rebranded failed establishment. Our food has arrived tucked neatly in aluminum foil packets. I ordered ribs, kielbasa, Mac & cheese, and baked beans. My wife had brisket, Mac & cheese, and Brussel sprouts. Why did everything come in aluminum foil pouches. We were just told that everything just came off the smoker. Clearly it had NOT. Both of our meals were sooooooooooooooo SALTY that there was not enough water in the restaurant to get back the loss of moisture in our bodies. If I was a hunter, I would have used our meals to bait deer. Perfect little pouches of salt licks. Yes! We brought to the staff's attention. They were kind to take our meals off our bill and give us a gift card to use on our next visit. That was kind of them. But, the gift card has no use, because it has NO monetary value. It's just blank, nothing was loaded on it. The QR code just takes you to calling the restaurant. Classic marketing move. Back to our SALTY meals. They were so salty that I had to pull over to some random home and use their garden hose to get water. Burned my mouth from the hot hose water. I even feel bad for the late evening Trash Pandas. Maybe that's why we saw so many of them dead along the road. They died from dehydration from all of the salty scraps from the restaurant. I was so hopeful. We thought that after the rebrand from being Big Boiler Brewing and its failures they would have learned. Our advice, listen to your elders and NEVER go to the Hop Hog. Drive by. Keep going. Arby's is a little further down the road. They have the "MEATS".

Food was great. We came here on a Tuesday because they have a family meal for 6 people for $30…read more There was only 3 of us but it was a great deal and fed us for a few days. Mac and cheese was decent. Pulled pork was great. Service was quick. The family meal had 6 corn bread muffins, 1.5lbs of pulled pork, 6 buns, fries, and mac and cheese. Their house made pickles were very tasty as well.

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Hop Hog - Bar area

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The Whistlepig BBQ - Pulled pork sandwich and collard greens

The Whistlepig BBQ

4.2(17 reviews)
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Perfectly average overall…read more I tried the brisket, ribs, mac and cheese, and cole slaw. Brisket was under-seasoned (bark didn't bite at all) and on the dryer side. Was probably sitting for quite awhile as service was super fast. Too fast honestly. Ribs - again, bland. Better cook on these than the brisket tho. Their sauces were the high point and elevated the meats from disappointing to average for the price which is quite cheap IMO. Mac and cheese and Cole slaw were just fine as well. I'd rather pay 2x the price at Meat BBQ when I'm in the mood for smoked meat.

Howdy y'all!! Anyone else been to The Whistlepig BBQ joint…read morein Charlotte?? I happened to be going next door to buy plywood at LL Johnson, when a freight train passed in front of me. Valuing my life I stopped to let it go, and as I waited, noticed some folks lining up at this former gas station, by the looks of it. I went and got my wood but, determined to stop for lunch before the 1.5 hr drive to my jobsite, I popped into the Whistlepig. Four people waited ahead of me, one with a family-sized order, and my wait was about seven or eight minutes. That's when I snapped the shots Being a cheapskate, I opted for the pork sandwich, jambalaya, and collards. The order was bagged and handed to me practically instantly. I turned around to face a self-serve bbq sauce bar featuring 1oz containers to fill with your choice of 5 different *homemade* sauces and three or four from sweet baby ray. I left the grocery-store stuff for the next guy and filled up on the unique ones. The jambalaya was nice spice level and flavorful with a fair amount of meat. The pork sandwich was good, except for the lump of crispy fat which was DELICIOUS!! I think I've had better collards, though these were alright. I ate my meal in their track-side picnic table pavilion. A freight went by and was quite loud. So, it was authentic whistlepig ambience. I'd do it again. Next time I'll try the brisket, coleslaw, and hopefully some smoked chicken. And I'll get the dessert. Maybe if I get back there in summer they'll have the peach crisp!! Extra points for very affordable prices and non-styrofoam packaging!

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Butcher Block Social - Pulled Pork Loaded Tots

Butcher Block Social

3.8(79 reviews)
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We were curious about this place till yesterday when we stumbled in and chowed down on burritos and…read morechicken bacon ranch sandwich, well we've eaten at more expensive places but we give this place 2 thumbs up. The food was fresh and flavorful We brought friends and are making plans to return The staff were nice and friendly, the place was very clean and nicely layered out If I had a bad thing to say it would be for the metal chairs( I'll bring a pillow next time) But a great family and singles place with weekly music being played by local bands Yup they have a happy hour too

Overall, we had a so-so experience at Butcher Block Social. The food had solid flavor. The…read moreatmosphere was relaxed, and the sides were especially good. The green beans and macaroni & cheese were my favorites! We came in for lunch. We were about the second table seated around 11:30am. The place quickly filled up! However, there was only one server. It's not her fault. But it kinda sucked after a while. And it was our first time trying this place. Since it got so busy, our server got tied up taking orders and she seemed to be answering the phone too. I noticed that our food was ready and under the warmer. Unfortunately, our food was not that hot when it got to us, finally. The ribs were overdone. My pulled chicken was very good although it was a tad on the cool side. We were celebrating a special occasion and I hate that our special lunch was kind of ruined. I think I would probably try this place again at dinner time.

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Butcher Block Social - Chicken, corn beef sandwich with side Mac and Cheese, ta toe tots and quarter chicken leg.

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Two Scotts Barbecue - 1 lb burnt ends and 1/2 lb ribs

Two Scotts Barbecue

4.4(141 reviews)
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Pound for pound THE best barbecue in Grand Rapids. I've been coming to Two Scotts on and off for…read morethe better part of the past 11 years and this place's quality and consistency has held better than the S&P 500. The flavor is out of this world. Smoky, deep, savory, and the accompanying chorus of sauces keeps the meal bright and varied. I got the burnt ends and the pulled chicken and it was so. Damn. Good. If you even remotely like barbecue, this needs to be at the top of your list. My only mild complaint is that back in the day they had a platter where you could sample 3 meats for like $17 or $20, which was the holy grail of barbecue experience. Nowadays you need to buy 1/2 pound minimum of each meat which can make it tough to sample their all-star lineup of succulent meats. If this were to make a return, I'd be at Two Scott's weekly. Still, pretty good value for the insane quality of food and service that you're getting here. Would HIGHLY recommend.

Banging bbq in Grand Rapids! A super find thanks to the reviews on Yelp…read more After a week on the shoreline of Lake Michigan, I was hankering for something good. I needed to stop with my family before we headed to the airport. I spotted this one on the map when searching for highly rated restaurants, and thanks to their handy-dandy online ordering system. I knew that we could plot a course get there eat our food and be on our way. No time to make our flights later this afternoon. I don't think any of us knew how delicious this meal was gonna be, but we were all glad that this was the stuff we chose to make. The smoked chicken wings were immaculate and the brisket was perfection. We also of course had rib tips and a whole slew of sides, including the smoked mushrooms and coleslaw and Housemade, tater tots, mac & cheese, baked beans and probably a few others I'm forgetting. We couldn't pick a favorite literally everything. Was that good And the sauces? Yeah, those are banging and beyond creative too. That green sauce was straight fire, and that Alabama weight style also nice for cooling things off. But if all of them were fantastic, and it was fun to make a match and find your favorite combo as we demolished the entirety of the order. Which is funny because when we placed it, we were kind of thinking this sounds like a lot of food and we didn't want any leftovers, but there were no leftovers to account for not because we ordered and forced ourselves because it was that good and we needed every bite available. Make the trip!

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Main Street D&T - bbq - Updated October 2026

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