I can only speak to my takeout experience, I got the gluten free Factory Special and it was so…read moregood! The crust was thin and the toppings were fresh. The 2 young ladies working there were so sweet and very quick! Definitely recommend!

Updated 1.27.26: Yet another awesome dinner dining in! House mom was craving pizza and salad so we…read moredrive the 35 minutes to our favorite Pizza Factory. Half way through it drive we called in part of our order. When we arrived, it wasn't very busy but the take-outs were steady the whole time we were there! Went up to the order counter to let them know we arrived for our 3 small pizzas and bread sticks and to additionally order drinks, a salad, and a cup of broccoli cheddar soup. Pizza-wise we got: a sun-dried pesto garlic, a classic pepperoni, and a veggie no mushrooms. Our pizzas were oven hot and all delicious. Pizza sticks were great too and I really enjoyed my broccoli cheddar soup--it was really cheesy! The young ladies working tonight did a fabulous job and always do! We've never had a bad experience, making it a consistent favorite.

Good food , but there is a wait for it , so keep that in mind when making plans. Good prices and…read moregood value . It's an outside eating place you can't eat inside the building.

Got three items for me and my vegetarian grandpa and he loved the flat garlic bread will be coming…read moreback!! A little bit of a wait but they had others before me who ordered and it came out pretty much right after theirs. Cute waiting area aswell and polite staff

I'm not sure why the reviews are so low ... maybe the quality of their place/service and food needs…read moreno reviews. Must see eat- to believe ... who knew Idaho had it in them - there's no potato's involved. The salads are fresh and rewarding to the taste buds Everything is house made. The garlic sauce bread sticks .... Wow. And of course the cannoli...... eclairs - so perfect. Every single thing was that good And I've been to NY .. I also have a seasoned pallet ... I know good food. Go eat it. The locals said to and I did.

Ciccarelli's -- Coeur d'Alene…read more As someone who has traveled extensively -- including throughout Italy, one of my favorite places on earth -- I do not say this lightly: Ciccarelli's serves some of the finest pizza I have ever eaten. And I mean anywhere. Italy included. There is something almost impossible to describe about truly exceptional pizza. At a certain level, words begin to fail because great pizza is not analyzed... it's experienced. It's the kind of food that causes conversations to stop mid-sentence because everyone at the table suddenly realizes something special is happening. That's Ciccarelli's. I've lived in Coeur d'Alene barely three weeks and my wife and I have already been there three times. At this point, resistance appears futile. Every pizza we've tried has been a masterpiece. Not "really good." Not "our favorite in town." Masterpiece. The crust alone deserves poetry -- blistered, wood-fired perfection with that delicate balance of crispness, chew, char, and tenderness that only happens when people truly understand dough. Every ingredient tastes intentional. Nothing feels thrown together. Every bite -- from the tip of the slice to the outer crust -- is a full gastronomic experience. Favorites so far: THAT'S AMORE -- red sauce, pepperoni, Italian sausage, red onion, black olives & mozzarella. THE SPICY ITALIAN -- spicy red sauce, pesto, Italian sausage, red onions, fresh mozzarella, parmesan & basil. Ridiculously good. THE STELLA -- olive oil base, goat cheese, prosciutto, apricot preserves & honey drizzle. Sweet, savory, luxurious, and somehow perfectly balanced. And the Pizza Margherita... Listen carefully: A Margherita pizza is the ultimate truth serum for a pizza restaurant. You cannot hide behind toppings. It exposes everything -- crust, sauce, cheese, balance, restraint, technique. Ciccarelli's passes that test with flying colors. Their Margherita has become my weekly sustenance pizza. And then... The desserts. Good grief. Most restaurants treat dessert like an afterthought. Ciccarelli's treats it like a sacred continuation of the meal. I am slowly working my way through their dessert offerings, but I keep getting derailed by the BLACK BOTTOM COCONUT CREAM PIE. I have been eating coconut cream pie for over seventy years. Seventy. I have NEVER had anything like this pie. The rich saturation of flavor... the generous texture of real coconut... the black bottom... whatever culinary sorcery is occurring back there needs to be protected by national treaty. It is so good that you could honestly justify visiting Ciccarelli's solely for dessert. Also outstanding: * Piña Colada Cream Pie * Strawberry Shortcake Torte * Napoleon * Cannoli The restaurant itself is immaculate, intimate, warm, and beautifully designed. Seating is limited, however, and deservedly so. My advice? Get there early or go on a weekday if possible. They also offer lovely outdoor seating. And finally, the family behind it all. There is something unmistakable about a place built by people who genuinely love what they do, love each other, and love the experience they are creating for others. You can feel it the moment you walk in. That kind of thing cannot be faked. Ciccarelli's is not merely a restaurant. It's one of those rare places people discover and then quietly hope doesn't become too famous because they still want to get a table. An absolute gem in Coeur d'Alene.

Every time I've come here, the service has been excellent and the food super tasty. Love the rustic…read moreatmosphere. An absolute hidden gem in the middle of nowhere!

Best hamburger you have to stop by and get one. Nice people. If you don't stop you are missing outread more

Unique spot with an incredible burger!…read more If you are passing through Wallace, you have to check out The Fainting Goat. What a cool spot to get a uniquely delicious burger! I ordered the French Onion burger, and while I unfortunately forgot to snap a picture before diving in, it was amazing--smothered in rich sautéed onions, a generous slab of melted Swiss cheese, and creamy mayonnaise, all served with a side of rich au jus for dunking. Truly delicious from the first bite to the last. The decor gives the place so much personality, right down to the unique bathroom setup! You step up a couple of steep steps behind the door, and the sink is made from half of a wine barrel--definitely a fun first for me. On top of the great food and ambiance, the staff was exceptionally nice and welcoming. I'll definitely be back the next time I'm in town!

Wish I could give it six stars. Worth traveling to Wallace just to eat here. Lunch today--cowboy…read moremac-n-cheese and cobb salad. Friendly service, great vibe and atmosphere. And don't miss a stroll past the beautiful homes on Cedar Street. Also grab a coffee later at Blackboard Market a couple of blocks away.

Great food and friendly people! I can't wait to visit them whenever I visit. Love the enchiladas,…read moregreen and red, and the chimichangas!!

excellent salad. excellent woodfired pizza. nice folks running the restaurant. nice modern /clean…read moresetting.

Just what the tastebuds wanted! The service was refreshing- very helpful for first time ordering…read moreand the young man who brought our pizza was engaging and polite. The restaurant is medium sized, not too noisy and no tv's - also refreshing! The table was a really cool, long wood made by the owner - multi-talented We had a Caesar salad, and a large half typical combo and half Margherita pizza. It was all super tasty! The Caesar salad was delicious and large enough for two, and the pizza was perfect! Too bad we are from out of town, or we'd be there weekly. We'll be back next time we are in town!

I just love this place, the best pizza in town I just wish I didn't have to get a bank loan every…read moretime I want pizza.

Cute little shop in Wallace. Tasty pizza and staff was helpful. Pizza has good flavor.read more

loved this place! Food was amazing. Service was fast. We…read moregot pasta, pizza and chicken salads. It was the perfect place to order from while we were driving through.

Best pizza I've had in a long time. Hubby is traveling for work, (at the dam) we just finished…read moregetting set up and were hungry. We called Westside and the ordering process was super quick and easy. The young lady even applied a special for our order that we were unaware of. We got the garlic chicken, tropical heat, and the raspberry blaster. So freaking yummy! The seasoning on the crust is now my favorite ever. I imagine I will crave it once I have to go home.

Passing through and decided to take a chance on Zany's. Great food, great service. Highly…read morerecommended!

We are visiting the area on vacation and staying at a nearby Airbnb within walking distance, so we…read moredecided to grab takeout from Zany's. The pizza was absolutely great! We ordered a classic pepperoni and mushroom, and it was cooked perfectly with excellent flavor. It was the perfect easy, delicious meal to bring back to our place. Highly recommend checking them out if you are staying in Kellogg!