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    Maietta Restaurant

    3.5 (16 reviews)
    InexpensivePizza
    Closed • 11:00 am - 10:00 pm

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    Chicken look old. Look like fried bat wings

    Horrible, whoever packed my dozen of wings also packed 3 other different types of food. No apologie. Very poor customer service. The place can use an update.

    Half of the pizza had two kinds of peppers. The other half had sausage and mushrooms.
    Carol W.

    Excellent crust, plentiful toppings. We happened upon this place because another restaurant was unexpectedly closed. This turned out to be a happy accident. The interior was plain but clean. The booth where we sat was comfortable. Our pizza arrived ahead of the time promised but that was good. The exterior of the crust was pleasantly crunchy and the interior was soft and chewy. They did not skimp on the toppings. I liked that they put the toppings on at the end so that the vegetables still had some crunch.

    Dad's spaghetti with hot sausage.
    Darren W.

    Maietta can be hard to catch sight of along a road that bustles with commerce and trafficy, but one would be remissed in their foodie duties for whizzing by in ignorance for superlative Italian can be had here. Due to inclement weather and some health-related family issues, my birthday observation had been delayed by almost a month. This weekend's snow had me trapped at my parent's place after a friend dropped me off there late the previous night once our concert let out and late-night eats were had. After calling Maietta Restaurant, a place I'd been itching to try after I learned of its existence mere months ago (again, it's easy to miss), we assumed Dad and I would have to head over in his four-wheel drive white pickup truck to retrieve the food. Surprisingly and heroically, when they were told of our situation, the fine people at Maietta insisted on delivering dinner to us in Brookline, and deliver it on time they did. The smorgasbord arrived 45 minutes later (as the person on the phone informed us it would be) and was still as hot as it would have been had it come straight from a kitchen window for dine-in. Minimally-breaded flaps of fried oysters the size of tomato slices oozed with oceanic juice, putting far too many seafood eateries to rest. A colossal, ideally baked potato steamed when broken with knife and fork. A creamy cole slaw that managed to be sweet and tangy simultaneously was superior to anything scooped out of a local delicatessen case. Gnocchi melted in our mouths with little chewing needed and was dressed with a vibrant, opulent, triumphant tomato sauce. An eggplant parmesan served as a cookbook-perfect example of this Italian staple with its delicate texture, rich flavors, and generous amounts of cheese. The lasagna, however, would upstage all else with its sublimely al dente pasta sheets, heavenly ricotta filling, and of course, that regal, blood-red, tomato sauce and mozzarella tandem that surely tops the kingliest of pizza pies. A heartfelt thanks must go out to the fine people running Maietta Restaurant for making my belated natal day celebration special. Foodies may love their trends, but as a certain Huey Lewis and the News hit song from yesteryear declares, "When they play their music, ooh that modern music, they like it with a lot of style, but it's still that same old back beat rhythm, that really really drives 'em wild!" They say the Heart of Down Home Cookin's still beatin', and from what I've eaten, I believe 'em.

    Garlic parm wings.
    Aj S.

    We were wanting to order take-out one night and looked through our folder of coupons to pick a place. After being "pizza'd out," we decided to try Miaetta's due to their $20 deal (wings, hoagie, fries and a soda). The food was good. Nothing spectacular. The wings were sort of dainty, though I feel they compensated by giving us more than a dozen. The garlic parm sauce was also very light. They could have been a bit more generous. We ordered the Miaetta hoagie which was pretty much like a club. Once again, good but nothing to write home about. I could have made the same sandwich myself. Fries were standard. One thing to add - I found it strange that they only had four sodas to choose from: Pepsi, Mt. Dew, a generic juice and something else. Considering this place is extremely close to us, I would stop back to try other things on the menu. According to the other reviews on Yelp, their gourmet Italian food is what they're known for. Now we know what to order next time. My boyfriend said the scene on the inside was very old fashioned and homey, so I'd love to check them out again but perhaps dining in rather than take-out. I love nothing more than a good 'ole mom and pops kitchen!

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    5 months ago

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    2 years ago

    When I used to live in that area they will always friendly helpful and had great food and they still have great food

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    5 years ago

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    3 years ago

    We just ordered from Grubhub. The food was very good quality and reasonably priced. We will definitely eat again!

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    Pizza Lupo

    Pizza Lupo

    4.7(191 reviews)
    4.7 mi•Lawrenceville
    •$$

    I mean always awesome but I heated this up three different times and it tasted just as good as it…read moredid fresh out of the box.

    Let me say that Pizza Lupo is my favorite Pittsburgh Pizza. I know Fiori's won some competition,…read moreand I have had Fiori's pizza, and it cannot beat Lupo. Our favorite is the Drunk Meatball: that homemade vodka pizza sauce, and their homemade meatballs, along with the rosettes of ricotta cheese is amazing. Lupo has a wonderful char to the crust and the undercarriage is slightly crispy. The second favorite is the 10th Ward pizza: the combination of meats, peppers, and ricotta makes it amazing. The challenge we have had with Lupo there isn't a place it eat inside, and it takes 20 mins for us to get home, so we have lost some of the warmth and the crust isn't quite as crispy; enter Coven Brewing. We go to Coven and get a beer, we have placed our order with Lupo and we will walk down, get our pizza, walk back and demolish it. Coven has some great beer, especially if you like IPAs; Lupo has Pittsburgh's best pizza; I cannot think of a better pairing. The service at Pizza Lupo is great, they are kind even when their phone is ringing off the hook. Our last time I was getting busy signals because calls were coming in so fast. Somehow they maintain the ability to get a pie out the door in under an hour. When we go there, there are boxes stacked high and they have a steady stream of people entering and leaving, never do I hear a complaint.

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    Iron Born Pizza - Cannoli

    Iron Born Pizza

    4.3(310 reviews)
    2.4 mi•Strip District
    •$$

    This pizza place looked bigger from the outside but you walk in and there's like maybe 4 booths and…read morea small bar area with limited seats as well. Took a star off for this. It's crazy how very little seating they have. I think they are mainly a carry out establishment. But we lucked out - coming between lunch and dinner. One size pizzas, Detroit style- rectangular, 6 slices. Very good pizza. We also ordered the chips and spinach dip - was a perfect starter , tasted home made-- both the chips and the dip! Paid street parking. PS- there are two unisex bathrooms and both have fun decor but one in particular has finished puzzles up on the walls that we found really fun.

    We took a two week road trip thru Ohio and had a tried a pizza place in each of the 5 cities we…read morestayed at and this place was my fave! I'm so glad we found it on our last day in this great city. Detroit style. We had the spicy pie and chips and dip ( we chose spinach dip). One star off only cuz there is very few seating. We lucked out cuz we started at the bar but just before we ordered- someone left and no one else was waiting for a table. The pizza was the perfect size for the 3 of us. We wanted a snack since it was in between lunch and dinner. 2 slices each but we stayed with chips and dip and the chips were great- home made. Definitely look for this place and stop here and grab pizza!!! PS- I regret not getting the pull apart garlic bread too!

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    Maietta Restaurant - pizza - Updated September 2026

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