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    Maguro

    4.3 (397 reviews)
    ModerateSushi Bars, Thai, Izakaya
    Closed • 11:30 am - 3:00 pm, 4:00 PM - 9:30 PM

    About Maguro

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    MAGURO ATMOSPHERE

    What's the vibe?
    Casual
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    Classy
    Moderate noise

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    Reviews With Photos

    AYCE menu
    Rav H.

    Went for the AYCE sushi on. Atuesday at 5 pm. We had a large party of ~12 people that they were able to accomodate last minute. It was $50 per person, which is pretty pricey but the sushi was good quality. Service was good (got slower as the evening went on) and ambiance was also great. Location was super convenient right in coolidge corner.

    Interior
    Karen C.

    Fantastic service! There were only 2 servers and they worked together to make sure every wish/need was met! My straw and chopsticks wrappers disappeared moments after they were removed. If I looked up, someone was at my table to ask if I needed anything. I've never been treated do well! And, there were other customers and tables to care for. Ordered sushi and sashimi and mango sticky rice. The fish was fresh and the sashimi was the thickest slices I've ever had! So good. The sauce for the mango sticky rice was weirdly salty, though. I would definitely go back!

    Peter C.

    The AYCE review! So it's April 2026 and right now Maguro is still running this all you can eat menu on Monday and Tuesday. You have a choice between a standard menu of items for $40 or a premium menu (includes standard) for $80. The $40 AYCE menu is pretty awesome. Alot of sushi and Thai options. Good selection of nigiri or sashimi. The basics of salmon, tuna, shrimp and all of your standard sushi options. Also includes various sushi rolls. You can get appetizers like gyoza and edamame even. . This menu also has Thai dishes like pad thai Of course had to try the premium which includes Otoro, uni and wagyu as the highlights. There are some upgraded appetizers and rolls also in this menu. Unfortunately, but understandably, uni is limited to 4 per person. No limits on the other items. The otoro and uni were excellent. Same for the wagyu and salmon. Mixed in some pieces of sweet shrimp, scallop, lean tuna and more just to round out the meal. I ate 40 pieces of sushi. Which more or less is $2.50 per piece after including a tip and tax. Was it worth it? I can probably say the for $80 you can get a ton of great sushi. They definitely don't downgrade the quality for the deal. Could I do this weekly? Probably not. I left so full. The $80 menu kind of compelled me to order more than I might eat normally. The$40 meal includes dishes like pad thai anyway so I think i could go back and do a sushi pregame and finish with some Thai food. That $40 is definitely worth it. Anyway, you should try this deal once before it goes. I don't think it's permanent. $80 for the premium is only worth it if you love Uni and otoro. Service was great. The inside was busy. The deal is popular. The inside of the place is warm and inviting even while packed.

    Hokkaido Don
    Lizzie Y.

    Maguro in Brookline is a great restaurant to go to if you enjoy both Japanese & Thai food! They offer BOTH & I've never had a bad experience dining here. Extensive menu and just starting this week, they're running a new, limited time all-you-can-eat (AYCE) menu Monday-Wednesday, from open to close! They have two AYCE options: standard $39.99 & Wagyu premium $69.99. We were very tempted to try the Wagyu premium but ended up doing the standard menu. In my opinion, the standard menu is a great deal! I've been to a few sushi AYCE spots recently & honestly, the quality of fish has gone down drastically for many places. Now, ~$40/pp is the average going price for AYCE... for pretty mediocre food. BUT, the meal I had at Maguro for AYCE last night was awesome! All the fish we ordered was very fresh & the cooked dishes we got had great flavor. I've been here many times before so I have an idea of what their food looks & tastes like, and they did not skimp at all. I'm definitely already looking forward to trying the Wagyu premium menu soon, as it includes some of my favorites such as otoro, Wagyu, and uni! Highly recommend coming here for delicious Japanese & Thai food ;) Parking: meter street parking Also, train accessible & right across the street from Coolidge Corner Green line (C) stop!

    Maguro Don
    Jon Z.

    I tried this place recently and unfortunately I was pretty disappointed. The Maguro Don was too pretty small in my opinion, and it looks way bigger in the picture. I'm fine with paying a bit more when I order raw fish, but I at least hope to be full by the end of the meal, and I honestly wasn't. Next off the service was super slow, which I can be fine with if that's the only issue, but as noted above, it wasn't. It was nearly half an hour before I even got water, so of course I was also ready to order by then. Overall this was just a pretty disappointing meal here

    Chris T.

    Limited time AYCE menu. Two tiers ($40/70) We opted for the $40 this go around on their new limited time AYCE menu! Must say this was worth it. Plates come out quickly. Sashimi included which is our favorite. Now if you wanted a5 wagyu don or wagyu nigiri, Otoro etc you'd need to upgrade to the $70 per person premium tier. We definitely had our fill today. Grabbed a lot of sashimi- fresh and chunky! Their fries with the bonito flakes was fire. drunken noodles with shrimp was tasty, could have liked a bit of heat and less bamboo shoots but it was good! The fried shrimp shumai is as expected with a yummy dipping sauce! Salted edamame to end the meal. Miso soup to cleanse the palate. Need to go back for the $70 tier and get a bunch of other wagyu and otoro dishes. But honestly i was happy with the $40 tier. Ample space for a group, couple or family meal!

    Spicy tuna
    Brian W.

    Came here on a Tuesday night for the AYCE menu and I really wanted to give this a 5 but they still need to get some of their systems in place to handle AYCE volume. That being said, they only started AYCE on Monday/Tuesday this month, so it's still very new. I arrived at 6:00pm and was told that the wait was an hour. There's not a great area for waiting and people started crowding by the entrance to the restaurant, so we found a bench outside and waited. Inside the restaurant was just so hectic with people standing around waiting for a table, delivery drivers coming in every few minutes, and the lack of an official waiting area. We were seated at around 6:40 so it wasn't that bad of a wait. That being said, when we were seated, we noticed a couple next to us who had been seated about 30 minutes prior without any food in front of them, so we were quick to get our first orders in. Still, we waited 30 minutes for the food to arrive, and we never actually received some of the items we ordered (missing a miso soup, a spicy tuna roll, and a spicy salmon roll). We did get our sashimi and nigiri though, which was really great quality. The sashimi (salmon, yellowtail, and tuna) was really nicely thickly cut and very fresh. It was probably the best sashimi we've had at an AYCE place. The nigiri was also good (squid, salmon, tuna, yellowtail, smoked salmon, octopus), and the ratio of rice to fish was great. We could tell the staff was being pushed so we didn't complain about the missing soup and two rolls. Instead, in our 2nd order, we got the spicy tuna again as well as some sashimi and nigiri again. This time, it only took about 20 minutes for the food to come out. The nigiri and sashimi was great as before, but we weren't a huge fan of the spicy tuna - normally we like when it comes with tempura flakes with the minced fish but this was just tuna with hot sauce mixed in. I didn't taste any mayonnaise or tempura, but it wasn't too bad. For our last order (not pictured) we ordered a chashu bowl and the portion size was HUGE. There was so much rice in it, and it took both of us to finish the bowl. The meat was nice and smoky, but it was just so filling that we couldn't order anything after that - I think it was a full dinner portion. All in all, it was a little hectic and the staff looked really overworked so wait times were a bit higher than we'd like, but the staff was still really nice despite running around so much. I really hope management develops a better system for things to give their staff some wiggle room, but there is definitely some room for process improvement. Still, the quality of the food being served is great and we'd definitely come back in a month or two once things settle down!

    Magda C.

    Fresh and not too expensive. The vegetarian plate was really tasty and a great variety and value.

    Emma M.

    I was in town for a family event and we heard about how great the restaurant was. My parents got bowls of ramen but I was seriously craving sushi. I ordered two spicy tuna rolls, a salmon avocado roll, and edamame to start. The sushi was great and although the spicy tuna rolls could have been creamier, they were still really good. I had a diet coke to go with my meal and my dad ordered sake. My parents loved their meals as well though I feel like I should have also gone with the Ramen as well. To be honest everything on the menu looked really good so it was pretty hard to choose what we wanted. We did end up ordering a lot of food because we were starving but we loved everything that we ordered.

    Sushi
    Lydia C.

    The menu is quite impressively extensive at this izakaya, with everything from sushi to ramen to Thai! I've ordered something different each time, and I'm sure I'll be able to find many great dishes without even needing to repeat one. The restaurant itself is classy, though not too high-end to be prohibitively expensive. The unagi avocado roll is inexpensive and surprisingly filling for a small "classic" roll. I can down pretty significant quantities of sushi, but I was surprisingly full after this meal! I've also previously ordered the sashimi deluxe, which is enjoyable for good-quality fish served in a beautiful wooden box. Service is quick and the food didn't take long to come out, though it was a bit slower with a large party.

    Pad Thai
    Kay L.

    Disappointing. Sushi was stingy. Small fish to rice ratio. Pad Thai was not cooked enough, had hardly any eggs and very few shrimps. Will not be coming back.

    Kevin D.

    This place markets itself as Japanese / Thai fusion , but the quality of the fish is cheap. Most of the high ratings seem to come from people who simply don't have much to compare it to. First off, the restaurant is clearly owned and operated by Fuzhou-style Chinese staff and chefs. It feels like just another spot targeting non-Asian customers who may not recognize the difference. I ordered a sushi don, a sushi platter, and basil fried rice. The basil fried rice was especially disappointing. It was wet and soaked in sauce. Authentic basil fried rice should have the basil deep-fried first to release its aroma, then stir-fried with the rice. This was nowhere close. I'm so mad I don't have their basil fry rice to show. As for the sushi, the fish quality was on par with low-end buffet sushi--maybe slightly better, but not by much. Overall, this restaurant failed to properly represent any Asian cuisine, whether Chinese, Japanese, or Thai. This was a total disappointment.

    Crystal C.

    Pictures can be so deceiving. The rating is 2.5 stars!!! The pics of my dinner looked pretty decent. But taste wise, it was boarder line an average. Maguro omakase A: Chu toro sashimi: small but thick slices, tasted pretty good. Chu toro sushi were good. They were garnished with peppered yuzi The tuna truffle oil maki was nice too! However the maguro aka tuna didn't taste or look fresh. It was an odd dull red colored ... Shrimp temp maki was delicious, nice crunchy texture with asparagus inside! Appetizer: fried fish snacks ( forget the name) but they were great Torched salmon toro sushi came with three nigiri in an order. They were just ok... Ikura and quill egg ... too much rice and not much Ikura!!! Ikura were not marinated so tasted ok... Miso soup was just lukewarm?! The jumbo nigiri set: sweet shrimps and scallops were the better ones! The biggest mistake in this was the rice ratio!!! Tooo much rice and even the sashimi was big ... the ratio is still off!!! Also the sushi rice was not seasoned well and a bit mushy! Service was below average. Staff were friendly. Took us a lot time to place our order although we were the only one there at that time. And took a long time to get notice to pay our bill too.

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    Maguro Reviews in Other Languages

    Ask the Community - Maguro

    Do they take reservations?

    Yes, but you can also just walk in. It's very spacious

    What is the most expensive meal here?

    The omasake sets are the most expensive. There are also some expensive sushi combo sets.

    How is the parking around here?

    Plenty of metered parking on the streets and 2 mins away, theres a metered lot

    View All 6 Questions

    Omori Izakaya Brookline - Snow mountain Maki

    Omori Izakaya Brookline

    4.0(256 reviews)
    0.7 mi•Brookline Village
    •$$

    This is a go to for us in Brookline with great service, a variety of food and a casual environment…read more It feels like a local Izakaya that I have been to in Japan. You can get a variety of items from Yakitori (grilled meats on a skewer over a hibachi), Kushiyaki (the same with veggies), different types of sushi, tempura and classic hot dishes. You are quickly met at the door and seated and the restaurant. While it's a little bit dated, it is a pub and it is comfortable. The service is super attentive and always prompt. When you seated at the table, you immediately get water and a delicious cabbage salad gratis. You can get a picture of beer for $25 and a great selection of Sake and other cocktails. The food prices are very reasonable for the quality and value that you get. The food is always super tasty with the yakitori served hot. The sushi is fresh and delicious. The grilled salmon with vegetables is wonderful with a nice accompanying savory sauce.

    My friend is a huge fan of Omori so we decided to go here for dinner on a summer Friday night. The…read moreweather was gorgeous so we decided to sit outside. This place has an outdoor patio seating area that overlooks Brookline Village. We ordered chicken katsu to start off and I ordered a bunch of different sushi rolls. I opted for Caterpillar Roll, Shrimp Tempura Roll, and Sweet Potato Roll. All were decent, though I've had better and fresher fish. The fish quality here isn't as high as many reviews claim it to be, it's not bad by any means but you can taste that it's not pristine. For this reason I would say my favorite of the evening was the sweet potato roll. Chicken katsu appetizer was just okay.

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    Omori Izakaya Brookline
    Omori Izakaya Brookline - Grilled Squid

    Grilled Squid

    Omori Izakaya Brookline - Ramen Noodle with Cha-Shu Pork

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    Ramen Noodle with Cha-Shu Pork

    Nagomi Izakaya - Premium Omakase for to go

    Nagomi Izakaya

    4.2(151 reviews)
    1.4 mi•Kenmore
    Takes reservations
    Kitchen open late

    ***TO-GO ORDER***…read more Food 5/5 -Aburi sushi set of 8, this was the best sushi set I have ever eaten but also the most expensive. Fish was fresh, seared to perfectly smokey but not overdone. My favorite favorite favorite piece was the foie gras. Highly recommend for a special treat. -Torched toro maki, caviar feels like a fancy touch but did not make a significant different honestly. The toro was really good though, overall still an above average quality sushi but I don't think it's worth the price. -Seafood maki, insanely luxurious roll with sweet shrimp and uni and scallop, just all the most delicate ingredients you never see in a sushi roll. Tasted amazing and I would get this again even though it's very expensive. Packaging was superb, sushi was in great condition through delivery service.

    I got the premium chef's omakase and bomb handroll -…read more TASTE: 5/5 - solid omakase w oysters, sushi, sashimi, and torched toro maki. And the bomb handroll was perfection: torched scallops, toro, uni, caviar, and truffle everything! TEXTURE: 4/5 - miso soup and edamame to balance the rest of the tender sushi PRICE: 5/5 - $88 premium chef's omakase is a steal, would come back! Handroll was indulgent at $28 though lol SERVING SIZE: 5/5 - more pieces in the omakase than I expected, plus the sake! Filled me up SERVICE: 5/5 - made the Sunday 12:30pm reservation on tock just in case, though wasn't busy when I arrived. My waitress was super attentive throughout my whole meal ATMOSPHERE: 5/5 - upscale decor in this narrow space PARKING: 4/5 - got a metered street spot right on Beacon St x Commonwealth Ave

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    Nagomi Izakaya - Premium omakase

    Premium omakase

    Nagomi Izakaya - Roasted foie gras maki

    Roasted foie gras maki

    Nagomi Izakaya

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    Zaku Izakaya

    Zaku Izakaya

    4.0(31 reviews)
    2.1 mi•South End

    Zaku Izakaya has a warm, rustic atmosphere with exposed wood throughout the restaurant, giving it…read morethat cozy izakaya feel Everything was perfect for sharing, and the cozy atmosphere made it a great spot for a casual dinner with friends‍ Here's what we tried: Sashimi Deluxe Budda Dragon Special Maki Crispy rice with spicy tuna Yakitori Sampler -- chicken thigh, lamb cumin, beef ribeye, shrimp, pork belly, and zucchini Miso soup Dumpling soup

    We were excited to try this new place. Although I wish their selection of rolls would be more…read moreinteresting and include more options with raw fish, this is izakaya after all, not a sushi bar. The presentation of the dishes was great, and the food itself was fine. What put us off and left a bad taste from our experience is the service. We arrived a bit later than we expected, past 7:30pm as we spent too much time on parking (the lot adjacent to this restaurant is tiny and the rest of street parking is reserved for residents). Still, the restaurant advertises everywhere, including on yelp and its doors (!), that they close at 10pm so we intended to enjoy our meal and a lively conversation with our party. Our server was courteous for the first part of the meal, however, slightly before 9pm he began doing everything he could to kick us out, collecting unfinished dishes aggressively, pushing the bill in front of our noses and coming 5 seconds later with a machine so we pay and leave. The cherry on the top was when that server had the audacity to demand a higher tip (I was about to tip way more than that service deserved, but he said "the minimum amount has to be higher"). With so much great choices in the Boston area, I really don't see a reason to come back to this one...

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    Zaku Izakaya - Seating area

    Seating area

    Zaku Izakaya - Grilled whole fish with scallions and sesame.

    Grilled whole fish with scallions and sesame.

    Zaku Izakaya - Flank Steak Yakitori - $12 as of 5/9/2024

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    Flank Steak Yakitori - $12 as of 5/9/2024

    Sakabayashi Sushi Tavern - The delicacy"ish" trio

    Sakabayashi Sushi Tavern

    4.2(176 reviews)
    2.3 mi•Back Bay
    Free WiFi
    Outdoor seating

    I was recommended this place by one of my friends, and I really loved it! Definitely appreciated…read morethe wide variety of the menu as well as the kindness of the staff, especially the hostess! I'm not sure how many there are, but she was Asian with long black hair. Unfortunately, I was having a pretty bad day before heading over, so my attitude was not what it should have been. To my surprise, the hostess didn't retaliate or display any bad attitude toward me, which in turn motivated me to be kinder :) It definitely costs nothing to be kind, and I was definitely grateful that she provided such impeccable service! Great casual spot; prices are fairly reasonable. I'd definitely recommend!

    My friend and I ended up here spontaneously while we were both running errands on Newbury St. I was…read morein the mood for something Asian, we decided on sushi, and we vaguely remembered that one of our colleagues, who is from Japan, had said something about this place. That sealed the deal for Sakabayashi. I have to admit, though: we both got a little sticker shock when we opened the menu. The menu was extensive and everything sounded good, but it took us a while to figure out what we actually wanted to spend. At one point I told my friend, "If you want to leave, it's okay. I won't mind. We can just go." He said, "I'm fine if you're fine." I said, "I'm fine if you're fine." And then we basically just stared at each other and continued struggling with the menu. Eventually, we accepted that dinner was going to be more than $30 and shared the chicken karaage ($10), then each ordered the chef's pick nigiri ($30). The karaage was solid: crispy, yummy, nicely presented, and good with the mayo dipping sauce. But the nigiri made my eyes POP. MAN OH MAN was it FRESH. It was so good. That was basically all I could think about while eating it. I've eaten a lot of sushi in my life, although I still have the palate of a college student...and sometimes the wallet, too. I've definitely had sushi where I've thought, "This tastes like nothing," or "Why isn't the rice seasoned?" or, worse, "This doesn't taste right...I don't think this is very fresh." This was the opposite. The fish actually had flavor. Everything tasted fresh and delicious, and the rice and fish worked together the way good nigiri should. I wish I had slowed down and appreciated each piece more instead of inhaling it. I will absolutely be coming back. Now I know where to go when I'm craving genuinely good-quality sushi and am willing to spend a little more for it. The restaurant itself is classy, bright, neat, and polished without feeling stuffy. It would be a great place to catch up with a friend or for a date night. Although for a date, maybe don't feel bad about splitting the bill. It's the modern era anyway.

    Photos
    Sakabayashi Sushi Tavern - Wall decor

    Wall decor

    Sakabayashi Sushi Tavern - Chicken karaage

    Chicken karaage

    Sakabayashi Sushi Tavern - Mini tonkatsu ramen

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    Mini tonkatsu ramen

    Maguro - sushi - Updated October 2026

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