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Magnolia Bakery

3.6 (3.2k reviews)
Open • 8:00 am - 10:00 pm
Updated 2 weeks ago

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banana pudding
Shrenik P.

There's one thing that you have to get here - and that's their banana pudding. It did seem like their cupcakes had a lot of hype as well, so I got one of those also. The banana pudding was very good. Does it completely live up to the hype? I'm not sure - I think there are better desserts in the city. But it's still very good. What makes this special is the way the Nilla wafers sit inside the pudding - kind of like they're buried alive looking for the moment that someone discovers them when they break down the top layer of the pudding. Inside, they soften up to create a crumbly cake-like texture, which is just awesome the moment you get to it. As someone who's not really a fan of banana-based desserts, I thought this had a great balance between sweetness and banana flavor. It's airy, smooth, and delicious all the way through. The cupcake, though, was not good. While the frosting was decent enough - the bottom was just unbelievably dry. It tasted worse than grocery store cupcakes to me, all because the flour had zero moisture at all. It was shockingly bad. Overall, really like the banana pudding - but you really shouldn't get anything else. 7/10

Classic Banana Pudding Medium (K)
Will B.

The service was fast and reliable, and the location of it was great. I enjoyed my banana pudding while sitting at the steps of the Rockefeller Center. I don't think it's necessarily the best banana pudding I've ever had (nothing beats homemade, especially when your mom is from the South), but it's worth the try nonetheless.

Banana Pudding (Left) & Milk & Cookies Cheesecake (Right)
Michelle N.

Was never a crazy fan on banana pudding but had to try this out while we were craving dessert. My friends and I shared the Banana Pudding & Milk & Cookies Cheesecake. Super filling, sweet, and fluffy! On a hot day, a bite of this was great to cool us down. It was definitely pretty sweet, but we brought this home as a dessert for later and it still tasted great!

Marissa B.

I hadn't had magnolia in years and wanted to stop in while visiting NYC. The location was small with no seating. Gotta get your goods to go, which is fine. Service was quick. The red velvet cupcake I ordered was such a disappointment. It was just so dry. Kind of hurt going down. I need to drink water afterwards to get that dry crumb feeling out of my throat. Not sure what happened here but this was not good.

Banana pudding
Hank C.

We had a treats delivered from here for a meeting. While they're better known for perhaps their cupcakes, the banana pudding - beautiful and delicious, rich and sweet, lovely version - that was much better.

Banana Pudding
Michelle H.

Magnolia Bakery is popular bakery known for its American baked goods, ranging from cookies, cakes, and more. I expected this location to be busier, but everything moved quickly. The space is rather small, so definitely a grab-and-go type of spot. I tried their Banana Pudding and I was not that impressed. It was lukewarm (the cashier grabbed it from the counter) which was disappointing as I feel like it should have been cold (there were a lot of them in the fridge too). I am not sure if they were just trying to get rid of their older Banana Puddings, but as a lover of this dessert, it was whatever. I have had better Banana Pudding at a gas station.

Keith A.

It was late on a Saturday night and after a bad restaurant experience I wanted a little sweet treat. We went to a few places closer to the hotel but they were closed, or not looking good, or not what we wanted and then we stumble upon Magnolia. I like it. There were plenty of options. Even with lines, they had plenty of people to grab the food items you wanted and 3 people to ring you up, so it moved pretty quickly but at 10 pm there was a line and it got bigger after we left. Plenty of things that looked great, and I could not make up my mind. The 2 things were got were good. I got a chocolate blondie brownie and it was good, but not fantastic. I should have gotten the cake that I had my eye on. But there was nothing wrong, I just wanted something a little bigger and better. Enjoy my photos.

Classic Banana Pudding
Melissa O.

Can't make a trip to NYC without getting some banana pudding at Magnolia Bakery. Luckily there was one at Rockefeller center and it just so happened to be on the way back to the hotel. This location is small and it felt a bit cramped but even though there was a long line it moved pretty quickly. Customer service was good, overall had a good experience here.

Front entrance
Bruski N.

We kept hearing from our daughter-in-law about how good Magnolia Bakery is, so when we finally got a chance to check it out in New York, it was better than expected. They have lots of different baked goods. I tried the pumpkin pecan bar, and it was delicious, thick, moist, soft, and yummy. You really don't taste the pumpkin which was great for me. My wife tried their banana pudding that she had been looking forward to. She said it was delicious. Nice and light, not too sweet--that's the way she likes it. They're also selling all kinds of baked goods, like carrot cakes, cookies, etc. The staff was friendly, efficient, and always ready to help. We also bought a banana pudding kit for our daughter-in-law to try making it herself since she couldn't be there with us. Overall, a great experience, and we will definitely come back again.

Nehir Ezgi K.

Magnolia Bakery's famous Banana Pudding was on our must-try list, so we stopped by to grab one while walking around the city. It absolutely lived up to the hype. The Banana Pudding was incredibly creamy, perfectly balanced, and not overly sweet. Every bite was delicious, and it's easy to understand why it's so famous. We would happily stop by for it every single day. Unfortunately, we can't say the same about the Red Velvet Cake. The frosting tasted overly sweet and a bit artificial, and overall it just wasn't as flavorful as we expected. It was definitely the weaker item of the two. Even so, the Banana Pudding alone is more than enough reason to visit Magnolia Bakery. It was outstanding and one of the best desserts we had in New York.

Vanilla Cheesecake
Yee W.

My friend told me about this place so we had to try it! My daughter had the red velvet cheesecake and my son had the original cheesecake. They're so cute and delicious. The kids really enjoyed it so much, we went twice during our vacation. The customer service was great! There were so many different flavors I wanted to try, but I'm on a diet. They had some Oreos dessert that looked amazing! I had to resist.

Chan N.

Walked by this shop while I was in NYC. Heard about the famous banana pudding and had to try it. The store is in a great spot for tourists. The store was small and cute. The line moved quickly as the person at the counter had banana pudding on deck. One they give you your item(s) you are move to the next line for check out. Then you are sent out the exit door. You felt kinda rush but I guess that is New York for you. I got a small which ran about $6. To be honest, I had better banana pudding and it was mostly whip cream in the filling. Having the pudding out for quick service made it a bit warm for my liking. It might have been better chilled. It was a good place to stop and try it.

Outside
Kathy K.

Stopped by to pick up a slice of the Carrot Cake $8.25 from this popular dessert spot near Rockefeller Center in the Midtown area of NYC. The sliced cakes are prepackaged. I brought to the register and had it later that evening. It was delicious.

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Ask the Community - Magnolia Bakery

Para poder subir al café es necesario entonces tener el ticket del Rockefeller Center?

No, definitivamente no. La entrada está en la calle, no dentro del Rockefeller Center. Está abierto a todos. No se necesita boleto.… 

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Salswee - Mushroom, Banana &Cloud pastry

Salswee

4.3(437 reviews)
1.3 mi•Flatiron

This might be one of the most beautifully curated bakeries I've ever been to. I was completely…read moreobsessed the second we walked in, especially with all of the desserts designed to look like actual fruit! Mango, blueberry, avocado, lemon - you name it, they somehow turned it into the cutest, most beautifully crafted pastry. Everything looked almost too pretty to eat... almost. We definitely tried more things than we probably needed to, but it was 100% worth it. The pastries weren't just beautiful either--they were genuinely delicious. We also tried a couple of their specialty lattes, which were really tasty and paired perfectly with all of the desserts. It was VERY busy when we visited, so definitely expect a crowd, but I completely understand the hype. The space is beautiful, the pastry cases are basically works of art, and there are so many things you'll want to try that it's almost impossible to choose. Honestly, this place would be dangerous if I lived nearby because I would be here WAY too often. Absolutely worth a visit, especially if you love pastries and desserts!

While walking around Flatiron, I decided to try this new bakery because it looked really cute and…read morehad some interesting desserts. Little did I know I was about to be OD disappointed. We kept things pretty basic and got a plain croissant, along with their holiday special hot dog croissant, which was shaped like a little dachshund. Honestly, it was pretty cute! The two items came out to around $13, so not the cheapest snack, but not the worst either. Food: 2/5 I'm not gonna lie to you, I didn't even think a croissant could be THIS plain. The outside looked perfect, and the texture seemed like it was going to deliver that flaky, buttery goodness you expect from a good croissant. But then I bit into it, and the inside was just... bread. Plain bread. Like, how is this even possible?! How did you manage to get the flaky texture and everything looking right, but somehow have so little buttery flavor? It was giving me more of a basic dinner roll than a croissant. I was genuinely confused. Then we tried the hot dog croissant special. Unfortunately, the pastry itself had a slightly burnt taste around the tip, which wasn't ideal. Luckily, the hot dog saved it a little because it added some savory flavor and made the whole thing more enjoyable than the plain croissant. Would I intentionally come back just for these two items? Honestly, no. Maybe I ordered the wrong things. Maybe the fruit desserts or cakes are what people actually come here for, and I just completely missed the point. But based on what I tried, I was pretty disappointed. Vibes: 4/5 I will say, the bakery itself was super cute and had that very trendy Flatiron vibe. It was also PACKED, so clearly people are coming here for something! The place definitely looked the part, and I can see why it catches your attention when you're walking by. All in all, I'm a little torn because the bakery was cute, the pastries looked promising, and I really wanted to love it. But when your plain croissant somehow tastes like plain bread, it's hard to get excited about coming back. Maybe I picked the wrong items, and I'd be willing to believe their cakes and fruit desserts are better. But am I going to make a special trip back to find out? Probably not. For now, it's a 2/5 from me. Cute bakery, trendy vibes, but the croissants just weren't doing it for me!

Photos
Salswee - Mushroom and Yuzu

Mushroom and Yuzu

Salswee - Mont Blanc, so good.

Mont Blanc, so good.

Salswee - Croissant with mushrooms

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Croissant with mushrooms

Daily Provisions - Union Square - Donut. IG: @_emwong_

Daily Provisions - Union Square

4.3(679 reviews)
1.5 mi•Gramercy, Flatiron
•$$

Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

I went to this place because of the Winnie the Pooh pop-up. It was very crowded, but the lattes…read morewere really delicious. I'm not gonna say anything about the wait time because it was really crowded and I'm sure it's not like this on the daily basis. The drinks were good, so that's really all you have to know. The interior was very cute. They decorated it for the event, but even without it it was a small New York style coffee shop. Definitely good vibes. Also, it was very large and had a lot of seating so if you wanted to go and have a little seat and enjoy yourself, you'll have more than enough room plus there was tons of outdoor seating and if the weather is nice, it's beautiful to sit outside.

Photos
Daily Provisions - Union Square - Baked treats display

Baked treats display

Daily Provisions - Union Square - Cinnamon cruller

Cinnamon cruller

Daily Provisions - Union Square - Exterior

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Exterior

La Cabra - Pain Suisse

La Cabra

4.5(509 reviews)
2.1 mi•East Village
•$$

The Cardamom Latte (9/10) was almost perfect. I got it with oat milk, which made it nice and nutty…read more The espresso was on the lighter side, so I wished it had a richer, stronger espresso flavor, but it was still really satisfying and not too sweet. The Almond Croissant (7/10) had an amazing flaky crust, dense interior, and crispy almonds on top. Honestly, probably the best almond croissant I've had texture-wise, but I'm not a huge fan of almond paste in the middle, which is probably just because I'm not really an almond croissant person. The Cardamom Bun (8.5/10) was the best cardamom bun I've ever had!! The bread was super soft and pillowy, almost like a dinner roll, but the outside was caramelized and had so much cardamom flavor. It was perfectly sweet and I could genuinely eat so many of these. This one made me love cardamom buns, and I'm not sure if any others will top it. Vibes were a 9.5/10. The space felt like I was in a cafe in Japan. Service was fine.

La Cabra's pastries have been on my list of must-try's forever! Finally got around to snagging a…read morebox and left such a happy customer. 1. The decor is minimal, industrial, and just... cool. You'll feel badass just waiting in line tbh. 2. It's busy...most of the time. Went at 5pm on a Sat and yeah, packed house. BUT! The line moved quickly. 3. The pain au chocolat was the freshest I've ever had. Flaky, airy deliciousness. 4. The espresso ganache cookie is insanely good. The contrast of the chewy base with the lush center was such a fun combo! 5. Wasn't impressed by their cardomom bun but that's okay - the other pastries were delish.

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La Cabra - Matcha latte

Matcha latte

La Cabra - Cardamom bun

Cardamom bun

La Cabra - Seasonal choux (lemon cream w/ mint and blueberry compote)

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Seasonal choux (lemon cream w/ mint and blueberry compote)

Magnolia Bakery - desserts - Updated October 2026

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