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Mae Kong Thai Restaurant

4.1 (202 reviews)
ModerateThai, Salad, Noodles
Closed • 11:00 am - 9:30 pm

Order Mae Kong Thai Restaurant Takeout or Delivery

Mae Kong Thai Restaurant Photos

MAE KONG THAI RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

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Recommended Reviews - Mae Kong Thai Restaurant

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House Salad
Marsha N.

Via Doordash, very happy with the freshness of the ingredients. I got the house salad and added chicken, which came in a tan sauce. I liked the small fried rolls that came sliced in it. Definitely will order again!

Iced Green Tea with Boba and  Freshly Squeezed Lime Thai Ice Tea
Maria F.

One our favorite places!! We love Thai food and we think this is the best!! Uma, the owner is amazing!! We have been coming here since it opened! We started with Fresh Roll, always a refreshing start, very fresh and Brit flavors with the mint and shrimp!! Also got a Freshly Squeezed Lime Thai Iced Tea and a Thai Green Tea with Boba. We've tried many dishes here and tonight I actually tried something new to me, (I usually get Pad Thai or Crispy Chicken and I love them both!!), but, I decided on GOLDEN SPICY CRISPY WHITING FISH with a sweet chili sauce, I liked it, although I didn't expect bones (easy fix, they come out easily) a little spicy with green and red bell peppers and cashew nuts. My husband got one of his favorites, Green Curry with Duck. A beautiful dish, eggplant, green beans, red bell pepper, basil, bamboo shoots. Delicious!! So we left room for dessert.... Lol... I tried one of Uma's creations a Vanilla Crepe cake with strawberries and drizzled with chocolate sauce. Omg!! It was amazing and the hubby had Coconut Ice Creamwith Sweet Sticky Rice. He really enjoyed it! If you haven't been here yet, what are you waiting for?! You will love it like we do!!

Fresh Roll...
Mitchell S.

My youngest son recommended this fine establishment, but he did warn me about the lack of parking spaces. Nevertheless, I ordered the large spicy red snapper. The snapper is fried whole and literally drenched in spicy sauce, which was a major drawback for this meal. Overall, my experience was enjoyable and the owner was very friendly. I plan on returning, and will have the snapper again minus the spicy sauce!!!

26. Crab Rangoon
Scott R.

Order takeout - generous portion ready quicker than estimated. The more fairly priced Thai restaurant of the two in town. Very friendly owner and staff! We ordered the rangoons, Pad Thai, and Drunken Noodles (see pics)

Lad Na base (with pork)
Laura C.

Accidentally ordered from this place again. Pad thai was slightly better. Still lacking lime flavor and not enough fish sauce but otherwise decent. Crab rangoons were exactly the same. My fiancé got the basil fried rice this time and he said it was really spicy, and he can usually tolerate a decent amount of spice. He wishes they had put spicy on the menu because he could barely taste any flavors.

Summer rolls perfectly packaged
Sabrina A.

I used to come here all the time a few years ago when I worked here for the summer and it's still the same great quality and service! I was craving some Laotian style papaya salad and opted to get that and some summer rolls. The summer rolls were so fresh and the dipping sauce was so delicious that I ate it afterwards by the spoonful. The Laotian style papaya salad is a lot fishier than Thai style and had tons of fermented crab and fish sauce. I ordered medium spicy and it was still spicy but I finished all of it! Will definitely try the drunken noodles next time.

Spicy Mango Salmon
Anna L.

Decent Thai restaurant but some dishes are a hit or miss. The shrimp in a blanket and spicy mango salmon are delicious. An order of shrimp in a blanket comes with 5 shrimps and a big container of sweet and sour dip. The spicy mango salmon was very flavorful and the salmon was fried to a nice crisp on the outside. The spice level is relatively mild. Delicious dish enough for two if you get extra rice. My veggie pad kee mao (or drunken noodles) was a bit bland and dry. A bit of a disappointment. The crepe cake was a larger disappointment since it tasted old. The crepe layers were a bit on the thick side and not delicate like others I had. The cream seemed old and dry. Stick to the curries if you want to play it safe.

BYOB
Frank W.

Mae Kong is my kind of place: casual, affordable and not more than a 15 minute drive from our residence. On entering you will likely, as we were, be greeted by owner Oumaphone Siboriboun who opened the restaurant 8 years ago. The restaurant is family friendly with 1 table this Thursday evening occupied by her 2 children, another by a couple with a 16 month old toddler and a 3rd by a couple hosting their tween. A pair of frugal seniors possessing an expiring Groupon occupied table #4. We, the frugal seniors, took advantage of the BYOB policy by having a pair of New Belgium Fat Tire beers accompany us. This being our fourth visit, we decided to order something new as well as something previously enjoyed. We started off sharing the Golden Veggie appetizer, lightly (very lightly) battered and deep fried onion, green beans, mushroom, carrot, broccoli and eggplant that proved to be a flavor delight. Entree #1 was pad kee mao (a.k.a. drunken noodles) with shrimp, wok-tossed flat rice noodles with Thai hot chili, eggs, onions, bell peppers, broccoli and sweet basil leaves. The 2nd entree was Pad Prik Khing - stir-fried fresh string beans, bell peppers and kaffir lime leaves in spicy red curry paste. The vegetables in each dish were impeccably fresh, but we felt the noodles in the pad kee mao were a bit too thick while the quantity of protein in each dish to be on the light side. Overall it was an enjoyable dining experience so stay tuned for visit #5.

Crab Rangoon with sweet sauce

I saw a comment today that said "Simple is Smart". So, simple is what I went for with my Monday movements. I ordered a simple: Thai Rice Chicken Soup and an order of Crisp Crab Rangoon. The soup was exactly how it sounds. About a 1/3 cup of white Jasmine rice in a ToGo bowl of clear broth, very few pieces of white meat chicken, scallions floating on top and 6 small Rangoon bites with sweet sauce on the side. Nothing complicated. A simply satisfying warm, low mess meal for a 38 degree day. The staff were very complimentary, the corner spot that the restaurant occupies deserves more visitors & more sunshine. PROS: Quickly & Friendly Serve CON: Very limited metered parking

Pad Thai & lemon grass chicken over fried rice
Shay K.

Best Thai I've had since I moved to Connecticut! Friendly, helpful, and delicious. The full package for a dining experience. We will be back.

Katarzyna K.

Delicious!! Came here because we had a Groupon, DEFINITELY coming back. My husband got crispy chicken which was spicier than he expected but the texture was awesome (like a tempura). I got drunken noodles also delish. Worth mentioning the portions are huge for entrees. The apps are normal sized. Also we wish we knew it was BYOB! They have glasses for wine ;)

Matcha crepe cake
Cindy L.

This is my all time favorite Thai restaurant! Have been going here for more than a year, and every experience has always been amazing! The food is delicious and always fresh. Pad thai is always a must, but the drunken noodles are really good as well! The panang curry is the best I have ever had! All the appetizers are so good too, you cannot go wrong with any of them They also just started making crepe cakes, for a really good price! $5 a slice, or you can even order a whole cake! I tried the green tea and it was so yummy I couldn't wait to eat it The owner and staff are so friendly and welcoming, excellent service!

John P.

Decided on Thai for a valentines dinner and Mae Kong delivered a fantastic meal. The fresh rolls were very tasty and the dipping sauce was great. We ordered green curry duck and yellow curry duck. I asked for medium spice and it was just right. The curry itself was bursting with flavor and I just about ate my whole portion which is quite large. Great little spot for Thai I will definitely explore the menu some more.

Summer Rolls

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Mae Kong Thai Restaurant - thai - Updated October 2026

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