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Machupicchu Peruvian Cuisine

3.8 (144 reviews)
Closed • 12:00 pm - 9:00 PM
Updated a few days ago

Order Machupicchu Peruvian Cuisine Takeout or Delivery

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MACHUPICCHU PERUVIAN CUISINE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Machupicchu Peruvian Cuisine

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The bill
Julie B.

I was craving ceviche made out of something other than a cheap farmed fish. This location offers Corvina as an option with a $5 dollar up charge. The ceviche was tough, not particularly fresh, and the accompanying corn was chewy and tasteless. It was shocking when I got the bill. One isn't even paying for the ambience. The TV was blaring in the background with some silly game show. I was the only customer in the place. That should've been my indication. The following day I went to Dr. Limon just a fee blocks away and got the same dish for 30% cheaper and 100% fresher. This place got me once. They'll never get me again.

Tacu Tacu con Churrasco Entrana
Maria A.

Cozy restaurant in the Kendall area. Good service. Small but cozy. Good tasting food.

When you are treated like a dog.
Inigo S.

Ordered delivery at 8:15pm through Doordash. Food never came. Got a notification at 8:51 that it was left outside, with a darkened photo, because I was 'not available'. No attempt to call me on my cell or even a call from the gate, which has to happen. Looked for the food, nowhere to be found. Treat people like humans, not dogs and don't leave there food somewhere outside for anything / anyone to grab without calling and saying you are lost. I must have been the last order because they called at 9pm and I couldn't even call the restaurant to tell them what happened. Driver was Gabriela from Doordash.

Lomo saltado and picarones

I love this Peruvian restaurant, being Peruvian it made me miss the different tastes of my rich Peruvian gastronomy. the food was wonderful and I ordered a sautéed loin and it is the best, I recommend it always and more in this place that makes it perfect on the other hand I asked for some picarones and what a delight, years ago that I did not taste and it reminded me when I was in my country. apart from that it is worth emphasizing the attention and service whenever I go the attention is what causes me to stay in the restaurant; they always serve you with joy and everything is so beautiful the decoration also combines with the dishes and the attention. 100/10 to this restaurants and for more restaurants like that

Cancha - Toasted Chulpe Corn
Rebekah T.

When I visit my family in MIami, we have dinner at Machu Picchu. They know my cousin here since she comes in with her family every week. We are seafood lovers and love ceviche, so we look forward to it each time. We usually let my cousin order for the table and split the dishes. We were very impressed by the Ceviche de Langosta y Pulpo ordered by another table, so we got that. It's an award winner and for good reason. They serve an entire lobster and octopus in a wonderful ceviche marinade sauce. We ordered the Carafe of Sangria, which was very good with the ceviches. My guy likes to order the different Peruvian beers and ordered a Cristal and Cusquena during dinner. We also had the Jalta Mixta, Lomo Saltado and Leche de Tigre Ceviche. The whole table was happy and sharing all of the plates, family style. The dinners are always worth the cost and so very delicious, especially if you love seafood. Please build a Machu Piccu in California, preferably in my neighborhood. You would see me here every week too.

Cathy O.

We ordered the Lomo Saltado (sauce to die for), cerviche mixto, and the grilled chicken. We were served warm bread and a special butter before the meal. So good! My chicken was pounded flat and sautéed in spices and was delish. We had no real on left for dessert, but maybe next time, as we'll be back.

The main entree!!!
Gerry L.

This little joint is located really close to my home and we have been there several times. I have always enjoyed it but I feel lately they have been putting their game face because the food has improved. Located on sunset drive and off 107 avenue is a little cozy restaurant that serves traditional and affordable Peruvian food. We decided to have a light dinner and ordered their fish ceviche, cow heart skewers, and grilled fish fillet. The ceviche was amazing, the fish was very fresh and the dish was not spicy at all. I would always recommend to order it not spicy so you can enjoy the flavor of the juice with the fish. The ceviche also includes corn, fried corn, and one of the sweetest potatoes I had in a while. The cow heart skewers was very tender and well seasoned, sometimes you think you are just eating bits of steak instead of a organ. The dish also includes golden crisp potatoes which goes really well with the green chili sauce. The main entree was the grilled fish with the red onion sauce called salsa Criolla, the fish was very tasty but not salty since we had the red onion to give it the extra kick. Take advantage of their lunch special which is seven dollars and it includes one plate and a side soup or salad.

Ceviche Mixto C/Corvina, forgot to photograph it before I started eating!
Izzy B.

Delicious ceviche. I ordered through the Toast Takeout App and my order was ready right on time as the app stated. I ordered the Ceviche Mixto with Corvina. It was great, tasted fresh. You can modify the spice level to your choice. Totally worth it and satisfied my ceviche craving for the night.

Machu Picchu plate

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5 months ago

Depend on this neighbohood Peruvian. Family spot with great dishes. Do yourself a favor and try several sauces.

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7 months ago

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8 months ago

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2 years ago

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7 months ago

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8 months ago

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2 years ago

Ordered lomo saltado on uber eats and it was amazing!!! Totally recommend. We will definitely go visit in person.

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4 years ago

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3 years ago

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2 years ago

Excellent service and delicious food! I would definitely recommend for anyone who enjoys Peruvian cuisine.

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13 years ago

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8 years ago

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Victor B.

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10 years ago

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Victor B.

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16 years ago

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4 years ago

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4 years ago

Nothing fancy! Just great authentic Peruvian cuisine. I usually do take out. Or a casual no frills middle of the week dinner.

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3 years ago

Ordered the Lomo saltado for takeout and was only served 8 tiny pieces of steak for $20!!

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6 years ago

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6 years ago

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7 years ago

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7 years ago

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Jessy N.

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8 years ago

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7 years ago

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Jessy N.

Thank you for choosing us! See you very soon!!!

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Machupicchu Peruvian Cuisine Reviews in Other Languages

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I had the best experience at fresh Florida fisheries. This weekend I was set to make tuna ceviche…read morefor a family party and was looking for a place to get fresh tuna at a reasonable price. Enter fresh Florida fisheries I popped in on Saturday morning and was immediately impressed how fresh all of the seafood looked and how organized it was basically you order at the counter. The staff is super knowledgeable and they will prep your fish for you however you like. Then they give you a number for your order when you pay, and then you wait for your number to be called. I knew I was looking for for tuna, and my eyes definitely wandered at the selection of fish! The person who helped me was super friendly, suggested the amount that I should be ordering for the party size and was able to clean the fish for me. I also thought that the price was super reasonable for fresh locally caught tuna it was 2499 a pound I got a little bit under 3 pounds for just around $70 and it was incredible. I will definitely be back to explore more of the seafood options that they have. Fish is something that I love to eat, but don't often buy from a grocery store because I get a little weirded out at the quality. Knowing that this is so close to my house with high-quality fish for a great price will make me a returning customer for sure. Parking is pretty chill and easy in their front lot and I'm sure you can park down the street if it's a really busy day. Will be back.

My first visit here and I sort of wish I'd read the other reviews before I came here. If so, I…read morewould have come at a time where I was hungry and for a mere five dollars had them prepare my meal for me. But that being said, I found it to be a very nice fish market. Now there is a huge downside that you immediately encounter when you arrive. The parking lot is exceptionally small and people are parked every which way, except in the spaces. Getting to the actual building will take some time. The neighboring lots have pretty clear signs that they will tell you if you park there. So you're stuck dealing with what it is. The fish variety is good, although not great. If you're looking for strictly local fish, you'll probably find what you want. Several varieties of snapper and the fish looked wonderful and fresh. Some of my favorites like hogfish and grouper. You can buy the whole fish and they'll fillet it for you or you can buy fillets if they have them of the fish that you want. But the part I missed is having them cook it for me. Now that is something I would like to try next time The downside is they strictly local fish. You won't find any flatfish and I was surprised that they did not have any U4 or U6 shrimp which I like to use to make paella. In addition, I did not see fresh scallops. They did have some nice lobster tails although I did not see other shellfish. Some people have said the prices are reasonable; I found them about 20 to 30% higher than other fish markets I visit. The people here are really nice in the market is attractive. I will be back as I said to get a meal cooked for me in part because it is closer than the fish markets I usually visit and also my curiosity after reading other reviews. I recommend this market if you have the patience to wait for a parking space. If you're looking for the larger shrimp for paella look elsewhere

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May was amazing my dirty martinis were delicious her recommendation was spot on her personality…read moremade it that much better glad to have found my new lunch spot

Chef Adrianne's Vineyard is in a class of its own for Kendall. It is truly fine dining in an…read moreelegant, but not overly opulent setting that is absolutely perfect for those special occasions when you seek a perfect experience, whether it be for a celebration or a quiet evening out with family, friends, or someone special whom you love. Admittedly I have only been here a couple of times, but they wow me each and every visit. And with all of the choices in Miami, that is not easy to do. Tonight we came by to celebrate a career milestone. Just me, my wife, and my very well behaved service animal, who reluctantly stayed under the table where she is supposed to be despite the temptation of all the wonderful smells in the room. Huge call out to our waitress Amanda. What a superstar. She made us feel important every second of the meal. Her service was perfect, but her attitude and her smile represented the restaurant well. She is an asset that I hope that they treasure as much as we did. Being Miami Spice time, I ordered from that menu and chose the reserve menu's crispy spicy tuna, appetizer, ribeye steak, and Belgian chocolate brownie. My wife chose the pasta Bolognese. I also ordered the Parker house pull apart bread and a potato since the full course meal did not seem to come with a side which I found strange. The appetizer was mouthwatering good. The Belgian chocolate brownie was exceptional. However, I would be disingenuous if I said that I chose wisely with the main course. Being a 16 ounce steak, it was sliced relatively thin as expected, but what they refer to as an "au jus" seem to have the taste of a reduction and literally drowned out the flavor of the meat. It did appear to be cooked perfectly, but having had the exceptional filet mignon here I would be more likely to choose that again next time. It also came with a glass of wine, which they graciously upgraded for me based on my tastes, which really smooth out the meal for me. I always enjoy the bread here and the loaded baked potato was quite a sight to see and was so large. I took home half of it. Interestingly, the highlight of the meal may have been the Papardelle Bolognese. This was a very generous order of what is probably the best Bolognese pasta dish I have ever eaten. My wife has a small appetite, so I was happy to help her out. I was also happy that enough was left that I had it for lunch the next day and liked it just as much. So if this is something you like, do not skip right past it on the menu. It is superb. The only other criticism I have is that they do have a posted dress code, which is not particularly restrictive, but does help to maintain the ambience of elegance. Part of that is no ball caps. I understand they do not want to embarrass patrons by asking them to remove their ball caps, but the table sitting next to us had two men wearing them. It does take away from the vibe, so when you visi, even if the restaurant staff is not going to embarrass you and ask you to remove them, please try to observe these very easy to follow guidelines so that we may all have that wonderful fine dining experience. And si, despite the fact that I was not completely thrilled with my steak, in all honesty I cannot give this restaurant anything less than five stars. Yes in the end it's all about the food, but this was really not a case of the food not being good, it just was not served in a way that I like it. I will still be back and most likely will order the filet mignon or the short rib, which is what I've had on prior visits and both were exceptional. Or perhaps that wonderful Bolognese. I love this place and highly recommend it.

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Machupicchu Peruvian Cuisine - peruvian - Updated October 2026

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