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    Machupicchu ll

    3.6 (57 reviews)
    Open • 11:00 am - 9:00 pm

    Order Machupicchu ll Takeout or Delivery

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    MACHUPICCHU LL ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Good for groups
    Good for kids

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    Fish seafood stew
    Pauline C.

    Local Peruvian place, very large inside with classic Hispanic music playing and friendly wait staff. We couldn't decide what to get for appetizer so went with the sample at little over $40, everything were all flavorful, my favorites were the crispy calamari and ceviches. Seafood and fish stew was okay, nothing to write home about as the fish was a bit thin and over done, but the yucca fries were so fresh and crunchy, I could have had a whole plate of that! Mixed grilled Opal was well mixed, the intestine was yummy while the heart tasted over cooked and tough. They sat on top of generous amount of potatoes as well, they were soft and filling. Overall was a pleasant experience, given the place was very casual and accessible in pricing. Would come back again and will know how to better order!

    Papas a la huancaína
    Eric M.

    I'm a big fan of non chain restaurants and this one is a gem in RI. Sure there are more famous Peruvian options - with fancier ambience- but for overall quality and value this is my favorite. Plus they have a lama statue for decor! You can't beat that!

    Empty drinks with no intention of asking for more

    Don't come on special days, the wait for food is ridiculous! Kitchen is slammed and they still seating people.

    Ceviche Mixto
    Deborah F.

    Great food and great service! My partner and i love it for a date night! Great ceviche!

    Pineapple juice
    Kelly C.

    Where to start?! As we all know finding a restaurant with under 30 minute wait on a Saturday with no reservation is unheard of but not only did we get a table but we were sat as soon as we walked in. I went with my family and ordered the ceviche as an appetizer the "salchipapa" ( hotdog pieces and fries) and it came out super quick and can I say the ceviche was amazing! We even ate the lettuce that came on the said with the ceviche sauce. The salchipapa for my son was delicious so much so my fiance started helping him out. For dinner I went with the bistec a lo pobre and my fiancés had tallarines in spicy huancaina sauce along with pineapple juice. Let me tell you we were no disappointed I don't know if it was or not but the juice tasted as if they just freshly juiced it and our meals were amazing. The portion sizes were not skimpy, you get your moneys worth. We made sure to leave room for dessert, we had to go with the tres leches and once again it was delicious. All in all great experience,family friendly ( I travel with a 3 year old toddler and infant) we will be back.

    Facade
    Erika V.

    We stopped by Machupicchu with my family a couple of months ago for their Peruvian breakfast. The place is simple, nothing fancy but their team is really welcoming. We ordered some coffee to start with, they have American coffee going around with free refills. Then, we ordered the Peruvians Lurin Breakfast which included, a pork tamale, pieces of pork or chicharrón, fried sweet potatoes, huachana sausage with egg, famous Peruvian salsa de cebolla, and ciabatta bread. So normally, in Peru, you will eat this with French bread but that specific Peruvian style French bread is not easy to find in the USA unless it is made from scratch. You usually will open the bread, fill it with sweet potatoes, then pork on top and onions to the end, then top it up with any spicy sauce if you like something spicy and that's the chicharrón sandwich. The tamale and sausage are extras to complete the plate. Well, breakfast my amazing! Delicious! The platter is good for 2 people to share or even 3 if they don't eat a lot. Also, my uncle ordered a Morcilla sandwich or Sangrecita which is very common in Peru for breakfast and it also comes in the same bread. It was a really good experience, I'll definitely come back.

    Lomo Saltado a lo Pobre
    Goretti M.

    This food was BEYOND amazing!! the absolute BEST calamari i've ever had served with the most delicious sauce that's absolutely amazing!! the lomo saltado was also amazing, some of the best i've ever had. The restaurant was also so well decorated and felt like you were being transported to peru! I will definitely be returning!! 10/10 would definitely recommend!!

    Big gash in the seat. Seriously??? We were off for a good start...
    Denis D.

    One of the best thing about this place: They have a private parking lot. Food was good. Service was great. Interior and overall look was aweful. HUGE gash in the seat where I was sitting. Coil springs sticking up my *ss.... We should have left or at the very least we should have asked for another table. But no. We received the worst table in the whole restaurant, right next to the kichen doors... Really noisy. Food was good, reasonably priced. Server was very friendly, smiling, attentive. Will I wake up at night craving about this place. Hmmm. No.

    Mango margarita
    Sovana P.

    The food is always great. The service was is quick. The food came out quickly. I am always satisfied. I recommend it. I would come back with new parties. I just wish they would have better parking. It would be more convenient for a big party. The staff is great and friendly.

    I'm actually appalled at the fact that I spent $50 on WHITE RICE. in no time in my life have I ever been served such a plate for 25$ that lacked food. It's honestly disrespectful. I tried to call after picking up my food and the line went from ringing and waiting for a response, to disconnected for the night. I found that highly rude and I WILL be at the establishment tomorrow. (This is also after repeating my order to the staff 6 times on the phone to specifically asked for fried chicken and a side of plantains. The meal also came with no fries) here is the difference from what I ordered and what I got.

    Chicharron De Pollo
    George M.

    What such an authentic place where their food tastes so delicious and the way to make their food is definitely so fresh and tasty. Totally recommend this place to come and check out! So many different drinks and the main thing that I definitely enjoyed was their "Chicharron De Pollo" which totally had so much crunch into a bite. The staff was so friendly and kind. They made me feel like home. I totally give this place a 5 Stars!.

    Ocopa, delicious appetizer
    Jan R.

    Love this place! It reminds me of Los Andes when they first opened and ypu could get a seat. The food is delicious and very typical of the area. I had a pisco sour to drink and it was perfect. We had the ocopa as an appetizer. It was so different and so delicious. For the meal I had to get steak as that is the specialty of the region. It was marinated and served with an egg and rice and plantains on the dish. So tasty! We tried the calamari but it is not their specialty and we made a wrong choice. For dessert we had their flan and a delightful jellyroll type cake. Both were amazing. The service can get slow when it gets busy but everyone is pleasant and helpful. Definitely worth a try.

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    1 year ago

    Service was horrible ! Server never came to our table. Not attending at all . Not friendly

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    4 years ago

    Food was delicious and the service was great. The ambiance was a little bit cheap but the food made up for it.

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    7 years ago

    Holy shmokes! Machupicchu ll is awesome, it's my number 1. I ordered the steak. It was very good.

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    Machupicchu ll Reviews in Other Languages

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    Los Andes Restaurant - Ceviche

    Los Andes Restaurant

    4.6(3.3k reviews)
    0.9 mi•Elmhurst
    •$$$

    I had never been here before, but I'm in the Boston and Providence area for work this week and met…read moreup with friends here tonight. One of my friends used to live in the area and said this place was good. All the food was very delicious. I had one of the steak dishes and for some reason it was a little bit spicy to me, but it was still very good, and it came with mashed potatoes and asparagus. One friend had the Lomo Saltado, which I tried and it was very good, and another had one of the other steak dishes, topped with a fried egg, and said it was great. He also can't have dairy and explained that to the waiter, who was very good at making sure nothing was cooked in butter for him. I wasn't going to get a drink, but my friends were drinking so I ended up getting the Pisco Sour, which was great. My friends said this restaurant used to be a lot smaller and then they expanded a few years ago, as well. I think there is street parking but I didn't want to have to find it, so I did valet - it's five dollars (plus tip) and they add it onto your bill. For some reason it ended up being $9.06 for our two cars, which I don't understand, but whatever lol. The only tiny nitpicky thing I have to say about this place is that the service was a bit slow. The waiter did check on us quite a bit, but the place was packed so I understand having slow service, it took a while to get our food. That being said everything was fantastic so I would definitely come back here when in the area.

    A highly acclaimed Peruvian & Bolivian restaurant in Providence. Arriving at 5 PM, it was already…read morenearly full, thankfully we had a reservation! Jalea: I don't usually like fried seafood, but this was really good! Besides the usual oysters, quahogs, shrimp, mussels, and squid, they also had South American specialties like paiche and pota. The batter was just the right consistency, not too thick, so it was crispy but not hard, and not too greasy, allowing you to taste the natural flavor of the seafood. The best dish was the fried shrimp; the thin, crispy shell concealed incredibly smooth and tender shrimp inside. The yucca fries were thickly cut, crispy on the outside and delicate on the inside, very satisfying. I recommend ordering an extra side of chili sauce; the waiter called it "extra spicy," but it's actually a salsa-like sweet and sour sauce--refreshing and mildly spicy, very refreshing. 903 Tasting: A platter of three signature dishes, perfect for first-timers. Ceviche Mixto had a milder sourness, making it easy to put in mouth, but it was a bit monotonous, and the scallops were a little mushy. Jaleita was basically a smaller version of Jalea. Arroz con Mariscos was similar to Spanish paella, but it was noticeably more tomato-based in sourness, with a hint of cheese. The rice wasn't too soggy either, making it the best of the three. Lomo Saltado: A classic Peruvian dish, and well-made. The beef is very flavorful, emphasizing the tomato's acidity rather than the soy sauce's saltiness, and the gamey taste was well removed. Although it was a bit overcooked , it was generally acceptable. By the way, their backyard was really beautiful!

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    Aguardente - Pao de Queijo

    Aguardente

    4.6(232 reviews)
    3.2 mi
    •$$$

    After making reservations at another restaurant, we drove there only to discover they were…read moreclosed--even though we had received confirmation for our 7:00 PM reservation. Needless to say, it was a disappointing start to what was supposed to be a special family evening. Thankfully, a quick call to Aguardente in Fox Point changed everything. The person who answered explained that they weren't taking reservations that evening, but they did have one outdoor table left if we could make it there in time. Despite the challenges of navigating Providence during the World Cup festivities and the Cape Verde Festival in the Fox Point area, we managed to get to the restaurant and secure that last table. We are incredibly grateful to the staff at Aguardente for helping turn our evening around. Our daughter and son-in-law were hoping to enjoy one last dinner with both families before leaving on Monday for a special assignment in South Carolina, and the unexpected closure of our original restaurant had left everyone feeling frustrated and disappointed. From the moment we arrived, the team at Aguardente made us feel welcome. The food was excellent, the drinks were wonderful, and the service was outstanding. Most importantly, they helped transform what had begun as a stressful evening into a memorable celebration with family. Thank you to everyone at Aguardente for your kindness, hospitality, and professionalism. You made our families smile and created a special memory during an important moment in our lives. We highly recommend Aguardente and look forward to returning. -- A very grateful family

    Atmosphere: cute outdoor seating area for summer nights. The inside has cool decor (including a…read morebathroom that apparently won an award??), but is very small and cramped. The upper 'porch' like area looks really fun, but the table we were seated at was so close to the other tables I was uncomfortable. I get that we're in a city, but I value my personal space and privacy and felt like the whole restaurant could hear my every word - ick. Service: our server seemed annoyed that I didn't want an alcoholic drink, and was not very helpful. Half of the menu is not in English (very chaotic how some portions are in English and others are not, it doesn't seem consistent), so we had some questions, such as "what does x taste like?" and the only response we got was "not too sweet"....okay, but what DOES it taste like? She spoke very fast and I couldn't understand her listing off the specials, even though she didn't really have an accent. She left partway through while we were there so I guess she was just at the end of her shift and checked out, but it was so offputting how rude and unhelpful she was. When our servers transitioned, we offered to cash out then since we weren't getting anything else and wanted the original server to get her tips, but she started joking around that we didn't have to do that - which I appreciate, but we actually did want to get going and get cashed out, but she refused to give us our check. I asked three times and she still wouldn't 'let us do that'...very weird. Food: there were not a ton of vegetarian options that appealed to me. I went a little overboard on plantains by accident, which is my mistake. I first ordered the Rellenitos with cilantro crema sauce, which were very good and a flavor combination I wasn't expecting. The dough to filling ratio was a little off and they were pretty dry inside, so I needed a lot of the sauce. An order only came with 2 and I wish it was more. I'm glad I ordered something else - Tula Fries, which came with the same exact cilantro creme sauce as the Rellenitos, even though they are described differently on the menu, which felt lazy to repeat a sauce. The sauce didn't go well with them at all in my opinion so I did not enjoy these as much as I would've liked. My friend enjoyed her drink, but thought almost all of the meat on her meat and cheese board was either low quality or close to going bad. It was priced reasonably, which we were shocked by, but she couldn't eat a good portion of it sadly. We did really enjoy the baked flava bean snack that was a part of it. The board weirdly came with just half of one small, half rotten strawberry that looked terrible - it would've been better to leave it off. Towards the end of the night, there was so much water on the floor in the hallway that goes to the bathroom and passes the kitchen - I had to walk through it to go to the bathroom, which felt like a safety hazard. My friend was on crutches and wouldn't even try to get over there since we knew she'd slip on all the water. It just looked terrible and was dangerous, so not sure what we going on that there was such a water issue there. Their specialties and more meat based dishes are probably great, but there just aren't a ton of things for me to eat here. I'd be willing to try it again for drinks and apps if the service wasn't so unwelcoming.

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    Fave bean stew

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    Mi Guatemala Restaurant - Steak tacos

    Mi Guatemala Restaurant

    4.2(122 reviews)
    0.5 mi•Mount Pleasant
    •$$

    We were in Newport for the weekend and decided to detour to Providence on our way back home to eat…read moreat this place. We found street parking close to the restaurant and that worked well for us. We had about a 25 minute wait before we were seated as we expected. There were tons of people waiting for a table but they have a good system going and we got our table by the promised time. You are first provided complimentary chips with 3 warm dips (black beans and mild and spicy salsa) - they were really good. For appetizers we shared a garnacha and a chicharron and cheese pupusa. Portions were large and they were very tasty. We considered getting one main course to share but since we don't live close by decided to go for 2. This allowed us to have a lot of leftovers - enough for another dinner at home. One entree was aire, mar y tierra - delicious fried fish filet, well seasoned and grilled steak and chicken breast. That came with salad, rice, beans and a side of tortillas. We also had the caldo de marisco (seafood soup) and although not mentioned on the menu, our server mentioned that we could order a medium or large size. That came with a side order of rice. Fantastic soup! Restaurant is very lively and the noise level is high with groups enjoying their meals and having conversations. They have several televisions that were playing soccer games in the background as well as music playing in the background. A very energetic vibe. Another great meal and we will be back again in the future.

    Amazing every time!! Food - The food is always fresh &…read moredelicious. Upon arrival you are greeted with complimentary chips, salsa & beans. So yummy! I ordered a pupusa with pork to start it comes with cabbage and red sauce they are so good! For entrees we ordered 2 steak tacos that were filled with so much steak, we ordered chicken nachos and it was a great size 2 kids shared them, lastly we ordered parrillada mi Guatemala which is a platter with filers chicken, steak, pork, sausage white rice beans & salad it was big enough for 2 adults to share and have left overs! Ambiance - it's family friendly, booths & table seatings for bigger parties there were 6 of us! 10/10 experience our waiter was friendly and happy!

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    Fusion Latin and Caribbean - Chicharon

    Fusion Latin and Caribbean

    4.4(38 reviews)
    10.6 mi

    Driving to Newport from the airport, we were looking for a quick dinner spot. We walked into live…read moremusic and a busy little Afro-Caribbean food hideaway. The ribs, jerk wings and jerk chicken were all fresh and fantastic. The loaded tostones also were nice. Great service with a smile!

    Let's go Latin! The queer o meter is a solid 10. Yay!…read more I do love to try new places and this has been on the list for some time. We finally hit it on Friday night and it was a home run. The staff is super nice and attentive. It's an open layout and from what I could see, a well stocked bar. We got the jerk chicken w/honey wings to start which were SO GOOD! They aren't breaded or fried, which I like. Flavorful, hot and tender. I highly recommend them. I got the oxtail with rice and pinto beans. The portion was average but the flavors were spot on. Nice sauce and tender braised meats. My friend let me try her jambalaya, it wasn't like any I've had before, that's not saying it wasn't tasty it was just.... Lighter?! For lack of a better word. For having chorizo in it, I was surprised that it wasn't a heavier rice dish. It was something I would order because of that factor, however. It had nice subtle seasonings that highlighted the proteins in the dish. Very good imo. We got the churros for dessert and do me they fell short. They were dense and I overly "sugared". We weren't rushed and got to enjoy our visit and food at our own pace. I'll definitely be back to try other dishes. They had a full smoked BBQ menu in addition to the main menu, which intrigued me. Drop in and give it a try. It's not cheap but I feel worth the money and the portions, as I said, as average sized. I feel if they upped the cost $1 or $2 and beefed up the portions they may get a bigger crowd for that area. All in all def try it out. Cheers!

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    Machupicchu ll - latin - Updated October 2026

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