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    Luisa and Son Bake Shop

    3.0 (44 reviews)
    InexpensiveBakeries
    Closed • 9:00 am - 7:00 pm
    Updated 3 months ago

    Luisa and Son Bake Shop Photos

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    Siopao, Chicken Empanadas(in the box)
    Jason B.

    I'd been in here, maybe, twice since my most recent visit. And, apparently, I failed to take a proper look around the store. The previous two times I was there, I was there for empanadas. On my most recent visit, however, while empanadas were definitely on the shopping list, I found they had a lot more than I realized: I knew they carried pan de sal(I bought two bags before on a previous trip), but, they also had Hopia, Siopao, Bibingka(I thought I saw some there), as well as other treats, not mention hot food. The place is small, but there's plenty to choose from, and there are two(maybe three? I can't remember clearly) tables(with chairs, of course) for you to sit at should you choose to eat. If you need to get your fix of Filipino foodstuffs, and treats, this is one of quite a few options in the area.

    turo turo hot food
    Alaric S.

    went to Luisaand son bake shop while I was down in SoCal on my last trip there was definitely alot of selection for both fried food, food to go and pastries sadly when I purchased ube ensaymadas it didnt make it the next day! mold was growing on them and i saw coconut strips on the top i dont like macapuno and didnt think to get anything else will want to try other filipino pastries when im down there next

    Mold!!

    Don't buy here!! Mold!!! Definition of MOLD : a superficial often woolly growth produced by a fungus especially on damp or decaying organic matter or on living organisms, you guys should stop selling food with Molds I will report you to Department of Health! My mom ate your suman If something happens to my mom I will see you in court!!

    Ube hopia pic at the location
    PJ D.

    Didn't know this spot was here until recently! Go to spot for hopia! Don't have to travel for close to 1 hr or more to the Artesia location! Taste yummy as always!

    MarVy S.

    A small Filipino Bakery that has different kinds of Filipino desserts, such as, Mango with Cheese Bread, Mocha Mamon, Ube Bread, Mango Bread, Polvoron, and Pandesal, etc. I bought Food for the Gods, Cheese Ensaymada, and Ube Bread. ::Sweets:: Food for the Gods is similar to a date and walnut bar. It is wrapped in foil and blue cellophane. From what I've tasted it's supposed to be soft and sticky. This one was grainy and very dry. (http://www.yelp.com/user_local_photos?select=rkYq2Z4Cso4KDE8pUGDH5w&userid=NO5e0WtLAOYcjheLU6OEVg) (http://www.yelp.com/user_local_photos?select=6tqwxbtnVWT24iWjVM2DHQ&userid=NO5e0WtLAOYcjheLU6OEVg) The Cheese Ensaymada is a sweet bread smothered with a mixture of sugar, butter, and shredded cheese. Unfortunately, the bread tasted old and dry as well. (http://www.yelp.com/user_local_photos?select=pXPpfl6u8lx1md1UvRqWuQ&userid=NO5e0WtLAOYcjheLU6OEVg) Ube Bread is purple yam rolled into the bread. The bread was soft but it had no flavor and the ube was very bland. (http://www.yelp.com/user_local_photos?userid=NO5e0WtLAOYcjheLU6OEVg) ::Rating:: My 2 Star rating is only based on what I tasted.

    Egg pie. A bit overcooked. Not as good as the Artesia location.
    Joseph A.

    I'm addicted to Luisa's egg pie which I had not too long ago from their Artesia bakery. Since I was running errands in the South Bay, I figured I'd stop by and grab at the Carson bakery for the aunts during Christmas. Located in a plaza not to far away from the intersection of Carson / Main, it's tucked in the lower corner across from B of A. The refrigerator had stacks of egg pie along with other desserts. I grab 7 pies piled high. There were also a bunch laid outside the table. Looks like they were stocking up for the big Christmas celebrations. My sister loves their ensaymada and so I picked up ube, macapuno, pandan & macapuno. The cashier was an older lady. She was nice and helpful. I thought she was Luisa but she mentioned to me Luisa passed years ago. God rest her soul! I had a handful of goodies and so they gave me a box to carry all my stuff. I did notice that the prices here are a little higher than the Artesia location ($7 vs $6.50 for egg pie). Not sure if it was done that way for the Christmas season. I mentioned to her I came from LA and she was thankful for the business. An hour later when I get home, I tear into one egg pie. I was a bit disappointed that it wasn't as good as the Artesia version. It seemed more dense, sweeter, and overcooked (had bubbles). The caramelized top looked different. It's still good but not as good as what I had prior to. A bit annoying that recipe and pricing are different among the two locations. Who knows, maybe they took some love out for Christmas to get mass production done since it appeared it wasn't mixed well, overly sweet, and probably cooked too fast at high heat. Who knows? I'll stick to the ensaymada here next time.

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    Photo of Steph S.
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    9 months ago

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    4 months ago

    They sold nilupak with MOLD. Disgusting. Their price is cheaper than other are BEWARE OF MOLD

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    5 months ago

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    2 years ago

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    4 years ago

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    2 years ago

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    4 years ago

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    6 years ago

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    3 years ago

    The best Filipino Empanadas (best kind), keeps well, after a few days, just toast to refresh! Good service and very reasonable prices!

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    2 years ago

    Best chicken empanadas in Carson, I've ordered a few times and haven't been disappointed yet. Haven't tried anything else.

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    12 years ago

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    13 years ago

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    18 years ago

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    2 years ago

    A small store with vareity of Filipino desserts. I like their empanadas, packed with fillings rather than thicker dough.

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    4 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    17 years ago

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    6 years ago

    Empanadas!!!! That's what I came for and I tried the ube macaroons and the cassava. Excellent!

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    15 years ago

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    12 years ago

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    5 years ago

    I've been trying to get hold if them 20 times no one available? Come on picking update the phone!!

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    6 years ago

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    13 years ago

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    10 years ago

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    10 years ago

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    7 years ago

    Very cute small shop! They had a lot to chose from. The breads were delicious and the workers were very sweet

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    6 years ago

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    17 years ago

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    12 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    8 years ago

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    16 years ago

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    10 years ago

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    14 years ago

    Disappointed... The open sign was on. Nobody there. I wanted my ube ensimada fix.

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    Page 1 of 2

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    0.3 mi
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    I always stop by this place from time time, and been for many years…read more People come here for their pandesal, I usually come here for their desserts and sweets. It's pretty clean and organized. They have simple rules items. My only one-off is that this place is really pricey! Most of all their items are expensive, and usually I end up either leaving or having to only get what I want. I know it's a small mom and pop bakery to probably cover their overhead, but their prices are pretty up there! They should sell them in smaller batches or more affordable options for buyers. Sadly, we even witnessed a guy stealing here one time. He was putting bread under his shirt and left. We told the shop owner but that guy got away when the owner tried to stop him.

    My parents used to get fresh pan de sal here. Back in the day it was like $2 for a whole bag. Today…read morebecause of inflation it's a whole lot more. I like this place because they have a huge selection of breads. They have all the pan de xxxx you can think of: pan de sal, pan de coco, pan de ube and even all kinds of snacks and treats. I used to get a bunch of stuff when I come here, but lately it feels like I'm gonna spend $100 on carbs and I can't justify that. I really like their pan de sal, ube breads, kakanins , Turon and several other items. Yeah I'll definitely come back. But anyway,

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    Cream Pan - Pan Au Raisin  03-31-2026

    Cream Pan

    4.3(471 reviews)
    3.1 mi
    •$$

    We brought my little granddaughter here after school for a treat. She has visited here often and…read morepointed out her favorite goodies to us. Considering it was our first visit she recommended a few things to her PopPop and me. She ordered the hotdog in pastry and the spam musubi. We ordered the apple croissant, ham and cheese croissant and the beef curry pan. Everything was quite tasty. We will return to try a few other things and buy bread next time. The service was spot on and friendly, in addition, we were asked if we wanted anything heated up. The ambiance is light and airy with windows all around. Items on display make it easy to pick out whatever you like. Highly recommend a trip to the Cream Pan. Unfortunately, we devoured our treats before I remembered to take a photo.

    As many say here, I have been going to this bakery for past several months every weekend to grab…read morebaked goods. As many say this is a great bakery with great pricing. A month ago, they raised their prices quite hefty probably due to the inflation and tariffs. I was okay with this price increase. However a week ago, I bought and ate an apple pie (apple croissant) and while eating, I noticed in my mouth there was something sharp and metal. I took it out and saw that it was this metal piece that was IN the baked good! Like how does this even happen! I even feed the baked goods to my 1.5 year old toddler and if my kid ate it, I woulda had to take him to the ED! I am extremely disappointed by this and I don't think I would like to go back. This is a shame since I really liked this bakery. Other customers please be aware... there maybe some metal piece in your food...

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    Cream Pan - Fruit tart

    Fruit tart

    Cream Pan - If you see this place, that's the universe telling you....It's time to stop and enjoy some delicious coffee and a pastry  ASAP!!!!!

    If you see this place, that's the universe telling you....It's time to stop and enjoy some delicious coffee and a pastry ASAP!!!!!

    Cream Pan - Cheese cake

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    Cafe 86

    4.3(100 reviews)
    0.7 mi
    •$

    I don't crave halo halo often, but when I do, I'm getting the UPSIDE DOWN HALO HALO from here!…read moreWhile it isn't the most traditional version of the dessert, it still has all of my favorite parts. I love that the base is an ube milkshake and the corn flakes add a nice crunch. I'm glad they opened this Carson location because it's closer to me and I can fulfill my cravings!

    My partner and I stopped by Cafe 86 in Carson hoping we had found our next go-to halo-halo spot…read more Unfortunately, authenticity and customer service were both missing from the recipe. Parking was easy, and when we walked in, there was only one occupied table. Three employees were chatting in the back. We were greeted, but it felt more like, "What would you like?" than "Welcome in." No smile, no conversation, no thank you--just a transaction. After taking our order, the employee returned to chatting with coworkers. When our order was ready, our name was called, the halo-halo was placed on the counter, and that was the end of the interaction. As for the halo-halo itself, my partner rated it a 2/10. It was overwhelmingly sweet and overpriced for what we received. We were hoping for layers of flavor and nostalgia but got a sugar rush that could probably power a small city. As a business owner myself, I understand that customer service is one of the biggest drivers of customer retention. Great products can bring people in once, but great service brings them back. Unfortunately, this visit missed the mark on both. The good news? These issues are fixable. A little more warmth, engagement, and hospitality would go a long way. Until then, we'll continue our search for our next favorite halo-halo spot.

    Photos
    Cafe 86 - Pastries

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    Cafe 86 - Halo Halo - 2 Regular and 1 Mini for comparison

    Halo Halo - 2 Regular and 1 Mini for comparison

    Cafe 86 - Upside Down Halo Halo

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    Nonna Mercato - Delicious rigatoni

    Nonna Mercato

    4.3(635 reviews)
    5.2 mi

    My husband and I had such a great experience at Nonna Mercato's in Bixby Knolls! We started off…read moreour meal with Nonna's Cultured Butter & Jam Classic Country Bread. For our main course, I had the Rigatoni with fennel sausage, rucola, lemon & chili and my husband had the Steak Frites with aspen hanger steak, fresh cut frites & bearnaise sauce. The food was delicious, the atmosphere was warm and inviting, and the service was friendly and very attentive. Everything was fresh and thoughtfully prepared, and it's clear they put a lot of care into what they do. The seating is outdoors in a nice patio area. Inside there is a bakery with yummy looking breads, cakes, muffins, croissants, coffees & more. This restaurant is a great addition to the neighborhood & definitely a place I'll be coming back to! Please be advised that there is little or no parking in their back lot but street parking is available. The yummies inside or worth the seeking a parking space. I recommend this neighborhood gem.

    I've been to Nonna Mercato a few times, previously just for bakery/coffee items to go, but most…read morerecently to have lunch on their patio. Bakery Review - solid pastries and coffee, but one pastry I had previously and recalled being a stand out, was not great the next time I got it, so what seems like it should be consistently good is perhaps not. Restaurant Review - very fussy table policy...there were at least 6 tables open and they wouldn't seat 2 out of 3 of our party until all of us were there. I get it if you're busy/have a waitlist, but to make us stand there while the table we eventually had sat empty the entire time we waited was a little annoying. Then, at the end of our meal, they told us our time at the table had expired. Really? In terms of the food, it was fine, nothing to write home about. It was more the service that was so off putting. The coffee was cold when served. At the end of the meal our server asked if we wanted desert, and when we asked for a desert menu he just said "Oh, you need to just go inside and look." It could have been worded more appropriately to say something like "We have great pastries and treats inside if you have room for desert" rather than "Would you like desert?", which leads to a dead end since he didn't offer any. And after reading other reviews, I wonder if we would have been allowed to eat those pastries at the table anyway? I'm in the area frequently, but will try other places going forward after these last couple of disappointing visits.

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    Luisa and Son Bake Shop - bakeries - Updated September 2026

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