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    Lucy's Vietnamese Bushwick

    3.8 (578 reviews)
    Closed • 11:00 am - 10:00 pm

    Order Lucy's Vietnamese Bushwick Takeout or Delivery

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    LUCY'S VIETNAMESE BUSHWICK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for kids

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    Chicken Vermicelli Bowl
    Tuhin C.

    I really wanted to like this place- The location was clean and they had great options and the food was presented well. My sister got the banh mi and I got a vermicelli bowel and both of us found the chicken to be al little bit off. It might have been an off day, but I think if they can improve the taste of their meat, there is a lot of potential in the future.

    Julia H.

    This was my second time ordering from Lucy's. I believe the first time I ordered from the Williamsburg location. I had remembered it being pretty good, though not authentic. I was a big fan of their Vietnamese coffee last time (it comes bottled) so if you are in search of some Vietnamese coffee, I would recommend! This time, I was less satisfied with my experience. I ordered the brisket summer rolls and the brisket bun. My issues were with the quality/flavor of the meat. The brisket itself had chunks of fat which were not super appetizing and additionally, there was little to no flavor on the brisket. This was odd considering when I ordered from the Williamsburg location I thought the brisket was delicious (which is why I ordered it again). I had to really load on the hoisin sauce and sriracha, but with those I thought it was good. I really stand by the fact that this place is not super authentic-- that isn't necessarily a ding, but if you are in search of authentic Vietnamese food, I don't think this is the spot for you.

    Michael C.

    I have a rule! If somewhere makes something that's the best you've ever had, it gets an auto 5 star. As a vegetarian I've eaten vegan pho all over. It normally, infamously, sucks. But this spot makes the best vegan pho I've ever had. The broth is fragrant, well-spiced, and umami! The veggies are plentiful. Only criticism is that the tofu is cut way too thick (see pic), but that's nitpicking! I really liked it a lot, and can't remember eating a better one. I also got one vegan chickn summer roll (which was meh, I didn't like the texture of the chikn) and one tofu summer roll (which was tasty, but not best I've ever had). The vegan pho is what sends this to S-tier territory, and id come back for it! BTW; no space to sit indoor. FYI.

    Lemongrass Chicken Bánh Mì : $14. Half shown.
    Harris L.

    BLUF: Above average pho and sandwiches. I love the story of Lucy's Vietnamese, as chronicled by the New York Times in 2015 -- thematically, that one can succeed with grit, hard work, and maybe a little luck. Lucy's Vietnamese has since added two more locations in Brooklyn, and an experiment in tacos -- Lucy's Kitchen -- just over the border in Ridgewood, Queens. Lucy's Vietnamese offers a focused main menu of three proteins (smoked beef brisket, lemongrass chicken, tofu) and a vegetable option in sandwich, noodle soup, or noodle bowl (i.e., dry) form. Food: Good (3.5 of 5 stars). We tried two things to go: - Smoked Brisket Phở: $16. Smoked beef brisket is the only protein, and Lucy's provides a generous amount of it. The brisket is lean, and tasty on its own or dipped in your own BBQ sauce. However, the brisket toughens a little when added to hot soup, as the soup cooks the brisket a little more. The soup is flavorful, with mushrooms and some bok choy. Note that the brisket used for the soup is different that the cut used for the sandwich. The sandwich uses a fatty cut that imparts a delicious creaminess to each bite. - Lemongrass Chicken Bánh Mì: $14. On the small side, but packed tightly with ingredients. The chicken is a bit dry. The bread is really good -- soft, thin, with a slight crisp. Logistics and Other: - The restaurant uses the Block (Square) ecosystem for card payments and loyalty program(s). - There is currently no indoor seating, but there is an outdoor dining shed. - Our order came in a lovely reusable red shopping bag.

    vermicelli beef brisket
    Amanda W.

    The broth here is actually lemongrassy but deep and also not bad. Flavorful.. I got the vermicelli w the broth on the side as an add on. The main meal was just ok, highlight on the brisket but everything else (mushroom bean sprouts cucumbers or cabbage) was eh, meh. The sauce for the vermicelli was good but didnt add much flavor. A hint of tang and initial nicr taste. Its lacking in some but ok in others.

    Brisket pho (ordered to stay)
    Devashis R.

    Eaten here a few times but prior to my most recent visit, it was before the pandemic. The pros, it's a good portion of noodles, broth, and brisket, I probably could've made it two meals. Price is reasonable for what you're getting, IMO. They have covered outside (no inside) seating with fans. Food comes quickly. The broth is vegan. Free water. Nice quality chopsticks. Loved the noodle texture. They have a rewards program for customers. The cons, the majority of my brisket was quite dry. I'm not sure how the brisket is stored after being smoked, but it seems like most of the moisture was lost. To be fair, I ordered around 8:30pm so it wasn't peak meal time and was probably sitting for a while. Everything is served in disposables. I was happy to see a paper bowl, at least, but the broth was served in a plastic container and the spoon was also plastic. I ordered to stay so would like to have seen dishes with my pho already assembled. The sauces all came in packets, too. The broth is vegan (pro and con), traditional pho is simmered bone broth which adds to flavor and nutritional profile. I'll give it one last try, maybe attempt one of the other locations, but for the time being, I think it's a little overrated. Try for yourself and decide, though.

    Lemongrass Chicken Banh Mi
    Tiffany C.

    Vietnamese spot with a modern twist, tucked in the middle of Bushwick, Brooklyn. Store opens at noon, and you order online. Prices are more expensive than your typical viet restaurants. Lemongrass chicken banhmi - not your classic banh mi, but still a decent sandwich. The bread was perfect. Brisket pho - the broth was delicious. Very concentrated in flavor, and overall yummy. The brisket was okay, it was kinda dry. There was Chinese veggies and mushroom in the broth. If you order over $50 you get a free Vietnamese coffee.

    Lemongrass Chicken Pho

    I ordered the lemongrass chicken pho as delivery and it arrived at my door in literally 10 minutes, maybe even 9. The food was great, flavorful broth and lots of chicken, and the delivery had all the toppings and sauces packed in and even chopsticks and a little spoon!

    Nicole B.

    So, i was craving a banh mi sandwich and since I've had Lucy's on my list of places to try, and i was close by i decided to try them out. What i really was craving was a roast pork banh mi and i thought i would get it here. (No pork here sadly). I was surprised when i walked in and seen that this isn't what i imagined it to be. A little saddened that they didn't have a pork sandwich and my only options were brisket, lemongrass chicken and some kind of vegan option. The counter guy was very nice and welcoming, so although i wanted to go to another spot that seemed more authentic, we decided to try it out and see what it was hitting for. The service was amazing! I mean top tier! He gave us space to make our decisions with no pressure. It's a pretty small place. One counter guy and one cook. I got there around maybe 3pm. Super nice guy, we ordered our food we sat outside in their outdoor space since the indoor space had no seating. They built one of those benches and awnings in the street that was covered for people to eat there. Not bad. 2 picnic tables and a long bar like table for people to enjoy their meal.. now the food. 5 stars for service for sure For me, brisket isn't my favorite. It's good sometimes if it's seasoned well, and tender, it can be delicious. But more times than not, it's not lol. Here, the brisket was smoked and super tender. Easy to bite into. Didn't take much for it to fall apart. Not bad. It was just a bit bland. The sandwich was a bit dry too. It needed the hoisin and hot chili sauce or Sriracha sauce to elevate it to the next level. Once i added the sauce, it definitely upped the sandwich flavor for me a lot. The veggies weren't pickled enough to my like it, but they were okay. The bun was toasted, and it was a regular hero bread you can buy from the deli which also was just bland. But the sauces were needed for this sandwich and i honestly give it a cool 3.5 rating. Would i come back? Uhm... I'm not sure. There isn't much of a selection to be honest, and now that summer is coming, i wouldn't get the pho because it'll be too warm to eat it. Lol. I ate half the sandwich and saved the other half for later. I used maybe 3 packed of hoisin for each side and 1 full pack of siracha for each side as well. The saucier the better. If you're a fan of brisket, then i do think you'd love this sandwich. Personally, i expected more of a traditional banh mi sandwich so it wasn't what i expected it to be, and although the sandwich was good with the sauce, i still left craving that traditional sandwich. But, try them out and let me know what you think. It's worth a try, and it's bbq season soon so this brisket sandwich might be a great alternative to not having a smoker at the bbq for that Smokey bbq flavor on brisket. See pics below

    Beef brisket pho
    Dave D.

    I recently had the pleasure of dining at Lucy's. The space was small and the only seating available was the outdoor parklet for dining in. The scent of Pho can be had from outside the shop, which brings back many memories as a child for me. The menu offered a wide variety of standard Vietnamese dishes, including pho, banh mi and vermicelli bowls. I've tried out all 4 types of pho there (beef, chicken, ginger chik'n (vegan), and tofu. In all 4 instances, the broths and protein was rich and flavorful, with perfectly cooked noodles, and plentiful of protein in each order. This is my absolute favorite broth in Brooklyn, they've really nailed it down here.

    Vegan Ginger Chick'n Bahn Mi

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    15 days ago

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    7 months ago

    I moved out of NYC almost 2 years ago and I still dream about the vegan ginger chick'n pho. No one does it better.

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    7 months ago

    Ambiance is chill, but I don't really eat there (it's small), the food is great though; check them out!

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    Love the Bahn Mis as well as their choices of noodles. Go-to for takeout! Dynamic flavors and always kind staff.

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    Lucy's Vietnamese Bushwick Reviews in Other Languages

    Ask the Community - Lucy's Vietnamese Bushwick

    Can I order the summer roll with shrimp?

    We have smoked Brisket, Lemongrass and Tofu summer roll.

    It closed!? Damn it I loved that place!!

    It has been reopen!

    Are they moved or its closed?

    It was closed for renovation, now it is open!

    Smoked meat and pho? Dam when you coming west coast?

    If you get your broth down, you'll be Pho king. Let me know, I have done pho for 27 years.

    View All 5 Questions

    Ji Bei Chuan Authentic Asian Noodles

    Ji Bei Chuan Authentic Asian Noodles

    4.5(77 reviews)
    7.9 mi•Bath Beach, Bensonhurst
    •$$

    The restaurant is bright and clean. The staff is friendly. Food overall is decent…read more The cucumber salad: first bite was just ok. But after a few bite, it gets better. The scallion sauce isn't too strong and no aftertaste lingering like garlic sauce. If you're not allergic to peanuts, definitely add the peanut bits. It adds an extra flavor. 8/10 The woodear salad: very vinegary and crunchy. 9/10 The potato salad:crunchy and the flavor is just right. Mild spicy. 8/10 The original soup noodle: too mild. Barely any flavor. 5/10 The mala pork intestine soup noodle: I got the regular spiciness level and it was actually quite spicy. If you can't tolerate spicy food, try mild or medium first. The pork intestine is bit chewy. Otherwise the flavor is good. 8/10 The seafood tom yum soup noodle: mild tom yum flavor. The soup base is slightly on the sour side. Overall is good. 8/10 Thai style soup noodle: the soup flavor is good. Not too spicy. 9/10 We also tried the brown sugar rice cake: it's just ok. Not crunchy enough. The brown sugar is missing some caramelized flavor. So it is a sweet rice ball. 5/10 I think the temperature inside would be fine if you go during a cool day. When it's a hot day, the restaurant could get very hot even if they turn on both ACs. With just 2 ACs insides, and eating a hot bowl of spicy soup noodle, we were all sweating inside. Though the food is good, I would not return during summertime. It's just too hot to enjoy a good bowl of hot soup noodle.

    Staff are attentive and preempted my accommodations for the kids (straws, plastic plates etc)…read more Very adorable and filling meals. I asked to sub rice for noodles because one of my kids is a rice pot (can't go without rice) and requested extra sauce, which they kindly provided. The set meals are a fantastic deal; a full size entree, an appetizer and a drink for $19-20. An extra order of noodles is $2.50 and it's really double the amount of noodles that comes in your entree. I also ordered their new dish with has abalone and sea cucumber; this is not part of a set meal. I thoroughly enjoyed it. It has that umami sweetness that comes from a great soup base and the noodles are delicious as usual. The abalone was tender, the sea cucumber had a bite to it. There was fish maw and wood ear in there as well.

    Photos
    Ji Bei Chuan Authentic Asian Noodles
    Ji Bei Chuan Authentic Asian Noodles
    Ji Bei Chuan Authentic Asian Noodles - R10. Tomato Beef Brisket Rice Noodles

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    R10. Tomato Beef Brisket Rice Noodles

    Tonchin - Spicy Tan Tan Ramen

    Tonchin

    4.3(211 reviews)
    2.7 mi•Williamsburg - North Side
    •$$$
    Full bar
    Vegan friendly

    This was my second visit to Tonchin, and it definitely won't be my last…read more The first time I came, I sat at one of the high-top tables in the front. This visit, we were seated in the back at a regular table, and I really enjoyed the extra space and more relaxed atmosphere. The ramen was excellent; rich, flavorful, and exactly what I was craving. Everything came out fresh and beautifully presented. Our waiter, Kenny, was attentive, friendly, and checked in on us throughout the meal without being overbearing. One thing you absolutely have to order is the kimchi mushrooms. They were so good that I'm still thinking about them the next day. Seriously, if Tonchin sold jars of them, I'd keep one stocked in my fridge at all times. Great food, great service, and a beautiful space. I highly recommend checking it out if you're a ramen lover.

    Went to Tonchin Brooklyn for dinner on a Friday night and it was good but nothing that i'm writing…read morehome about. It took about 45 minutes to get seated. It is pretty dimly lit inside and a little noisy. I got the Tokyo Classic Tonkotsu Ramen and the highlight was the noodles for me. They were perfectly chewy. The broth was a little oily but had good flavor. For the price, I probably won't be back - it was on the pricier side. However, i enjoyed my experience.

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    Tonchin - Madai Tartare (red sea bream)

    Madai Tartare (red sea bream)

    Tonchin - Classic Tokyo Tonkotsu Ramen

    Classic Tokyo Tonkotsu Ramen

    Tonchin - Ichigo Kakigori - Strawberry shaved ice

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    Ichigo Kakigori - Strawberry shaved ice

    Din Soup Dumplings - 1. Pork Soup Dumplings

    Din Soup Dumplings

    4.5(494 reviews)
    4.0 mi•Brooklyn Heights, Cadman Plaza
    •$$
    Women-owned & operated
    Kid friendly

    The food was spectacular. You may recognize this spot as the one that serves the viral dumplings in…read morethe top of a cup that contains a beverage. That viral dish was outstanding. We also had spicy lamb Ramen, scallion pancakes,fried catfish, and soup dumplings, all of which were thoroughly delicious. There a slew of staff that were constantly attentive and friendly. We chose to eat in. The restaurant itself is on the small side, nevertheless, we were comfortable. There is street parking. I would highly recommend them and would return again.

    TL;DR: PHENOMENAL OH MY GOSH I WILL BE BACK SOON. This will easily be on my list of restaurants to…read morerecommend to any of my friends visiting NYC. Get the "20 mini dumplings + drink of your choice". Seriously, I'm getting hungry just writing this review. Food: I ordered the 20 mini dumplings and drink combo, substituting the soda option for taro boba (+$4), totaling around $18 after tax! The dumplings are mini, but they are filled with so much flavor it's unbelievable. They each have a bit of soup in them that is so flavorful and not salty. There is also a slight bit of crispiness on the outside of each dumpling before the inside just melts in your mouth. It's unbelievably good. The taro boba is also well done. It's not too sweet, and the boba pearls are a unique level of like not that chewy and feel almost like popping boba?! Service: Friendly service! My friend and I did to-go, but the staff were all quite friendly. There is also a kiosk to order from if in a rush. Ambiance: It's a very clean restaurant and spacious. However, since there were so many people waiting for the viral item, we formed essentially a crowd outside the steps. The wait took about half an hour, and then my friend and I walked just down a couple of blocks to the Brooklyn Heights promenade, which has the most stunning view of the Manhattan skyline.

    Photos
    Din Soup Dumplings
    Din Soup Dumplings - Truffle and Pork Soup Dumplings: $15

    Truffle and Pork Soup Dumplings: $15

    Din Soup Dumplings - Wild Mushroom Bao (野菌包): $11. Off-menu.

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    Wild Mushroom Bao (野菌包): $11. Off-menu.

    Muteki Udon - Yasai Ebi Tempura Udon

    Muteki Udon

    4.3(76 reviews)
    3.4 mi•Prospect Heights, Park Slope

    I came into Muteki Udon a bit skeptical since the prices initially felt on the higher side, but…read morethat quickly changed once the bowl arrived. The portion size lined up with the cost, and more importantly, the quality delivered. Every sip of the broth and every slurp of the udon made it clear this was a thoughtfully prepared dish. I went with the niku udon on recommendation and it lived up to it. The flavor was rich and satisfying, and the quality of the meat really stood out. What really put things into perspective was visiting Raku shortly after. At a similar price point, the difference in portion, flavor, and quality of ingredients was noticeable. Muteki felt more filling and more complete as a meal. I left genuinely happy with the experience and would definitely come back to try more of their udon options.

    I stopped by for a late lunch with a friend and was welcomed into a little Japanese oasis. I loved…read morethe ambiance and decor of the place including their handmade bowls and plates, which are individually made by the owner --wow. To start off, we had the Cheeseburger Dumplings ($12), which was so unique. We've never had something like this and they executed it really well. The dumplings were filled with meat and fried with a skirt. The cheese part was topped over it like a melty dressing, so a delicious and special dish here. Plus, it had a side salad to balance all the grease here. For the entrees, we had to get the udon and shared the Niku Udon ($25) and Salmon Ikura Udon ($30). It was a nice combo between a hot and cold udon. The Niku was your classic udon bowl filled with plenty of beef and a perfectly soft-boiled egg. The broth was sweet and savory for a warm and comforting meal. On the other hand, the salmon udon was quite unique with matcha udon and fresh salmon. There is a dashi to pour and mix into the noodles, which still gave it flavor and the slurp you want in a udon. Both were so great in its own way. Even their ramen also looked great, but I love all noodles. Definitely a great spot to dine near Barclays Center. Love to come back whenever I'm in the area again. The udon dishes are on the pricier side, but they're huge bowls.

    Photos
    Muteki Udon - Restaurant Bar seating

    Restaurant Bar seating

    Muteki Udon - Vegetable Gyoza

    Vegetable Gyoza

    Muteki Udon - Shiranui Citrus Juice 100%

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    Shiranui Citrus Juice 100%

    Tora

    Tora

    4.5(66 reviews)
    0.2 mi•Bushwick

    The reviews here are true! This place is bomb. The food has to be the most delicious ramen I've…read moreeaten in awhile and I eat a lot of ramen. Everything was delicious, hot and it was delivered quickly. The prices are up there however the food is worth it . I ordered a ramen bowl with the corn ribs. My partner ordered the salmon and I forget what the order item is called but damn it was good. Please stop by and give them a try it's absolutely worth the price

    Cuisine: 8 Service: 7…read moreDecor: 7 Value: 7 Overall: 8 Another Thai owned Japanese restaurant specializing in izakaya style cuisine in Bushwick. It's been open for a few years, so clearly it has a good enough formula to keep the neighborhood happy. I have been here once before, but returned last week after dining several meals at Tomoni in Jackson Heights. Apparently, the owners are friends. Nonetheless, I needed to make the comparison. After my first few bites of their Tora Don and Chirashi Don, it was clear that this restaurant has the better quality seafood. Each slice of sashimi had vibrant colors, clean taste, and the proper texture. Tomoni is not bad, but fall slightly short of this caliber. With that said, there is an even farther gap between their rice quality. Though Tora is very good, Tomoni produces nearly perfect texture and acidity for my taste buds. Other than the best omakase restaurants in NYC, Tomoni shines as one of the best versions of sushi rice in the five boroughs. Service is good and space is cute. If I have a craving for some decent Japanese food, I would drive 20 minutes here for a meal anytime.

    Photos
    Tora - Dining Area

    Dining Area

    Tora - Salmon Don

    Salmon Don

    Tora - Zaru Soba Chashudon Katsu Curry

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    Zaru Soba Chashudon Katsu Curry

    Lucy's Vietnamese Bushwick - vietnamese - Updated October 2026

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