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LongHorn Steakhouse

3.3 (85 reviews)
Open • 11:00 am - 10:00 pm
Updated 1 month ago

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Firecracker Chicken Wraps
Holly K.

Stopped in on Mother's Day to get our favorite chicken bites and beer / wine and enjoyed every minute with our Emily & Sara who are absolutely the best. We feel more like family. Thank you for making my Mother's Day so special

Gary Todd J.

Went today Saturday around 1pm empty restaurant 1 table of 3 in bar area and 1 table of 4 in the main restaurant. We chose to sit at the bar for a quick bite. Server/bartender came and was very pleasant and got our drink orders. Wife had a diet coke and for myself a draft beer. After the drink order our server was busy with call in take out orders which way fine. We were deciding what we wanted. When she was able to come back the wife got parmesan crusted chicken and brussle sprouts while I got firecracker chicken rolls. The chicken was not a whole breast looked like 3 random pieces put on the plate hidden in cheese. It was barely done, her Brussel sprouts were burt. My chicken rolls that should be crispy on the outside were soggy and not a piece a chicken to be found. All that said, I was not going to post anything and just check it off as another bad experience. But we had been finished with our meal for 10 to 15 minutes with no return from server. Then we saw her in the kitchen area texting feverishly on her phone. This continued for another 10 minutes with her in plain sight. I was going to let the sub-par food go but her disregard for her customers made me feel the need to review

Salmon with rice and brussel sprouts side
Denise H.

Friday night "therapy" at Longhorn Steak house was our chosen destination after the work week. Let's start with the "therapy" portion of our meal - cocktails! I've been on a spicy Bloody Mary kick of late, so requested one here. It had a good taste, but no olives or lime, just a the drink by itself. It was naked! I opted for the salmon with the Brussels for a side. Salmon was cooked well and the sprouts were very good. Service was just ok, but they seemed short staffed, so let's give them a pass!

Smallest 6 oz steak ever

Worst service, smallest steaks ever, cooked incorrectly, broccoli was fishy, macaroni was dry, bill was wrong. Don't waste your time.

Burnt brussel sprouts. Salvaged three; the rest uneaten.
Stranger 5.

This location was busy during main lunch hours on a Monday, when I came in. Promptly led to a table, I ordered a medium well "Outlaw Ribeye," with crispy brussel sprouts. And, added soup: shrimp & lobster chowder. The quality of the steak itself was excellent: juicy, tender, and a good size. The gratis wheat roll deserved commendation, as well. Yes, this review wouldn't have been written if no other issues was about food. First problem: only half of my steak was prepared medium well. The other half was more medium rare. Basically, a bad rush job. Next, the soup: at just $2.99 to add, I wasn't expecting much. Especially, shrimp and "lobster" chowder. Those quotes are on purpose, because the lobster pulled a disappearing act--could be some molecules were there. It reminded me of that pricey seafood joint in Seattle that offered a crab salad consisting 100% of krab. And, my chowder had more of a stew consistency. The last fault on another food item assured my deduction that there were lousy, inept cooks in the kitchen. Because, most of the brussel sprouts were burnt (see photo). Dark orange to brown, friable, extra bitter. Additionally, they were over seasoned with sugar, because why not? I salvaged about three sprouts and left a full dish uneaten. The remaining issues were with service & silverware. I'd chosen to drink water and was asked if I'd like lemon (inside). I replied yes. I was given water without. When I reminded my server, instead of "sorry, I will get you another water" or "apologies, I will get you some lemon," I got a curt "OK" and later a cup of four lemon wedges. Which is akin to: "take all of these and shut up about it from now on." My server also forgot how to smile, as a job requisite. Possibly not, however, because there was a cheerful attitude in his interactions with known customers/associates. The silverware gripe? No butter knife. It was comical/silly to hold a huge steak knife and lift butter morsels. Again, I would've ignored service and not written this review. Unfortunately, there were too many other food specific faults that dragged down a great steak.

Amazing food, best staff and great atmosphere.

Amazing food, great staff and great atmosphere, service was quick and the place was clean.

Texas tonions and bread
Jaime K.

We decided to give this place a try bc we wanted steak and already had steak at the two other close steakhouses. There was a 45+ min wait for a table so we chose to sit at the bar. Service was really good, very attentive. We ordered the Texas Tonions and it was tasty, thankfully fried in a non potato/non shellfish oil. The portion size was huge. They brought us bread and butter, the bread is a multi grain wheat. It had a crispy outer crust. We both ordered the porterhouse and it was brought to us as ordered- rare. For me, the seasoning was too overpowering and tasted to close to a bowl of chili, but the meat was tender and so I just rubbed off the thick crust of spices. This is honestly why I am giving a four star and not five. Spices should be used to enhance the meat, not drown it with a thick layer of cumin, paprika, pepper, salt, etc...

Outlaw Ribeye with a side of Fresh Steamed Broccoli being destroyed

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3 years ago

Wonderful filets and cheese crusted chicken! The service is great and the atmosphere is too!

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3 years ago

No lemon no extra ranch no ketchup took too long to refill drinks attitude wrestling on tv, not basketball

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LongHorn Steakhouse

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Aubrey's

Aubrey's

3.5(122 reviews)
1.3 mi
•$$

I'm a regular here, and tonight's meal was no different than normal... GREAT!…read moreFood is always very good, service is always prompt, and even on a Saturday night there was no wait! Ace was a fantastic server, and was willing to make sure we were well taken care of. Tomato basil pasta and Tuscan chicken get a big thumbs up!

A very nice restaurant in the Chattanooga/Hixson area…read moreAubrey's restaurants is a popular East Tennessee chain that was founded in 1992 by a University of Tennessee graduate in West Knoxville. It started as a single neighborhood restaurant and has grown steadily. According to its website, and certainly from what I saw, it seems to focus on fresh, comforting American food and friendly service. Today there are about 14 locations across East Tennessee. We visited the Hixson location for a large family gathering. There is plenty of parking available, which made it easy for our group. It is a stand-alone brick building. The restaurant was clean and had a comfortable, welcoming atmosphere. There are a lot of seating options for different size parties and both inside and out. The staff was pleasant and our waitress was awesome. She handled our large party very well and was very attentive. They also did a wonderful job accommodating our mobility-impaired family members. I got a burger and fries along with an iced tea. The food came out quickly. It was hot and delicious. Everything about the meal was good. Overall it was a great experience for our family gathering. I definitely recommend Aubrey's in Hixson to other travelers or families in the Chattanooga area looking for good food and friendly service.

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Aubrey's - Entrance Sign

Entrance Sign

Aubrey's - Fish & Chips and North Carolina Catfish were both very good and large portions!

Fish & Chips and North Carolina Catfish were both very good and large portions!

Aubrey's - Lemon drop martini  Old fashion

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Lemon drop martini Old fashion

Blue Moose Burgers & Wings

Blue Moose Burgers & Wings

3.9(89 reviews)
8.8 mi
•$$

This was my first solo trip, and this was the very first restaurant I chose to go to on my first…read morenight. I was honestly pretty nervous about eating alone, but from the moment I walked in, the environment felt so comfortable and welcoming that it eased my anxiety quite a bit. The staff was incredibly friendly, especially my waitress, Sarah. She was so kind and made me feel completely comfortable, which meant a lot to me as someone eating alone for the first time. She truly made the whole experience that much better! And the food... WOW. Every bite was packed with flavor, and I absolutely chowed down The fries were perfect, and I loved the Cajun seasoning on them. The smash burger was delicious and cooked perfectly -- although it was definitely a little messy, so consider yourself warned haha. The mozzarella sticks had an AMAZING cheese pull, and the sauce was absolutely divine. And then there was dessert. Let's just say it was probably meant to feed two people... but I ate the entire thing by myself because it was THAT good. Overall, I couldn't have picked a better restaurant for my first night and my first solo dining experience. Great food, wonderful staff, and such a comfortable atmosphere. I'll definitely be back!

My niece and nephew are in town and they love visiting this restaurant in Pigeon Forge. So we did a…read morepick up order tonight. Since we each wanted 8 wings, I ordered a platter (wild ranch, peach hot honey, and Italian garlic) to save $$ plus apps (fried mushrooms, fries with bacon and cheese, and bacon cheeseburger sticks). Everyone enjoyed their meal! We all especially enjoyed the peach hot honey wings! Definitely a get again!

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Blue Moose Burgers & Wings - Catch all the games or just chill with friends et al

Catch all the games or just chill with friends et al

Blue Moose Burgers & Wings
Blue Moose Burgers & Wings

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LongHorn Steakhouse - steak - Updated October 2026

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