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LongHorn Steakhouse

3.1 (194 reviews)
Closed • 11:00 am - 10:00 pm
Updated 1 month ago

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Ribeye
Diana C.

Food was good and why Longhorn remains a go to for a place to come for a relatively inexpensive steak dinner. It's rare to be able to find a ribeye for $25 and it did not disappoint. It's good to note - this location is generally very busy so plan accordingly.

Flo's Filet 9oz.
Jason H.

Excellent dinner here tonight. After striking out at several other restaurants in the area this week during my trip I needed something dependable and predictable. Flo's Filet did the trick. My server Anna took great care of me as well! Enjoyed dinner and didn't mind a little old twangy country playing on the PA to give a little western vibe.

Cindy C.

Yummy Ribeye Steak (12 oz), Steamed Broccoli, Strawberry Pecan Salad - husband had the NY Strip/Caesar/Loaded Baked Potato but I forgot to snap a photo of it and my sons kids cheeseburger. I did try some if the fries with his burger and they were fantastic. My entire meal was fabulous and my husband commented how much he liked their food and that they are consistently providing great food. It seemed louder than usually recall but they were packed house for a Monday Night. 12 oz Ribeye (Medium Well), Double Steamed Broccoli, and their Strawberry Pecan Side Salad. (The meal comes with a side salad and one side order, the normal choice is a chopped or Caesar salad so there was a slight up charge for this salad but so worth it. The dressing was sweet and tangy with just the right amount of spicy flavor which I was surprised but happy about, The broccoli had just the right amount of garlic/salt seasoning and the steak was cooked to perfection for me and tasted wonderful with very little fat surprisingly for a ribeye. The service was excellent as always and our only concerns was getting our impulsive kiddo to be still even though his food was ordered first and came out super fast he just wasn't willing to be still tonight but the staff were so kind to him and he enjoyed the his cheeseburger fries and chocolate milk.

Patrice M.

Just left here with my family. I must it was such an amazing experience. The food was absolutely amazing and the service was Top notch. The best dining experience I've had in such a long time. Thank you Tony for taking excellent care of us. We will be back!

dear longhorn, where do we even begin. the gravity of this situation should not be overlooked. This was the best service i've experienced in all my 17 years of life. It was all due to our glorious goddess king joe he was the best server we could ask for. he fetched jake whom was on his deriod but it's okay his passion for singing happy birthday w his angelic voice brought a smile to his face. it truly made dear chomps birthday so special she shed a tear of joy.

This is the steak they brought for my salad topper.  They couldn't be bothered to slice it!  No peppered seasoning.

Went to LongHorn's last night, looking so forward to their Strawberry Salad, but with the Peppered Steak on it. There wasn't a line, and plenty of tables, so when the host tried to sit us at the first tiny 2-person ally seat, I said no, that won't work. Instead of going back to her chart to see who was available, she huffed and took me to the first available booth. Unfortunately, that waitress was already overwhelmed with all her tables filled and we made it worse. The Hostess should have better accommodated us. I'm claustrophobic and that tiny table shouldn't exist (I believe there are only 2 in the restaurant). So I ordered what I always do, an Entree Strawberry salad with the Peppered steak instead of chicken and the pecans and dressing on side. The girl put order in, and they brought me chicken. Meanwhile, my husband is almost thru with his strawberry signature salad upgrade, and his meal just came out. I snagged the person who brought it to me and told her it was wrong. Probably should have waited for waitress, but I didn't want to overwhelm her any more. So she wanted to take my whole plate away. I opened my napkins and used the clean forks to move it to my untouched bread tray and let her take the chicken back. A female black manager came over (I only say that so they know who she is), and confused me, what type of sirloin steak would I want on it. I'm like, I don't know, whatever is suppose to come on it - the black peppered. So instead, they cooked up a really crappy sirloin with no flavor and thin. I was looking forward to those thick, but thin slices of steak that go on the salad. Not only that, I had to slice it myself, and I can't slice it thin, as I have a fractured right elbow and movements affect my wrist as well. I cut 3 slices, and couldn't cut anymore. I told the waitress it was the worst steak I ever had there, and I was upset, and I upset her, which I apologized as it wasn't directed at her. She asked if I wanted to get the manager, at that point I had lost and wasn't going to be able to enjoy the salad I looked so forward to so I gave up. Manager never came to check on me. She chose for me a crappy sirloin that doesn't taste good on a salad and really wasn't cooked for a salad. NOT HAPPY! Very bad management. The waitress tried her best and she still got a good tip. Yes, I was still charged full price, plus $2.80 for the upgrade to steak. I don't mind paying when I get what I want. They shouldn't have charged the upgrade as it wasn't worth it. Waitress offered to take care of me, but she was so busy, felt it was the manager who should have made sure I was happy. She should know better than to give a tasteless cut of steak for a salad topper. Also, they should offer chicken, steak, salmon and shrimp as options for both of their entree salads! We don't mind paying more. This way "changes" are not screwed up! The strawberry salad itself was great. The waitress was kind enough to bring me some seasoning for the steak, but after it's cooked, it's just not the same as when seasoning sears in. I brought half of salad home and 3/4 of my steak. Photo below.

Flo's Filet

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2 years ago

Liz was so wonderfu!!! Amazing server at the Mall of Ga location!! she went above and beyond and was so happy and sweet to us!!

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LongHorn Steakhouse

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1 year ago

Philip Park's service was incredibly professional. His demeanor, delivery, and patience made the dining experience even better!

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2 years ago

Always consistent food service. Kids burgers were great. Service was excellent. Wish place was brighter inside.

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I always get a good meal no matter lunch or dinner. Sometimes the service is good & sometimes slow. I love the place, been going for years.

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2 years ago

Came to celebrate my birthday and didn't even have the team sing or offer dessert. Would have been willing to pay.

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Ask the Community - LongHorn Steakhouse

Do they take reservations during this time of Covid?

Hi, Jordan. We do not take reservations, but we do offer call-ahead seating.

Don’t See Your Question? Ask Away!

Aqua Terra Bistro - Fried Calamari with peppers

Aqua Terra Bistro

4.5(620 reviews)
4.1 mi
•$$

My husband and I visited here on one of our date nights. We made reservations and the restaurant…read morechecked with us in advanced to confirm our reservations the day before. They also sent out a reminder text 30 mins before we were due at the restaurant and checked on us to make sure we were coming when we ran a little behind schedule. We were seated promptly and our server was Mickey. Mickey was helpful when we asked for suggestions on drinks, appetizers and entrees. I ordered their drink the Pom De Vie. My mocktail was delicious and fruity. My husband ordered the Manhattan. He enjoyed his drink as well. Bread was brought to the table and we really enjoyed the sauce to accompany the bread. The sauce was a mix of balsamic vinaigrette, garlic and tomatoes. For our appetizer we ordered their calamari and boy was it good. We are used to a dipping sauce being served with it but it did not need it. The breading that was used was perfect and light. We enjoyed the onions and peppers that were lightly fried with the calamari as well. The chili sauce that was drizzled onto the calamari was delicious. For our entrees my husband ordered a wedge salad (not pictured) and we shared and enjoyed that together. He ordered their 22 oz ribeye with Oscar style. He really liked his ribeye as did I. I tasted a piece and it melted in my mouth. For my entree I ordered their August special: Summer Barramundi. I have cooked Barramundi myself and it is a favorite. This is my first time trying Barramundi at a restaurant. It was cooked to perfect. It was served with fried okra and watermelon along with a pickled watermelon rind. The pickled watermelon rind was a cool and interesting way to put a twist on taking advantage of using the entire watermelon to eat. It was really good. For dessert, my husband and I ordered the crème brûlée (not pictured( and we really enjoyed that together as well. We enjoyed the service by Mickey. We enjoyed this establishment and their food. I definitely would love to come back here in the future.

5 starts for me means service and food are both great!…read more Went for lunch. Service was attentive and informative. Menu has something for everyone. Complimentary bread served with a tomato balsamic like dipping sauce. Prices are great given the craziness of how expensive everything in our current economy is. Food came out hot and fresh. That's a big deal for me. Don't give me warm food, give me hot food! The tartar sauce, and the ranch... so yummy. The chicken and berry jam sandwich is a great size. The pics can make it look small, but it's great. Parking= street Would I visit again: definitely

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Aqua Terra Bistro - Got here early, sitting at the bar for a while

Got here early, sitting at the bar for a while

Aqua Terra Bistro - Country Fried Chicken

Country Fried Chicken

Aqua Terra Bistro - A beautiful sunset as we were walking in

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A beautiful sunset as we were walking in

Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

4.4(440 reviews)
0.4 mi
•$$

My wife and I drove from Greenville, SC to visit the Mall of Georgia and just happened to stumble…read moreinto Seasons 52 for lunch before shopping. I honestly can't give this place a good enough review. If I could give it 6 stars, I would! Everything was incredible, from the drinks and appetizer to the main course and dessert. We spent a few hours at the mall afterward and seriously considered coming right back for dinner even though we had just eaten there for lunch! As great as the food was, the service was even better. Jojo was our waitress and she was incredible. So attentive, welcoming, and just had such a calm, genuine presence that made the whole experience even better. We live about an hour and 40 minutes away and we're already talking about when we can make the drive back. Absolutely worth the trip, and we'll definitely be back!

We sat at the bar for my friend's birthday. They gave us a complementary bit of champagne when she…read morementioned it happened to be her birthday, which was nice. I had the fillet which I had to send back the first time because it was a little rare, but the second time it was spot on! And very tasty and yummy. The mashed potatoes felt like they had pounds of butter in them, in a good way! My friend had a surf and turf. I thought that the lobster tail was a little small, but she really enjoyed her meal. It was good! We liked it there a lot

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Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

LongHorn Steakhouse - steak - Updated October 2026

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