Amazing experience…read more Food was really good. I'd recommend for two sharing a combo boil. It's a lot of food. If you've never been to a seafood boil before, please ask your server any questions you have. Extremely helpful. We had Amy as our server. She was the best!! Lisa as the owner was an amazing support to tables around us. Definitely a team effort. Really good coordination between management, kitchen, and servers. We had the Utica Bag with all sauces. Definitely worth it. We used Uber and it tried to take us to the back of the building. The driver was kind to listen to our "no it had to be the other side of the building." Extremely clean. So many places don't wipe things down anymore. We'll be back!

Food was fantastic and service was exceptional. Started out with the raw oysters which were clean…read moreand delicious. Then had the lobster, snow crabs, shrimp and clams in a steamed pot. The seasoning was amazing as was the seafood. Will definitely be coming back.

The seafood was excellent and seasoned very well. I ordered take out, the man didn't give me a time…read moreto be there but I arrived about 20 min after I ordered and only had to wait another 3-5 min for them to finish. Totally worth it! The service was great, the inside was clean and decorated in seaside/coastal decor. I would dine in next time. The atmosphere and music were good. Can't wait to try another seasoning for my seafood!

This was a fun experience to try overall. There's not many seafood boil places around here. It is a…read morelot of work to get to the actual meat. It's also quite messy, but that's expected. The food was good however it was slightly overcooked. It could've been a bit more tender and easier to pull out. The seasoning was delicious. Service was great.

Service was fine. View is beautiful. Food was terrible. Instant mashed potatoes. My kids said the…read morepasta sauce tasted like vinegar. The sauce on the chicken riggies was gritty.

This is a weekly stop for us. The food is consistently great, Ellen & John (and all the wait…read morestaff) are simply fantastic. Nothing beats sitting on the deck watching the sun go down...

Restaurant was packed with a long list ahead of us, so lucked out getting 2 bar seats and Bobby…read moretook great care of us. Food was amazing, starter special, pork belly in BBQ over cheese and Grits. Wife loved their Grits. We both enjoyed the pork belly. The shrimp and Halibut special was even better. Halibut was amazing. Had the Chicken Wrap, on their regular menu was delicious but even better the side macaroni salad. Worth the drive, if weather permits, outside seating. The restaurant has inside seating by the bar with table service in main room.

Random find after just getting to town . Restaurant was busy, but once we were seated service was…read morepunctual and fast. We started with a salad and followed with an amazing Grilled Swordfish with Gnocchi- Grilled Center Cut Swordfish served over Roasted Gnocchi and topped with Baby Arugula, Roasted Tomatoes and Sweet Basil Pesto. Swordfish was cooked perfectly and all the flavors were amazing.

Decided on enjoying a Sunday dinner at the Black Stallion in Vernon and what a great choice and…read moredinner.. Service by Brenda always friendly and amazing. Food starter, long hots with some of the best meatballs around. This batch of long hots were medium hot. It was a Special but typically available. Hamburger with pork belly, slaw, fried pickles and French fries, on menu item. It was Fantastic and one of the better burgers that was cooked perfectly. Chicken and shrimp special with Alfredo sauce. Extra delicious. Had peas, spinach and broccoli all over pasta. Worth a drive, suggest reservations, depending on when you go especially Friday nights and the weekend. They have a bar area with seating and booths plus they have table seating area . Nice back room for groups or parties. Not pictured desserts. Peanut butter chocolate cake, more please that good.

All I can say is wow. The special seafood Alfredo was out of this world and the riggies were…read morefantastic as well. The greens were very good as well. Place never disappoints. Ever. Staff and ambience are comfortable and this will be our go to date night. Great job black stallion staff, you knocked it out of the park.

Jadies & June's for dinner tonight was absolutely amazing…read more Great interior very open and the feel of the local area Loved the bar with photo of Bret Hanover first winner of the Miricle Mile at Vernon Downs The staff are wonderful. People including the owner kept stopping by to see how we were doing Our waitress Hannah couldn't have been any nicer, funny and helpful. Even Derek the water guy was nice The clams casino style were so good The Utica greens perfectly done with added broccoli Chicken Reggie's top shelf the chicken gentile was huge portion and my swordfish with eggplant special was so good (I sent a clean plate back). All the dishes were exploding with flavor Dessert we all had crème brûlée This is a must go to restaurant for date night, couples, with friends or parties. Go alone and sit at the bar if you must. When I return to the area this is going to be my go to place to eat

What an amazing change over from a newspaper printing and office space to a beautiful facility. Bar…read moreis large with lots of seating. Great booth and table seating. Outside weather permitting is nice as well. Service by a Molly was very friendly and attentive. Wednesday night business was busy. Chef Kevin Gentile of Syracuse cooks during the week here. Veal chop was excellent, had it over pasta vs. Mash potatoes. Chicken lemon special with capers over pasta was just ok, not bad, not great. Salad small. Gentile's Greens starter excellent. Cherry peppers stuffed, very good. Cons. No fresh pepper, no salt and pepper shakers on table. Thought server was bringing pepper mill. No pepper shaker. Bread is extra for their prices. Thought veal chop price was high for size as no salad or bread came with dish. Would recommend but won't run back compared to comparable restaurants in the area.. Heard Riggies were just ok from a guest. Private parking lot.

This was awesome, so flavorful, great price, so sooo to be able to bring home to eat.read more

I am so glad I decided to stop here on the 28th! I was craving crab legs and this place went above…read moreand beyond. Huge portion size and amazing flavor! Im also not used to finding actual spicy foods so I was very pleased! Highly recommend!!

Now called "Ocean Bites". They serve food and happiness. My goodness, food is amazing. Super fresh…read moreseafood, great balance of old bay and butter. Staff super friendly. If you want good seafood and want to feel fulfilled, eat here. Highly recommend to anyone. You will crave this place afterwards

First time trying this place out. Made it takeout choosing a variety of seafood options…read more The seafood medley included crab, scallops, shrimp, and clams. All steamed. They were also all seasoned with Old Bay seasoning. If you like Old Bay seasoning, you will like the way these are prepared. If not, you might not. As it happens, I like Old Bay seasoning. I'm sure you can order it without the seasoning. Scallops were fantastic (so I am told because I am not a scallop fan), the shrimp was big and prepared right. The crab legs were spot on, and the clams were OK. They were dry, not a lot of flavor, but three out of four isn't bad. The medley also included fantastic steamed, broccoli, potato wedges, and corn on the cob. Keep in mind, all of these were seasoned with Old Bay. A solid choice for Syracuse seafood.