Service was so fast! Loved how I got to choose every ingredient in my burger. Quality + Quantity +…read morePrice = 100000000!!!! Only opened today but definitely looking forward to going back as soon as I can!

Absolutely amazing restaurant in our local shopping centre. Food is always fresh and service is soo…read morefriendly. Always busy and totally understand why. Highly Recommended !

AMAZING food and service highly recommend to everyone this is my go to place with family…read moregatherings, work catchups. Always consistent

Arriving at 6pm for our booking to an empty restaurant and a cheeky Brit saying they didn't have a…read moreRogers booked. Starting off with a joke and continuing the evening with fantastic service. The restaurant is very intimate lighting and space wise and quite noisy once full. By the end the only seats left were the ones we vacated. Our waitress was very helpful and suggested a 2-3 person banquet for our first Sephardim experience. We chose the $65 p/h Amante de Hambre offering 5 tapas dishes, an ottoman grill and dessert. The fattouche salad and ajo were the perfect start with the ajo easily outdoing any garlic bread I have eaten in my life. The other dishes were on par with one another but next time I'll definitely pick less of the fried variety. The pomegranate on the hummus kawarma were little burts of brilliance. I always thought they were a useless addition to meals but they really do make it sing. The desserts were interesting and I was expecting to find the beignet (doughnuts) most to my liking but surprisingly enjoyed the Turkish delight best. No overpowering rosewater, just right. It is an expensive outing but the staff were terrific and the food something different. Definitely a restaurant worth trying.

Terrible one star it was bad because I didn't go here. I did…read morenot go to this place and I have never heard of it and the customer service was abismal. I did not go here that's why it was bad.

Decor a little intense - but the view of the beach is still lovely!…read more Service is quick and friendly and the food is great! Perfect for a weekend lunch with friends or family event. Nice for sharing but probably could do individual meals as well. Everyone I've ever been there with has loved it.

Decadent/ quirky styling, great atmosphere, we checked in at 5:45pm before the dinner rush,…read morefollowed shortly by a classical guitarist. Food was delicious, service efficient and pleasant. You always feel like you are in good hands when the waitress doesn't feel the need to write your order down. Reasonably priced if you share some tapas between you @$50-60 per head with drinks (2) Views are amazing too if it day light hours, will definitely pop back when next in Newie.

One of the best meals I've ever had. The staff was so friendly and welcoming. You have to try their…read morelady fingers when you go there.

My husband and myself have been going to Souks now for over 1 year. We often take our friends for…read morea casual lunch or dinner there. Also they have provided meals for my business that I conduct at our office. They are always so quick and everyone loves their food, including us!

This place kills the dinner game. The ambiance is top notch. It gives off the warmth of being in…read moresomeone's home with elevated, chic, minimalist decor that is very welcoming. The food here is quite elevated. We had the three course meal where we got to pick our courses from a selection of offerings. Everything was really great except that the mussel entree was a bit overpowering. I was also obsessed with their open floor plan table bar where you could walk around it and survey the offerings.

Absolutely five stars…read more Great fresh local food. Wonderful service. Good wines at fair prices. Beautiful setting, inside and out. Inside where we were seated is white and modern with a formal feeling. We did not do the tasting menu, but rather the three course a la carte menu. Writing this review too long after our visit, with no website to look at, all I can remember is the carrot and ginger soup amuse, with wonderful flavors, and the venison main course. The venison was cooked perfectly and accompanied by a nice assortment of fresh garden vegetables. I do remember that everything was great and cooked perfectly. Lunch is served a couple days a week, otherwise its dinner only.

The brioche bun is perfection. Do you wan5 to know what the icing on the cake was....the customer…read moreservice is stellar. So much so that we came back here this morning for brekkie. Thank you Gazzi crew for an awesome breakfast with nice heaters and lovely smiles!

Great food and great service. Just off the traffic of George Street. Fresh food, well prepared…read moreand presented. Wide variety at breakfast.

This places menu is designed for a group to share or a hungry couple as all the dishes come out at…read morevaried times and unless you want to watch others eat it's best to share. This is good in that you get to sample best of everything but drawback is you either have to be a gentleman or lady and hold back on going for seconds or be the greedy one. I was with a group of girls so I figured I was going to come out on top, but these girls had big appetites and I ended up on missing seconds mostly. The dishes are quite small so I think your going to end up having to order more then what you would normally but options were great. Some the food options we had were basturma, hommus & pickles ( nothing exceptional), haloumi with honey ( this dish had nice flavours and honey complimented it well) , chicken with zhoug ( tasted good and decent sized portion), pumpkin fatteh, with sour yogurt and pepitas ( pepitas really complimented this dish added a good crunch to the soft pumpkin ) , quail, fennel, currants & tamarid ( tasty dish but small and didn't get chance to savour it ) & final dish we had was fried cauliflower with almond tarator & mulberry molasses ( my favourite dish by far the cauliflower is perfectly spiced and creamy texture ). This place has a nice vibe. Small and intimate feel to it with nice cushions and decorated well. Would be great place for a date but think 3 people is enough to share dinner with unless you want to end up feuding.

Yelp: Hi Victor. Tell us a bit about Sefa Kitchen…read more Victor: Hi Yelp! Sefa Kitchen is a middle-eastern cuisine restaurant, with influences from Turkey, Grece, Lebanon and other countries. A beautiful menu, with artsy original decoration, exposed brick walls, greenery here and there and ... the coolest toilets I've seen so far (laughter). Yelp: So why Sefa Kitchen? Victor: Well there was this girl ... Yep that's pretty much it: I figured sharing food made for sharing, with a nice cocktail - I knew they had good products - in a quiet and romantic atmosphere, was a good idea! Yelp: Talking about food, how was it? Victor: Duuuuuuuuuuuuuude the food was good. The staff was very discrete, friendly, professional and highly-efficient at the same time; they presented us with a complete yet not overbearing description of their food and you can sense passion in that menu. We had the pumpkin, the haloumi, the duck, the cauliflower (MUST HAVE) and the basturma: all nicely seasoned, balanced and well presented! Yelp: Well thanks for that Victor, any last comment? Victor: Even if the place is a bit pricy, I definitely recommend it, especially since the duck was cooked in DUCK FAT!!!!

Food is excellent. Good size portions. Service was prompt and staff were very professional. Decor…read moreof restaurant was inviting. One to try

I really want to rate this restaurant higher but I'm that irritated by the pretentious menu that I…read morecan't. I knew it would be on the pricier side given it is in the Hunter Valley but when my partners 250g scotch fillet was placed on the table I felt bad for him. Nearly $40 for a piece of meat on a large plate with a wedge of lemon and a small gravy boat of rosemary jus. I guess I'm not accustomed to 'fine dining' servings but that is ridiculous. Now... pommes frites. $9 for a side of French fries! I didn't inquire. Were they just fancy named chips? Or were they prepared in more detail; twice fried using animal fat? They were tasty but not necessarily special. Also ordered a $9 side of heirloom carrots with labneh and dukkah. I loved the different coloured carrots and have taken a liking to labneh of late. My 8hr slow braised lamb shoulder was amazing. Once again a pricey meal but at least it was a larger serving and came with a big slice of roasted pumpkin with yoghurt. The lamb fell apart beautifully. The atmosphere was nice for dinner with low lighting and soft music. I don't know that I'd return but at least I'll be better prepared if I do.

Have not been here in many years. This being a Saturday night I was thinking we wouldn't get a…read moretable. But my partner and I were welcomed in and given choice of seating. We sat down for tea and dessert. I had the twice baked chocolate soufflé which I can best describe as decadent. It was so warm and comforting. The perfect way to usher in Winter. I did try my partners Belgian waffles which I found incredibly bland. However I think most things would be in comparison to the soufflé. I found the service very friendly and in good time. A nice atmosphere and pleasant decor. There was a wait to pay in a cramped area but I was unperturbed. I was more than happy to stare longingly at the display of even more desserts. Will have to come back to try a breakfast, lunch or dinner.

We went today for the Mother's Day high tea. 2 adults and one child with a separate meal. A present…read morefor me from my husband after a previous amazing high tea experience here. Booked as a pre prepared Meal In summary.. Disastrous and appalling. Our booking was for 1230. It took us 15 mins to be seated- was busy. We then waited til another 30mins for our high tea to be confirmed and the menu given. At this time, we were told, that our first course would be ready in 10 mins. At this point, we had been unable to order our coffee or daughters meal. We finally did manage another 15 mins later and to give there due the waitstaff -a young man and lady, were lovely and run off their feet! They were the only two taking orders and cleaning tables Another 20 mins passes, my daughter recieves her hot chocolate, and still no 'first course. Our daughter had finished her drink before the first course then came out. At nearly 2pm. Our much anticipated savoury plate comprised of a couple of scones a quarter of a Herbert Adams mini sausage roll each (my pinky is bigger than the slice received) a temptation bakes petite quiche each (we received a vegetarian, whilst the table behind received the supposed 'smoked ham ' or rather lorraine- according to the owner. A tiny mushy gyoza dumpling thing and 2 small rock hard toasted croissants cut into thirds with a smidge of ham and cheese. All was ice cold. We were starving by this point. Our tasteless coffees came out halfway through with prompting. This was also required for our daughters pancakes which were 3 pikelets with some chocolate, though at least hers did look handmade. We then waited til nearly 245pm for our second sweet course, and this required prompting and a visit to the counter. Which was met with an angry response from the Asian owner. She then also placed the second course rather harshly on our table. The second course was alittle better but not by much. It was two chocolate strawberries a quarter brownie cut in half, some odd marshmallows, a tiny chocolate each, 2 other look to be store brought items(1 each) and small slices of fruit. However again we ate it as we were starving and while high teas aren't meant to be huge, this was just nasty and stingy. We get that it's Mother's Day, it was busy etc but $69.9 per person for high tea, this was a joke. Also it's alittle concerning the amount of what we could observably view and assume we're underage children working behind the scenes in the open kitchen.. And, this place serves alcohol. We finally left this debarcle at 3pm. And during the course of our visit, a number of customers were experiencing the same and heard to remark similarly. I had previously been for a high tea with the previous owners which was amazing as was the breakfast food, and was excited only to leave disgusted and butterly disappointed with a heavy heart at $148 ( Minus the $40.85 booking fee already paid. Also to note there is an EFTPOS surcharge.) It's very obvious the new hands/owner have/are running this business into the ground. In summary will be be back? No. Save your money and head to the Crystal Brook Kingsley,Autumn rooms, Rydges, cake Boi, Local Custom, Mercure, Tocal, Heritage Gardens, Morpeth, the Hunter Valley, Sydney, South Australia even! Anywhere but Coco Monde.