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    The Cellar Restaurant

    3.6 (7 reviews)
    Closed 12:00 pm - 3:00 PM, 6:30 PM - 9:00 PM

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    5 months ago

    Food is excellent. Good size portions. Service was prompt and staff were very professional. Decor of restaurant was inviting. One to try

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    9 years ago

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    12 years ago

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    8 years ago

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    Photo of Darla S.
    5
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    11 years ago

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    12 years ago

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    14 years ago

    Lovely food, had the degustation menu, out of the five courses, Main was a little disappointing tho...

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    Oasis Kebab - Wooo!

    Oasis Kebab

    5.0(2 reviews)
    45.1 km

    My cuzzo praised kebabs here. I thought all would be the same but it's worth trying something…read morefamiliar but from another country. AMBIANCE: Parking: Street parking so if there isn't a major event. There shouldn't be any issues. Seating: It's a shared space of seating in a shaded patio. Room for maybe about 30 people and 6 groups. Vibes: Off a strip of eateries and activities, it is an active place. The spot itself is pretty nice. It's like a mini food mall with 4 other eatery options. The stand has some pretty good appetizing pictures. It's good for a nice stop and go or even a late night meal. FOOD: Lamb & Chicken Kebab (Recommend) Delicious. A sizable portion of cooked savory meats and fresh greens. The bread held it all together relatively well and the yogurt sauces gave it some good flavor. Fries (Recommend) A great way to compliment your main meals! Savory fries with a nice crunch to them! CUSTOMER SERVICE: Great! Friendly people and quick with the service. TL; DR OVERALL: 4 Stars. Simple choices, reasonable prices, and delicious food! This may be a small sample size but this was delicious! There's something that Australian Kebabs hit differently than US, it might be the sauce or the meat. However when in Australia, do give their kebabs/gyros a try! TIPS: * Apparently these are go-to late-night meals but for me, great all around!

    Great kebab. Good size, always fresh. Oasis do a non-toasted kebab with a soft flat bread. They do…read moretoast this bread on the grill prior to assembling the kebab. This is my preference over the "toasted kebab" where the entire kebab is made then placed in a sandwich toaster. I have been getting kebabs from here for several years and the quality is consistently good. Equal to the best kebab I have ever eaten. Fast service and the price is good. Tabouli and homous no extra charge. Cheese extra but reasonable.

    The Cellar Restaurant - mideastern - Updated May 2026

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