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New York, NY

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Little Rascal

4.0 (289 reviews)
Closed • 4:00 pm - 1:00 am (Next day)
Updated over 3 months ago

Little Rascal Photos

LITTLE RASCAL ATMOSPHERE

What's the vibe?
Casual
Intimate
Moderate noise
Good for groups

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Recommended Reviews - Little Rascal

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Reviews With Photos

Wagyu burger
Vy T.

We got halloumi and hummus to share, both were good! The hummus has a strong bell pepper flavor, which I'm not familiar with but I enjoyed it! The pita was okay, played as a supporting character than main meal. I got the Wagyu burger, which was pretty good. It's not as fatty as I thought it would've been, a good thing so I don't get palette fatigue. We came as a group of 6 catching up and they let us stay for a really long time, which was must appreciated!

Chicken Brochette
Marcus G.

This place had been on my list for a while. I was in the area after a work event and decided to go. I sat at the bar at the staff was amazing they took care of me really well. The portions here are pretty big so I do recommend sharing. I ordered the cauliflower and the chicken dish. I also had an amazing Martini. The vibes are dope for a date night, friends dinner or even for clients.

Jessica L.

Came here to try the food. The appetizers weren't that good. Lamb chops and lamb entree were okay. The best thing they had was the chicken brochette was the best thing on their menu. I would only come back for the chicken brochette. The other things on menu were okay. I would recommend here to try. Their baklava is not bad. The pomegranate helps balance the sweetness level.

Grilled Artichoke
Jill-ann P.

Um. Wow. This was delightful. I ordered the "grilled artichoke". It was grilled hearts, "sautéed" Fava beans, preserved lemon, blood orange, flat leaf parsley, mint, arugula. DE-lightful. Light yet filling. So good. The owners are charming the bartenders are fantastic. Will be back. Prolly tomorrow.

Lamb  kabobs
Mais S.

Service was really good. The food was also really good but a different pallet of taste and then I'm used to. I got the lamb kebabs, the flavor of the meat was very good and the temperature was perfect. This would be a good spot for a date. Cute vibes

Amanda L.

Came here for a birthday brunch and was pleasantly surprised. We were outdoors in the covered seating area with heaters but they weren't too warm. The service was quick and efficient and the food was tasty. We got the trio dip appetizer for the table and I got the lamb brochette while my boyfriend got the mom's recipe okra with lamb. The dishes were beautifully plated, flavorful, and the lamb was tender and juicy. I definitely recommend this place to satisfy your middle eastern cuisine cravings.

Lamb brochettes
Anisha P.

This is my favorite Turkish restaurant in the city! The food never ceases to impress me. The phyllo rolls and the prawn were delicious, and the lamb brochettes were super tender. The indoor/outdoor dining situation is very cute. It's all heated outdoors. Definitely coming back again soon!

Cacik
Alan S.

Best Turkish meal I've had after coming back from Istanbul (and you should know I've sought out some of my favorite dishes at the most famous Turkish restaurants in Cliffside Park and Brooklyn). We did a brunch feast - we would have started with a traditional Turkish breakfast, but unfortunately due to COVID, they were out of our favorite item, honey and crema. However, we loved everything we ordered, starting with the cacik (pronounced ja-jik), served with a fluffy, focaccia-like bread. This was followed with a delicious simit sandwich covered with olive tapenade, a spinach gözleme (labeled as a "Turkish quesadilla"), and an off-menu order of peppery and tomato-laden menemen. The gözleme was the favorite, if we had to pick one, with a velvety soft dough and just the right amount of saltiness from feta. Service was very friendly and helpful. If I had to offer one piece of feedback it would be on dessert - the baklava was quite mediocre, especially at $10 for 3 pieces.

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2 years ago

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11 years ago

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2 years ago

Went for brunch, everything we ordered tasted like the chef forgot to add any salt. Would not come back

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6 years ago

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13 years ago

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7 years ago

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6 years ago

Great spot to celebrate a friend's birthday on a Saturday evening. Highly recommend the meatballs & shared items!

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8 years ago

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8 years ago

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8 years ago

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7 years ago

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4 years ago

Great place for a good drink after dinner. The watermelon martini was very good. Would go back if I'm on the area.

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4 years ago

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5 years ago

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4 years ago

Loud and very average food. Not authentic and over priced. Too many other good places nearby to waste your money here.

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3 years ago

Might've been a nice spot but rejected a service dog with proof of disability and all the paperwork! Never been never coming back!

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5 years ago

Excellent food, though service was a bit slow for a dinner, only. The atmosphere is great for dates and/or drinks & snacks with friends.

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4 years ago

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12 years ago

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14 years ago

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7 years ago

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12 years ago

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Page 2 of 8

Little Rascal Reviews in Other Languages

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Çka Ka Qëllue

Çka Ka Qëllue

4.5(311 reviews)
1.8 mi•Midtown East
Family-owned & operated
Fine dining

If you want to get to know a culture and its people, food is one of the best ways to do so. Çka Ka…read moreQëllue isn't simply a restaurant, its serves as a cultural center and museum where you get a true Albanian experience. The food is incredible and the service is top-notch in a setting that immerses you in Albanian history and hospitality. The menu is extensive and I found it helpful to ask the friendly servers their recommendations and suggestions. I really enjoyed the sesame baked cheese, mantia and sausage dip as appetizers and saved plenty of room for their mixed grill platter, which is generous and filling; ordering a salad along with their bread will complete any meal and you will leave more than satisfied by the taste and authenticity of all the dishes. Not just a meal but an experience!

Cka Ka Qullue is an outstanding restaurant. I think the best part is how authentic it is - from the…read moremusic to the art/decor to the interior design. It feels like you stepped into a rustic little house that a family lives in. We really appreciated that they were playing Albanian music. The food is so filling and heavy so pace yourself. My husband and I shared the pepper dip and the baked cheese appetizers, which come with freshly baked bread. Seriously delicious. For entrees, I got the tava kosi, which is an egg dish with two pieces of lamb. Honestly I didn't love it. It's a LOT of egg. The lamb pieces were delicious, but I was already so full that I could only have one piece. I wish it had a bit less egg and a bit more other things, but I know this is their national dish. My husband got the qofte shari. It was perfect. Cooked so well, the meat was spiced uniquely, even the fries were great. I think I just ordered the wrong thing! I would seriously love to return and try another clay dish. We finished off the meal with Albanian coffee, which was like Turkish coffee, but smoother and better. All in all, left so happy and full. Service was so attentive, too. Go here for a unique meal in the cutest little restaurant.

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Çka Ka Qëllue
Çka Ka Qëllue
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ilili NoMad - Lamb & Beef Shawarma (6.5/10)

ilili NoMad

4.1(2.9k reviews)
1.7 mi•Flatiron
•$$$

A group of us were here for brunch on a Saturday and we had such a great experience…read more It's a huge beautiful space with both indoor and outdoor seating and we chose to sit indoors. The staff was extremely warm, kind and welcoming and a special shoutout to Irem who was amazing, gave us some great recommendations and took care of us throughout. I went for the $39 prix fixe brunch which is honestly such a great deal and comes with quite a spread. I had the muhammara, hummus, shakshuka and dessert and thoroughly enjoyed my coffee too. We also ordered the tuna Niçoise salad, which is by far the best I have had ever. One of my friends was accidentally served the wrong order and they immediately replaced it with the right one and made her meal completely complimentary, which was such a nice gesture and something we really appreciated. We also loved that nobody was rushing us and we could just sit, chat and enjoy our brunch. Great food, beautiful ambiance, wonderful hospitality and even the restrooms were spotless and very well maintained. Overall such a positive experience and easily a 5/5 for me.

We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

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ilili NoMad - Ilili Restaurant NYC's outdoor dining

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ilili NoMad - Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

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Zaytinya - Dessert: the roll with rose water custard cream

Zaytinya

4.0(552 reviews)
1.7 mi•Flatiron
•$$$

Great Ambiance. Enchanting place to invite friends for a…read moregreat atmosphere and wonderful service. Gino was the our server and was pleased to see him. He can anticipate what is needed next and his timing impeccable. Making the dining experience an occasion.

I think this place is fine and if you're staying at the hotel and don't want to go anywhere, it's…read morenot terrible. I was with a group and personally ordered the French toast and added sausage. Although I can't comment on the quality of food that I didn't eat, I will say that all of the dishes at the table were incredible simple and didn't feel particularly comprehensive or well thought out. For example, if you ordered an omelette you got a place with an egg on it. If you want potatoes that's extra and if you want sausage that's even extra. It just felt like every plate was not a full meal, it was just one item and you had to build your meal and pay extra if you wanted that. I am not interested in paying these prices and then I have to build the meal myself. My French toast was fine I guess. I order sausage and paid $9 for a singular sausage link on a plate with absolutely nothing special done to it. I can literally buy two packs of the same sausage for the same price. I don't recommend this place, I think they do the bare minimum.

Photos
Zaytinya - Fantastic bar

Fantastic bar

Zaytinya - Dessert: the roll with rose water custard cream

Dessert: the roll with rose water custard cream

Zaytinya - Chicken wrap with complimentary side salad

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Chicken wrap with complimentary side salad

Little Rascal - mideastern - Updated October 2026

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