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    Little Rascal

    4.0 (289 reviews)
    Open • 4:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

    Little Rascal Photos

    LITTLE RASCAL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for groups

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    Recommended Reviews - Little Rascal

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    Wagyu burger
    Vy T.

    We got halloumi and hummus to share, both were good! The hummus has a strong bell pepper flavor, which I'm not familiar with but I enjoyed it! The pita was okay, played as a supporting character than main meal. I got the Wagyu burger, which was pretty good. It's not as fatty as I thought it would've been, a good thing so I don't get palette fatigue. We came as a group of 6 catching up and they let us stay for a really long time, which was must appreciated!

    Chicken Brochette
    Marcus G.

    This place had been on my list for a while. I was in the area after a work event and decided to go. I sat at the bar at the staff was amazing they took care of me really well. The portions here are pretty big so I do recommend sharing. I ordered the cauliflower and the chicken dish. I also had an amazing Martini. The vibes are dope for a date night, friends dinner or even for clients.

    Jessica L.

    Came here to try the food. The appetizers weren't that good. Lamb chops and lamb entree were okay. The best thing they had was the chicken brochette was the best thing on their menu. I would only come back for the chicken brochette. The other things on menu were okay. I would recommend here to try. Their baklava is not bad. The pomegranate helps balance the sweetness level.

    Grilled Artichoke
    Jill-ann P.

    Um. Wow. This was delightful. I ordered the "grilled artichoke". It was grilled hearts, "sautéed" Fava beans, preserved lemon, blood orange, flat leaf parsley, mint, arugula. DE-lightful. Light yet filling. So good. The owners are charming the bartenders are fantastic. Will be back. Prolly tomorrow.

    Lamb  kabobs
    Mais S.

    Service was really good. The food was also really good but a different pallet of taste and then I'm used to. I got the lamb kebabs, the flavor of the meat was very good and the temperature was perfect. This would be a good spot for a date. Cute vibes

    Amanda L.

    Came here for a birthday brunch and was pleasantly surprised. We were outdoors in the covered seating area with heaters but they weren't too warm. The service was quick and efficient and the food was tasty. We got the trio dip appetizer for the table and I got the lamb brochette while my boyfriend got the mom's recipe okra with lamb. The dishes were beautifully plated, flavorful, and the lamb was tender and juicy. I definitely recommend this place to satisfy your middle eastern cuisine cravings.

    Lamb brochettes
    Anisha P.

    This is my favorite Turkish restaurant in the city! The food never ceases to impress me. The phyllo rolls and the prawn were delicious, and the lamb brochettes were super tender. The indoor/outdoor dining situation is very cute. It's all heated outdoors. Definitely coming back again soon!

    Cacik
    Alan S.

    Best Turkish meal I've had after coming back from Istanbul (and you should know I've sought out some of my favorite dishes at the most famous Turkish restaurants in Cliffside Park and Brooklyn). We did a brunch feast - we would have started with a traditional Turkish breakfast, but unfortunately due to COVID, they were out of our favorite item, honey and crema. However, we loved everything we ordered, starting with the cacik (pronounced ja-jik), served with a fluffy, focaccia-like bread. This was followed with a delicious simit sandwich covered with olive tapenade, a spinach gözleme (labeled as a "Turkish quesadilla"), and an off-menu order of peppery and tomato-laden menemen. The gözleme was the favorite, if we had to pick one, with a velvety soft dough and just the right amount of saltiness from feta. Service was very friendly and helpful. If I had to offer one piece of feedback it would be on dessert - the baklava was quite mediocre, especially at $10 for 3 pieces.

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    4 months ago

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    4 months ago

    food and service is amazing!!!! I highly recommend this place the owner is amazing and so friendly, the turkish meatballs are also great.

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    2 years ago

    Very good food and drinks. Service was pleasant and not too crowded. Intimate restaurant with a good ambiance. Would recommend.

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    3 years ago

    Flavorful and fresh food. Great for brunch - loved the potatoes, eggs, and avocado fattoush. Want to go back for dinner.

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    Çka Ka Qëllue

    Çka Ka Qëllue

    4.5(307 reviews)
    1.8 mi•Midtown East
    Family-owned & operated
    Fine dining

    The challenge is how do you pronounce the name of this place? While we struggled with this, we had…read morea far easier time selection what we wanted on the menu, and that's not a small task as they feature a great variety of selection. The dining area is well furnished, and fits the atmosphere. Staff were friendly and helpful. Reservation is available online, and you may want to use it during peak hours. Do save some room for desserts, it is well worth the wait.

    Cka Ka Qullue is an outstanding restaurant. I think the best part is how authentic it is - from the…read moremusic to the art/decor to the interior design. It feels like you stepped into a rustic little house that a family lives in. We really appreciated that they were playing Albanian music. The food is so filling and heavy so pace yourself. My husband and I shared the pepper dip and the baked cheese appetizers, which come with freshly baked bread. Seriously delicious. For entrees, I got the tava kosi, which is an egg dish with two pieces of lamb. Honestly I didn't love it. It's a LOT of egg. The lamb pieces were delicious, but I was already so full that I could only have one piece. I wish it had a bit less egg and a bit more other things, but I know this is their national dish. My husband got the qofte shari. It was perfect. Cooked so well, the meat was spiced uniquely, even the fries were great. I think I just ordered the wrong thing! I would seriously love to return and try another clay dish. We finished off the meal with Albanian coffee, which was like Turkish coffee, but smoother and better. All in all, left so happy and full. Service was so attentive, too. Go here for a unique meal in the cutest little restaurant.

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    Çka Ka Qëllue
    Çka Ka Qëllue
    Çka Ka Qëllue

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    ilili NoMad - Lamb & Beef Shawarma (6.5/10)

    ilili NoMad

    4.1(2.9k reviews)
    1.7 mi•Flatiron
    •$$$

    A group of us were here for brunch on a Saturday and we had such a great experience…read more It's a huge beautiful space with both indoor and outdoor seating and we chose to sit indoors. The staff was extremely warm, kind and welcoming and a special shoutout to Irem who was amazing, gave us some great recommendations and took care of us throughout. I went for the $39 prix fixe brunch which is honestly such a great deal and comes with quite a spread. I had the muhammara, hummus, shakshuka and dessert and thoroughly enjoyed my coffee too. We also ordered the tuna Niçoise salad, which is by far the best I have had ever. One of my friends was accidentally served the wrong order and they immediately replaced it with the right one and made her meal completely complimentary, which was such a nice gesture and something we really appreciated. We also loved that nobody was rushing us and we could just sit, chat and enjoy our brunch. Great food, beautiful ambiance, wonderful hospitality and even the restrooms were spotless and very well maintained. Overall such a positive experience and easily a 5/5 for me.

    We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

    Photos
    ilili NoMad - Ilili Restaurant NYC's outdoor dining

    Ilili Restaurant NYC's outdoor dining

    ilili NoMad - Brussels Sprouts

    Brussels Sprouts

    ilili NoMad - Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

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    Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

    Turkish Kitchen - Yum.

    Turkish Kitchen

    3.8(637 reviews)
    1.6 mi•Kips Bay
    •$$$

    Turkish Kitchen is my neighborhood mainstay, I can't even count how many times I've been over the…read moreyears. The birthday coupons are what had brought me in every year, but even though they stopped during Covid, I still enjoy visiting. My go-to dish is the Iskender Kebab - delicious slices of lamb with tomato sauce and yogurt over baked pita bread. I also enjoy the combination platter with dips - the baba ghanoush is delicious. The atmosphere is classy but down-to-earth. The cocktails are tasty. The service can be slow, but it means we are never rushed out. The prices are mid-high, but commensurate with the quality of food. I recently came with a large group, including kids. Service was welcoming despite the chaos. Our bread was frequently replenished and our bottles of wine poured. On top of that, we were given tastes of dessert & liqueur - such a nice treat at the end of a long meal. I especially appreciated that the head guy alerted us that gratuity was already added to the check. We had such a great time, that we opted to tip more! I was happy that my group had such a positive experience, and surely will continue to return.

    A group of my friends were in town, and we happened to pick this place just by walking down the…read morestreet in the area until we saw something that looked tasty. We could not have been happier with what we got for a place that we picked totally randomly. First of all, the place is popular and we did not have resos, but the staff were super nice and found us an open table that we could eat at as long as we put in our orders quick so they could get the table ready for a later reservation in an hour. Then the food itself arrived and was really delicious and well presented, just look at those kebab plates and dips! They also gave our group free baklava at the end I think just because they felt a little bad they had to rush us, which wasn't even their fault and was super appreciated. Also, the interior decoration is fantastic. The restaurant feels super classy and elegant. Great vibes for a date, a business dinner, or just a fancy dinner. Overall, easy 5 stars. Great food and amazing service. Oh and the wine was delicious too.

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    Turkish Kitchen
    Turkish Kitchen
    Turkish Kitchen

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    Little Rascal - mideastern - Updated October 2026

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