IRating 4.5. had heard of this place from a friend. We were…read morein the neighbourhood so we stopped in for lunch. It is bright, clean and they have a wonderful menu of ALL vegan and gf food. Everything is made in house and nothing is deep fried and no refined sugar used.....so no guilt happy eating. They have an extensive dessert display and I had the peach crumble bar which was yummy! I shared the cauliflower wings with spicy sauce and arancini with cashew "blue" cheeze. Both were tasty and satisfying. I wanted the potato soup with coconut bacon but found it slightly bland and it just tasted like coconut chunks in the soup vs "bacon" flavour(likely seasoning dissolved off in the soup). I had the warrior "taco" which was basically a lettuce wrap. It was very tasty but difficult to eat snd messy. The sun dried tomato flavour was so good. I love lettuce wraps but need to find a clever way of eating it more neatly. Hubby and friend had the chickpea burger with baked sweet potato and regular fries. We all left satisfied and happy

My favourite vegan/vegetarian restaurant so far…read more I appreciate that they use real ingredients and abstain from refined sugars... I ordered the: 1. Falafel bowl: The tzatziki sauce tasted exactly like tzatziki sauce using yogurt etc. The falafels are baked and not deep fried. Con for me was the price - $16 is steep. 2. Pumpkin cheezcake: Absolute must get. I prefer this to regular cheesecake - sweetened with maple syrup. The crust is made from dates and maybe something else. The coconut whip cream is a nice substitute for the regular whip cream. GET THIS. 3. Oat cranberry walnut cookie: Get this - end of story 4. Double chocolate sweet potatoe cookie: This was a bit odd; It was not as satisfying as the oat cranberry walnut cookie. However, I still devoured it. Service: The ladies behind the counter were very helpful, and patient with me. The kitchen seemed a bit slow, given the restaurant was only 20% full. If I'm in Hamilton, I will definitely visit again.

Bardo deserves an updated review now that they have a new name and just celebrated their 16th…read moreanniversary - congrats! I love most items on the menu. Favorites include the arugula chick pea and black bean salad with jalenepeno pesto, any of their baked goods and sweets as well as their pizza. I LOVE that their pasta dishes feature Artie's handmade pasta (the best!) - but honestly was a little chewy recently with the pasta dish I got - could have gone for another minute. The standout for us was the desert - holy cow!! The Really Really Fudgey Brownie was UNREAL!! Sooo good. Service is friendly and helpful; you can tell the employees like their jobs, which helps the food taste even better. Their somewhat recent makeover and rebrand gives the restraunt a slightly more upscale feel which I'm not mad about. I love that you can dine outdoors as well, and bring your dog if you wish.

I visited today with my partner, our server was lovely and the place was nice, but my pizza came…read moreout with raw dough. I sent it back for another one that came out raw as well, we had the second one put back in the oven and took it to go. I should have looked more closely at it before leaving, because when I was home I found the crust was still raw and inedible. It was the first and only time I have ever had to send food back at a restaurant. Our server relayed a message from the kitchen suggesting we request our pizza "well done" in future.

Bridges is a hipster vegetarian place located in McMaster Campus right under Phoenix. Although…read moreMcMaster students come here most often, this place welcomes everyone as they take cash and mac card. The way it runs is sort of like a cafeteria slash food court where you carry your own dishes to your seat and clean up after you're finished. The staff are really friendly and food is prepared fairly quickly. I love their soy chicken nuggets, sweet potato fries and garlic bread. They also have great butter chicken. Although the chicken is not real meat, the texture and taste is still really great! The lasagna and pasta is mediocre, though they do let you customize your own pasta. Highly recommend this place for vegetarian consumers and people who require gluten free meals as they list items that are gluten free as well!!

This is the only vegetarian place on campus. It's in the basement of the Phoenix and works kind of…read morea cafeteria and you seat yourself. There's a very distinct soy/oil smell when you walk in. I came here a lot when I was on the Mac meal plan and really liked their sweet potato fries, buffalo chicken (soy) wrap, and their chili and flatbread. I came back recently and the menu hasn't changed much. The staff are always friendly. It is quite expensive though if you're not on the meal plan.The interior is a nice, though dim spot to hang out sometimes.

This restaurant is good, my partner is an Indian & a foodie. Even I love Indian flavours & spices…read moreand Veg FoodEatery has a perfect blend of oil, salt, sweetness, spices & masalas. We had invited our friends & had ordered catering services with Veg Food Eatery. Ordered Appetizers, Main course & Desserts. This was not the first and like always we were very happy with their food & service. Prices are competitive & quantity is more than enough. I would highly recommend them if someone is looking for Vegetarian Caterers.

From the owner: Global Vegetarian Cuisines - Takeout, Catering & Tiffin Services in Kitchener, Waterloo &…read moreCambridge, ON. Indian, Asian & Western Cuisine’s with Indian twist. Veg Food Eatery was born from the need to serve pure Vegetarian & Vegan food in the spirit of helping you eat healthy, feel amazing and treat the planet better. Veg Food Eatery is the most trusted service for weekly or monthly Indian veg tiffins throughout Waterloo Region! We serve many families, students, professionals and elderly everyday providing them mouthwatering vegetarian meals that are less oily, less salty and include the perfect amount of spices, just like it was made at your home! We do Veg Catering as well. Call today to place Catering orders. We are accepting orders.

Locally owned by a real person! And, excellent coffee with very interesting food offerings.read more

Krys is back with the best coffee in Dundas. Here at what I suspect will be the final location for…read morea long time. Great supporters of local groups, friendly and lovely space friendly to bicyclists and everyone else. And best of all the patio is open!

Unbelievably good!!! I'm not a vegan or a vegetarian but honestly this is one of those places that…read moremakes you rethink that. Meticulously prepared, you can tell it is done with love. All organic and locally sourced. Amazing! My favorite is the Caesar salad.

I'm currently sitting in a cute, little place that I almost walked right by had their little…read morechalboard sign not been in the middle of the sidewalk. The atmosphere is very quaint, as expected from Dundas. The furniture and decor all give off a peaceful vibe that I enjoy very much. Having the Chili con Amore and its delicious. I have a low spice tolerance so I'm glad I ordered a cup of jasmine green tea along with it. There's only one staff member on duty at the moment, but its not a super busy place. She's extremely polite and gives a reflection of great service. Overall, I highly recommend this easy to miss place. Its not very large, so I suggest to go either alone or with one other.

I beaten in hundreds of Indian restaurants, and many have their own distinct charm…read more I love the food and ambience at this restaurant. It's big enough to go alone, with friends or with a group of friends. The food is vibrant looking. The flavours are delicious and inviting. Tonight, I am having the Murgh Irani, and the Dal Makhani. I have had these dishes before and have never been disappointed. A Murg is a chicken dish with cashews, cream, mushrooms and black pepper. They provide a handsome portion of white meat, and the sauce is velvety rich. It is by far my favourite dish here. I have never had it h this way at any other restaurant. Dal is a staple to many, but with the addition of red kidney beans, it becomes a hearty meal all in itself. It is made with black Dal as opposed to the milder yellow dal that appears on most menus. The best part for me is that I can eat such a meal and they can make it gluten free. Please be aware to ask about the pakoras if you have celiac disease. Even though they are listed as gluten free, and are made with chickpea flour, they share a deep fryer, so are not suitable for people with Celiac Disease.

The food was delicious. The staff is very courteous, and the atmosphere is pleasant next time,…read moreI'll have to ask for the food to be a little spicier

My expirence was amazing because of ashley!! She had such a lively personality and was so…read moreincredibly helpful. The food and drink was so amazing and fresh, would come again!! thank you ashley!!!

I came here with a group for lunch on a weekend and were seated right away…read more I think this is my favourite Mexican restaurant I've tried so far! The food was great. The chicken chorizo chimichanga was very big, filled with cheese, with a crispy outside. The only downside to my visit was having to wait for the waiter to come to take our order. We were seated near the back, and we felt forgotten about. One of us had to walk to the front to kindly ask for someone to take our orders. However, the staff were very kind :)

Pleasant surprise! I…read morewas in the area for work, and full disclosure, meant to try Cowabunga Pizza only to learn the don't sell by slice. I fortunately saw Em Oi when walking barely a block away and gave it a try. It seems to have two areas, though through the same entrance. The one is somewhat more formal dinning with a full bar, and I didn't check the menu however. But you can walk to the other area which also has a counter and is a bit more casual, selling baos, banh mi and a few other items. I went with the char siu banh mi which has the meat served warm. It was very tasty and the veggies were super crisp and the bun was excellent. The (likely) homemade mayo is a notch above as well and I liked that I could request some chili added. I also had the fried chicken bao. Fairly straightforward, but it a good way being made fresh with a generous piece of fried chicken in the bao with some sauce, cilantro and carrot. I loved it all and prices were fantastic. The banh mi about $8 and the bao I think at $5. The pricing would've been fair 10 years ago, so to have it like this now is great.

Foods taste great. The tea flavour drinks and ice coffee also taste great! Coffee is really strong…read morethough. The place's interior is also nice and cozy

I think most vegans can appreciate what "raw" means...cooked under 118 degrees and whole organic…read moreraw food collaborations of culinary ecstasy. They have daily specials, smoothies and delicious deserts. We tried the tacos, a blt ( exquisite) turmeric chocolate, hemp bars, and a raw macaroon. If you're looking for standard fare and large portions you will be disappointed. Cafeteria style ordering brought fresh to your table. Lovely art work adorns the walls ( it's for sale). You get what you pay for...healthy incredible raw whole plantbased foods.

Amazing desserts and entrees. This was the perfect place for us as I am on a very low fat diet. The…read moremint hot chocolate was so good. I could not tell the cheesecake was completely vegan.