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    Limoncello Ristorante

    4.0 (1.1k reviews)
    PriceyItalian, Wine Bars
    Open • 12:00 pm - 10:00 PM
    Updated 2 months ago

    Limoncello Ristorante Photos

    Business Info

    LIMONCELLO RISTORANTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Limoncello Ristorante

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    Stracciatella
    Owen B.

    Phenomenal. Grew up in NJ so been to plenty of good Italian joints. This was next level. The rosette dish really blew us away. Stracciatella dessert was also fantastic.

    Dara W.

    Love this place. We really enjoy coming back here whenever we are back on the east coast. This time we got to bring one of our friends. She loved it too. The food is always spot on and absolutely delicious. The staff are always friendly and helpful. It's a very loving atmosphere overall. You always have to get the meatballs here because they are second to none. We got a lot of deliciousness throughout the meal. The cannolis are also a great way to end the meal (or tiramisu but we didn't have that this time). Definitely coming back next time we are on the east coast. Make sure you have reservations because this place gets packed. Well done.

    Susan S.

    Got it right away. Noisy and tables are quite close together. Ordered haddock puttanesca and pomodoro. Good size portions but i wish the pomodoro had more basil. Good and quick service. Very attentive. Food - 4 stars Service - 5 stars

    Jeannette H.

    Great ambiance and food! House wine was my parent's favorite!!! Our group had the veal Marsala, chicken piccata, linguini and clams and shrimp scampi, everything was delicious. However... make sure you get the Limonchello! It's homemade and awesome!

    Ben M.

    Had an amazing lunch at Limoncello! Absolutely loved our pasta dishes. We felt like we were part of the Italian family running this place! Couldn't recommend this place enough to people.

    Jasmine

    Some of the best Italian food I've ever had in America. Rosette Al Montasio Ed Olio Di Tartufo was the special and it was so good! Also some of the best cannolis. Absolutely loved this place.

    Wine Menu
    Matthew L.

    Ristorante Limoncello is an Italian restaurant that opened in Boston, Massachusetts in April 2000. It was founded by restaurateur and Italian immigrant Maurizio Badolato. Born and raised in Calabria, Italy, Badolato worked as waiter as a young boy before immigrating to Boston in the 1970s. At the age of just 15, he was working as a busboy at a Boston restaurant and slowly worked his way up the restaurant totem pole. One night after getting off work, Badolato bought a wad of $5 scratch lottery tickets and won one million dollars. He decided to use the winnings to fulfill a lifelong dream and open his own restaurant in the North End (aka Boston's "Little Italy"). He hired practically his entire family to come over from Italy and work at his restaurant, which is located along the Freedom Trail right next to the historic Paul Revere House. Many of the recipes belonged to Badolato's mother Concetta, including her famous meatballs. She was a constant fixture at the restaurant until she passed away in 2015. The head chef at Limoncello since day one has been Chef Andrea Moggi. A second location opened nearby at 76 Salem Street in 2017, but it closed a year later. My family and I recently visited Ristorante Limoncello for dinner while we were spending the day in Boston. After a long day of walking and sight-seeing, we found ourselves in the North End for dinner time. We walked by the restaurant and loved the name and the menu. We were seated on the outdoor patio area for a delicious al fresco dining experience. My wife and I both shared the "Scallops Limoncello" (fresh sea scallops sautéed in 'homemade' Limoncello, served on a bed of baby arugula) and the "Tagliolini al Limoncello" (fresh homemade pasta with jumbo shrimp cooked in a tomato cream sauce). Although the restaurant doesn't have a Kids Menu, our friendly server told us that she could easily bring us a family-style plate of "Penne with Meatballs" (red sauce) for our two sons to share. Everything was excellent, right down to the complimentary bread bowl and olives! For dessert, I had the "Lemon Sorbetto" (served in a frozen lemon shell) paired with a glass of their delicious housemade "Limoncello". It was the perfect way to end a fantastic meal! We hope to be back!

    Meatballs
    Elvin M.

    Stopped by again for a business dinner. Amazing food and service they have the best meatballs I have had. Definitely will be back. You cant go wrong whether its a small or large group.

    Cannoli
    Meesh G.

    There are a million Italian restaurants in the NorthEnd, and apparently, every single one of them is good. We only had time to try out one, so this is the one our hotel suggested. It's one of the newer restaurants, and you can kind of tell. It's got a lighter feel to it (neither good nor bad just different from your usually dim Italian restaurant). We were sat by an open window which was delightful with the weather we had. The waitress was friendly, helpful, and engaging. Everything we had was fresh and delicious especially the cannoli. I highly recommend the chicken parm and cannoli!

    Menu
    Tigui D.

    I really enjoyed my experience! The complimentary bread and olives was a great start of our experience. Then the non alcoholic wine was delicious and made me feel like I was having the real deal. Then the best part was our entree-- Rosette Al Montasio. I've never had a pasta dish like this it was superb, it was so flavorful and filling! The service and ambiance was great.. your typical old school Italian restaurant vibe.

    Rosette
    Meg C.

    Came here on a nice Friday night - the ambiance was lively and felt like a casual family place with the Italian mural and the framed pictures of people. They dropped a basket of good bread and olives to start the meal off. We had a few different servers, so sometimes there were repeat questions or gaps in service. We ordered Negronis and Limoncellos for drinks which were pretty balanced. For food we had the prosciutto and melon, mozzarella with tomatoes and cucumber, Mama's meatballs, the rosette, and fusilli ragu. The apps were simple but good, the burrata was creamy, the prosciutto freshly sliced, and the meatballs were good. The mains took a bit to come out and it was clear they'd been sitting out for a bit - they were lukewarm. The rosette was the star with good flavor and texture. Sadly the fusilli didn't quite hit because the ragu was almost cold. Presentation-wise most dishes looked like they'd been plated hastily. And everything is pricey these days, but it was bit more $ than expected. Overall it was still a solid meal. The extra treat was the two singers who walked around and performed a couple songs that fit the vibe - The Godfather and Andrea Bocelli. That was a lovely way to end the meal.

    Arugula Burrata salad
    Shreya G.

    One of our absolute favorites! We came here last year and had a great experience with delicious food and even live music (we went on a Saturday night). We went back last night and I'm delighted to say we had just as great an experience! While there was no music (I think it might just be a weekend thing), we still had a phenomenal time. We had a reservation for 7:30 and had no issues being seated quickly. To start we got a bottle of wine. The waitress was knowledgeable on the different wines and was able to help us select a tasty one! We were also brought bread, Parmesan, and olives. My boyfriend loved that touch last time and was so excited to snack on the olives again. For our appetizer we got the arugula burrata salad. While this isn't on the menu (maybe it's a special?), if your waiter mentions it to you then you should get it! The burrata is so light and creamy, and goes so well with the veggies. Any leftover cream is great for dipping the bread into! For our entrees we got the chicken Marsala (Pollo Alla Marsala) and the Tagliolini Al Limoncello. I was very close to getting the lobster ravioli (it's what I got last time) but decided to try something new- and boy am I glad I did. The portions are huge which we love, and the food is amazing. The chicken Marsala was delicious. The mushrooms and chicken were perfectly cooked, and the sauce was so good. Would definitely recommend this dish. The taglolini al limoncello comes with MASSIVE shrimp. While it is 4 pieces, it's 4 huge pieces. I still have plenty of shrimp leftover. The sauce is unreal. I would work here just to learn how they make that sauce. It is so good and the perfect blend of tomato, cream, garlic, wine?, and whatever else is in it. So good. The sauce they use is in plenty of other dishes, but it's a must try! Each bite of my pasta felt like I was in a cozy home. Despite being pretty busy (there were lots of people there- especially for a Wednesday!) our service was great. Everything was brought out to us in a timely manner- we never had a moment of "where's our food?" . The staff is very friendly and kind, and the overall atmosphere is very friendly and family like. You really feel like you're sitting in someone's cottage sharing a meal with family. I highly recommend this spot, it's one of our all time favorites. The food is so good, service is great, and overall experience is one of the best! We'll be back soon! *note: for reservations we usually call

    Monica C.

    Had a wonderful experience dining at this cozy restaurant just steps away from the Paul Revere house. We walked in, and service was exceptional possibly the best I've experienced in North End. We ordered the meatball appetizer special, linguine alle vongole, and the rosette pasta fish with perfect hint of truffle and mushroom.

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    Some of the best Italian around Boston. Great atmosphere. Go for the food, skip on the dessert.

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    Page 1 of 29

    Limoncello Ristorante Reviews in Other Languages

    Ask the Community - Limoncello Ristorante

    Do they have gluten free?

    Yes

    Casual dress okay?

    Yes to casual

    Are they open on Christmas?

    We are open Christmas Day with slightly limited hours, usually we close a little early with our last seatings around 7:00

    Loved the stuffed artichoke last time we were here. Can't find it on the posted menu. Is it still served?

    Yes it's still on the menu. Actually had the stuffed artichoke today

    Does this restaurant have a cocktail menu?

    I'm NOT 100% about a cocktail menu, but they do have a very nice wine menu. If you decide to visit you must try the house specialty, its amazing!

    Don’t See Your Question? Ask Away!

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    Cafe Amaro - Pepperoni pizza

    Cafe Amaro

    4.4(88 reviews)
    0.0 mi•North End

    Most amazing pizza in Boston and even Italy. We had the fig and prosciutto pizza. WOW!read more

    Very disappointing experience. To be clear, I understand that bringing outside food into a…read morerestaurant is generally not permitted, especially when they sell desserts themselves. My issue was not the policy, but how it was handled. We walked in carrying a Mike's Pastry box in plain sight, placed it on the table, and ordered two amaros and a Coke. The waiter greeted us, saw the box, and never mentioned the policy. We then opened it and began sharing a cannoli with our 3 year old son while staff could clearly see us. A few minutes later, a large group walked in. I heard the person who appeared to be the manager or owner comment to the staff that we were "three people for two tables and only two amaros." Shortly afterward, our waiter was instructed to tell us we could not eat the cannoli. Had someone simply told us when we arrived that outside food was not allowed, we would have gladly put it away or gone somewhere else. Instead, nothing was said until after we had ordered and our son had already started eating. The staff later explained that this happens frequently because Mike's is directly across the street. If that is the case, communicating the policy when customers arrive carrying outside food seems like a simple solution. The policy is completely reasonable. The communication and customer service were disappointing.

    Photos
    Cafe Amaro - Kitchen area

    Kitchen area

    Cafe Amaro - Prosciutto and Fig pizza

    Prosciutto and Fig pizza

    Cafe Amaro - Broccoli rabe pizza

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    Broccoli rabe pizza

    Bricco

    Bricco

    4.0(1.6k reviews)
    0.1 mi•North End
    •$$$

    Decent, not bad, so many options here in Boston, this was a rec from the rental car guy haha…read more Espresso martini was bomb probably best thing we got 9/10 strong and flavorful Berry cocktail was ok, 7/10 prob would skip next time Ricotta pillows were good! Wish it had more protein solid 8.5/10 Filet minon valid, 8.5/10 Oysters were yummy wish they gave more haha 8.5/10 Fries were delicious and crispy Cheesecake was ok! The food took SO LONG. I won't lie. We got here around 7:45/8 and didn't get our food until like 9pm. Parking is TERRIBLE after 6pm omg. Permits or $40+ valet only, their website has parking garage suggestion tho so we did that!!! Overshoot your time to avoid a late fee

    Bricco missed several marks and will not be added to my list of locations to return to…read more We made a reservation for later in the evening knowing that we wanted to experience the "must try" espresso martinis and notated in the comments that we were coming for drinks. When we pulled up our reservation to confirm the time, we found that it had been cancelled without any communication at all. After calling the restaurant to see if something had happened, the host commented that the manager decided to cancel because we had notated we were coming in for drinks. No where on the website or OpenTable app does it say this is not allowed. Nor did the manager reach out via text or call to confirm or follow up before cancelling. We had already decided we would be getting appetizers and possible dinner as well so they did allow us to rebook when we called to inquire. The waiter was attentive and the waters were kept filled which we appreciated. It is worth notating that the Ceaser salad is not a traditional salad and their version just shows you why it's a classic for a reason. The bibb lettuce was wilted and the heavy pour/toss of dressing did nothing but weigh the salad down and make it slimy. The "crispy ricotta polpettes" while great in theory, missed the mark of complimenting the salad and instead seemed like a cold hush puppy that was more cornmeal forward than ricotta. The real reason we came, the espresso martini still held our attention and we were hoping that the best was yet to come. We each ordered an espresso martini and while our preferences range when it comes to the perfect cocktail, we all agreed this was not the way to do it. This is more reminiscent of a liquid mudslide than an espresso martini (calling it that, is taking very creative liberty). Despite the glass being rimmed with espresso powder, the cocktail lacked the espresso profile we were looking for and the different alcohols used were all fighting to be tasted above the other. A disappointing experience and lack of professionalism by the manager.

    Photos
    Bricco
    Bricco
    Bricco

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    Casarecce - Mozzarella Caprese

    Casarecce

    4.3(502 reviews)
    0.0 mi•North End
    •$$$

    I just had the best chicken parmigiana I've ever had in my life…read more I've been living for 23 days in the Boston area and have had a lot of Italian food. We were a little nervous as they weren't busy like some other restaurants in the North End, but my family and I were pleasantly surprised with how just solid food the food was! They make their pasta fresh in-house and it's just amazing. Their chicken parmigiana was not dry or overcooked. Their spaghetti and meatballs was classic but not basic tasting. We had 4 of us eating dinner and it was all so good! Their menu isn't very big but they rocked everything we ordered. PLUS - they are one of few places in the North End that are actually pretty handicap accessible. There's a ramp to go in the front door (most have a ledge or stairs) and the restroom is on the same level, not downstairs like other places. My child is in a wheelchair so we take note and appreciate the efforts.

    This is a cute place in little Italy in Boston and a great spot if you are looking for a small,…read morecozy dinner. This place had some of the best Italian food I have had. I had the mushroom ravioli and it was delicious. So fresh, so flavorful and the pasta was delicious. The staff was attentive and helpful. We ate here on a Friday night and had a reservation which I highly recommend as it was packed. We had to squeeze by folks to get to our table and the back of my chair was hitting the person behind me. It made for a high energy environment with a lot of hustle and bustle, but if you are looking for a quiet, intimate dinner than this may not be the place. Overall though the food was really good and I still think this is a solid option in Boston.

    Photos
    Casarecce - Cozy but delicious!!!

    Cozy but delicious!!!

    Casarecce
    Casarecce - Pasta time

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    Pasta time

    Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

    Giacomo's Ristorante - Boston

    4.1(4.5k reviews)
    0.1 mi•North End
    •$$

    You might accidentally walk past this cute Italian ristorante...and you would regret it. I walked…read morearound the area for a while before settling at a table by the window in Giacomo's. I was quickly greeted and informed that they were cash-only dining. But fret not, for just inside the doorway is a perfectly placed ATM. It took only a few seconds for me to pinpoint the exact item on the menu that my stomach was craving and my eyes fixed upon...Antipasto for an appetiser and chicken Marsala for the entree. The antipasto dish arrived very quickly and was a beautiful layout. Of course I desired to save some room for the entree but ended up eating about 3/4 of the appetiser before it arrived. The chicken marsala was absolutely perfect, still steaming on the plate as she placed it before me. I told myself I would only eat half the dish and take the rest back to my hotel for snacking later. However, my taste buds are not allow me to stop feasting on this Italian delicacy. If you're ever in the area, don't worry about the other Italian restaurants in the downtown, although I am sure that they are well and good, but Giacomo's is well worth your consideration. My only regret is that I only have one more night here to try another one of their delectable dishes.

    Wait wasn't too long on a Friday night…read more I enjoyed the texture of the fusilli and it certainly was a hearty bowl of pasta. Beyond that though, nothing remarkable. Portion size was decent although prices are not cheap (just entree alone will be minimum $30). They specialize in seafood so the only protein options that weren't seafood were chicken or veal. There weren't too many apps that caught my eye, particularly lacking veggies. Service is on the ruder side. They automatically add 20% tip to your bill.

    Photos
    Giacomo's Ristorante - Boston - More menu

    More menu

    Giacomo's Ristorante - Boston
    Giacomo's Ristorante - Boston - Open dining room

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    Open dining room

    Panza - Linguine Carbonara

    Panza

    3.8(1.6k reviews)
    0.1 mi•North End
    •$$

    I'm genuinely surprised that the reviews are not that good... This place is excellent!…read more Very attentive, kind staff

    I just had one of my worst experiences at a restaurant in a very long time. Unfortunately, we were…read morelate for our reservation, but I had called 10 minutes ahead of time and kept the restaurant up-to-date the entire time. At no point did the restaurant indicate that us being late was going to be an issue. Ever. I know how hard it is to get a reservation in Boston so I was being very conscious about making sure they knew and apologizing profusely. They could have cancelled. Or told me they had to move the time They never did. When I got there, I was told the Wait wpuld be a few minutes.. fine That makes sense. 20 minutes later, I had to ask how long it would be to get a table and that I was met with a woman named Stephanie who then told me we don't hold tables and it was nice of you to call but we can't hold a table for with that information on a Friday night in the north end of Boston. She was soooooooooooooooooo Nasty about it. I could've easily made another reservation at several other restaurants. Or walked across the street instead of standing there. Due to her unnecessary behavior and the lack of communication from the restaurant, we went to a restaurant on the corner, which we could've done at Any given point had anyone communicated with me the way I communicated with them. Line out the door and I did not see them talking to anyone in line. , shame on them for having such attitude Don't go here they're rude After 6 hours on a plane And a car ride that was supposed to be 20 minutes that turned into 40 That's not how you treat a customer that truly went out of Their way to communicate and give the restaurant courtesy. Their communication should have been up front from the beginning. This woman was so nasty. We left. Went somewhere else. Which we could had done earlier. Do better

    Photos
    Panza - Interior

    Interior

    Panza - Bruschetta

    Bruschetta

    Panza - Cheers to spending time with my son!

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    Cheers to spending time with my son!

    Limoncello Ristorante - italian - Updated October 2026

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