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Panza

3.8 (1.6k reviews)
ModerateItalian, Wine Bars, Salad
Closed • 11:30 am - 3:00 pm, 5:00 PM - 10:00 PM

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PANZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Lobster Ravioli

Used to be my favorite restaurant in the north end to go to however, the service has gone downhill as there is total disregard for those waiting even with a reservation and including tip on the bill without telling the customers, to then giving the receipt with another opportunity to tip on top feels like they're taking advantage of customers. Communicating this to customers would be totally fine, but nothing said causes confusion. Disappointed in this. Lobster ravioli is still the best though!

Interior
Jin Young Y.

First of all, we had a reservation at 5:45pm and they didn't seat us until 6:30pm. They had a big party before us, so I understand the delay, but everything after that was really disappointing. There were three tables open for four people, and we had three people. We asked the host if we could sit further inside because it was cold and extremely crowded by the entrance, but she said no just because we had three people. But she had already seated another group of three at one of those inside tables. What made it even more ridiculous was that the group she sat inside had a 6:30pm reservation, while we had arrived much earlier and our reservation was earlier too. On top of that, the way she talked to us was so rude. She literally waved me off and asked me to move when I was unintentionally standing in her way--it was packed and there was barely any room. The food was okay, but there was sand in the clams and I bit into it really hard. I let the host know, and they weren't apologetic at all. Instead, they asked why I didn't tell them earlier. I told them it was my last bite, so I obviously didn't have a chance. They still didn't apologize, just said they would let the chef know. Overall, terrible service. I will never come back.

Veal Parmigiana  Linguine
macarena V.

Delicious food Service is very good The ambiance is very cozy The Malbec from Argentina is amazing

Baby Rigatoni and Sausage
Eva A.

Cozy, came in on a not too crowded night so we had no trouble getting a table. Service was prompt, checked in on us a few times. Complimentary bread but I wish it came out warm. Portions are huge and extremely filling. The free form lasagna was very solid. The pasta wasn't in "sheets" but rather in coiled shapes that had a perfect Al dente bite to them, and tasted like whole grain rather than black pepper (no complaints there). There wasn't too much sauce yet lots of mushrooms and spinach, but the chicken felt a little rubbery. The rigatoni and sausage was alright. Goat cheese was a fantastic addition but otherwise was a fairly basic dish.

Braised Beef Short Rib Dinner
Marni M.

Came here for reservations with 3 of my friends. I came a little later than the rest so they were already seated by the windows as well as a handful of other tables. For appetizers we shared their bruschetta, mussels, and fried calamari. The tomato and basil mixture was light and bright on the well toasted hearty bread. Mussels were plump and flavorful in the white wine sauce. Pretty standard fried calamari with slices of banana peppers too. Since we ordered so many appetizers for 4 people, we opted for only 3 entrees to share including the seafood risotto, linguine carbonara, and braised beef short rib dinner. The seafood risotto had a considerable portion of clams, shrimp, and veggies. It was perfectly cooked with an ideal texture. The carbonara was creamy and decadent. Even the short rib was jam packed with flavor with the soft wedges of polenta. Overall, my friends and I had a wonderful time from the delicious food to the wonderful service. We walked out super full and incredibly happy. Would love to come again and recommend others to check them out too!

Sarah F.

I'll start by saying the food is really good here. I got bolognese with baby rigatoni instead of gnocchi and it was a great portion and delicious bites. However, the reason for the 3 star rating is because 1) the host was incredible rude and 2) the restaurant is incredibly cramped. Starting with 1, we had a 5:30 reservation for 5 people. Two of us got there early and our table was ready but they made the 2 wait outside until the other 3 were present. Once we were all together, we asked to be seated and the host said "I only see 3 of you" to which I told him the other 2 were outside because there's nowhere to stand. He looked at me like I was crazy. After 45 minutes he came back and told us "I don't want to rush you but we need the table" while my cousin was still drinking her wine. I understand wanting to move tables quickly but it's inappropriate to ask people to leave while they're still finishing the meal. About #2- the restaurant is really cramped and even though we sat near the back, it was still uncomfortably close to everyone else.

Baked Ziti. Worth every penny!
David R.

Great location and PRICE. If you look around as we walked there is an Italian restaurant every 50 ft. Shocked at how many there are and the price fluctuates from one place to the next. This location was very well priced and great food as well. FYI, a block next door was a place that had the same food and was double the price. Enjoy!!!

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20 days ago

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3 months ago

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7 days ago

Came here again a few days ago.. was once again very very impressed! The risotto was terrific

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2 months ago

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6 months ago

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4 months ago

Always our first choice in the North End. Very good food, nice people, and cozy atmosphere. They do not rush you.

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7 months ago

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3 years ago

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9 months ago

Best gnocchi I've ever had. Service is fast, friendly and kind. Highly, highly recommend!

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Limoncello Ristorante - Meatballs

Limoncello Ristorante

4.0(1.1k reviews)
0.1 mi•North End
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Food: linguine with clams in white sauce, hubby had chicken parm and DD had spaghetti with marinara…read moresauce. The linguine sauce was just ok but not better than my local place in Las Vegas. I loved that it came with fresh delicious baked bread and olives. The olives were a nice twist. Service: was fantastic. We were running 10-15 minutes late for our reservation and I called and they said no problem. We arrived and it was absolutely packed and they honored our reservation. I really appreciated that! Ambiance: lots of intimate tables close together. We got the added treat of being serenaded by a lovely duo that sang a few operatic songs. Very impressive! Not sure I'd be back when there are so many places to try and food was just ok.

We actually had reservations down the street but got hungry early and the other place wasn't open…read moreyet. So we canceled there and swung in Limoncello on a whim. Safe to say we are glad that we did. The entire experience top to bottom was stellar. Greeting at the door, service throughout, food, atmosphere. Got the scallops to start with along with a Caesar to share. I ordered the rosette al montasio ed olio di tartufo and my mom ordered the veal piccata. My pasta dish also happened to be the special of the evening. Unlike anything I've ever had and unlike anything I likely will have again. The most melt in your mouth homemade pasta rolled with prosciutto, mushrooms and montasio cheese, baked and finished in a tomato cream sauce and truffle oil. Three huge rosettes! I could only eat one and a half, even though I wanted more. My stomach simply wouldn't let me. If you're a wine lover, they had the most lovely collection and could direct you to anything you are looking for. I liked that this restaurant was around the corner from the main strip of North End so it wasn't quite as hectic.

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Limoncello Ristorante - Interior

Interior

Limoncello Ristorante - Chicken Parmesan

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Cafe Amaro - Pepperoni pizza

Cafe Amaro

4.3(91 reviews)
0.0 mi•North End

Most amazing pizza in Boston and even Italy. We had the fig and prosciutto pizza. WOW!read more

Very disappointing experience. To be clear, I understand that bringing outside food into a…read morerestaurant is generally not permitted, especially when they sell desserts themselves. My issue was not the policy, but how it was handled. We walked in carrying a Mike's Pastry box in plain sight, placed it on the table, and ordered two amaros and a Coke. The waiter greeted us, saw the box, and never mentioned the policy. We then opened it and began sharing a cannoli with our 3 year old son while staff could clearly see us. A few minutes later, a large group walked in. I heard the person who appeared to be the manager or owner comment to the staff that we were "three people for two tables and only two amaros." Shortly afterward, our waiter was instructed to tell us we could not eat the cannoli. Had someone simply told us when we arrived that outside food was not allowed, we would have gladly put it away or gone somewhere else. Instead, nothing was said until after we had ordered and our son had already started eating. The staff later explained that this happens frequently because Mike's is directly across the street. If that is the case, communicating the policy when customers arrive carrying outside food seems like a simple solution. The policy is completely reasonable. The communication and customer service were disappointing.

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Cafe Amaro - Kitchen area

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Haley Henry Wine Bar

Haley Henry Wine Bar

4.3(249 reviews)
0.6 mi•Downtown
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This place was awesome! The food was delicious and I loved the wine selection. The service was…read moretop notch and very helpful. Loved sitting outside on a cool Boston evening. Perfect!

A Disappointing End to What Should Have Been a Lovely Evening…read more Three of us visited Haley Henry Wine Bar in Boston this evening, looking forward to a relaxing night of wonderful wine, delicious small plates, and good company. We arrived promptly at 7:00 PM for our reservation and thoroughly enjoyed ordering several expensive bottles of wine and a generous selection of appetizers. We certainly weren't holding back on our spending and were happy to indulge in what we expected to be a memorable evening. Unfortunately, the evening ended on a very disappointing note. At 9:00 PM, while we were still enjoying our wine, we were informed that we needed to leave because another reservation was scheduled for our seats. I completely understand that restaurants need to manage reservations and accommodate other guests. However, when three patrons are spending hundreds of dollars on wine and food, being asked to leave before they've even finished their drinks feels incredibly unwelcoming. If there was a strict two-hour seating limit, that expectation should have been clearly communicated when we made our reservation or when we arrived. What started as a lovely evening ended with us feeling rushed, unappreciated, and frankly, disappointed. Fine wine deserves to be savored, not hurried. Unfortunately, the hospitality did not live up to the experience or the price tag.

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Haley Henry Wine Bar - Inside

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Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

Giacomo's Ristorante - Boston

4.1(4.5k reviews)
0.0 mi•North End
•$$

As the rumors go, the North End restaurants do not disappoint…read more We walked in around 5-5:15pm and were able to be seated right away by the time we left, the line was down the block. All we can say is we loved the food. My di Mare was fresh and flavorful. Full of seafood and I could not have asked for more. The chicken parm was very good as was the Marsala. We also had a Caesar salad and shared it with 3 people.

Recommended by a Boston friend, and this was the first good meal I had in the North End. Good food…read morereally does rely on word of mouth! Grilled Octopus over mixed greens with Cherry Peppers and a balsamic glaze: A delightful surprise! The octopus was incredibly fresh, tender, and succulent, bursting with umami and a smoky aroma. The sweet and sour balsamic vinegar followed subtly, lively yet deeply penetrating the texture; the lemon juice added a refreshing and layered flavor. The sauce was also delicious with the greens. Shrimp and Scallops Fettuccini with Giacomo: The standard menu order is linguine, but we could ask the server to substitute other pasta, which was a thoughtful touch. The fettuccini is wider, with a better texture and more grain fragrance, although I felt it was cooked a bit too soft, softer than al dente. The shrimp and scallops were large and fresh, making for a very satisfying meal. Giacomo sauce is supposedly a lobster-based marinara sauce with a touch of béchamel sauce. The lobster flavor is actually quite subtle, but the combination of the two sauces avoids being overly sour or greasy. Plus, there's a generous amount of sauce, making it easy to mix. Overall, it's quite good. The restaurant is rather cramped, and the seating isn't very comfortable. A 20% tuition fee is automatically applied for groups of 5 or more. However, a waitress accidentally spilled water on my sleeve and didn't apologize immediately; she only brought me tissues after I asked. Thankfully, it wasn't hot water...

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Giacomo's Ristorante - Boston - More menu

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Giacomo's Ristorante - Boston
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Panza - italian - Updated November 2026

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