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    Li'l Dizzy's Cafe

    4.4 (1.2k reviews)
    ModerateCajun/Creole
    Closed • 11:00 am - 3:00 pm
    Updated 3 months ago

    Li'l Dizzy's Cafe Photos

    Business Info

    LI'L DIZZY'S CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Li'l Dizzy's Cafe

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    Charis L.

    Fried chicken did what it was meant to do... everything. Nice and fresh, hot and flavorful, crunchy, yeahhhhh good job lil dizzys. And cheapo!

    Earnest C.

    If you're craving authentic soul food Lil Dizzy's knows how to deliver! They were able to get us seated within 5 minutes of arriving and the staff was super efficient and organized, so things moved quickly. Once you order at the counter, they give you a table number and bring the food right out to you. Pro-tip: Check out the upstairs area if it looks crowded--there's extra seating up there! Here's what we ordered: * Fried Chicken with Dirty Rice: Delicious, crispy, and flavorful. * Fried Catfish & Shrimp Plate: Fried to perfection, paired with candied yams and potato salad that hit all the right notes. * Strawberry Lemonade: Refreshing and the perfect match for the meal. Everything was hot, fresh, and gave me that exact soul food satisfaction I was craving. I'll definitely be back

    TYree S.

    Finally made it to the 6th Ward home of Lil Dizzy's Café. Unfortunately, it wasn't wheelchair accessible, but the staff couldn't have been more accommodating. They immediately offered me the choice of outdoor seating or takeout, determined to make my visit work. When I first rolled up, there wasn't a line in sight. Three minutes later, the place was buzzing, with customers filling the restaurant and cars pulling into the parking lot. That's always a good sign. The two greeters were warm, welcoming, and genuinely helpful. I opted for takeout and ordered the soft-shell crab with potato salad and collard greens. About 15 minutes later, my meal was carefully packed and ready to go. Back at the hotel, it was time to dig in. The potato salad absolutely stole the show. Creamy, flavorful, and perfectly seasoned, it was easily the standout of an already delicious meal. The soft-shell crab and collard greens were hot, well seasoned, and equally satisfying. I'm usually not a fan of takeout packaging, but Lil Dizzy's got it right. Everything was packed securely with no leaks, and the food stayed warm all the way back to the hotel. Although I couldn't dine inside, my trip from the French Quarter to the 6th Ward was well worth it. Great food, thoughtful hospitality, and another memorable New Orleans experience. #TysAdventures26 #LilDizzysCafe #SoftShellCrab #NOLA #BlackOwned #AccessibleTravel

    Menu
    Alaya W.

    I enjoyed little dizzy's food. It was amazing. Their beans and rice is so flavor forward it's delicious. Also, I had the mac & cheese the stream beans and the crawfish crabcakes. Their crawfish crabcakes were pretty good. I still think candies in New Orleans is winning when it comes to the crabcakes cause they're crabcakes with meat filled but little dizzy have some good crabcakes. There are some fillers in there but their crawfish crabcake so I guess the majority of what you will be tasting this crawfish the flavor was good. The gravy was good. They're lemonade was good. They serve you your food and to go boxes and you can kind of sit down. It is gonna be packed. It's very home. It's nothing special. The ambience is very just casual, but the food was good.

    Catfish
    Aliyah S.

    This is good ole soul food right here. Food that brings you pure comfort and joy. Ordered the catfish to go and reheated it when I got home and the crunchiness was still there like it was fresh. The dirty rice was my favorite side dish as well it is packed with flavor. This place is real deal!

    2 piece fried chicken and smothered pork chops
    Daniel R.

    This place is something truly special. Li'l Dizzy's Cafe is an absolute staple in New Orleans, and it's easy to see why! There can be a bit of a line outside, but they thoughtfully provide a covered area with fans for waiting guests. A quick tip: if the line extends past the awning, it gets hot quickly, so come prepared with sun protection. Despite the wait, the customer service here is top-tier. The staff runs a tight ship, keeping the line organized and seating guests efficiently as tables clear. The second you walk through the door, the aroma from the kitchen hits you and your appetite kicks into overdrive. We went all in on the classics: my wife had the 2-piece fried chicken with a side of mac and cheese, and I ordered the smothered pork chops paired with dirty rice and potato salad. The food quality is outstanding, with every bite tasting like a home-cooked meal. They offer rotating daily specials alongside their solid everyday menu, meaning every visit can offer a completely different, delicious experience. Highly recommend!

    Lisa S.

    Expect to wait in line when you arrive. We had about a 15 minute wait. Your assigned a table number and directed where to sit after you place your order. We sat upstairs where the tables were numbered and you sit and wait for your order. The chicken was crispy and juicy but a little salty so I couldn't enjoy the crispy skin. This small disappointment cost them a star.

    Shazia W.

    This place has been on my list and I was finally able to try it . The line to get into the restaurant moved really fast. We got there about thirty minutes after opening time. The wait wasn't bad at all. Some of the things that we had at the table were: Gumbo,Collard greens, Catfish,Red beans/rice with fried chicken, and Fried chicken with French fries All were delicious ! The food came out quickly! Service was great! I love that they have a dine in line or a to go line in case you just want to take the food home!

    Fried Chicken
    Liz P.

    Line moved quick and all the workers were super friendly. You order your food first then are seated. So recommend looking up menu beforehand. They serve you in to go boxes and utensils which hilariously makes sense. Ordered 4pc fried chicken, dirty rice, greens & Mac & cheese. The chicken is exactly what ppl say... Delicious!! The dirty rice was a close 2nd Greens & Mac were OK service was quick and our waitress was responsive

    Kate O.

    You will wait, and you will love it! Rolled up around 11, and there was a line of course. It moves fast-ish, but for this food, I'll wait an hour or more--the owner is out there directing traffic, welcoming you and making sure everyone is happy, safe and prepared to get your order in. And BE prepared, they are no frills and all family/business here. This was the best meal we had in NOLA, and we went to all the places (galatoires, commanders, dragos, gumbo shop, the market, all of them). I love how when she walks in with each party, she says "welcome to lil dizzy's." and everyone shouts it out. This lady knows what she's doing. It's an event when you finally make it into the coveted dinning room! Po boys, white beans, fried chicken and the gumbo IS the best. Buy the cook book, it's fantastic. This is the spot for real food! Thank you family, from ours to yours.

    Fried Chicken, potato salad, Mac and cheese, red beans and rice
    Christina B.

    We were told this was a must stop on our trip to New Orleans. There's bound to be a wait outside which is okay, we waited about 30 minutes starting at 11:10 on a Monday. There's was a woman guiding the line with a clipboard, she was very intense about the line and the seating process. There was a lot of yelling and reiterating the points about ordering over and over. It was a little hard to feel relaxed when there were so many rules and reminders. They kept reiterating that there were no refunds or exchanges which read as a little tacky to me personally As for the food, it wasn't really to my taste either. I guess I expected a little more considering the wait and the fame. But I know it won't change what it is since it's such an iconic spot, just wanted to provide all the info on the vibe

    Anna N.

    Very long wait. From waiting outside to waiting for the food. Took about 40 minutes from when we paid for our food order to actually getting the food. They also served the food in waves. Seemed like they served all the food for the outside orders, then the upstairs orders and then downstairs. We had very high expectations. The gumbo was good, but not the best. It wasn't hot (temperature wise). The gumbo was, warm. The fried chicken came out hot and fresh but not that flavorful. The cornbread was also pretty dry. The Thursday okra special was okay. The mango lemonade was spot on. I'd love to try it again and maybe it on a different day when they have other specials

    Olivia G.

    Rating: 8/10 This is a pinnacle in NOLA restaurants and highly recommended. From fried fish to okra, the menu hosts some of the staple dishes of the city's finest cuisine. The business itself is culturally distinct and proudly serves the community. I opted for the to-go shack out back and ordering was fast. I chose the 2 piece fried chicken with Mac and cheese, yams, gumbo and a mingo lemonade that totaled to $34.

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    5 days ago

    Amazing place, Amazing food, amazing people. Well worth the wait. Best Mac and cheese

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    Page 1 of 30

    Li'l Dizzy's Cafe Reviews in Other Languages

    Ask the Community - Li'l Dizzy's Cafe

    Do they still have the buffet for lunch? Price ? Thanks

    Not when we went, you just order off the menu

    Does the trolley or bus pass there?

    The trolley does not, but there are 2 bus stops. One is about 3 blocks away and the other about 1 block away.

    Is Lil Dizzy's in a safe neighborhood?

    I am a native. It is safe as safe can be in urban community. Be aware of your surroundings. Lock your car doors. Don't flash lots of cash or jewelry. If you want to walk from quarters to the restaurant, daytime is ok. Still be aware of surroundings… 

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    Gallier Restaurant & Oyster Bar

    Gallier Restaurant & Oyster Bar

    4.4(2k reviews)
    1.1 mi•Central Business District
    •$$
    Casual dining
    Happy hour specials

    Good food for a good price and good service. We order the…read morecalamari and the oysters charbroiled, I think that the ousters had too much parmesan cheese but you can take it out or ask for less.

    Do NOT be steered away from this place! It may not be the fanciest restaurant in New Orleans, but…read morethe seafood was amazing and the service was spectacular. We came in Saturday night without a reservation and only had to wait a few minutes. Our waitress was amazing from the second we sat down. I really wish I remembered her name because she was super attentive, funny, patient, and honestly made the whole experience even better. My boyfriend and I started with the Creole oysters and OMG... probably some of the best oysters I've ever had. They were incredibly flavorful, and dipping the bread into all that sauce afterward was SO good. My mother-in-law had the fried calamari, which came with remoulade, and she really enjoyed it. For my entrée, I had the jambalaya with chicken and andouille sausage. It was definitely spicy, but really, really good. My boyfriend and mother-in-law both had the grilled red snapper topped with their creamy crawfish sauce, and they loved it. My father-in-law had one of the oyster specials with shrimp and crawfish, which was also excellent. We finished with dessert... boyfriend and I had a chocolate mousse/cake dessert and my in-laws had the bread pudding. Everything was delicious. The atmosphere was casual and fun, they had the football games playing on the TVs, and our waitress was fantastic the entire night. Just an overall great experience. If you love seafood and oysters, definitely give this place a try. I would 100% come back!

    Photos
    Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

    Gallier's... Great Seafood & Oysters with Cajun Style

    Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

    We are right off Bourbon Street (Corner of Canal St and Carondelet St)

    Gallier Restaurant & Oyster Bar - Gallier Special Dozen Oyster

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    Gallier Special Dozen Oyster

    Hot N Cajun - Oysters

    Hot N Cajun

    4.3(213 reviews)
    0.9 mi•French Quarter

    Solid seafood boil but nothing special than any other boil spot I've done to…read more Idk if it was a NOLA thing but no crawfish in stock as I guess we were end of season. Most seafood boil spots still have a supply so on that alone I probably wouldn't return.

    Hot N Cajun was easily one of my favorite seafood stops in New Orleans! From the moment that…read moresteaming seafood boil bag hit the table, I knew we were in for a good meal. This was my first time having noodles added to a seafood boil, and let me tell you--they were a GAME CHANGER. The noodles soaked up all that rich, buttery Cajun sauce and seasoning, making every bite ridiculously flavorful. I honestly don't know if I can order another seafood boil without noodles now! Our boil was loaded with crab, shrimp, sausage, potatoes, corn, and egg, and everything came out piping hot and covered in sauce. The seafood was flavorful, the portions were generous, and once we dumped everything onto the tray, it was officially time to get messy. What I really appreciated was how well everything worked together. The noodles weren't just an unnecessary add-on--they caught all that extra sauce that normally gets left at the bottom of the bag. Do yourself a favor and add them! Come hungry, roll up your sleeves, and don't wear anything you're afraid to get Cajun sauce on. Hot N Cajun delivered exactly what I wanted from a New Orleans seafood boil: hot, messy, saucy, flavorful, and satisfying. The noodles alone made this one memorable. Definitely coming back!

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    Hot N Cajun - Bar area

    Bar area

    Hot N Cajun - Dungeness crab cajun

    Dungeness crab cajun

    Hot N Cajun - Fried Seafood Basket

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    Fried Seafood Basket

    Bon Ton Prime Rib - Keylime pie

    Bon Ton Prime Rib

    4.3(118 reviews)
    1.3 mi•Central Business District

    Went the other night Antonio was our server and did an amazing job. We started with charbroiled…read moreoysters those were so good we ordered another tray, then We got ribeyes and tenderloin, and several sides. The food was amazing, The cocktails were perfect but the Butter cake for dessert stole the show. We were already full but couldn't leave it unfinished. The inside is the perfect, event thought we were dressed casually we weren't made to feel out of place.

    I went to Bon Ton Prime Rib for my birthday Saturday 8/29 with a party of 13, and unfortunately,…read morethe experience was a mix of good and bad. The good: The food was really good! Everything we ordered was delicious, and honestly, the food is the main reason I would consider giving Bon Ton another try. I also want to give credit to the host who greeted us. She was extremely friendly, professional, and genuinely tried her best to accommodate my party. The bad: The issue was management. I had a party of 13, and I understood that the restaurant could only seat 10 people at one table. I was told the other 3 guests would be seated at a separate table, and I was completely okay with that arrangement. However, Travis, the front manager, canceled the reservation for my 3 additional guests, so they were never seated. The host was trying her best to help us, but Travis was not very accommodating and made the situation much more difficult than it needed to be. I also asked to speak with a manager because I wanted to understand what happened with the table for my 3 guests. Tre was told that I wanted to speak with him, but he didn't come over when he finished with the table behind me. Instead, he went into the kitchen, came back out, and spoke with my friend instead of me. When he eventually spoke with me, I asked if he was the manager, and he told me no. He also gave me a different name. What makes this even more disappointing is that I wasn't approaching him to complain. I simply wanted to ask about the seating situation and find a solution for my guests. The interaction with management was unnecessary and took away from what should have been a special birthday dinner. I will say again that the food was good enough that I am willing to give Bon Ton another try. Hopefully, next time the service and management experience will match the quality of the food. Shoutout to the host for being kind and trying her best--you could tell she genuinely cared about helping us.

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    Bon Ton Prime Rib - Interior of the restaurant

    Interior of the restaurant

    Bon Ton Prime Rib - Crab cake

    Crab cake

    Bon Ton Prime Rib - Interior

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    Interior

    Willie Mae’s NOLA - Hardhide Peach glaze wings

    Willie Mae’s NOLA

    4.0(485 reviews)
    1.7 mi•Warehouse District
    •$$

    So on Day 2 of my first New Orleans trip, I wanted an iconic meal at an iconic New Orleans spot…read more So we headed to Willie Mae's NOLA to try her famous fried chicken. I jumped on my OpenTable app and was able to snag a reservation on a busy Friday night. We took an Uber to the restaurant but I did notice most of the parking for this restaurant was street parking. Walking in about 15 minutes before our reservation and they sat us immediately at the bar,much to my surprise as the restaurant was packed and I had heard rumors of people waiting for long periods of time for a seat. The restaurant was very busy and quite noisy with the constant chatter of a full restaurant along with the most amazing music being played to create the best ambiance for a great meal. Once we sat down we ordered a few cocktails to go with our dinner. We ordered a Sidecar($18.00) and a French 75($14.00) Both were exquisite-tasted great and were well made. For food we ordered the 1/2 Fried Chicken order($18.00) which comes with 4 pieces of fried chicken and a side, I went with the Mac n Cheese but it was out and they gave me Red Beans and Rice and a side of Green Beans in its place. We also ordered the Caesar Salad with the Fried Chicken added.($13.00 + $5.00) Our food got to us in about 15 minutes, which was amazingly fast considering how busy the restaurant and kitchen were that night. Let's talk about the food. The Caesar Salad was pretty good,nice and fresh with a good balance of dressing and cheese. The Red Beans and Rice was my favorite side-was so flavorful and rich. The Green Beans hurt my soul a bit because I realized upon tasting those that I have been cooking mine at home all wrong all these years-they were perfect. The star of the night and what Willie Mae's is famous for though is the fried chicken and it did not disappoint. My wife said I looked like a kid on Christmas Day as I was smiling and enjoying every bite of my four pieces of fried chicken. All I could think about was how I wished my father would've made it to New Orleans at least once as fried chicken was his favorite food and the dish served at Willie Mae's would've blown his socks off. Pure Fried Chicken Perfection! Overall, if you're coming to New Orleans and fried chicken is your thing, Willie Mae's deserves a spot on your list.

    Would have been 5 stars if service was better…read more Lunch Friday at 213PM Party of 2 No reservations Very modern feeling. Open kitchen with a horse shoe counter seating Checked in at 1413 Had a 25 to 30 min wait Gave them my name a cell they will page me when table. Seated 1424 Did not page me but called my name. Awesome we got seated before estimate time. Order taken 1429 Appetizer out 1444 Main out 1454 Check requested 1519 Check Receives 1533 Server: Corey Friendly and engaging. Corey did well thru out service what failed was the end. He filled water and got me a refill. It took him almost 15 minutes to get my check. The table next to us also finished around the same time and received their check, but they kept asking hin questions about the area for about 6 minutes. He then headed over to a newly seated table on the otherside of us to greet and get their orders. One patron was asking questions about the menu. Buffalo cauliflower $11- really done well. The florets were still crispy eventhough they were drenched in Buffalo sauce. My main course was the 1/4 dark with red beans & rice and corn bread $18. First let me talk about the red beans and rice...good flavor, well balanced. A really good side kick to the star. The fried chicken is really good. It was hot, crunchy and juicy! The chicken had flavor a s crust had flavor. 5 stars just for the chicken. 2 Unisex restroom 1 toilet and sink Paper towel dispenser Roomy, well stocked and clean

    Photos
    Willie Mae’s NOLA - History in the making!

    History in the making!

    Willie Mae’s NOLA - Fried shrimp platter

    Fried shrimp platter

    Willie Mae’s NOLA - 1/4 Fried chicken and Mac and cheese

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    1/4 Fried chicken and Mac and cheese

    Li'l Dizzy's Cafe - cajun - Updated October 2026

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