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    Lib's Grill

    4.2 (693 reviews)
    ModerateNew American
    Closed 10:00 am - 10:00 pm

    Order Lib's Grill Takeout or Delivery

    Lib's Grill Photos

    LIB'S GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Lib's Grill

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    Melody A.

    I love a good Brunch on Sundays. And Lib's did not disappoint. You have to order the Maryland Crab Soup, Beef Melt with the French Union Soup and the Mimosa Bucket. You will not be disappointed. Sit at the bar for a good time and enjoy some good music and sports.

    Korean Fried Chicken Rice Bowl
    Jasmine K.

    Had a great experience here! Would totally recommend. FOOD 5/5- I got the Korean fried chicken rice bowl and it was SO yummy! Had half left over to take home! Was great The deviled eggs are a MUST!!!!! They were DELICIOUS DRINK 4/5- a bit light handed and had a lot of coconut milk but loved it overall. Spiked pink drink and pink drink is my favorite Starbucks order! AMBIANCE 5/5- had so much natural light! Was great! SERVICE 5/5- everyone was super attentive. Thank you!

    Buck a shucking
    Sha T.

    Recently visited for Brunch. My friend and I sat in the bar area. On this visit I had 6 oysters, which were on a buck a shuck special. Nicely sized, fresh and briny. OJ Crush, boozy and refreshing. And the Crab Cake Hash. Good sized crab cake. Little to no filler. It was served with an over easy egg, spinach and potatoes. The dish was savory and delicious. If there was one thing I had to mention negatively about the dish, it would be the lack of spinach. There seemed to have only been 2 sprigs of spinach. Our bartender was super nice, knowledgable and fast. I'll definitely be back! SYOY!

    Janine T.

    We had SOOOO much fun with Phil as our server. 10/10 would request him again! He's friendly and personable in a way that really isn't common nowadays. We loved our dining experience! For food, the Asian Brussels sprouts are worth the trip alone. I also loved my beef and burrata pasta.

    Holiday decorations
    Nicardi C.

    This was my first time dinning at this restaurant. One reason I choose to dine here was because of the holiday decorations. The restaurant was beautifully decorated which I loved. To my surprise they also had karaoke which was fun and festive to listen to. I ordered something basic, grilled chicken ceasar salad and it was good. The service was quick and friendly. It would be nice if they added mulled wine to the menu.

    Wedge Salad with Add Blackened Salmon
    Emmeline N.

    You have to go to see Shwe!!! She was amazing!!!!!!!! So sweet and kind! Her smile can brighten a WHOLE room! It was such a vibe in there. Very relaxing, great place to meet up just about anyone for brunch, lunch or dinner!!! The food is amazing!!! Everything that I have tried has been good! But, the salmon and crab dip is my absolute favorite!

    Clara K.

    They offer a wide variety of delicious brunch and lunch options. I've tried the French toast, classic American breakfast, flatbread, Brussels sprouts, and the meatloaf--and everything has been fantastic. The meatloaf, in particular, is outstanding! The service has always been excellent as well. I'll definitely be coming back.

    Korean Style Wagyu Flank Steak
    LaTeri M.

    Aliyah was amazing that could be the review! The food was pretty ok but we did have to send the steak back because it was not properly cooked. The manager resolved our problem without any issues. I've gone to plenty of live locations so they can be cool to grab lunch with friends or a romantic date.

    It's Lit
    Christine R.

    We went to see the Christmas setup and really liked it- they have super cute decorations! I made reservations for a Friday evening and when we arrived, was told we would need to wait over 20 minutes. I said that seemed long for having a reservation. The hostess said that previous parties were staying longer than the expected time. The manager came over a couple minutes later and immediately found us a table, which we found interesting. I got both the Señor Claus and the Elf'd Up. Both were good but I liked the Señor Claus a little more. My friend got 2 It's Lits but the first one didn't come in an ornament, while the second did. For food, I for the tuna nachos and MD crab soup. I loved the nachos- so much flavor. I want to try the scallops and crab dip next time I come!

    Like the gifts hanging down for holiday season
    Leigh D.

    In Oct. my girlfriend suggested Lib's for her birthday, I said we should taste test. For our Oct visit, I was more enthusiastic & would be 5-stars based on that. Dec overall good but a few small complaints. Friday, 10/25, we both got the same thing as I had looked over the menu, read prior reviews, & asked the host his recommendations while I was waiting for her. All which lead me to the crab cake sandwich. It was excellent & thankfully a big size because sometimes it's just not quite enough. French fries were well seasoned & delicious as well. Server was very attentive & friendly getting refills on water quickly. After this, it confirmed she wanted to do this for her birthday. Saturday, 12/7 we arrived 15 minutes early to greet anyone early. They were about 20 minutes late for our 7 PM reservation, so the 13 were awkwardly waiting in small & narrow waiting area (mainly 9, 4 of them were pretty late themselves), & 2 more arrived after we were seated. In spite negative of extra waiting, they told us we'd get charcuterie boards free. Within about a minute after seating, they put out 3 boards in various parts of tables. It wasn't a traditional charcuterie board simply cheese & various processed pig. Thankfully, it was cheese cubes, Brussel sprouts, DEVILED eggs, strawberries, blueberries, cranberries, etc. which I liked better. I especially enjoyed Brussel sprouts, my 1 friend said that's all me...haha, meaning he's not a fan of them. Deviled eggs were great too. All other items on board were good too, but Brussel sprouts were well seasoned & delicious. As for food decisions, my girlfriend opted to get exact same crab cake sandwich we both knew were excellent. However, I refused to get the same thing as last time as I wanted to try something different. I was looking at the entrees. I felt 6-8 oz meat for like $35-40 was not worth it. I'm like I can make steak or salmon at home for a lot less & get more meat, & yeah it'd probably be better at Lib's, but still not worth the price differential. They had some chicken schnitzel bowl for like $26, but I wasn't sure I'd like that all that well. I didn't want a burger or any sandwich. So, I opted for the pasta, even though I had pasta Wed, 12/4 (3 days earlier) & still had leftover that I planned on eating on Mon, 12/9 for lunch. I'm having this $29 beef pasta dish too, which was a little steep. I'll be honest, it was just good for me but not great & compared with less expensive place in Odenton we had on Wed & some other excellent places (including Galiano walking distance from Lib's), this was subpar & more expensive. It was also not that big amount although did have a good beef quantity in. My appetite wasn't all there as I had a ton of food, beer, wine from an industry holiday party Thurs, & my weight inflated 3-4 lbs for several days after. In spite only a somewhat modest portion of pasta, I still saved half as a leftover, which I'm planning eating for lunch Wed, 12/11. I tried my friend's carbonara, which was better & looked like more food for only $25. A few people got pasta, there was also a $31 with scallops, which I might've considered but it clearly says bacon (I don't eat pork). Also, I'm realizing that the carbonara which I tried as proscuitto (which is a dried pork, like what you'd find in a regular charcuterie board). Next time I go to Lib's, I'll just stick with the crab cake sandwich or ask if they can make carbornara w/o proscuitto & to put something else in it to make up for the loss of a normal ingredient. Several people on my half the table got pasta, so it was a popular choice for folks. Many got alcohol too. My girlfriend & I each got a holiday cocktail. Neither of us are big drinkers, & if we get a drink, we often will split, but this time we got our own. She got Milk n'Cookies (vodka, amaretto, etc.) & I got a Santa-gria red wine blend, brown sugar, apple pie moonshine, etc. I liked mine better as she liked hers better. But hers was good too. Both had adequate alcohol content. Service was just ok. Water refills were slow. Some water was done, & I was looking out for my friend as I called server over to get him more water. My g/f & I split creme brulee. She loved it; it was just ok for me. I think I would've liked the key lime pie more & she might've liked as much. Server came around showing example tray display of desserts. I actually find it to be off-putting as a ploy to get people to buy overpriced desserts people don't need. But my g/f said days earlier we would split a dessert, so I was ok with it. I also am against forced gratuity even on large party; I probably was going to tip around 18-22%, but this is almost universal for large parties at restaurants. A friend got steak & greens top making fries soggy. He liked beef juices soaking fries. We agreed to disagree; I'd want those items separate & would've been annoyed with that. Staff was cordial, overall pretty good.

    Art T.

    This is a great location, right on the corner with other restaurants in Maple Lawn. They recently updated the menu, and the first dish I tried (French Onion Grilled Cheese) was FANTASTIC!! Others were not as impressed with their meals, but I'm only writing with my experience. We've had spotty service in the past, but our latest visit was great. I did see some staff members hanging around, and there are the occasional leaners to be found. But, again, the last time we visited, we had no complaints with OUR server. The atmosphere is modern, a little chic, but slightly rustic as well. Wood, wrought iron, clean walls, incandescent lights... that kind of scene. It's conducive to good eating, though, I feel. The prices are okay, depending on what you get. The lighter fare like handhelds are generally much better than the entrées. It works for both lunch and dinner, though. We've been here several times already, and for the most part, everyone has generally enjoyed their meal. Again, the jury is still out on the new menu... Overall, it's a great location, generally great food, and typically great service. If they keep hitting on all these items, they should be here for a long time to come. Here's hoping!

    Deviled Eggs

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    17 days ago

    The food was great! Service was good, but a bit on the slow side. Our serve4 did keep us informed, though!

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    2 days ago

    I love Trevor! He's adorable, attentive and a great bartender. Manager and s the right job for him.

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    Hunter was amazing and gave fabulous recommendations! ! Lunch was delicious! Will definitely be back!

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    Page 1 of 18

    Ask the Community - Lib's Grill

    Is Sunday brunch crowded? When is best time to go?

    Now that it's cold it might be a little crowded. You can make a reservation though.

    What time does brunch start and end?

    Saturday and Sunday open to 3p!

    Do they have a private room for a small party?

    I think they have a semi-private area for small parties but it would be best for you to call Lib's Grill for details. They are great! I have no doubt whoever answers will be helpful.

    Don’t See Your Question? Ask Away!

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    Delightful lunch with a new friend on a chilly, blustery Thursday (5/21/26). It's a wide-open, airy…read moreplace - which as I think about it, probably ensures no lingering fishy odor even on hot days ;) We were seated immediately, given a choice of open tables - there were quite a few at just after noon. Menus and drink orders were brought promptly. I chose the fish tacos, and our server - Casey - asked if I wanted the fish pan seared or blackened. We had a discussion over how many chips and salsa were served with it, because my friend wanted some with his veggie burger. We learned that the amount with an entrée is just right - about two handfuls - so we each had some, with my friend's being a substitution for fries. I almost can't find the words to describe those tacos! The fish was moist, perfectly seasoned and generously heaped in each taco. Often, tacos lean heavily on the veg elements but these had just the right amount of slaw. The flavor of the fish was so delicate and savory. Honestly, one taco was all I could manage. Although they were street taco sized, it was so filling. I only ate a handful of chips; they were good but nothing special, as was the tiny cup of salsa. My friend said his veggie burger was excellent, and he enjoyed the bit of chips and salsa as well. He just had water, while I tried a Corona NA. The bill was around $56, which is very reasonable. There's plenty of free parking in the shopping center. Great service, good prices, excellent food - I'll go back!

    I am very neutral on Hudson coastal. I don't love it as a favorite, but definitely don't hate it…read moreeither. The ambiance is really nice. It is exactly as the name states, coastal. Lots of windows and light and bright. At the least it is an awesome place for a happy hour with some good deals that are well advertised. The food to me is just ok. It's often a red flag to me when the bread basket is your favorite thing about the restaurant and this is that. The muffins they give out to every table are diabolical. I could swim in those things. When it comes to what I ordered, the cucumber cups were ok, and the fish I got was well cooked and what I ordered, but there was nothing fun about it. Long story short, I don't jump to go back, but if someone suggests it, I'm not upset. I'll just make sure to order something different and take the whole muffin basket for myself.

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    The Food Market- Columbia

    The Food Market- Columbia

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    I've been to The Food Market many times for brunch, lunch, and dinner, and I have never been…read moredisappointed. The food is consistently exceptional, the drinks are always on point, and the atmosphere strikes the perfect balance between lively and welcoming. Whenever friends or family visit from out of town, this is my go-to spot because I know they'll leave impressed. Most recently, I visited for brunch on Saturday and ordered the short rib gnocchi. It was absolutely delicious... rich, flavorful, and incredibly filling. I paired it with the bubbles flight, which featured an assortment of four sparkling wines and was the perfect complement to the meal. Every visit reminds me why I keep coming back. Great food, great drinks, and consistently great experiences. Love this place. Five stars for consistency and great food!

    Sadly, we had a disappointing Mother's Day experience. While the restaurant was extremely busy,…read morethere were a few highlights. The truffle popcorn was excellent, our child enjoyed the shrimp and fries, and the fresh tuna appetizer was flavorful, although overly sauced. Unfortunately, the scallops with risotto were unacceptable. Both entrees had a strong ammonia-like taste from the first bite, which was immediately noticeable to both of us. We were unable to get much attention from our server due to how busy the restaurant was, but the dishes were left mostly untouched for a reason. For a $40 entrée, we expected much better quality and execution. Sadly, The Food Market did not deliver.

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    The main bar
    The main bar
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    ISAAC'S Poultry Market

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    Representing 2025 runner-up to out of town pick in alphabet series, we go from close to 400 miles…read morefrom my home in Buffalo, NY to less than 10 miles away, another place than starts with B, Burtonsville with I is for ISAAC's. My girlfriend & I visited once on Sunday, July 13, 2025. We went over to Burtonsville seeing that a long time staple of the area was closing that day or the next, which we saw on social media. But when we got there, there was a sign saying Friday, 7/11 was their last day and thanking people for patronage. We went across the street to Tropical Smoothie, but they charged full price each for water cups; we walked out, and later that day, I slammed them with a rare 1-star Yelp review (see that from 7/13/25). I referenced ISAAC's in that review saying one of these days I got to get around to a 5-star of where we ended up, which it ended up being 11 months later. We decided to check out ISAAC's across the street from here in the newly remodeled Burtonsville Crossing center. This was order at the counter. We got chicken sandwiches, which were large, much bigger than Chick Fil-A, and more delicious too. I got mac n cheese & Brussel Sprouts, which we split. We sat at a high top counter. Seating is a bit limited on a semi-busy Sunday. Everything was great! We will need to come back here one of these days.

    i want isaac's poultry market to succeed…read more their chicken is comforting, delicious, best of all, my wife can eat it! their chefs tell me that they use rice flour in their breading. for those that are intolerant to gluten, this is a huge win for my family. the sauces... so good. i also appreciate the salad options. overall, isaac poetry market provides really solid comfort food that does not make you feel gross after eating it. thanks!

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    Inside
    Inside
    Big delicious chicken sandwich
    Big delicious chicken sandwich
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    Jailbreak Foodworks

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    Jailbreak was a great experience. They have two parts to the restaurant. To the left you can order…read morefood. I had the dry age burger and it did not disappoint! If you love onions you'll enjoy the onion crumble on this burger. A good balance of flavors and well worth the try. Parmesan fries also had roasted garlic so it was a big "Yes" for me! My husband got the jailbreak burger which was also a big crowd pleaser. To the right they have a full bar to try their different beers. A great spot to take your friends for after work drinks and eats. They even have a cozy lounge area to relax. Plenty of seating and great service. The staff was ready and willing to help and cleared off our tables for us. The tab system makes it easy to move from room to room so you don't have to worry, it's easy to add drinks and food as you relax and enjoy the atmosphere. Will definitely recommend for a relaxed atmosphere where you can watch games and also enjoy lively conversation. Better than a sports bar for food AND drinks.

    Service is always very attentive and there's plenty of options to choose from for both food and…read moredrinks. I was excited for the Japanese Bluefin Tuna, but was a bit let down. There was like a tangy sauce on the tuna which took away from the flavor of the fish and for $22 I was expecting something a bit more. Otherwise, Jailbreak is always a solid choice for drinks and grub. They usually have reservations and larger parties, but it's a pretty open/communal space, so there aren't typically issues with seating. All in all, a great spot for many occasions.

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    Mahana Fresh

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    It's a stop & go type place, small but meant for quick turnarounds. It was absolutely freezing…read moreinside so I wouldn't stay longer than needed. Staff was very friendly and nice. The Luau BBQ bowl was delicious- the citrus ginger sauce really surprised me with how flavorful it was without having one thing overpower it. I ordered a mac & cheese bowl but the lack of cheese just made it starchy and lacked flavor.

    This was my first visit to Mahana Fresh, and I was pleasantly surprised from the moment I walked…read morein. The menu offers a nice balance between curated bowls and build-your-own options, and everything on display looked vibrant and genuinely fresh. Even the subtle aroma of garlic in the air set the tone in the best way. I don't usually go for chicken (I cook enough of it at home), but being from Hawaii, there was no way I was passing up on their limited-time Huli Huli chicken. For those unfamiliar, traditional Huli Huli chicken is typically bone-in, skin-on, soaked in a brine, marinated with a blend of soy sauce, ginger, brown sugar, garlic, and pineapple juice maybe rice vinegar or ketchup, it's all left to the cook. Basted several times as the meat is flipped until fully cooked. Back home, you don't just eat it--you experience it. You smell it long before you see it--grilling on those iconic half oil drum kettles along the roadside, often set up for fundraisers or local gatherings. The sight of chicken quarters being flipped ("huli" means "turn") and basted over open flames is pure island nostalgia. So yes, expectations were high. I was offered a sample, and it delivered. The flavor balance was spot on--savory, slightly sweet, and deeply satisfying. The chicken itself was moist and tender. The only thing missing was that classic crispy, charred skin and the full leg quarter presentation you'd find back home--but even so, it didn't disappoint and left me wanting more. My bowl came together beautifully with coconut sweet potato sauce, fresh spinach, garlicky cilantro green beans, and basmati rice. It was flavorful, well-balanced, and delicious. Service was another highlight--the staff was friendly, patient and helpful with recommendations. The space itself is not large to eat in but it was clean, bright with ocean-toned blues that nod to its island inspiration. I'll definitely be back--especially while that Huli Huli chicken is still on the menu.

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    In door seating.
    In door seating.
    Smaller-portioned, protein-heavy bowls coming soon.
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    Sushi grade ahi tuna for the perfect pescatarian bowl.
    The Turn House

    The Turn House

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    We visited the Turn House for Mother's Day lunch. The service was friendly, but the kitchen was…read moredefinitely backed up from the holiday. We ordered two brunch burgers, a seafood omelette, a quiche and chicken and biscuits. The Peach Bellini's were great. We were surprised that mimosas weren't listed on the menu. I saw other mothers receiving flowers, but my mom did not receive any. We had made a reservation about four weeks in advance requesting an outside table. When we arrived the hostess said we couldn't have a table outside, but her colleague quickly accommodated us with a table outside. It would've been nice if we didn't have to deal with that moment of hesitation. Another interesting moment was when my sister-in-law inquired about the salmon cakes and the waitress told her that most people send it back that it's for a more advanced pallet and it would be safer if she went with a seafood omelette. The views of the golf course are great! Plenty of parking. The bathroom was clean.

    Came here for a Mother's Day brunch and saw they had Chicken Cordon Bleu. I've never had it before,…read moreso I didn't know what to expect, but I decided to order it. When it arrived, I realized it was stuffed with ham and I don't eat pork. The menu didn't clearly mention that it included ham, so that was disappointing. I could've made a big deal out of it, but it was Mother's Day, so I let it go. Still, they really need to be more specific about what's in their dishes. What if someone has allergies and gets seriously sick? I ended up ordering something else, the Turn House burger, which was good. We also ordered the fish & chips, and that was good too. Overall, the food was okay, but nothing amazing. We ordered two desserts: the brownie sundae and the carrot cake. Honestly, they were the worst desserts I've had in a long time. The carrot cake was dry and tasted sugar-free. The brownie was also dry, and you can't really call it a sundae when it only comes with a tiny scoop of ice cream. Overall, this place just isn't good. There are much better restaurants nearby, so save your time and money and go somewhere else.

    Photos
    One side of dining room near the fireplace and bar.
    One side of dining room near the fireplace and bar.
    The Turn House
    The Turn House Bottomless Mimosa

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    The Turn House Bottomless Mimosa
    Nuzback's

    Nuzback's

    3.5
    (66 reviews)
    4.8 mi
    $

    I heard the wings here were pretty good. I decided to come here for lunch and was pleasantly…read moresurprised! It gives "family bar vibes". They have great selection for their lunch special with really good prices! I couldn't decide between wings or shrimp so I got both and I was not disappointed! Since it was lunch time it wasn't a lot of people in there which was fine by me lol. The bartenders are friendly as well. I hear they have a great happy hour as well so I plan on going back to see what that's like. Oh they have a a few pool tables in there too!

    Inside Nuzback's Bar, the light hangs low and yellow, a kind of perpetual dusk where time congeals…read moreinto the smell of fryer oil and cheap vodka. Strings of Halloween cobwebs tremble above bottles of liquor, as if the ghosts here prefer to drink domestically. A vodka shot stands beside its receipt like evidence of a small crime against moderation. The Buffalo wings, glossy with orange defiance, rest in their Styrofoam sarcophagus, radiating the heat of something both glorious and regrettable. They taste of salt, vinegar, and a century of American longing -- a perfect fusion of pleasure and self-punishment. The fries are pallid witnesses, already resigned to their limp fate, and the cup of bleu cheese dressing stares up like a white eye of judgment. Yet somehow, in this dim and sticky world, everything feels mercifully honest: the bartender's quiet rhythm, the hum of televisions, the unwavering neon of Bud Light offering salvation through carbonation. There is beauty in such imperfection -- the kind that belongs to places that have nothing left to prove.

    Photos
    The divvy est of bars
    The divvy est of bars
    Honey Old Bay Wings
    Honey Old Bay Wings
    Nuzback's

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    Lib's Grill - newamerican - Updated June 2026

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