Cancel

    Open app

    Search

    Lib's Grill

    4.2 (687 reviews)
    ModerateNew American
    Closed 11:00 am - 10:00 pm

    Order Lib's Grill Takeout or Delivery

    Lib's Grill Photos

    LIB'S GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Lib's Grill

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Korean Fried Chicken Rice Bowl
    Jasmine K.

    Had a great experience here! Would totally recommend. FOOD 5/5- I got the Korean fried chicken rice bowl and it was SO yummy! Had half left over to take home! Was great The deviled eggs are a MUST!!!!! They were DELICIOUS DRINK 4/5- a bit light handed and had a lot of coconut milk but loved it overall. Spiked pink drink and pink drink is my favorite Starbucks order! AMBIANCE 5/5- had so much natural light! Was great! SERVICE 5/5- everyone was super attentive. Thank you!

    Holiday decorations
    Nicardi C.

    This was my first time dinning at this restaurant. One reason I choose to dine here was because of the holiday decorations. The restaurant was beautifully decorated which I loved. To my surprise they also had karaoke which was fun and festive to listen to. I ordered something basic, grilled chicken ceasar salad and it was good. The service was quick and friendly. It would be nice if they added mulled wine to the menu.

    Buck a shucking
    Sha T.

    Recently visited for Brunch. My friend and I sat in the bar area. On this visit I had 6 oysters, which were on a buck a shuck special. Nicely sized, fresh and briny. OJ Crush, boozy and refreshing. And the Crab Cake Hash. Good sized crab cake. Little to no filler. It was served with an over easy egg, spinach and potatoes. The dish was savory and delicious. If there was one thing I had to mention negatively about the dish, it would be the lack of spinach. There seemed to have only been 2 sprigs of spinach. Our bartender was super nice, knowledgable and fast. I'll definitely be back! SYOY!

    Janine T.

    We had SOOOO much fun with Phil as our server. 10/10 would request him again! He's friendly and personable in a way that really isn't common nowadays. We loved our dining experience! For food, the Asian Brussels sprouts are worth the trip alone. I also loved my beef and burrata pasta.

    Wedge Salad with Add Blackened Salmon
    Emmeline N.

    You have to go to see Shwe!!! She was amazing!!!!!!!! So sweet and kind! Her smile can brighten a WHOLE room! It was such a vibe in there. Very relaxing, great place to meet up just about anyone for brunch, lunch or dinner!!! The food is amazing!!! Everything that I have tried has been good! But, the salmon and crab dip is my absolute favorite!

    Clara K.

    They offer a wide variety of delicious brunch and lunch options. I've tried the French toast, classic American breakfast, flatbread, Brussels sprouts, and the meatloaf--and everything has been fantastic. The meatloaf, in particular, is outstanding! The service has always been excellent as well. I'll definitely be coming back.

    Korean Style Wagyu Flank Steak
    LaTeri M.

    Aliyah was amazing that could be the review! The food was pretty ok but we did have to send the steak back because it was not properly cooked. The manager resolved our problem without any issues. I've gone to plenty of live locations so they can be cool to grab lunch with friends or a romantic date.

    It's Lit
    Christine R.

    We went to see the Christmas setup and really liked it- they have super cute decorations! I made reservations for a Friday evening and when we arrived, was told we would need to wait over 20 minutes. I said that seemed long for having a reservation. The hostess said that previous parties were staying longer than the expected time. The manager came over a couple minutes later and immediately found us a table, which we found interesting. I got both the Señor Claus and the Elf'd Up. Both were good but I liked the Señor Claus a little more. My friend got 2 It's Lits but the first one didn't come in an ornament, while the second did. For food, I for the tuna nachos and MD crab soup. I loved the nachos- so much flavor. I want to try the scallops and crab dip next time I come!

    Like the gifts hanging down for holiday season
    Leigh D.

    In Oct. my girlfriend suggested Lib's for her birthday, I said we should taste test. For our Oct visit, I was more enthusiastic & would be 5-stars based on that. Dec overall good but a few small complaints. Friday, 10/25, we both got the same thing as I had looked over the menu, read prior reviews, & asked the host his recommendations while I was waiting for her. All which lead me to the crab cake sandwich. It was excellent & thankfully a big size because sometimes it's just not quite enough. French fries were well seasoned & delicious as well. Server was very attentive & friendly getting refills on water quickly. After this, it confirmed she wanted to do this for her birthday. Saturday, 12/7 we arrived 15 minutes early to greet anyone early. They were about 20 minutes late for our 7 PM reservation, so the 13 were awkwardly waiting in small & narrow waiting area (mainly 9, 4 of them were pretty late themselves), & 2 more arrived after we were seated. In spite negative of extra waiting, they told us we'd get charcuterie boards free. Within about a minute after seating, they put out 3 boards in various parts of tables. It wasn't a traditional charcuterie board simply cheese & various processed pig. Thankfully, it was cheese cubes, Brussel sprouts, DEVILED eggs, strawberries, blueberries, cranberries, etc. which I liked better. I especially enjoyed Brussel sprouts, my 1 friend said that's all me...haha, meaning he's not a fan of them. Deviled eggs were great too. All other items on board were good too, but Brussel sprouts were well seasoned & delicious. As for food decisions, my girlfriend opted to get exact same crab cake sandwich we both knew were excellent. However, I refused to get the same thing as last time as I wanted to try something different. I was looking at the entrees. I felt 6-8 oz meat for like $35-40 was not worth it. I'm like I can make steak or salmon at home for a lot less & get more meat, & yeah it'd probably be better at Lib's, but still not worth the price differential. They had some chicken schnitzel bowl for like $26, but I wasn't sure I'd like that all that well. I didn't want a burger or any sandwich. So, I opted for the pasta, even though I had pasta Wed, 12/4 (3 days earlier) & still had leftover that I planned on eating on Mon, 12/9 for lunch. I'm having this $29 beef pasta dish too, which was a little steep. I'll be honest, it was just good for me but not great & compared with less expensive place in Odenton we had on Wed & some other excellent places (including Galiano walking distance from Lib's), this was subpar & more expensive. It was also not that big amount although did have a good beef quantity in. My appetite wasn't all there as I had a ton of food, beer, wine from an industry holiday party Thurs, & my weight inflated 3-4 lbs for several days after. In spite only a somewhat modest portion of pasta, I still saved half as a leftover, which I'm planning eating for lunch Wed, 12/11. I tried my friend's carbonara, which was better & looked like more food for only $25. A few people got pasta, there was also a $31 with scallops, which I might've considered but it clearly says bacon (I don't eat pork). Also, I'm realizing that the carbonara which I tried as proscuitto (which is a dried pork, like what you'd find in a regular charcuterie board). Next time I go to Lib's, I'll just stick with the crab cake sandwich or ask if they can make carbornara w/o proscuitto & to put something else in it to make up for the loss of a normal ingredient. Several people on my half the table got pasta, so it was a popular choice for folks. Many got alcohol too. My girlfriend & I each got a holiday cocktail. Neither of us are big drinkers, & if we get a drink, we often will split, but this time we got our own. She got Milk n'Cookies (vodka, amaretto, etc.) & I got a Santa-gria red wine blend, brown sugar, apple pie moonshine, etc. I liked mine better as she liked hers better. But hers was good too. Both had adequate alcohol content. Service was just ok. Water refills were slow. Some water was done, & I was looking out for my friend as I called server over to get him more water. My g/f & I split creme brulee. She loved it; it was just ok for me. I think I would've liked the key lime pie more & she might've liked as much. Server came around showing example tray display of desserts. I actually find it to be off-putting as a ploy to get people to buy overpriced desserts people don't need. But my g/f said days earlier we would split a dessert, so I was ok with it. I also am against forced gratuity even on large party; I probably was going to tip around 18-22%, but this is almost universal for large parties at restaurants. A friend got steak & greens top making fries soggy. He liked beef juices soaking fries. We agreed to disagree; I'd want those items separate & would've been annoyed with that. Staff was cordial, overall pretty good.

    Art T.

    This is a great location, right on the corner with other restaurants in Maple Lawn. They recently updated the menu, and the first dish I tried (French Onion Grilled Cheese) was FANTASTIC!! Others were not as impressed with their meals, but I'm only writing with my experience. We've had spotty service in the past, but our latest visit was great. I did see some staff members hanging around, and there are the occasional leaners to be found. But, again, the last time we visited, we had no complaints with OUR server. The atmosphere is modern, a little chic, but slightly rustic as well. Wood, wrought iron, clean walls, incandescent lights... that kind of scene. It's conducive to good eating, though, I feel. The prices are okay, depending on what you get. The lighter fare like handhelds are generally much better than the entrées. It works for both lunch and dinner, though. We've been here several times already, and for the most part, everyone has generally enjoyed their meal. Again, the jury is still out on the new menu... Overall, it's a great location, generally great food, and typically great service. If they keep hitting on all these items, they should be here for a long time to come. Here's hoping!

    Deviled Eggs
    Melissa J.

    We surprised my friend for dinner at Lib's Grill a couple weeks ago. I had the deviled eggs with crab and the tuna nachos. I also had the seafood soup which is not pictured. The nachos were delicious -- the wonton chips were crispy (a tad bit greasy). The eggs were served cold which I didn't expect. I liked the crab on top, but the eggs itself didn't have the best flavor. I had two of their zero proof drinks. The blueberry one had an egg foam on top. I usually don't mind, but I think the lack of alcohol makes the raw smell more potent which I didn't like. The service was good -- quick, knowledgeable and friendly. This was my second time here and I think would go again since it's conveniently located.

    Caramelized Shallot & Gruyere Potato Gratin $8
    Clariee J.

    (4.5 stars) Delicious. Travel-friendly packaging. Prices are....a bit weird? I got buffalo tenders, roasted beets and a side of gratin. The buffalo tenders were good and not dripping with a runny sauce, which I appreciated. It looks like they fried the tenders and then dipped them in a buffalo sauce/oil? Sort of how they make nashville hot chicken. The tenders were robust (3 was plenty), and the blue cheese was chunky and delicious. The roasted beets was gorgeous. Vibrant colors, and the travel home (just 1 miles) didn't mess with the presentation at all. The roasted beets lay on a bed of whipped goat cheese (worth the whole dish, in my opinion, but I love whipped cheeses), and it's sprinkled with slices of orange and shaved radish. I didn't see or taste any lavender, and I didn't see any evoo either, but the dish was still delicious. The caramelized shallot & gruyère potato gratin was disappointing to me. I didn't taste or see any caramelized shallots, and the whole dish needed salt because it was bland to me. Shocking since it was supposed to have the caramelized onion and gruyère--it really shouldn't have been bland, but it was. I thought the pricing was a bit weird. The $9 tenders made sense, but the $14 for the roasted beets felt really overpriced. Maybe beets are expensive right now? I dunno. The $8 gratin felt overpriced as well, especially since it was bland. Overall, I did enjoy the meal. I'm glad I tried Lib's, but it'll probably be a while before I order from there again.

    Pork Chop
    Lisa P.

    Visited using reservations on a Friday night. Seated immediately. Brisk business with customers in the bar and restaurant. Our server Brian was attentive and provided water immediately. Frequent check ins while reviewed the menu. Music was a mix of 90s to present and not so loud that conversation was difficult. Everyone enjoyed their entrees, and most of us boxed up leftovers. Nice to see local beverages from nearby breweries. I enjoyed my pasta, which was fresh-tasting and hot. I prefer a little more spice, but still very good. Plenty of nearby parking! Thanks.

    Happy hour menu

    See all

    5 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 day ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jason M.
    6
    110
    74

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jenny D.
    1328
    146
    1079

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Cee B.
    1
    84
    3

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 0
    Photo of Sade D.
    3
    25
    11

    8 months ago

    Great food and service. I've visited twice for lunch and enjoyed my experience each time. Can't wait to return for lunch!

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Nick L.

    Nick L.

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jim H.
    142
    416
    1344

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 18

    Ask the Community - Lib's Grill

    Is Sunday brunch crowded? When is best time to go?

    Now that it's cold it might be a little crowded. You can make a reservation though.

    What time does brunch start and end?

    Saturday and Sunday open to 3p!

    Do they have a private room for a small party?

    I think they have a semi-private area for small parties but it would be best for you to call Lib's Grill for details. They are great! I have no doubt whoever answers will be helpful.

    Don’t See Your Question? Ask Away!

    You might also consider

    Hudson Coastal - Tasty calamari

    Hudson Coastal

    (645 reviews)

    $$

    Our group of ten had a great experience here, thanks largely to the friendly, attentive staff and…read morethe owner's exceptional care. One person in our party has multiple allergies and needs gluten-free options. The owner personally came over to discuss ingredients and offer adjustments so she could dine comfortably--a gesture we all appreciated. Seafood is the star here, and everyone enjoyed their meals. Highlights from the table: * Lobster Roll (Connecticut style) * Seafood Burger * Seafood Sampler - great crab cake, flavorful cod, and perfectly grilled shrimp * North Atlantic Canadian Salmon * Shellfish Risotto - delicious, though a bit thick, with perfectly prepared shrimp and scallops that were tender. * Fish & Chips - light breading and hearty portions Our friend with dietary restrictions was also thrilled to find a gluten-free brownie with ice cream. Overall, a very enjoyable visit and easy to recommend.

    The food was good. We got the soft shell crab sandwich and it was delicious, But someone needs to…read morehelp them fix their process. When we asked about the specials, the waiter told me to look on the rotating screen/board, when asked about the fresh fish offers of the day, was told to check the rotating board, when asked what the market price was for the soft shell crab...you guessed it, was told to check the board again. Now I don't mind checking the board for information but it was a electronic rotating board and we had to wait for it to scroll to get to each of the options, Just let me know as this was such a waste of time when we had our baby with us and only 45 mins for lunch, The soft shell crab sandwich saved the day.

    Eggspectation - Burtonsville

    Eggspectation - Burtonsville

    (80 reviews)

    $$

    I'm so glad they brought eggspectation back to the county. I was very sad when the downtown silver…read morespring one closed, so I'm sure others are just as happy as I am that there's one in the neighborhood. I went on a Sunday afternoon for brunch and it was very packed. I believe we waited around 20-30 minutes. I loved everything I ordered! I first ordered their seasonal spiced cranberry mule. It tasted great and was fitting for the season. I also ordered the chicken and waffles and a side of French toast. They have an extensive menu and even have a happy hour. I do plan on coming back to try some of their new menu items and some of my old faves!

    This is another great breakfast lunch and dinner place thats in the Burtonsville shopping Center…read more off Colombia Pike and National Drive in Burtonsville, Maryland. Its a very beautiful area . Better than others . Across from Chipolte ND Burger King and across the street from Gerbe Turtle and other stores . This is called EGGSPECTATION. But Eggspectations came back in a big way when others went out of business years ago . THIS Place is brand new in recent months . This place has Has a huge parking area for people to come too . When walking in you see he hostir hostess Cistkmer Sevice Desk . In the right you have a huge barista area where they serve exotic drinks to sodas and more . Neat tge barista they have huge dining areas as well as the back and the left hand side huge dining areas. . They have a somewhat open concept kitchen where they perform their magic to make your best foods you could ever want and cant find anywhere else in Montgomery County. This place has the best hostess staff and waiters and waitresses . I tried applying here for host and food Runner without any word yet . I want the jibs there to build bridges between all worlds and walks of life that come in there . To make people feel welcomed, At Home, And feel like family there once again. Plus making a difference again. I want management to give people like me chances to help be great assets to the team t see what we can do without Judgment, Fear , And Bad Politics used against us. The old tile book doesn't work anymore due to what happened since the covid pandemic. What happened during the Covid Pandemic it was unlawful, Inexcusable, Unjustifiable, Reprehensible, Unprofessional, Irresponsible, Wreckless, And Down Right Wrong. We have a chance to prove we are the better men. We have a chance to prove it once again . This place has a great menu and great foods that yoy can ever want there . It has a friendly family and community oriented atmosphere. Please bring business as it should and must be again. Is been a ping while sine ive beenhdre when the place was fist built in Burtonsville, Maryland. We need to come back as a community again to give this place our patronage. I hope to work there someday if given a chance . If you love this place as I do , This place is for you . We all look forward to seeing you all there very soon once again . My pictures will tell the story in my review .This restaurant should sign for historical lsndmark significance to.protect EGGSPECTATION by law for future Generations.

    Jailbreak Foodworks - These aren't just fries; they are finished with beef tallow snow.

    Jailbreak Foodworks

    (428 reviews)

    $$

    Jailbreak was a great experience. They have two parts to the restaurant. To the left you can order…read morefood. I had the dry age burger and it did not disappoint! If you love onions you'll enjoy the onion crumble on this burger. A good balance of flavors and well worth the try. Parmesan fries also had roasted garlic so it was a big "Yes" for me! My husband got the jailbreak burger which was also a big crowd pleaser. To the right they have a full bar to try their different beers. A great spot to take your friends for after work drinks and eats. They even have a cozy lounge area to relax. Plenty of seating and great service. The staff was ready and willing to help and cleared off our tables for us. The tab system makes it easy to move from room to room so you don't have to worry, it's easy to add drinks and food as you relax and enjoy the atmosphere. Will definitely recommend for a relaxed atmosphere where you can watch games and also enjoy lively conversation. Better than a sports bar for food AND drinks.

    Service is always very attentive and there's plenty of options to choose from for both food and…read moredrinks. I was excited for the Japanese Bluefin Tuna, but was a bit let down. There was like a tangy sauce on the tuna which took away from the flavor of the fish and for $22 I was expecting something a bit more. Otherwise, Jailbreak is always a solid choice for drinks and grub. They usually have reservations and larger parties, but it's a pretty open/communal space, so there aren't typically issues with seating. All in all, a great spot for many occasions.

    Grillmarx Steakhouse & Raw Bar - Kona Kabob

    Grillmarx Steakhouse & Raw Bar

    (338 reviews)

    $$

    I had an AMAZING experience at GrillMarx Steakhouse & Raw Bar! From the moment I walked in, the…read morecustomer service was absolutely top-tier friendly, attentive, and welcoming. The food? 10/10! I ordered the Chicken Chesapeake and it was chef's kiss; perfectly cooked, flavorful, and just all around delicious. The drinks were just as impressive, well-made and definitely worth it. Everything about this place exceeded my expectations. Great vibes, great food, and even better service. I will definitely be back and highly recommend to anyone looking for a great dining experience!

    We picked this location for the family Easter outing and were not disappointed! The service was…read moresplendid and entertaining. The vibe was pleasant but had the makings to be rowdy on a weekend or happy hour. We started with the crab dip which was super legit. More of a queso texture, this dip is served with tortilla chips and bread. Very tasty. I had the fish tacos which come with fries. The tacos had the right amount of fillings and spice. The fish had all the smoky seasonings of being grilled. An excellent dish. My bride had the French Toast as it was brunch and what I sampled was definitely approved. Our daughter had the fish which was light and flakey. It was seasoned less than the fish in the tacos but equally delish. We finished it off by share the crème brûlée which was perfection. Their selection of steaks and seafood was rather impressive but was a bit too expensive for my blood. However, if you truly wish to celebrate somewhere, their selection likely cannot be beat. Go up one level in the parking garage where there's space for Grillmarx and enter the entrance on that level.

    The Turn House - The Turn House Old Fashioned

    The Turn House

    (469 reviews)

    $$

    I went to house last Saturday for brunch. Overall, I enjoyed my experience there. The food and…read moredrinks were tasty and the restaurant had classic brunch staples. We started with the crispy shaved brussels sprouts appetizer. They were drizzled with a pomegranate balsamic glaze that was absolutely delicious. My boyfriend got the chicken and waffles and its served on a beautiful wooden platter with potatoes and fruit. It was a very popular dish as I saw a few other tables with the same. The waffles were fluffy and chicken was crispy and well seasoned. I got the stuffed French toast and unfortunately, I don't recommend it. The French toast was very thick and fried a bit too hard for my liking and overall it was pretty dry. It didn't seem stuffed with anything. I also got a side of scrambled eggs with cheddar and they were fluffy and very tasty. I imagine their omelettes must be tasty as well. In the future, I'd like to try the dinner menu, particularly in the warmer months. The rear of the restaurant has large windows and a beautiful patio that overlooks a golf course. I went on a chilly Saturday and sat indoors, but I could tell that the patio would make for scenic dining in summer. The restaurant seems to be attached to the golf course/country club, so there's ample parking available. We got in easily with no reservation.

    We had an event for about 40 people at the Turn House and it could not have been nicer! The food…read morewas spectacular- appetizers were delicious and the buffet was outstanding. We chose the crabcakes and beef tenderloin (which was served at all different temperatures to please everyone). Unexpectedly, the potatoes and green beans were delightful. I have never liked buffets but I think this was better than any plated meal I've had at events. Our guests are still talking about it! A big thanks to Denise for guiding us to perfect selections and helping plan the little details. Kevin and his staff were attentive and so pleasant. No detail was too small: whatever we wanted. We had not chosen a non- alcoholic beer for our bar, but when a guest asked for one a box was brought in and one was delivered to his table. The bartender even left the bar to get a cup of coffee for a guest with difficulty walking. Cat made sure all of my requests were handled (even my special golf picks were added to the appetizers) and she made everyone feel welcome. It was a lovely space and fit our group perfectly with room to mingle. We were especially looking for the golf theme and it certainly fit that bill. I would not hesitate to have an event here again!

    Lib's Grill - newamerican - Updated May 2026

    Loading...
    Loading...
    Loading...