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    Hudson Coastal

    4.1 (646 reviews)
    Closed 11:00 am - 9:00 pm

    Hudson Coastal Photos

    HUDSON COASTAL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Hudson Coastal

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    Nini J.

    The food was good. We got the soft shell crab sandwich and it was delicious, But someone needs to help them fix their process. When we asked about the specials, the waiter told me to look on the rotating screen/board, when asked about the fresh fish offers of the day, was told to check the rotating board, when asked what the market price was for the soft shell crab...you guessed it, was told to check the board again. Now I don't mind checking the board for information but it was a electronic rotating board and we had to wait for it to scroll to get to each of the options, Just let me know as this was such a waste of time when we had our baby with us and only 45 mins for lunch, The soft shell crab sandwich saved the day.

    Fish sandwich
    Luis A.

    I been coming here for a while. It's always consistently good. The employees are always welcoming and happy to assist you. The food is always good and fresh. I strongly recommend Hudson Coastal Restaurant.

    Oysters Rockefeller and Calamari
    Ren H.

    This is a solid seafood restaurant. The space is large and has ample seating. We arrived and sat outside on their patio which you need to pass by to walk through the front door. Our server, Bianca, was great. Super friendly and attentive enough for our dining experience. We ordered the strawberry and pineapple margaritas for our cocktails. Then for apps we got their Calamari and Oysters Rockefeller. The oysters were good but the calamari was the highlight. They were crispy and we really enjoyed the two sauces they came in for dipping. For my main, I got their 4oz Connecticut Lobster Roll and my partner got their Shrimp Salad sandwich. The lobster had plenty of meat and was good but tasted more on the fishy side. We also shared the Lemon Berry Mascarpone Cake which was good. All in all, a really great dining experience with great food and service. Lovely location too!

    Lobster Roll
    Kimberly K.

    Visited Hudson Coastal because I was in the mood for a lobster roll and saw they had one on the menu, so we had to check them out! The indoor decor definitely gives coastal beach vibes. The staff is super friendly and quick with service. Now for the food: Crab Dip: 10/10 Creamy, sizzling and full of crab. A Marylander's Dream. Lobster Roll: 10/10 I got the 4oz roll and I was still stuffed after eating. I got the Connecticut style, and the lobster was warm and buttery. It was so butter the bun got a little soggy, but it tasted so good and juicy I didn't mind. Would definitely get it again! My husband got the fish tacos and loved them. I took a bite to try and they were very juicy! Full of flavor, I want to get them myself next visit! We are definitely adding this spot into our rotation. Great place for seafood.

    Bethany Beach club
    Bill C.

    I've been so underwhelmed by restaurants lately but Hudson Coastal delivered for me. Walking in, the place smells like a Maryland seafood restaurant. I can't describe it but you know what I mean if you know what I mean. I got the Bethany Beach club sandwich. It was delicious and filling! Granted the crab cake wasn't lump crab meat. So that was a little disappointing because it kind of smashed in the sandwich when I bit into it but it was still tasty. I'll be back soon.

    Bethany Beach club
    Stefan S.

    Outstanding! Came here on a whim looking for a good place to have lunch and left knowing that I'll be back as often as feasible. Great prices, great food, excellent service and just a beautiful a place to eat. The decor was as nice as everything else. And the food for what we got was incredibly reasonably priced. I had a cup of the Maryland crab soup and it was delicious it was filled with lots of crab meat a delicious broth and lots of vegetables. I then had a sandwich that I've had at other seafood restaurants in the area a club sandwich called the Bethany Beach which had a crab cake, shrimp salad, bacon lettuce and tomato and it was delicious. I could hardly wrap my mouth around the sandwich it was so big. I opted for fries instead of potato chips and the fries were delicious. My friends who are with me had a cup of the cream of crab soup which looked delicious and he had the shrimp flatbread to go with it which not only look delicious but tasted the same and the shrimp were like in like a scampi sauce. My other friend had the lox BLT which was truly unique and truly something that she loved and would have gotten again. She paired it with the grilled corn on the cob instead of the chips and that looked very good. Our waiter was Alex and he was phenomenal. The speed of our appetizers and our food came out at a nice pace and after we ordered he brought out these delicious muffins with orange and we quickly gobbled them up. Alex checked on us regularly and gave us his thoughts on the top things he enjoyed on the menu so we could make our decisions. All in all, a great lunch, and I can't wait to go back. Highly recommend a visit here.

    oysters
    Jo K.

    come for the food and stay for the people!!! phil was AWESOME and the owner was extremely hospitable as well. the staff as a whole are very attentive and friendly so expect to feel at home. as for the food, you just can't beat their monday lobster special - it's 1.25 lb lobster + 2 sides for just $30. huge bargain and the side options are all delicious. they are all the owner's recipes which is so cool! you can really see the love he put into all of the recipes. THE LEMON BREADDDD. this was probably the best part of an already amazing meal. they are so so addictive and i'm already planning my next trip back just to eat these again. other standouts were the softshell crab, raw AND grilled oysters, and my favorite sides were the beets & quinoa. definitely a must try if you're in the fulton area

    Jessi S.

    Pricy for the portions, but tasty. The fish and chips and calamari were my faves. Not too many good options on happy hour, got the pickle chips anyway- pretty salty. $5 crushes on Thursdays was a deal, but maybe because it is mostly juice (stick with wine and beer). Service was attentive and patient despite our indecisiveness.

    Patrise S.

    Wall to wall windows make the space bright and inviting. Subdued blues add to the nautical vibe. The staff were very attentive and kind. Everyone in our party enjoyed their meals. My crab cake sandwich was filling and the crab flat bread was delicious! My favorite part was my mock tail. Mmm hmm

    Seafood burger
    Crystal H.

    We came in for lunch on a Saturday afternoon almost as soon as they opened! Hudson's Coastal kept coming up in seafood searches here on Yelp near me!!! So why not? We arrived at opening and it quickly filled up! However, most of the patrons appeared to be regulars!! based on the owners greeting to most of the patrons. It was very nice inside with nautical themed decor and music playing! I ordered the seafood burger which was a blend of shrimp and fish with a fried green tomato and remoulade sauce on top! We also ordered the grilled oysters!! So the food was pretty decent! The seafood burger was a soft texture but good flavor!! The oysters was just ok! I wasn't impressed! Overall, the service was great and the food was good! I mostly enjoyed the ambience and vibe!

    Seafood burger

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    Sides and seafood were amazing. Loved the outdoor seating. Waiting staff were attentive and friendly

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    Page 1 of 17

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    18th & 21st - Complimentary birthday dessert

    18th & 21st

    4.3(297 reviews)
    4.8 mi
    $$$

    This is a fine jazz club tucked in behind a nice restaurant. Have yourself an evening of sublime…read moremusic, delicious foods, amazing crafted drinks, great bartenders, and good company at 18th & 21st. We made a last-minute decision to try for some of the nightly jazz (except Monday) at 18th & 21st on a Friday evening (Oct 2025), hip-ly named for the prohibition amendment and repeal :-) There's a free parking garage right across from the entrance of the building they share with a sister restaurant, Cured. We arrived in the bright seasonally-decorated welcoming lobby about 7:50pm. We ought to have made reservations, but in under 10min, the reception staff took us to the more intimate room towards the back where we were seated at at the bar, which is really what we wanted. When we arrived, the 6pm jazz band had just gone on break, so we felt free to chat with friendly regulars and with the bar staff. They have a changing list of ten craft beers from $6 to $21, plus one $6 non-alcoholic brew. Five of the $14-$35 per-glass vintage wines from their list of 17 are preserved with the "corovin" system that keeps air out, so they are never "corked". We focussed on their list of 11 crafted $13-$22 cocktails plus 5 non-alcoholic ones, all made with quality ingredients, each naming the staff member(s) (and guests) who formulated the recipe! We found Alex's $16 Fernetinez sublimely sweet: of bitter fernet amaro, Frederick-based locally-sourced award-winning McClintock One Last Time gin (exclusive for 18th&21st), smooth Luxardo liqueur, and a sweet vermouth. We loved the aroma and flavor of the classic Smoked Old Fashioned of bourbon from Kentucky's 10th-oldest distillery, Green River, moved to a mild well-rounded sweetness by brown sugar simple syrup, smoked in front of me by Mike (if i remember), with added richness from smoky bitters. They have a creative menu of $30 to $65 entrees, plus salads, small plates, apps, and sides, and they have a changing menu of small plates. We really hadn't planned on eating, but we couldn't resist. The $17 duck bao buns had thin tender filets with a sweet lightly-salty apricot-soy glaze and a tangy crunchy pickled cucumber slaw on a soft folded yeasted slightly-sweet white-flour bun. The $12 pair of fried fresh-tasting oysters were sweet and juicy with a light-flavored crunchy crust. They were so yummy, and easy to enjoy with our cocktails. Rodney Kelly's jazz band was excellent, playing with spirit, joking with each other and the audience, even staging a song or two with a skilled member of the restaurant staff. Afterwards we had brief moments with some of the band members, like an intimate jazz club. Later in the evening, i also had a Turkish Sunset, a Manhattan-variation created in a collaboration among the staff and a guest (Well-done Ozzie!). I love Elijah Craig, and wanted to try their dry toasted rye, with housemade allspice dram syrup, Small Hands grenadine, and bitters. By now, i felt very much at home with the staff, and when i learned that one of them had helped formulate this beverage, i confided that its amazing complexity was, for me, just a touch too dry. Alex (if i remember) considered the ingredients and the target flavors, and added just a touch of a sweet lemony liqueur, perfectly complimenting the recipe's flavors! Real-time crafting goes above and beyond, Thank you! (And when they next update the menu, maybe they'll have a custom option named for me :-)

    Beautiful upscale jazz restaurant located with Cured. I recommend dressing nice but it's not…read morerequired. They normally have live jazz, whether it's a band or a single performer. Service is exemplary. Plenty of food options, and some lovely choices. The octopus appetizer is the only thing I wouldn't suggest as it was rubbery and lacked flavor.

    Photos
    18th & 21st - Clover club & complicated parrot

    Clover club & complicated parrot

    18th & 21st - Potatoes

    Potatoes

    18th & 21st - Shrimp and grits

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    Shrimp and grits

    Oversea Distillery And Bar - Strawberry daiquiri and old-fashioned

    Oversea Distillery And Bar

    3.6(50 reviews)
    4.4 mi
    $$

    We'll have to come back and try this place again on a night where they aren't swamped... We tried…read moreOversea on "R&B Night" and it was an epic fail. When we arrived, there were only a few people there and we were able to get a drink order in right away and they brought it to our table fairly quickly. But then the crown arrived and there were lines 10 people deep just to get an order in. Food (which we didn't order) was a nightmare; there were people's orders behind the bar for over 30 minutes just getting cold because they were too busy to figure out where the people were and no one was coming up to check on their orders. I waited in line for over half an hour just to close my tab. I'd recommend paying with each order... The drinks were not bad - the spirits (which are not made there) are decent, but are primarily mixers. They do sell bottles, but I didn't get any (granted I am a whiskey snob...). The music was WAY too loud and the DJ was just awful - he had zero personality whatsoever. My adult kids were the ones who wanted to bail, not us! Hope the next time is better...

    Date: Thursday, October 23rd, 2025 Time: around 5:45pm…read moreParty of: 3 *Lychee Lush ($9) *Oasium Gin Fizz ($9) *Mocktail ($7) *Single Malt Whiskey Old Fashion ($15) - Yes Smoke ($3) *Matcha Lover ($15) *Korean Espressotini ($16) *Red Bull ($5) *Chicken Karage ($9) *Takoyaki - 6 ($9) *Oversea Bourbon ($50) *Single Malt Whiskey ($60) *Tax ($17.94) We wanted to check out a distillery while in Maryland. This was conveniently located, so we decided to drop by. It's a huge space and not that many people were here, so we easily just grabbed a table. Turned out it was also trivia night. We did not officially play, but there was only one person competing, so we kinda helped out. The vibe here is akin to converted warehouse. But with spots for IG photo ops and such. We made it during happy hour, so I tried the lychee lush. Very sweet and kinda weak. Not really my thing. I did get the matcha drink next and asked if they could make it extra stiff. It was much better. Fun place to chill. And my friend liked their alcohol so much, he bought the two bottles listed above. REVIEW #3893

    Photos
    Oversea Distillery And Bar
    Oversea Distillery And Bar
    Oversea Distillery And Bar - The Ed Hrybyk trio on a Friday night

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    The Ed Hrybyk trio on a Friday night

    Myste Lounge - Hookah and delish white wine

    Myste Lounge

    4.4(27 reviews)
    4.6 mi

    TINY is one word that comes to my mind when I think of this place. SUPER TINY. It's newly renovated…read moreand has reopened. The website and advertisements say it's a hookah and cigar lounge. That's the main reason we decided to go. The two other people I was with smoke cigars. I don't do neither one (hookah or cigars) but was willing to check it out with them. The owner was super nice and answered all of our questions. So, I would say the service was fine. However, he quickly explained how it was not a cigar lounge because the furniture would not be able to withstand the cigar smell, only the hookah one. There were approximately 10 people in the lounge, which made it "crowded". One thing I noticed was the decor. Nice furnishings and absolutely STUNNING photographs hanging on the wall. It gave a sultry vibe. They don't serve real food there, just bites. However, we didn't really inquire or stay longer than 5 minutes to eat. We had eaten at another location. Overall, if you're into hookah and a lot of smoke everywhere (in a SUPER TINY) local spot, this is your place. I don't see myself returning. There's nothing there for me.

    I visited Myste for a private event, and while the space itself is very aesthetically pleasing, the…read moreoverall experience was disappointing, mainly due to the food and service. The lounge is on the smaller side, which actually worked well for the event and gave it an intimate vibe. The owner was also very nice and welcoming, which I appreciated. Unfortunately, that's where the positives ended. The menu is extremely limited, and you pretty much have to piece together a meal from a few items. I ordered the jollof rice and six-piece chicken wings. The wings were overpriced, overcooked, and had no flavor at all. The only options were sauces on the side (honey, ranch, or blue cheese), and when I specifically asked for honey drizzled on top with blue cheese on the side, that request wasn't followed. Even more frustrating, our server never came back to check on us or make sure everything was okay. The jollof rice was honestly the worst part. Instead of that rich, smoky flavor you'd expect, it tasted burnt with a harsh charcoal aftertaste. I've had jollof rice many times before, and this was nowhere close. I ended up sending it back. Because I was hungry, I forced myself to eat the wings, even though they were dry and lacked flavor. Overall, Myste Lounge has a nice look and potential, but the food and service really need improvement. A revamped menu and better attention to guests would make a huge difference.

    Photos
    Myste Lounge - Small bites menu

    Small bites menu

    Myste Lounge - Prosecco

    Prosecco

    Myste Lounge

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    Ananda

    Ananda

    4.2(734 reviews)
    0.8 mi
    $$$

    What an experience!!! This restaurant is tucked away in Fulton. From the moment you walk under the…read morepergola and through the front doors, you are overwhelmed by the low overhead lights and candle lit tables. The patio dining area has multiple fireplaces and the garage style window makes for an indoor/outdoor feel, though it was a rainy day the windows made the room feel very open. The food!!!! Couldn't even take a picture of the Kerala Cakes because they were devoured immediately. The naan came out hot. The bacon and cheese naan was amazing and even had a nice cheese pull. The lamb vindaloo was very tender. Server was very attentive. She was able to answer all questions. Multiple people refilled water glasses. Being that this restaurant is farm-to-table, then even sell eggs, both chicken and eggs. Can't wait to go back!

    I had never been to Ananda before. I went for a girls night and was excited because it's known as…read moreone of the best in Howard county for Indian food. When I walked in, it is gorgeous! I don't even have words to describe how amazing of an ambiance it is. It's Disney like with how magical is it. That is what I was most impressed by at the restaurant. The service was interesting. While my drink was never less than half full and the service was well timed for a nice dinner, the waitress would not let us order appetizers before ordering entrees. We weren't prepared and the she came back 30 minutes later. She was very knowledgeable about the menu and accommodating for a dietary restriction at our table, but felt pressured ordering. The food itself was ok. The appetizers were great. I especially loved the palak chaat. However the entrees felt small and average in taste. I did love my chai and ordered 3 of them, keeping myself up till midnight.

    Photos
    Ananda - Interior dining room, evening.

    Interior dining room, evening.

    Ananda - Garam Masala Goat

    Garam Masala Goat

    Ananda - "indoor" covered seating

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    "indoor" covered seating

    Looneys Pub South - Buffalo style wings. Yummy

    Looneys Pub South

    2.8(418 reviews)
    0.2 mi
    $$

    Stopped in late night after a show for drinks and food…read more Heads up -- there was a $10 cover when we arrived, which we later realized was because of a live band. Not really my type of music, but I get it. There's not much direction when you walk in (no "wait to be seated" or anything), so we just found a booth on our own. Our server was friendly and attentive, so no complaints there. Food was a bit hit or miss:    *   Steak fries were actually really good -- better than their regular fries in my opinion    *   Wings were just okay this time. We asked for them well done, but they didn't come out that way and were a little lacking in flavor Also, one of the entrances was closed, so we had to walk around to the front, which wasn't a huge deal but worth noting. Overall, it was fine. Not a bad experience, just nothing that really stood out this time.

    Date: Sunday, October 19th, 2025 Time: around 12:45pm…read moreParty of: 6ish *Sam Octoberfest ($8) x3 *Guinness ($9) *22oz GD Coors Light ($4.50) x2 *Jameson ($9) x4 *Coke ($3) *Cup MD Crab ($6) *12 Wing ($18.99) *BCGC ($14) *Slider Beef ($15) *Crab Sand ($20.99) *GD Dip Sampler ($27) *Poutine Fries ($18) *GD Commanders Bomb ($5) *Hoop Tea - Draft ($6) *Stella ($8) x2 *GD Orange Crush ($7) *Belvedere ($8) *Casamigos ($12) x2 *Grey Goose ($10) *Cup Cream of Crab ($8) *Belvedere ($8) *Titos ($9) *Tax ($23.25) *20% ($60.40) It was Sunday and football was in order. One in our party got here first and grabbed a table. My party of three was the second to arrive. Two more filtered in during the 4.5 hours we spent here. I love sports bars. The more I'm away from home when games air, the more I look for spots with lots of TVs. Granted, I'm more of a basketball and hockey fan, but football has become more interesting now that the hubby plays fantasy. Food here was your typical offerings except I'm from CA, so we don't normally have crab everywhere. I like that there's crab cakes, crab soup, crab dip, etc. I literally ordered crab something almost everywhere we went. I do love it so. Drinks were a plenty as well. We kept a good rhythm and our server dropped by at the right times for refills. I also tried a crush for the first time. Kinda like a screwdriver, but weaker than I like. Nothing a shot of vodka couldn't fix. Great spot to watch sports. REVIEW #3875

    Photos
    Looneys Pub South
    Looneys Pub South - BCGC ($14)

    BCGC ($14)

    Looneys Pub South - Orange crush

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    Orange crush

    Galliano - The Signature Meatball (mostly eaten)

    Galliano

    3.7(225 reviews)
    0.4 mi
    $$

    My husband and I went on a date night before a concert in Baltimore and just so happened to see…read morethis place as we were passing through town. We decided to stop in totally randomly and so grateful we did!! The service was incredible from start to finish. Every person we encountered had a wonderful temperament. The host was very kind and welcoming when we called and when we arrived. Our server was Billy, and he was by far the best server we've had in a LONG time! He was timely, attentive, friendly, and respectful. I am 8 months pregnant and he went above and beyond for us. At the end of dinner, he even gave us a very GRACIOUS gift card for us to return after the baby arrives! He also sent out a dessert with "congratulations!" written on it. We've never had anything like that happen before and we're so grateful. Since our families don't live in town and we didn't have a baby shower, Billy single-handedly made us feel so special and celebrated. (Billy if you ever see this we wish you the BEST in your future!) What we ate: Garlic Bread: Out of this world. Crispy crust, fluffy inside, and the herb-Parmesan/oil dip was amazing. Signature Meatball: Massive (nearly a pound!) and delicious. The whipped ricotta was a neat, airy touch. Linguine al Vongole: This was the only letdown. Unfortunately, the clams were too sandy to finish--only one in the whole dish wasn't gritty. The "sauce" felt more like a clam stock soup than a pasta sauce. However, the meal was comped and we really appreciated how they handled it! Lobster Ravioli: The rosé cream sauce and ravioli texture were great. However, the lobster and the crab on top tasted a bit fishy, and there were several shell fragments in the crab. Desserts: The Tiramisu was light and spot on. The Crème Brûlée was heavenly with a perfect "burnt marshmallow" sugar crust. The surprise Cannoli was divine--rich cinnamon flavor and a perfect crisp. The atmosphere: The restaurant is family-friendly with a chic, modern, and warm charm. We didn't order alcohol, but the hot tea selection (12 flavors or so to choose from) was great--the orange spice tea was perfect. The entire team is 10 stars. We saw a manager (tall gentleman) busting his ass on the floor, which shows how much they care. The bussing and food running crew were also incredibly attentive; food never sat long enough to get cold that I could tell (even for other tables). I overheard the server behind me, John, who sounded clearly wonderful to his tables. We will 100% be back because the menu is so diverse and the hospitality is unmatched. The entire staff really looked engaged, happy and relaxed. The restaurant filled up fast, so I know they all were working SO hard!! Thank you, Billy, for making our night so memorable!

    Very inefficient service - long time to clear away dirty dishes - very few, if any check ins…read more Shrimp and arugula appetizer described on menu as including cannellini beans but didn't have any and I wasn't informed ahead of time that it no longer had them, which was unfair because I wouldn't have ordered it. Steak sandwich listed lettuce and tomato, but was served without. Restaurant was not busy.

    Photos
    Galliano - Romantic Dinner for 2? Cheers!

    Romantic Dinner for 2? Cheers!

    Galliano - Cajun Chicken Tortellini Pasta with Alfredo sauce

    Cajun Chicken Tortellini Pasta with Alfredo sauce

    Galliano - Shrimp Arugula

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    Shrimp Arugula

    Lib's Grill - raw oysters

    Lib's Grill

    4.2(686 reviews)
    0.3 mi
    $$

    What an unbelievable night to celebrate my daughter's 18th birthday…read more The interior was heavily decorated, and we loved it. I sadly can't remember our waitress's name, but we all think it started with an "E". If you worked on Saturday, November 29th, and served the group of 6, we LOVED you!!! She was fast, kind, attentive, and really made my daughter feel special with a surprise dessert. I will surely return. Whoops... almost forgot to mention how good my shrimp and grits were. Wow!!!!

    On a cold, weekday evening my foodie companion and I decided to try something new and headed out to…read moretry Lib's Grill in Maple Lawn. The atmosphere was warm and friendly, welcoming and not pretentious, a mix of couples, families, and groups of friends enjoying a night out. The restaurant was bustling, the bar area was nearly full and while we did have a reservation, it appeared not to be absolutely necessary. Service was friendly, prompt, and informative.    I started with one of their craft cocktails and our server recommended a beer for my friend. The drinks were perfectly refreshing and a good start to our evening. When my friend saw they had oysters, this convinced him we had chosen wisely. We selected a mix of their oyster offerings. They arrived chilled and with just the right amount of condiments making for a tantalizing slurp to start our dinner. For starters, we selected the Brussels Sprouts and the Roasted Beet Carpaccio. The Brussels were perhaps some of the best we've had in quite some time, perfectly cooked and seasoned. The goat cheese on the Beet Carpaccio was very good, but for me, the flavor profile wasn't quite there, it needed a little more acidity. For dinner, my friend selected the Shrimp and Grits, and I chose the Argentinian Steak. While quite good, constructive criticism would be that the vinegar in the chimichurri, smothered an otherwise perfectly cooked, flavorful steak and the rosemary overpowered the roasted potatoes. The grits, while delicious, were almost too creamy rich, but otherwise a delicious blend of sausage and shrimp. For dessert, we shared the Key Lime Pie and the Carrot Cake. The cake was very good, but we weren't fans of the hardened frosting top, and we wished the Key Lime Pie had even more tart, lime flavor.   The portions were plentiful, the price point was reasonable, and all plates were wonderfully presented. The friendly neighborhood environment, atmosphere, and service all enhanced our dining experience. Definitely give them a try, we will return and look forward to it.

    Photos
    Lib's Grill - Christmas tree still up. Glad I'm not the only one.

    Christmas tree still up. Glad I'm not the only one.

    Lib's Grill - Fried Oysters

    Fried Oysters

    Lib's Grill - Table decor

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    Table decor

    Hudson Coastal - seafood - Updated May 2026

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