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    Eggspectation - Columbia

    4.1 (75 reviews)
    Open 7:00 am - 9:00 pm

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    EGGSPECTATION - COLUMBIA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Happy hour specials
    Good for groups

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    Safania R.

    I keep coming back to Eggspectation in Columbia, and it never disappoints. It's become my go-to spot for both breakfast and brunch. The food is consistently great and the vibe is always welcoming. My absolute favorite order is the chicken and waffles paired with a café mocha. The waffles are perfectly crisp on the outside and fluffy inside, and the chicken is always well-seasoned and juicy. The mocha is the perfect complement, rich, smooth, and just the right amount of indulgent. I also highly recommend the shrimp and crab omelette. Super flavorful, packed with seafood, and cooked just right every time. One extra perk: if you sign up for their newsletter, you get a free pancake on your birthday, which is such a nice little bonus. Overall, this place has become a staple for me. Great food, reliable quality, and definitely worth checking out if you're in the area.

    Eggstravaganza
    Clark T.

    This Eggspectation (based out of Montreal) diner location was very impressive! It has a very modern interior design and is quite a large restaurant. It is located at the bottom of the office building in Merriweather. You can't go wrong with food choices here - they're all amazing (but pricey). My favorite thing here is the lyonnaise style potatoes, which are thinly sliced and fried potatoes with an onion garnish. My French toast was so soft and delicious. The eggs were warm and delicious. Unfortunately, the bacon was thick and chewy. I sent it back and got sausage instead - which was much better. The service was wonderful - the server was very responsive to our needs and did not rush us.

    Smoked Salmon Benny
    Reane S.

    This new location is really nice ! A bit hard to find when following my GPS but maybe just me. It has an open concept, airy and bright, thanks to all the wide windows around. The food is really good too! My dish - Crab & shrimp Benedict was super yummy ! This different take on the classic eggs Benedict took it to another very satisfying level . The cheesy grits, the crunchy crab cakes & shrimp , the perfect eggs & hollandaise sauce - a definite winner! My friend's dish was the smoked salmon Benny, also delicious . A good portion of smoked salmon with cream cheese topped with poached eggs on a croissant & of course the hollandaise sauce! This was a close second Our server "BK" was very attentive, checked on us often & quite charming! This place is definitely a place to go again & again! **A note to the manager, the ladies restroom was a bit messy ( my friend & I visited it separately at different times, 2 hours apart) . Toilet paper on the floor in the stalls & paper towels also scattered on the floor around the sink area & trash can

    Christine L.

    I recently visited with a party of five, and we had a fantastic experience! We got seated right away, which was really nice. The staff was welcoming and the overall vibe was friendly. If you're planning to visit, come hungry as the portion sizes are huge and definitely worth the price. I ordered the southwest omelette. It was delicious. Note of caution: the jalapenos that come with the dish are very spicy, so if you are not a fan of spicy food, be careful! Not pictured but we ordered the toluca poutine for the group as an appetizer. The sauce complemented the dish perfectly and tied all the flavors together!

    Tamekah W.

    Went for lunch on Saturday with my mom. The wait was quick and the food was delicious. My mom's first time there and she loved it. Our waitress was very attentive and friendly. We will make Eggspectation our new weekend lunch spot.

    Chicken and waffles
    Katelyn W.

    GUYS GET THE GARLIC BREAD. It was so good, super flavorful! My parents thought it was too salty, but I think it was good and a great starter. The chicken and waffles were amazing, loaded up on the chicken -- you have to put hot sauce on it too, so good. Our service was slow, prob because the bartender was also our server so he seemed busy-ish. The side potatoes are also highly recommended. The set up was cute with nature-y vibes and lots of big windows and tables for small and large groups.

    Chicken Schnitzel
    Erin S.

    The service was great. My chicken schnitzel with carrots, arugula, and mashed potatoes was both comforting and light. The interior design had a modern vibe -- a huge difference from the eclectic decor I knew years ago. The creme brûlée was a bit burnt for my liking but overall the dessert was rich and delicious! The updated menu gave me reasons to come back and I'm glad I came!

    Chelsea M.

    A breakfast for the senses. The fluffy pesto omelet was stuffed with crab meat and shrimp, crispy potatoes, fresh greens, silky smoked salmon with a bite of red onions, capers and a buttery croissant. Pure breakfast bliss! I thoroughly enjoyed my meal. The ambiance was lively. Lots of conversation with great food. The service was great! Our waitress made sure we were satisfied and made sure our beverages were in rotation consistently.

    Breakfast platter
    Abby S.

    We've been to this location twice now, both times came on a weekday with no reservation and we were seated immediately. The inside is spacious and modern. The outside has a cute patio however you're surrounded by high rise business offices and I got bit up by mosquitos. Since the restaurant is tucked into a business park, parking lot space may be scarce. There are parking garages walking distance though. Eggspectation has an extensive menu with something for everyone. They have single, 1/2 carafe, and whole carafe mimosas, as well as other brunch cocktails. I enjoyed my chicken and waffles, the chicken pieces were large and the waffle was fluffy. The breakfast platter was good, they were flexible with substitutions as well. Overall eggspectation was a great date spot. I'd recommend them for classic comfort egg focused food, great service, and a sophisticated yet warm atmosphere!

    Menu
    Başak O.

    The New concept "Eggspecation" We love the place, service.l and the food. There is a pretty big inside and outside area. You can find something for breakfast, lunch and dinner. The plates pretty filling! We took American breakfast and Southern Sunrise. Mimosa and coffee.

    Menu
    Jin P.

    Eggspectation is such a beautiful spot -- open, airy, and stylish with a relaxed but elevated vibe. It feels like a little slice of SoCal right in the Merriweather District. The vibe and service were both top notch -- super welcoming, attentive, and just a fun place to hang out whether you're brunching or grabbing drinks. Speaking of drinks -- prices were totally reasonable, which was a nice surprise for such a trendy spot. And the gooey bread? Absolutely incredible. Warm, sticky, indulgent -- an instant favorite. Already looking forward to coming back. Perfect spot for a weekend brunch or casual date night!

    Cyril M.

    We went here for our parents anniversary, we were a group of 8. It was good, we were waitlisted for 30 minutes. It did go over the 39 minutes threshold of the waiting time but they assured us that they were just fixing the table for us. We had different entrees. Everyone loves their food. I had a good amount of my salmon. And my son had steak frites. It was good i had a taste of it but it could have been juicier. It was good amount of food. Huge amount of it.

    Breakfast Poutine
    Julia P.

    Obsessed with this new spot in the Merriweather District! Eggspectation has such a cute California vibe -- bright, airy, and full of natural light. It's the kind of place that instantly lifts your mood. Let's talk about the Gooey Goose Bread... it is INSANELY GOOD. Like, can't-stop-eating-it level good. Sweet, sticky, perfectly warm -- a must-order. Entrees were around $20 per dish, which felt totally fair for the portion size and quality. Great value overall. It does get really packed on weekends, so I highly recommend making a reservation ahead of time. So happy to have this place nearby -- it's a perfect brunch addition to the area! Will definitely be back.

    Crab and lobster omlet

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    Thank you so much for the wonderful review! It makes our day!

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    The Food Market- Columbia

    The Food Market- Columbia

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    I've been to The Food Market many times for brunch, lunch, and dinner, and I have never been…read moredisappointed. The food is consistently exceptional, the drinks are always on point, and the atmosphere strikes the perfect balance between lively and welcoming. Whenever friends or family visit from out of town, this is my go-to spot because I know they'll leave impressed. Most recently, I visited for brunch on Saturday and ordered the short rib gnocchi. It was absolutely delicious... rich, flavorful, and incredibly filling. I paired it with the bubbles flight, which featured an assortment of four sparkling wines and was the perfect complement to the meal. Every visit reminds me why I keep coming back. Great food, great drinks, and consistently great experiences. Love this place. Five stars for consistency and great food!

    Sadly, we had a disappointing Mother's Day experience. While the restaurant was extremely busy,…read morethere were a few highlights. The truffle popcorn was excellent, our child enjoyed the shrimp and fries, and the fresh tuna appetizer was flavorful, although overly sauced. Unfortunately, the scallops with risotto were unacceptable. Both entrees had a strong ammonia-like taste from the first bite, which was immediately noticeable to both of us. We were unable to get much attention from our server due to how busy the restaurant was, but the dishes were left mostly untouched for a reason. For a $40 entrée, we expected much better quality and execution. Sadly, The Food Market did not deliver.

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    Elliott’s Craft Kitchen

    Elliott’s Craft Kitchen

    3.9
    (37 reviews)
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    Brunch at Elliott's Craft Kitchen: A Promising Start With a Few Missed Beats…read more.. I recently visited Elliott's Craft Kitchen a fairly new spot that my group of four decided to try out for brunch. We were hoping for a fresh experience, but our visit turned out to be a mixed bag. Ambiance and First Impressions... When we arrived, the restaurant was surprisingly empty, which was a bit of a head-scratcher for brunch time. Even though we could hear staff chatting in the back, it took a good five to eight minutes before anyone came out to seat us. Once we were seated, we noticed the lighting was so dim that we actually had to whip out our phones just to read the menu. Not exactly the cozy brunch vibe we were hoping for. The Food: Hits and Misses... On to the food. We started with the cream of crab soup, which was just okay--nothing to write home about. The Brussels sprouts were a bit of a letdown. They were tiny and mostly just fried leaves rather than the hearty sprouts we expected. So if you're imagining those classic roasted Brussels sprouts, this wasn't it. The chicken and waffles were decent in flavor, although the presentation could have used some polish. The pita bread for the crab dip could have been toasted or something more firm and doesn't taste like it was immediately pulled from a bag. Surprisingly, the star of the meal ended up being something as simple as the French fries. They were really tasty and stood out more than some of the fancier dishes. Service and the Final Stretch... Our server was kind and polite, which we appreciated. But the big hiccup came at the end. Their payment system went down, and we ended up waiting over 30 minutes just to settle the bill. After sitting for about 15 minutes we informed our server that we would like to wait in the lounge area to get more comfortable as I understand.... things happen. Although while we waited for about 20 minutes there were no offers of water or anything to make the wait less awkward (not to mention asking for payment without even presenting a bill). It felt like they were more focused on turning the table than making sure we were okay during the delay. Although maybe it was an awkward start to the morning. I will say our server did her best to work things out with the technology she was given. So, I still provided her a fair tip, not her fault. Value for Money... In terms of pricing, it felt pretty average overall, but there were a few eyebrow-raisers. For instance, the avocado toasted croissant--topped with over-easy eggs, baby spinach, and Grana Padano--was $19, which felt a bit steep for what it was. In comparison, a pork schnitzel dish was around $21. So, while the pricing wasn't outrageous, some items definitely made me pause and question the value. Overall Thoughts... In the end, my experience at Elliott's Craft Kitchen was a bit of a letdown. So I'm surprised by some of the reviews (maybe because it was not dinner). While there were a few highlights (like the fries and a well-made Old Fashioned), the service hiccups and the underwhelming dishes mean I'd probably think twice before going back. Definitely not for brunch but I would really consider Dinner after some more reviews. Hopefully they'll iron out the kinks as they get more established.

    Great addition to the restaurant park in Columbia…read more We finally had a rare date night and decided to try this new spot. It was not crowded at 5pm so we were served very quickly. We enjoyed hot wings and bao buns as our appetizer and shared a black and blue burger for our meal. My dark and stormy was a great pick as well. Helpful attentive staff.

    Photos
    Brussels sprouts
    Brussels sprouts
    Thai chilli wings (a modification to the buffalo wings on the menu)
    Thai chilli wings (a modification to the buffalo wings on the menu)
    Crispy crunch fries...

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    Crispy crunch fries...
    Smashing Grapes

    Smashing Grapes

    4.4
    (452 reviews)
    0.1 mi

    Love the build-out of this location. It is absolutely beautiful and the food is excellent!…read more Happy Hour on the weekends includes an earlier time and a late-night edition with live music. Customer service is great! I've enjoyed a white wine flight, where they not only give you a bit of the history of the 3 flights, but they also pull from the shelf and add to your experience of tastings. The avocado chicken dish is enjoyable, if you like a creamier milder version of a chicken alfredo. The wings and fries are done perfectly. The best spicy pizza I've had in a while was here. I could go on and on. We hosted a family member's graduation dinner at this location with a group of 10 pleased with the food and service. I love when I come to a restaurant and I can relax because the staff knows what to do without you asking. Also, they have a dinner party series with multi-courses that runs for three hours. I don't typically sign up for restaurant emails, but because they are doing really interesting things here I definitely want to stay in the know!

    Who doesn't love a good charcuterie? My BF and I were waiting for some friends to have dinner…read moreacross the strip and decided to stop in here. No one was here around 4PM on a Monday. Was a bit skeptical, but for someone who hasn't drank wine in a while, I would definitely come back here just to drink wine! Half off a bottle on Mondays and the appetizers! We had the Charred Octopus and it was amazing! The way it was cooked with the tomatoes and also the flavors were to die for! We ordered two that day. The service was fantastic, the room was clean and cute on the bar side. I was so busy with my octopus and wine that I couldn't bring myself to check out the dining room! We did order the corn crab fritters off the happy hour menu - they were good, but they were not the WOW like the Charred Octopus. Even my boyfriend was impressed and he does not drink wine, but he was definitely all about the Charred Octopus. Now I'm worried since I'm telling you about it, they may run out of Charred Octopus the next time I go visit! I'm hoping to make this a normal Monday thing to have wine and charcuterie, since this place is so cute and awesome! Also, on the plus, I had to mention, the server heard we were celebrating my friends birthday and brought up champagne which was awesome and impressive. Now that is thoughtful service! Smashing Grapes - see you very soon!

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    Restaurant space
    Sinful chocolate cake
    Sinful chocolate cake
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    Blackwall Barn & Lodge

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    4.2
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    0.1 mi
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    Last week we had the wonderful opportunity of having brunch at your lovely establishment. I just…read morewanted to take a moment to mention the wonderful service we received from Chayla. She is an absolute asset to your lovely restaurant. The food was great and Chayla made a lasting impression on us. We'll be back soon to dine again. Rob and Kate Leesburg, VA

    After reading some reviews of Blackwall, I was concerned about parking and the service. But our…read moregranddaughter wanted to celebrate her birthday there so Blackwall it was. It turned out there is a large, free, public parking lot less than half a block from the restaurant. Our reservations were for 3:00 which worked out perfectly. We missed the buffet crowd before us and the dinner crowd after. We checked in at the front desk and were lead to our booth, which was tucked away in a corner and so cozy and comfortable. Our waitress, Lori, came by to check on us and to see if we needed anything. She was wonderful our whole dining experience. The rest of our party soon arrived and we ordered drinks and some appetizers. When our granddaughter, Ashley, ordered an alcoholic drink our waitress carded her. While checking the ID the waitress' face lit up and she smiled as she realized it was a few days past Ashley's 21st birthday. For appetizers we ordered fried green tomatoes, fried lobster bites, and duck oil fries. It wasn't long before every bit of the appetizers were eaten. For our meals I ordered crab soup and an entree salad, Our daughter ordered onion soup and a hamburger. For the rest of our party there was another hamburgers ordered, a crab cake, a seafood dish, and a fried chicken sandwich. One down side to the meal was my crab soup was awful. It tasted like tomato juice with frozen vegetables and some crabmeat. (Awful crab soup? This is Maryland, it should be better than that.) I passed it down to Richard. My salad was very good, nothing outstanding, but fresh enough and quite generous. Everyone else was totally enjoying their food. Ashley only ate about half of her seafood stew, but since she had eaten over half of the lobster bites, that was not surprising. For dessert daughter ordered cheese cake to carryout. Ashley ordered some fancy piece of cake. Of course it came with Happy Birthday written in frosting across the bottom of dish. We had had requested not a big birthday fuss so that was perfect. All in all it was a nice birthday lunch. I think arriving mid day, having Lori for our waitress, and everyone if good spirits made it perfect. I would definitely be happy to go back again, especially if we could get a cozy booth with Lori as our waitress.

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    Crispy Fried Lobster Tails
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    I was told that the pot pie was very good and the person who consumed it didn't become sick

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    Cured Table & Tap

    Cured Table & Tap

    4.1
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    Cured has become our favorite local watering hole, and for good reason. The cocktails, food, and…read moreservice are consistently outstanding, with quality ingredients and attention to detail in everything they do. The atmosphere is clean, comfortable, and welcoming, making it a great place to relax and enjoy an evening out. What really sets Cured apart is the incredible selection of spirits. With hundreds of whiskeys, bourbons, scotches, and other spirits to choose from--plus a great craft beer and wine selection--there is always something new to discover. As members of the Whiskey Explorer Club, we love coming in to try new pours and learn from the knowledgeable staff. The team is always friendly, approachable, and happy to share recommendations or have a conversation. Add in the convenient layout and easy bathroom access, and it's clear that a lot of thought has gone into creating a great guest experience. We always look forward to our next visit!

    Previously been to the bar on random weekdays, bartenders always give great service. Most recently,…read morehusband took me here on a date on a Sunday. We were pleasantly surprised to find out they had a Sunday HH going on. Waitress was fantastic. Their smoked old fashioned was on point, and sangrias good as well. Had the Philly cheesesteak rolls and a salad entree, both delish. Will deff be back! PARKING: free public garage across the street.

    Photos
    Seating area with bar
    Seating area with bar
    Cheesesteak eggrolls
    Cheesesteak eggrolls
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    Pretzel Bites -- Cherry Pepper Cheese Sauce
    Victoria Gastro Pub

    Victoria Gastro Pub

    3.9
    (1.8k reviews)
    3.2 mi
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    So this review is going to be short and sweet, but with one VERY important note. Those of you who…read moreread my reviews know I typically review either really good or really "not so good" restaurants. I'm breaking my own rules, because I feel the 3.9 rating is pretty accurate, with one 5 star + exception. This was a business lunch and a convenient location so there we were. The duck fries as an appetizer were good but needed to be seasoned with a little more salt. I had a strawberry salad with some grilled chicken that was good with the greens, but dry as the desert with the chicken and borderline inedible. Here's the twist!!! My two compadres both had the grilled cheese and lobster sandwich. They both looked at me sheepishly and said, you f ed up!!! William was kind enough to break off a substantial bite and let me try it. Angels sang, children wept, and I almost passed out! It was the kind of perfection we all agreed we would have eaten 5, maybe 6 of these unnaturally awesome sandwiches until we passed out! 3.5 Star service, 4 Star ambience, and some 10 Star bites! Cheers, JimG

    Unique decor and menu gives Victoria the British gastropub atmosphere. There are private rooms that…read morecan be reserved if food purchase minimums are met which makes them great for gatherings such as graduation or birthday celebrations. The staff are nice, but service and the kitchen seemed a bit slow on a Sunday early afternoon towards the very end of brunch despite the area we were seated only had a few tables filled. The Crab Cake Eggs Benedict was nothing special - feeling like a flat, single-note dish.. Perhaps it was that the hollandaise sauce lacked the acidity (usually from lemon juice) to brighten the dish. Or, that the nod to Maryland - the Old Bay honey - drizzled around the edges of the dish wasn't enough to elevate it to something that is savored with each bite. The Fluffernutter Blondie is a good dessert choice if you love blondies and peanut butter. Although, it was a bit drier than I'd like, the texture was still soft.

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    Great people working here
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    1/2 baked with hot-honey sauce with waffles, and cream spinach.
    1/2 baked with hot-honey sauce with waffles, and cream spinach.
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