Came with my parents and husband to try out a new to us vegan place on Oahu, and most of us were…read morepretty happy with it! Three of us got the Iron Man Sandwich (only one of three got "spicy" and it was apparently not super spicy, so spice wimps like me could probably handle it), and my mother got the cheeseburger. The three of us with the Iron Man liked ours, but my Mom wasn't impressed with her burger. My husband also got a banana and peanut butter smoothie (the "nutty banana"), and my parents got the Nutella chocolate milks, and everyone was pretty happy with their drinks! The location itself is pretty cute and small, and appears to be operated solo by the lady we assumed to be the owner and eponymous "Blondie." She was really friendly and helpful while we were trying to decide what we all wanted (we can be a slightly indecisive bunch). I thought the wall of little index cards illustrated by various patrons showing where they were from was a really nice touch! We chose to sit indoors, since outdoor tables that would take four were occupied, but it might be noisy out there with the proximity to the main road. Inside the music can be a little loud, too, but the lady behind the counter turned it down some for us, which was kind of her to offer. Overall a decent little vegan sandwich shop with a great smoothie and drink selection! I think if my husband and I are about town on our own on our next visit to the islands, we might stop by again, but my parents will probably opt for other things given that my mother never gets beyond a first impression. Definitely worth trying if you're looking for a nice vegan meal and beverages!

Happy belly.... What…read morea difference location makes as I remember their humble start with their food truck in the lot of Lowe's is now has a permanent spot either on the edge of Chinatown just off on Nimitz and Smith as you can't miss the oasis they created with some seating with bright blue umbrellas for a cozy spot to enjoy. Parking is the greatest challenge though there are a few street metered parking fortunately they are right beside a municipal lot that's just the fraction of the cost though on Sunday all street parking are free. Though there are some cute outdoor spot to enjoy some fresh air the indoor vibe ain't so bad either with artificial turf along with huge windows that bring in the light with bench seating does give that picnic feel while you enjoy and cool of in the air conditioning. What did I enjoy...well thanks to Nadine and some gift certificate she had it was a generous morning of fresh pineapple juice with breakfast sandwich on English muffin all vegan and plant based was just so light and refreshing which is a great way to start my day. The service is always so friendly at this family owned and run biz as they still keep to their amazing menu and vibe that they have here is just so nice and relaxing place. Thank you!

We tried the golden fish tacos, fish and chips, and crème brûlée from this food truck during our…read moretrip to Oahu and everything was delicious. The fish was perfectly crispy with fresh slaw and really creamy sauces. The tortillas for the tacos tasted very fresh too, which made them even better. Both entrées came with lemon wedges that added a nice bright touch. The fish and chips were great and the fries were perfectly crisp. I still think about the crème brûlée. The texture and caramelized top were spot on. Portions were generous as well. We were staying at a nearby resort so it was an easy walk for us. The service was good, although we came when there was not much of a line. The truck is located in a lot with several other food trucks so it is easy to find. I cannot speak to parking since we walked. There are a couple of benches in front where you can sit and enjoy your food, and the truck sits under a huge tree which gives some nice shade from the heat. Overall, I would highly recommend stopping by if you are looking for great vegan food.

Thr parking is the only tough thing about eating at this food truck. You have to find a spot on the…read morestreet and it is located in an area with a lot of one-way streets so circling around is a likelihood. The good news is it is fast so if you wait a little bit, someone is likely to finish up and leave. The ambience is definitely casual since it is a truck. There is covered picnic-table style seating for this truck and the other trucks nearby. The food is SO good. I read rave reviews on here for the fish tacos so I orderes them and they did not disappoint. The vegan sour cream is so creamy, thr coleslaw is perfectly tangy and crunchy, and the vegan fish is delightful. My husband got the chicken tacos which were hot, in contrast to the fish tacos. They had avocado and a green sauce and we also liked these though the fish were our favorite. The hibiscus lemonade was lovely and refreshing also. The service here is very fast. We basically ordered and then looked around at the other truck menus and by that time our food was ready! I would definitely recommend this place especially for vegetarians and vegans and would love to come back!

By far the absolute best and fanciest vegan place we been to, designated date night location…read morewithout question. Ramen is great, apps are delicious, great drinks, excellent sushi with such unique flavors, love this spot. Parking can be a bit difficult at times.

Incredible vegan dining on the island -- a rare find!…read more Service was cordial but perhaps a little scattered (returning to the table to confirm the order we'd just placed, bringing tableware they'd already dropped off for us, forgetting our water -- minor things like that). The mai tai was unusual but palatable. The food was amazing! Still thinking about that Da Bao (Soy musubi patties, steamed buns, pickled carrots, daikon, jalapeños, cucumbers, cilantro, scallions, plum wine sauce) and how I'd like to eat it every day. The specialty rolls were works of art that were equally beautiful and had exquisite taste and texture. Manila Dune (Tempura pumpkin, spiced burdock, shredded tofu, avocado crema, chili, renkon chips) was dense but flavorful. Barbers (Smoked beets, spinach, avocado, soy strip, asparagus, rice crackers, seaweed pearls, spicy aioli, suspense) was intriguing as a little game of sushi roulette (hence the final ingredient). Whoever gets the spicy piece also gets the accompanying shot of sake. I was grateful my husband ended up getting that one because it was hot for him which means it would have been very hot for me. My only complaint with either of these specialty rolls is that each piece was quite large and therefor difficult to eat. I had to do the unconscionable thing and nibble away at it to comfortably eat it without it feeling like a choking hazard. Futo maki roll (Age tofu, spinach, shiitake, kanpyo, inari, pickled radish) was no less delicious for its simplicity. Quality was excellent, and everything on the menu sounded like something we wanted to try. We were so impressed by our meal we almost returned the following (our last) night. Lucky for us they have a restaurant in LA which I intend to visit next time I'm in town which is far more frequently than I'm in Honolulu. But would I consider flying to Oahu again for Tane Izakaya? Yes, yes I would.

Pop-up Plant-based vendor at Fishcake in Honolulu, Hawaii…read more.. When Irene told me that she got "in" for this month's Honobono pop-up, I was excited and curious. Via Instagram, customers sign-up for the 2nd and 4th Sundays of the month. They will message you for pickup time if you're selected. You may takeout or dine-in. The menu for 9-22-24 was a Bento and the dessert was a matcha flight - a scoop of ice cream, warabi mochi, and a regular mochi. Everything looked too beautiful to eat! We watched the workers assemble the bentos and matcha dessert flights. So much concentration and effort is put into each item! I was able to order one of the limited Kahi drinks. It's made with amazake, Yuzu purée, unsweetened yuzu soda, and matcha from Japan. The combination sounds odd, but tasted great! There were bits of yuzu with rind on the bottom of the cup. The citrus flavor was refreshing! This experience makes me want to sign up for the next event - October 13! I wonder what the menu will be...

HONOBONO pops up twice a month at Fishcake Hawaii and serves thoughtful plant based meals and…read moredrinks. Their mission is to share their products with people who want a fun, delicious, and easy way to incorporate plant based food into their lives, and they always try to buy from local farmers and shops. This month of November they are serving a very satisfying HONOKEEMA curry set using HONOBONO original gluten-free koji curry paste made with five kinds of spices, fruits, vegetables, and koji; simmered with mushrooms, onions, tomato, konbuk kelp, and shiitake mushrooms. Amazingly the curry is topped with a very believable HONOBONO vegan egg yolk. The curry set is paired with a mini soup and salad of the day and a small bite of mochi. We also got the Imo Frappe - a plant-based version of Starbucks sweet potato Frappuccino and the Aki- amazake with raspberry purée, unsweetened strawberry, sparkling soda with premium uji matcha from Japan. Watch HONOBONO's IG for news of upcoming pop-ups and message them for reservations. Chef and owner Himi is the sweetest and the meals are unique and delicious. The pop up is cute and casual. You'll want to make HONOBONO a repeat experience.

Peace Café has been my go-to for years and truly remains one of the best vegan spots on Oʻahu. The…read morevariety is incredible -- sandwiches, wraps, noodles, smoothies, plates, soups, and specialty drinks. One of my longtime favorites is their Yuzu Lemonade, but I think the new Aloha Energy Drink may have officially taken the top spot. It has medical-grade beet powder, natural caffeine from guarana, ginseng, and maca -- and you genuinely feel the aloha and the power. Today I ordered the spicy Yakisoba, and the noodles had the perfect bite and mouthfeel. The salad was fresh and crisp, and while I personally could handle quite a bit more spice, I appreciate that they balance the heat so it's enjoyable and approachable for everyone without overpowering the dish. Beyond the food, the atmosphere is always welcoming. The chef is consistently friendly, the staff is kind, and the restaurant is always clean. It's such a great feeling being able to eat somewhere with confidence knowing they're using fresh, clean ingredients. Highly recommend SYOY! Deb B

They have really good food and I like the shop but, their customer service needs improvement. The…read morelast couple times I went there they messed up!! Today I went to pick up my online order and then the young cashier lady gave my order to the guy in front of me who was waiting for his order. She didn't check correctly if it was really his order, so he took it and left. When they realized what happened, they rushed to make my order again. She tried to pretend that she didn't know what happened. Hello, I was there watching what happened the whole time!!! No sorry, "just please wait...." I had to wait another 20-30 minutes for my food to be made. I asked them what happened and the owner or manager just said "we made a mistake...." Smh!! They should have given me something for compensation... The other time I went there over a year ago a different cashier lady forgot something in my order and I had to go back and get my missing item... smh!!! The time before that a cashier didn't know how to do basic math and gave me back my change when I gave her change so I could get a dollar bill back...... smh!!!! I don't know why they keep making mistakes or can't do simple things when I go there. I'm very patient and easy going on person, but I won't be going back for a while.... So sad cuz, I really like their food and they are nice people.

We came here on a rainy day. Right away, a woman greeted us and clarified that their restaurant is…read morevegan. She served us iced tea instead of water, a nice change. We ordered banh mi, rice noodle w bbq pork and spring roll, and banh bao. The food came out really fast and was beautiful and delicious. The vermicelli was the best - I could eat that every day. We were both stuffed when we left. We took the bus so I'm not sure about parking. The dining room is modest with just a few tables, nothing fancy. Those are usually the best places anyway.

Just the most amazing vegan Vietnamese food there is on the island! I often frequent the…read moreWestminster Garden grove area in California where Vietnamese food is aplenty, including vegan options. This place would compete with those over there. You got plenty to choose from even with picky eaters so you're going to find something for everyone here IMO. We opted for the pho noodle soup and the dry hu tieu which is like a noodle dish with side soup. Flavors were amazing and were only enhanced with their house made lemongrass oil which you can self serve. The place is a bit small but we were lucky to get seated immediately on a Friday lunch. Would love to come back here over and over on my trip, but may have to make decisions since there's so much food to try! The restaurant is a peaceful serene like place and has that Chinatown like theme, showing maybe the age of the place so don't expect modern classy vibes. Also there may be a bit of a language barrier so if you can speak even a little Vietnamese, maybe try pulling it out. Otherwise, just point to the dish on the menu to order! They do accept card here btw. Parking is Chinatown so try the municipal lots for cheapest option, street parking is also possible.

DAMN. I could be vegan if I go here. LOL! Literally so delicious I was shook to the core !!?? Like…read morewtf do you mean there's no meat in this? LOL! That Hirata bun was SO flavorful and that Chik'n which I believe is soy curds? Tasted almost like a Korean orange chicken or something just wowww. It was also super filling! I do not feel guilty eating here! I think I got so much protein from those buns alone because wow. So delicious. Definitely will be back! I also was able to dine in and they were so gracious and helpful serving it to me. They also have complimentary reusable water cups near the side with utensils. I enjoyed my time here. Been wanting healthier options for food and this place is definitely an amazing option.

WOW JUST WOW . not your typical vegan food…read moreBIG portions even bigger flavors. i'm NOT a full time vegan but i get cravings for this place. service is always served with a smile ! i love coloring in the book while waiting for food. the lavender lemonade stole my heart day 1. fan favorite is the hirata buns. must try first time . i was craving mac n cheese so happy they added that food item. and what sorcery did they pull to make a 3 milk (leche) vegan ! so magikal ! if you're considering, please try ! alsoooo ... watermelon poke , limited in supply they were sold out today so if you get lucky snag a bowl!

Took me two days to savor and enjoy my chocolate and custard Kouign Amann pastries. Besides the…read morepastries I enjoyed their hot mocha latte with whipped cream. Cute little place with a friendly counterperson. Clean and organized.

We had come here hoping they still had the vegan macarons, but it appears they don't. However, they…read morestill have vegan caneles and apparently the base kouign amann here are vegan! We tried the kouign amann with the toppings she mentioned as vegan (the butter one is not), and they were pretty good, especially with the cinnamon topping! The young lady at the counter was very helpful and patiently pointed out which things were vegan to us, which I really appreciate. The kouign amann seems like a popular item as we bought the last of them (we had wanted four, but there were only three) and it was still early afternoon. There is a parking garage nearby that allowed for long enough free parking for us to go order and grab our goodies to go. The location itself doesn't have a lot of seating space, so it seems best set up for takeout, but it is a pleasantly bright space and the outdoor seating seems like it would be nice as they're not on a main throughfare. It's far from where my family lives on the island that we stay with when we're visiting, but next time we're near Ala Moana around lunchtime, we'll definitely stop by for some vegan goodies!

The food here is delicious! We had the Caesar salad and a couple of the pizzas. Also tried the…read moretiramisu. Which was amazing! The service is friendly and prompt. There's a great outdoor patio area with additional seating. They don't have their menus marked vegan, just plant based, trying not to scare off traditional eaters (who also enjoy this food).

I'm not a vegan or vegetarian and you don't have to be to enjoy this place. I ate here recently for…read morethe first time with some friends who highly endorsed this restaurant. It's in a pretty random area along kamakee street. Easily walkable from South Shore Marketplace if you can't find closer parking. It is decorated very cutely with string lights and fairy lights on the tree which surround their outdoor seating area. They also have indoor seating if you prefer. The brick pizza oven is outside. The caesar salad was great, a little heavy on the dressing but definitely tastes like a normal good caesar salad even though it's vegan! The white pizza with the ricotta was amazing and pro tip would be to add the mushrooms. It was my favorite of the 2 pizzas we ordered. We also tried the Brooklyn which has vegan meatball, tomato sauce, basil and again, the ricotta. Yum! The vegan meat easily disguises itself as real sausage. The ricotta is so good on my walk back to the parking I heavily considered researching if it's possible to buy a similar vegan ricotta just from the store. The crust is also top notch which strongly contributes to the quality of the pizza. Pricing is reasonable and service was great. Overall it's a place with a very chill vibe to enjoy good pizza- whether or not you're vegan.

I love that the menu is so extensive and all of it is vegetarian with vegan options also…read more Everything was very delicious and there are Chinese, Vietnamese, Italian foods. Vegan shrimp is one of my favorite faux meats and they have a lot of dishes with it. Portions are decent and food comes quickly. Staff is friendly. There are around 3 spaces in the back with a very small lot (same entrance and exit). What I thought was cool was a fried shrimp appetizer that has the shrimp wrapped in vermicelli then friend on a stick. Dipping sauce was good too. The staff speak Vietnamese and English. Indoor seating is plentiful and we had a large party of 8.

Amazing food! Great service! We're also able to find parking for Saturday lunch time. The…read morerestaurant had plenty of tables. The place is dated but don't let it deter you from trying it otherwise you'll miss out! Items that we tried and loved - curry noodle soup - tasted like laksa with fried tofu and veggies. Full of flavor. Amazing! Pho - delicious simple broth, good noodles with lots of veggies. Beef chow fun with gravy - well-charred noodles with good smoky and peppery flavor, beef mock meat tasted fine (not weird), lots of veggies. Banana flower salad - yummy, minty, sweet, umami, next time I'd ask for a side of peanuts. Definitely would be back. Can't wait to try all the other items on the menu!