Back at one of the best k chicken spots. So let's see if they're pretty good eh or ew. The playlist…read moreand vibes here are on point and everything is fried to order. This time I got their laseng chicken set, tnt chicken sando, and 8 piece wings with their mala gala, red disco, anchovy, and seaweed one which I was my fave last time. All the chicken here was amazingly crispity crunchity and paired well with their made in house sauces. The laseng chicken set came with soft steamed broccoli topped with like a mayoy drizzle, crunchy sweet pickled radish, sticky rice, and a fried chicken cutlet topped with like a spicy, jalapenoy, limey sauce. The tnt chicken sando had a soft chewy bun, crunchy briney pickles, was decently spicy and lowkey reminded me of buffalo sauce. The mala gala wings had peppery spicy flaves, the red disco was more like a sweet spicy sticky situation, and the anchovy one was really savory, salty with a light fishy essence but nothing offensive. Overall this place is still pretty good. Laseng chicken set $15.99 Double TNT chicken sando $15.99 8 pc wing $17.99

I am so conflicted with this place. Food was legit good, not amazing but solid. Fresh fried wings…read morewith some unique flavors. Key point here, "some". Just some humble words of suggestion, this place needs a bigger menu. Fries is not enough, and def more entrees. I like the fact this place has a Music theme, but it feels half-assed. So some flavors on the menu have music references, but not all. This place opened right after another KFC place that was there after covid. I asked the server if this was new ownership or a re-brand. Didint really get a clear answer. Back to the food. I tried the Mala Gala & Red Disco wings. Both were fire. Samba fried were also yummy as well. Like I said earlier more apps and some Chimkin Sandos would totally change the menu, and maybe some more flavor options for the KFC wings. Plenty of parking right in front, located in the Downey Landing shop area behind the Benihana.

This place holds a special place in my heart as one of the first local Korean restaurants I've…read moreeaten at since I moved to the area. It's in a small, almost empty-ish plaza, but it's a little mom-and-pop gem. Ambiance (5/5): Walk right in and you'll see that it's on the small side, but a cute and simple restaurant with family vibes. Depending on the time of day, it can feel somewhat empty while at other times somewhat busy. Service (3/5): It's nothing too special, but the workers are always friendly. It's somewhat self serve. You order at the front and then you wait for them to call your order. Then you pick up your tray of food, eat, and place the trays towards the front when done. Food (5/5): Everything we have eaten here over the years is so yummy. Their hot stone bibimbap is chock-full of ingredients with just the right amount of sesame oil and flavor; we often have to pack some of it to go. Their army stew (budaejigae) is my absolute favorite, and I've compared it to a lot of other Korean stew places, some way pricier and this one still takes the cake. It has a wonderful roasted flavor from all the meats they put in and I love going for the ramen first. I always take extra to go since it's small but filling. The best part? Let's not forget that they have self serve all-you-can-eat banchan (side dishes) and they do not skimp on variety. There's your usuals like the napa kimchi, radish kimchi and fish cakes, but they also have mac salad, potato salad, japchae and other goodies which works well for your picky toddlers. Overall, this is a wonderful little restaurant that deserves a visit over and over when you're just craving some comfort korean food at decent prices.

This is a hole in a wall, mom and pop kind of restaurant but serving one of the most authentic…read moreKorean food. It is self served, in which you go up to order, they'll give you a plate for self served banchan, and you grab your own utensils. Once you're done, you have to return the trays and plates back. The food is made to order and very tasty. We ordered all their "must try" and it was really good. The side dishes were definitely home made. I highly recommend the seafood pork bone soup noodle because it was super tasty, but be aware that mild is still kind of spicy. The lady in the front was strict but reasonable, just like any real place should be. Customers were mostly family they knew the place and chatted with the boss. The atmosphere is very simple with tables that you can sit anywhere.

We were seated right away and greeted with warm welcomes from all the staff. Dylan is very nice and…read moreprovided great service. ordered the hot stone beef short rib and beef soup :)

Great for family style dinner. Get your meat on! It's…read morereally good so you know you gonna wait for a table

This was my first time here, and as a somewhat newbie to authentic Korean food (outside of the…read moretrendy Kbbq spots), I was a huge fan! From the friendly service that made us feel like home, to the delicious food, everything hit the spot. We ordered the cold noodle, seafood pancake, bibambap, and short rib combo. All the dishes were so good! And all the banchan that came with it was the cherry on top. The only negative was the table was kind of small for all the dishes...though that could have been user error with us ordering way too much. Portions were surprisingly big, especially the seafood pancake. The whole time, our littlest one was making a mess and the ladies that worked there did not seem perturbed at all, and kept commenting about how cute he was and interacting with him. This type of service and response made us feel more at ease and able to "enjoy" our meal, and that makes a world of difference. I would recommend! Note the parking lot is a little small.

I came here for dinner with a friend a little before 7pm and was able to get seated right away…read more I was excited to try this place due to the good reviews and with the previous owners who made amazing naengmyeon I was hoping this new management would be able to carry on the work of the previous one. My mom also tried this place and recommended it, so I felt confident this would be a spot I would be coming often. We ordered the naengmyeon combo with spicy marinated pork and a side of soybean paste stew. The lady was nice when she seated us, but seemed a little bothered when we only ordered the above items, because she coldly asked "if that was all" and we said yes. She walked away then yells back asking if we wanted rice because rice wasn't included, and we said no. Despite the rough start with the vibe of the lady who took our order I was still hopeful the food itself would make up for it. Unfortunately, the food was mediocre at best. I've never had naengmyeon that had so much chili flakes, and as someone who doesn't mind them, it was weird. The soybean paste soup was bland. And the side dishes were just okay. After the meal, I got really thirsty and my face was puffy so they are using msg. If it was a good meal, I wouldn't have minded the msg, but for food that was mediocre at best was not worth it. Although I won't be back, I did see people ordering for take out nonstop, so there must be some other dish that is giving them customers.

First time to dine here Friendly staff from welcoming us…read moreuntil bidding goodbye Tons of nenu choices Delicious foods Pricey but reasonable

Hangyang has been one of the must visit places ever since I found it about 15 years ago when I…read morevisited Anaheim for blizzcon. The place only serves a limited staple of Korean food but what they serve they do them so well that it's worth going just for that small menu. Over the years they expanded their menu but their staple imo is the galbi tang or beef bone soup. It comes with 2 pieces of large beef bones. The soup is delicious and is paired perfect with the mustard sauce. There are other delicious offering such as the thistle rice bowl. I'd say because of the limited menu everything is great. The parking lot can be packed especially in the weekend as all the church goes come by. Most of the clienteles are usually middle aged or older so you know they know what authentic Korean food is. The service is extremely efficient and very friendly. The place is clean just like most Korean restaurants. Nothing to complain about. Order the galbi tang and you'll be coming back.

We are here for this giant katsu!!!!…read more Well yeah... it's bigger than my face and probably double the size of my hand!! Still perfectly crispy on the outside and super juicy inside ‍ Also ordered the corn cheese And yup... it was HUGE too! But... more cheese!!! The bulgogi cheese fries though Their food is the ultimate combo to pair with beer We also didn't forget the signature tteokbokki ‍ Plus, they have buy 1 get 1 beer or soju during happy hour Ig: socalhkfoodies

Okay service is great. It's the first time I've been to a restaurant where I don't need to ask for…read morerefills of water because the lady kept replacing our carafe! Thank you for that! It "looks like a typical burger joint inside with Booths. There's a side door for to go orders. Food service was quick and the portions are big. For their price, I would hope so. We ordered the following: Bulgolgi Fries Garlic Steak Noodle Egg Cheese corn Ranking in best to so-so, I'd have to say is the steamed egg. Yes, I was surprised too. I thought the Bulgolgi fries would be number one. Sadly it's not. If you mess up steamed egg, ima gonna say no to the rest of your menu. I would order two next time and just stick to that. The cheese corn was okay, but compared to PaDak and other local Korean spot I say skip this. The cheese tasted weird to me and I did t like that it was also a kraft American cheese. As a cheese lover, I only expect that square cheese to be on a burger or cheese melt. The Bulgolgi Fries could serve 3 people. But it was drenched with sauce, and spicy sauce. Not enough Bulgolgi to pay $20. The cut of fries were this nd tasted like sweet potato. It just didn't fit my taste buds. The Garlic noodle okay. That's Al I have to say about that. I'm glad I finally tried this place, but I don't know if I would come back for anything on their menu. I would rather go next door or across the street.

Craving some soondooboo so we decided to go try the OG Tofu shop that has been here for a long…read moreminute. The last time I ate here was during the pandemic and finally came back. The place seems to really show its age with the floors really dirty and the wood floors are showing a lot of wear and tear. We got there for an early dinner and the place was empty. The lady seemed tired or just not in a friendly mood. The food was still reasonably priced. Much better than the Tofu Chain's and food as good as I remember. I went with the short rib Tofu soup and it came with two nice size beef short ribs and the meat peeling off the bone. Ban Chan was good but could not eat a few of them because they had bean sprouts in it. Nice to see Chodang doing strong. Hopefully the next time back won't be a 3-4 year gap.

Consistently good food and good service…read more I've been going here for years and can say that the food is consistently good and so is the service. Expect it to be cold in there no matter the day or season - gotta keep you cool when you're eating hot soup! Tables can feel a bit close to each other depending on where you sit. And it does get busy during the usual nights & weekends so expect that. Overall, delicious food with a home cooked feel and good service. I'd say my only gripe is that parking can get busy, but there's plenty of parking throughout the plaza.

My friends and I had dinner here and we were greeted by our server Alex. He was an amazing server…read moreall around. He was funny, polite and super attentive. He made us feel welcome right away, gave great recommendations, and stayed on top of everything without us having to ask. Request for Alex the next time you guys come!

yummy food, quick service. shout out to tall alex for checking in on us and grabbing whatever we…read moreneeded to make our family reunion extra special!

Food I have been…read morehere three times. I will say I was not impressed with the short ribs and the banchan was fine, however they had a Sonoratown korean tacos special for one day and I'm hoping it'll be more often because they were top tier tacos - easily the best fusion ones I've had. Spicy pork - Yes, it has a kick. The meat is tender and flavorful and worked perfectly with calamansi juice on top. 4.7/5 Vegan shrimp - These were fantastic, I don't know what made it Vegan but this is easily the best vegan food I've had and you can't tell at all. Add some calamansi juice on it. 4.8/5 Bulgolgi - Another flavorful option that is tender and balanced. 4.7/5

Hello, the food and service here is amazing. I went during…read moreHappy Hour, in the middle of the week and enjoyed service by Jo. She was so helpful, coming over to our table to assist with moving around the meat on the grill as well as recommending additions to our meal (Try the Beet Wraps, like the rice wrap but it's made from beet so it's sour and crunchy). Jo deserves recognition for her contribution to this restaurant ! Go get KBBQ here ! The food was bomb & they do those FISHBOWL drinks.

We arrived just before 5 PM on a Thursday and was promptly greeted and seated. We were about to…read moreorder using the computer, but since we were 3 seniors, the staff came and took our order. Food came promptly and the food and service were great. We noticed that it was starting to get more crowded when we were ready to leave.

Jang Su Jang is nice and clean. It even has a wall decor full of bowls. Service is quick…read more They have screens you can order from, which makes it very quick and easy for you to order whenever you are ready. We usually get the Bossam Junsik and the yukgaejang Kalguksu The bossam is nicely presented and colorful. I like the pickled jalepenos that come with it. If you don't want it too spicy, just pick out the seeds. The yukgaejang Kalguksu has an extra kick is you want something with more flavor than just the regular Kalguksu. They provide like 8 side dishes. I like their kimchi, as it tastes fresh and not too fermented. Jang Su Jang is one of my go-to spots in Torrance whenever I crave Korean food.