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    Lester's Diner

    3.2 (357 reviews)
    Open 6:00 am - 10:00 pm

    Order Lester's Diner Takeout or Delivery

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    LESTER'S DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Lester's Diner

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    GOOD coffee
    Diane K.

    Nostalgia at its finest. The food here is delicious. This is just like an old timer diner, and exceptional food is served. The coffee was hit as it should be. The food came out timely. The server was very pleasant.

    Steak & eggs
    Henry V L.

    Lester's Diner I guess you can say I've been to finer I ordered the steak and eggs And got hash browns and wheat as my bread What I can say is the steak was just ok A little dry for medium rare I say The hashbrown was crispy and the other breakfast items just came off normal Nothing too good, or bad but just in the middle Lastly most diners I know open 24 hours But this one just until 10 pm, but they do serve breakfast every hour

    Cups for sale
    Andrea B.

    Went with my husband for lunch since we were in the area and I'm really glad we stopped in. The food was as good as at the other two Lester's Diners, one being in Sunrise the other one in Fort Lauderdale. They have a huge menu and you can get breakfast, lunch or dinner. There is really something for everyone there. We both get a cup of their homemade vegetable soup that was absolutely delicious! Loaded with lots of broth and a rich broth, this was the perfect start to our meal. I decided on the hot pastrami sandwich and my husband ordered the Reuben. Mine came with a side of potato salad and his with coleslaw. Both sandwiches were really good but I ended up switching my potato salad with his coleslaw because the potato salad had a bit of a sweet taste to it. I put a little bit of the coleslaw on my sandwich, and it took it up even another notch. We were both too full for dessert but they had a display of wonderful looking desserts. Maybe next time. The restaurant was spotlessly clean and our server was just great. Would definitely stop by if I'm in the area again.

    French vanilla Cappuccino
    Latasha B.

    Always good food is always hot. I love some grits. I tried a new thing this day. It was the breakfast steak wrap. It was so hot and delicious. It really did the job. I took the other half to work. The waitress was very pleasant and of course this will continue to be my go to wish I could've stayed for a milkshake, but I just didn't have the time.

    Wow, this skirt steak was delicious
    Kerry B.

    You can't go wrong with Lester's Diner. Good food, great service and reasonable pricing. This location even has draft beer, desserts and donuts. Got here around noon on a Sunday, the parking lot was packed, but there was still plenty of room inside. We were seated promptly and wow was the service excellent. Our drinks came slow, but the service was fast. And tge food can quickly and it was amazing. I had skirt steak and eggs. The steak was perfectly cooked. I was reading some of the other comments for Lester's and my experience was not that. I have been to some very exclusive restaurants and the service and food quality surpassed thise restaurants and far surpassed my expectations. Thank you Lester's for giving me a perfect Sunday breakfast. Yum, yum, and yum yum!!!

    My undercooked toast and my finally cooked potatoes
    Donald R.

    I stopped by Lester's Diner in Margate for brunch today and when I received my order, it was nothing like I ordered. I wound up with overcooked eggs and undercooked potatoes. The toast was okay and so was the service from my server Heather. I wish that I could write a better review, but unfortunately this restaurant lacked a lot to rate it any higher.

    Spaghetti and a Reuben sandwich in the back
    Tracy C.

    Phenomenal food, our waitress Maite was terrific, hospitable and funny, and on top of everything. The location is odd, around a lot of abandoned buildings, but hey, ample parking! Bathrooms were decent but not great. I did not realize that this was a chain. We are going to try another for fun. Good times!

    Naomi S.

    This is an old review that I realized I never posted. We had an awesome server with a great personality! Unfortunately I didn't get his name. My husband and his friend ordered the turkey platter, mashed potatoes and cranberry sauce. We were told they ran out of mashed potatoes (it was around 8:30 pm) so they got French fries instead. It wasn't a big deal. I was on the fence between a couple of dishes and ended up ordering the gyro platter which came with a side salad and French fries. The gyro was surprisingly very good! We had an excellent experience at this location and would definitely come back if we're in the area!

    Cup Soup- matzo ball
    Tory B.

    Haven't been here in forever, came on a Saturday night and we're seated right away. The restaurant was clean and the staff is very friendly! The menu has plenty of options, they even had draft beer BOGO! Unfortunately we were in a rush and starving so we were in and out. Will absolutely be back to check out more options! No complaints on the food we did order, the French fries are a 10 out of 10! The mozzarella sticks are too good, the kids cheeseburger was cooked to perfection! The Greek Combo was chefs kiss! That stuffed grape leaf (drool)!

    Daniel R.

    This is my favorite restaurant. The food is delicious and plentiful. The service exceptional.

    They claim this is eggs Benedict.

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    12 years ago

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    10 years ago

    I have to say this was the worst pie I have ever had. It was so dried out like it was weeks old. Don't waste your money.

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    8 years ago

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    11 years ago

    This is a great diner. The menu is vast of selections. They have great diner specials. Typical diner atmosphere.

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    11 years ago

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    9 years ago

    I was charge extra money to have my bagel TOASTED (?), never mind I paid $13.99 for the salmon. Shame on you, never again!

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    8 years ago

    Excellent breakfast! Busy on the weekends. Clean, 50 style dinner. The desert is a must try. Banana cream pie!

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    9 years ago

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    8 years ago

    Good service, good food and a lot of it. Service is quick but didn't make you feel rushed. Worth coming back

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    Page 6 of 9

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    Dandee Donut Factory - 1/2 Dozen Donuts

    Dandee Donut Factory

    3.7(331 reviews)
    1.6 mi
    $$

    I LOOOOOVEEEE the sour cream glazed donut! That and the Boston crème are the only things I've ever…read moreordered from here so I can't comment on other things. I just pop in, get a donut, and leave. The person ringing me up has always been nice.

    Cake donuts are lyfe. I had been dreaming about Dandee's sour cream donuts even before Dandee Donut…read moreFactory in Hollywood became Hollywood Donut Factory. I'm sure that location is still great but I was able to live without having to buy donuts for some years. Then came an impromptu trip to Margate since we saw there is a Dandee Donut Factory there. And Costco. Because why not. The time to eat donuts is now. We only bought donuts to go so I can't speak to the dine-in experience or food. The diner counter and tables looked fun to sit at. Their breakfast sandwiches sound amazing and I drooled a little accidentally looking at their diner menu. Did they always make bagels? I'm not that much of a Dandee connoisseur but I feel inspired to go back and try the bagels and their food food. The counter wasn't very busy when we walked in, thanks to two staff workers who were taking orders. Imagine my delight when we asked for a half dozen donuts and the gentleman staffer said we can choose 7. I will now miscount dozens from now on. I asked for the sour cream donuts because the shelf for them was empty (gasp) and he reassured me that they have more in the back to refill. We asked what the crunch part of the blueberry crunch donut was and he said the blueberries themselves have been prepared to be crunchy. We got 2 of those and they were the best bites in the whole box. The donuts were chock full of flavor of the blueberries and the crunch from them was the unexpected texture you want in a donut to cut through the dense dough. No wonder these donuts are one of their best selling ones. We got an apple fritter because it was massive, like a bear claw ate a stack of biscuits. The cinnamon and apple tastes were present but the dough was a little empty to me, so it left a lot of oil taste. Like it reminded you that all these buggers have been deep fried when you don't want to be reminded. The chocolate, double chocolate and cookies and cream donuts all used the same chocolate donut base which was a little dry to me but had nice cocoa flavor. It's strange but I ended up preferring some frosting to the chocolate donuts to have some moisture to the bite. With carb loading season coming up, I'll plan for another excursion to Margate to get a half dozen box of sour cream and blueberry crunch donuts! I mayyyy share.

    Photos
    Dandee Donut Factory - Dining area

    Dining area

    Dandee Donut Factory - A a variety of donuts (got one free)

    A a variety of donuts (got one free)

    Dandee Donut Factory - Caramel Macchiato but more of a latte lol but not bad

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    Caramel Macchiato but more of a latte lol but not bad

    Tap 42 - Coral Springs - Chocolate Chunk Bread Pudding

    Tap 42 - Coral Springs

    4.1(642 reviews)
    3.5 mi
    $$

    Tap 42 in Coral Springs gave me one of the best burger experiences I've had in years. I came…read morethrough with a good brother, enjoyed great company, and left already looking forward to the next visit. The hospitality was there from the start. The hostess greeted me with a warm smile, and the atmosphere struck a great balance: lively, comfortable, and easy to enjoy. It felt like the kind of place where you can settle in, eat well, and actually enjoy the moment. Our server, Rob, was a solid brother and absolutely nailed the recommendation. I went with the Drunken Goat on his suggestion, and he did not miss. This burger was exceptional. The lamb and beef blend brought deep, rich flavor, the honey whipped goat cheese added a smooth tang, and the purple haze raspberry jam gave it just the right sweet edge. It all came together beautifully. Every bite delivered. Rob deserves real credit for steering me toward a burger I'll be thinking about for a long time. Tap 42 got it right with the food, the service, and the atmosphere. I'll gladly be back next time I'm in Coral Springs.

    Asked for medium burger and it was cooked to death and dry like shoe leather. The bacon was about…read more2 inches of nasty crispy bacon crumbled up. The cheese was thin and tasteless. I actually couldn't tell if there was cheese based on flavor or texture. Not on them, but they put sugar and cinnamon on sweet potato fries and I just don't like it. The food used to be good, we've been going here for years. I won't be back, and apparently I'm not alone as the place was dead as heck at 6pm

    Photos
    Tap 42 - Coral Springs - Tables make for easy talk between friends and family.

    Tables make for easy talk between friends and family.

    Tap 42 - Coral Springs - Truffle Mac and Cheese

    Truffle Mac and Cheese

    Tap 42 - Coral Springs - Millionaire margarita

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    Millionaire margarita

    La Union Bakery II - Flavorful beans! No salt needed.

    La Union Bakery II

    4.4(141 reviews)
    2.8 mi
    $$

    Discovered this gem long ago and I love it! I usually get a burrito and I really like them. This…read morelocation is closer so I usually come here but I do love the other location on Wiles. This location offers Mexican ice cream and I've tried before and it was really good. They have a bunch of flavors. They also offer pasties and cakes for sale. I've never eaten in but just usually call in my order. The place is generally busy and that was the case that evening. This time I decided to get steak nachos and they were decent. I was told my order would take 5-10 minutes but it ended up taking about 25 minutes. They came with guacamole, sour cream, cheese, refried beans, meat of choice, and pico de gallo. The steak was a bit dry and I was told there would be more for the price but it wasn't a mound as described lol. I probably won't get them again but it was worth a try.

    I've been hearing about this place for a while and I'm so happy I got to finally try it. Main take…read moreaway AUTHENTIC & FLAVORFUL ! The ladies working inside were very nice and welcoming. I'm sure they could see how excited I was to be there . It felt like what I would imagine walking into a local restaurant in Mexico would feel like. I ordered the chicken burrito which was so delicious ! It came filled with rice , beans, lettuce tomatoes and more. The salsa verde was amazing and paired well with the burrito. I also got the Birria tacos which I must say are the best I've ever had . I won't be going anywhere else for my Birria. The meat was seasoned well and the corn tortillas was fresh and toasted just right. The consume was soooo good !! I highly recommend a visit. I already know what I'll be trying next!

    Photos
    La Union Bakery II - La Union Mexican Bakery II (inside Bakery )

    La Union Mexican Bakery II (inside Bakery )

    La Union Bakery II - Birria Tacos

    Birria Tacos

    La Union Bakery II - Birria Tacos

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    Birria Tacos

    Sixty Vines

    Sixty Vines

    4.3(490 reviews)
    9.5 mi
    $$

    Our first time eating here was a recent Sunday afternoon. The atmosphere is very inviting, and we…read morewere seated in a comfortable spot being served by KC. Although it has a beautiful menu of wines and spirits, we stuck to their filtered water, and asked KC for any recommendations for lunch. He was very engaging, a wonderful communicator, and we made our selections which started with the bacon wrapped dates (YUM). Prior to my order, I mentioned a dietary restriction and KC promptly went to the kitchen to make an inquiry. I ordered the trout with lentil ragout, and my husband ordered a margarita pizza. The atmosphere was very peaceful, with unintrusive music, and we really did enjoy getting to know KC as he made sure that we were satisfied with every plate. This restaurant is upscale, yet with value pricing. Altogether, my husband and I encourage you to enjoy a lovely meal, and make sure to ask for KC! You won't be disappointed!

    We stopped in a few days ago for dinner. Our expectations were pretty high considering how great…read moreour last meal was. We were seated promptly and the staff was very friendly. Also loved the atmosphere once again, it's just a very nice, open place to enjoy a meal and have a drink. We got a bunch of appetizers to start. The house made Ricotta with cracked pepper and olive oil was very delicious. I also loved the crispy zucchini slices, which were topped with peppadew peppers and a chili vinaigrette. Outstanding stuff. The seared ahi tuna was next level. The fish was fresh and beautifully seated and the mix of cucumber, aji amarillo, pineapple, cilantro and wasabi cream was sensational. One of the best dishes they make at Sixty Vines. The absolute best of the bunch was the truffle fries! They were amazing. They are basically crispy layered potatoes, almost like stacks of filo dough, fried and topped with pecorino, chives and lemon truffle cream. They were so good we ordered a second one! Considering how wonderful everything was to this point, we were expecting nothing but great things for the next course. However they completely dropped the ball and basically ruined our meal with lackluster entrees. Our party ordered the steak fries with chimichurri sauce, the double cabrenet burger, and several filet mignons. The amount of time it took to get the food was unreasonable. Once the appetizers were finished we had to wait somewhere around 20 to 25 minutes to get our mains, and the place was not that busy. I assume that the waitress just forgot or was busy with something else. As for the food, the quality of the steaks was not good all around. Everybody who got the filet mignon commented that the texture was chalky and weird. They were also all overcooked. And oddly, they decided to slice the steak before serving it, so it was very dry. Why would you pre slice a steak, all that's going to do is let the juices seep out and make the temperature drop. I honestly don't get it. The steak that came with the steak fries, I think it was a skirt steak, was also not the best cut. It was super fatty and a little chewy. The fries were good though but the meat was terrible. Finally the burger was completely overdone despite the person ordering it medium rare. Overall, not the best ending to a meal that started with such amazing dishes. Really striking contrast. And actually it made me think that I probably will not go back to Sixty Vines anytime soon. For a $350 meal they have to be doing a lot better. Dried out, overcooked steaks and burgers isn't going to cut it.

    Photos
    Sixty Vines
    Sixty Vines
    Sixty Vines

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    South Bar & Kitchen - Pimento Burger with truffle fries (YUM!!!)

    South Bar & Kitchen

    4.2(347 reviews)
    4.7 mi
    $$

    GO SOUTH! Actually we went north to Pompano Beach for lunch on a Thursday. We had heard that the…read moreweekends are packed especially Sunday brunch. When we arrived it was pleasantly chill. The lovely hostess guided us to a booth by a window. We were greeted by our equally lovely server Jazmin (sp?). Btw, she rocks! Upon perusing the lunch menu we jumped at the deviled eggs appetizer. These beauties were two beet stained eggs cut in half topped with a spicy yolk filling and garnished with scallions, chicken skin crunch and trout roe. OH MY! My dear friend and dining companion was leaning towards a salad but we put on our thinking caps and decided that the fried chicken entree, which was accompanied by two sides and a biscuit was the best bang for our taste buds. And indeed it was. She ordered two pieces with greens and mac + cheese while I chose three pieces (thinking ahead to lunch tomorrow) plus the mac chz plus sweet potato soufflé (that was Thanksgiving babe!). The chicken was fresh out of the fryer and we had nothing but praise for the sides. To top it off...Nanner Puddin'! Just like mom made but no Jello pudding here. Amazing. Since it was a weekday, we got to meet the chef and give kudos. (He's a happy dude) I wouldn't care to come here on the weekend when it's packed but I can see why folks do. The place is enormous with a huge outside venue and a sprawling banyan tree. Plus the Sunday brunch menu is tempting. But for a chill lunch with nice employees and scrumptious food on a Thursday, we were star struck and satisfied.

    Came here for Mother's Day with a reservation and got seated right away. I loved the aesthetic --…read morethe green and gold decor was really pretty, and surprisingly it wasn't too packed for a Sunday around 4:45 PM. I also really liked how spacious the restaurant felt. They have both indoor and outdoor seating, plus a cute outdoor bar area with stools where you can eat and hang out, which gave the place a really nice vibe. The music was a great mix of R&B and oldies too. Now let's talk service... for me, service is everything, and unfortunately that's what made this experience disappointing. Our waitress, Haley, was pretty inattentive throughout the meal. We asked for extra Caesar dressing and never got it, and it was honestly hard to get a hold of her most of the time. Because of that alone, I'd probably think twice before coming back. As for the food -- it was hit or miss. We started with the wings as an appetizer. They were flavorful, but nothing memorable. I'd probably skip them next time and try something else. I ordered the crispy Cobb salad because it sounded amazing on the menu, but it was a letdown. It was mostly lettuce with barely any chicken, and I had to mix the whole salad myself. At a restaurant, I kind of expect a Cobb salad to come already tossed together. Also... no blue cheese available? Come on now lol. My boyfriend got the fried chicken with sweet potato fries and mac & cheese. I will say, everything came out HOT, so you can tell the food is made fresh. The mac & cheese didn't look impressive at first, but it tasted SO good. The sweet potato fries were delicious too. My sister ordered the lobster pasta, and honestly the portion size shocked me in the best way. They were generous with the lobster, which almost never happens, and she loved it. My daughter got the crispy chicken sandwich and said it was the best sandwich she's ever had, so that was definitely a win. Overall, the food itself wasn't bad at all -- my salad was just a flop. If the service had been better, this review probably would've been very different. Not sure if I'd come back, but maybe on a different day with a different server.

    Photos
    South Bar & Kitchen - Inner bar/seating

    Inner bar/seating

    South Bar & Kitchen - Shrimp and grits

    Shrimp and grits

    South Bar & Kitchen - 95 south espresso

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    95 south espresso

    Lester's Diner - breakfast_brunch - Updated May 2026

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