Nate G.

I've been meaning to try this place for a while. Came on Tuesday with my friend and we both got the 2 meat plate. I was able to try the brisket, oxtail, ribs, and sausage. The food was delicious. The oxtails were unlike anything I've had before, like a mix between brisket and ribs. The brisket was tender, moist and not dry. The ribs were chew off the bone and hearty. I also liked their sausage. A little kick, smoke and perfectly cooked. The dirty rice was delicious as a side. The Mac was good too, but the rice stole the show. Michelle was super friendly. She engaged us in conversation and taught us about their operation with catering and smoking the delicious food. We'll be back and will certainly take advantage of the Tuesday special. Can't wait to try the banana pudding next

John Y.

Food was so good the day before had to come back! First time had brisket and chicken. Came back for the oxtails! S/O to Chloe and Michelle!

Ciege A.

Wasn't super impressed with this place -- especially for the price. The guy serving us was friendly and helpful. No restroom (or place to wash your hands)-- was told to go over to Hot Dog on a Stick. Seating is mostly outside, which is fine if the weather cooperates. Corn bread was dry, brisket was dry, mac & cheese was served cold,l. The chicken was ok. The pork was really good, as well as the potato salad. Only one BBQ sauce option. This place seems to be mostly set up for catering, with an added option to walk-in and order food.

Fiona V.

I've had bbq in Texas, bbq in California and there's no place like Les Bbq. From the brisket to the ribs to the oxtails, I nearly died and reincarnated. I've never had smoked oxtails and I don't know how I've lived this long without. All the meats were so tender and I haven't stopped thinking about it since. The Mac and cheese is dangerously good, green beans were so flavorful - cooked down like collard greens. My boyfriend and I don't really care for carbs but man that dirty rice is addictive and complements so well with the oxtails. Service is quick, attentive. Ambiance is chill. My boyfriend is so sad he doesn't have access to this place back home and is already planning the next time we will be back. I'll definitely be back by myself ;-)

Brittany H.

"Food look & taste like overpriced leftovers" We flew from different parts of the country just to have lunch here! No lie. I took a flight from across the country (Houston) to dine here at Les barbecue (Utah). My friend came to try Ox tail. I ordered the baked potato with lean brisket. We placed our order with Owen. Very great customer service from Owen. Knowledgeable about the menu. (Even the "off the menu" items like baked potatoes. $13 additional $3 for 6-8oz brisket.) Ox tails bowl $50 come with 4 extra large ox tails on a bed of dirty rice. I'm not much of an ox tail girl but I tried. Great flavoring and beautiful color. The rice missed the mark for me. (Overcooked & tad Mushy) The ox tail had plentiful meat and fat ( I don't like fat of any animal). I only ate half of one, my friend ate one, other two went to waste. The potato salad was enjoyable! 4/5 The Mac and cheese (2.5/5) taste as if it was a day old, and the butter was separating; (it appeared to be sitting in oil, thick cheese parts was stuck together verses following throughout.) Flavor was good, texture of pasta was good, freshness has room for opportunity. My baked potato (2/5) came out cold. So much so that it gave me hiccups. Owen offer a refund or to suffice my request by heating it up in microwave. Which the flavor was great at first. But when it was returned to me, a rub seasoning was place on it, which was very overwhelming, while inhaling it at every bite effect my throat, ( which was already tender/irritated/sore). I tolerated it because I was hungry and the temp was pleasant. I ate almost half. I had to request extra butter (which was a liquid butter), sour cream, cheese, and barbecue sauce. It came without sauce and you have to choice to add your own sauce. Overall the potato flavor was there it was most so the temperature, and dryness. Cold and dry. (More than half went to waste) Extra details::: ((One thing we were informed was that some of the food was prepared in a different location, third party and sent to the restaurant. I think that's the problem. That company could be making its days before.)) The two ladies who were from Detroit to try this spot, said the ox tails are great.m, potato salad good. But they threw away both of the side of beans ($7/ea side), two cut of ribs, dirty rice (overcooked/ mushy). I wish I had a photo of all the food they trashed. The food look like leftovers that overpriced. The ladies said the will try it again if it's the owner that's cooking. Not this again. We agreed. We he visit Houston, we'll try then. Or if we're back and he's the chef of the day. The ice machine was out of service. She the soda was not really chilled. I opt out of collecting my soda. I can't do room temperature soda. Military discount is honored 10% off Customer service 5/ 5stars. Baked potato 2.5/5 Temp of food 1/5 Taste 2/5

Brandi P.

Good food on a Sunday. No one here but me. No complaints. Texas bbq in Utah. Good to see it.

Roosevelt J.

Finally got my order today after two extra weeks of waiting. I have to say im disappointed for the amount that I paid the amount of meat that i got and the time that it took. I expected better. My order was supposed to be here in two days, it took 2 weeks. To make up for it they put a jar of Tallow in my box. But when my box arrived the Tallow jar was open and had spilled over everything. What did I pay for shipping and handling for. To receive a messy soiled box. I just expected better.

Amazing place, amazing food, amazing owner. One of the (if not thee) best bbq places out west of Texas. Service was top tier. Much love to Chloe, Les & the whole team.

Tara S.

We traveled all the way from Washington State and made sure Les Barbecue was on our must-try list and it did not disappoint. The oxtails were hands down the best I've ever had. The flavor was unreal and tasted like real Texas barbecue done right. The mac and cheese was fire, the portions were generous, and the price was absolutely reasonable. Customer service was on point from start to finish. I ordered a two-meat plate, was completely stuffed, and still had enough to take home for dinner. The only thing I could even remotely say as feedback is I wish there was Texas-style corn or cornbread but that's me really reaching for something to be critical about. We didn't get to try the banana cream pie since they're in the process of approving a new recipe, but honestly, I was so full it didn't even matter. Loved the graffiti wall too. It added to the whole vibe. Thank you for the amazing food and experience. We'll definitely be back.

Elsie W.

I got a two meat plate with oxtail and brisket! Both great! I wish our serving of sides was a little bit bigger. The sections weren't very filled. The ox tail was flavorful and fell off the bone. The sauce was great! Just fyi they don't have a bathroom and very limited seating!

Janae C.

My husband has been telling about this place so I was very excited to try it. I was in town for work so I couldn't make it to the location, so I got it delivered. I got the three meat plate with a side of macaroni and a side of dirty rice. The meats and dirty rice was just OK. The macaroni was extremely dry and bland.

Emelee B.

Love love love us some Les BBQ! It's a drive for us from Stansbury Park but definitely worth the drive. Owner and staff are support friendly Best oxtails in town!

Layne D.

We were on the hunt for good BBQ in the area and we found it! We stopped by Les BBQ for dinner and decided to both try a plate. I went with a two meat plate with pulled pork, brisket, mac n cheese and potato salad. My partner got the chicken and mac n cheese. The plates also come with toast. Portion sizes are huge! We both had leftovers to take home. We decided to dine in, there aren't a ton of tables but you do have the option. The meat was excellent even without bbq sauce. The brisket was my favorite. I enjoyed the sides as well. My partner said the chicken was very good too. Service was fast and friendly. On the way out we noticed they even have a drive thru. Stop by if you are in the mood for BBQ!