Flaming Kitchen serves up sizzling plates and bold Asian fusion dishes. The food is fresh, the…read moreportions are generous, and the menu has lots of variety--from cheesy chicken rice to creamy udon and crispy popcorn chicken. You can even cook some items yourself on hot plates, which adds more fun to the experience. They run different promotions every month. We ordered "Flaming Japanese Style Fried Chicken" from the appetizers menu. For main, we ordered "Angus Steak Set with Rice" and Super Deluxe Teppanyaki Rice". Everything was fresh and flavourful. We loved the sizzling plates when they were served. Also, October-born customers get a free chocolate or green tea lava cake with ice cream. The service is quick and friendly, and the space is clean and casual.

Flaming Kitchen is a fast-serve, more casual and individualized concept of the teppanyaki…read moreexperience (compared to teppanyaki restaurants where there is a large, communal teppanyaki cooking table and the chef cooks in front of you). There are different locations throughout the GTA, serving the exact same menu and concept. Service is fast and efficient. You order on your phone by scanning the QR code on the table. Food comes out within ~5 minutes - very fast! The menu is quite extensive. They have a wide variety of teppanyaki rice sets available, as well as noodles, mini hot pot (including individual servings), and various drinks and Asian desserts. I love that you can customize each dish by adding the add-ons (additional ingredients). You can even "build your own teppanyaki set" by choosing the carbs, sauce, protein(s), and add-ons (including vegetables). We only tried the teppanyaki rice sets this time around. The Sizzling Japanese-Style Assorted Vegetables consisted of cabbage, green pepper, zucchini, mushrooms, and corn. This was listed under "snacks" category, and we thought it would be a good veggie dish accompaniment to the other main dishes. I found it to be very salty and saucy. It had an aftertaste that I didn't really like. The pieces of green pepper, zucchini, and mushrooms were very small, that you could barely taste them. It was mostly white cabbage shreds and corn. The 3 teppanyaki rice sets (including one deluxe set) were good. The Jumbo Unagi Teppanyaki Rice was one of my favourites - the unagi there was "jumbo" indeed (biggest and longest I had ever seen that was served with a rice set in a restaurant). I liked that it wasn't doused with too much unagi sauce wich tends to be sweet and sticky. There was a good amount of meat in the unagi as well. Salmon & Shrimps Teppanyaki Rice Set and Seafood Rice Set (salmon, scallops, shrimps) were also decent. The Seafood Rice Set (considered a deluxe menu item) had a bigger and better salmon compared to the thin salmon slices in the Salmon & Shrimps Teppanyaki Rice Set. The shrimps and scallops were pretty good (there were more shrimps than scallops). All dishes came with corn and green onion, and you can choose to add extra add-ons such as cabbage, green pepper, zucchini, mushrooms, garlic bits, extra protein, etc. As garlic lovers, we added extra garlic bits to every teppanyaki set that we ordered. Overall, good food and fast service. I wish the Sizzling Japanese-Style Assorted Vegetables dish wasn't so salty, and came with more / bigger pieces of the actual vegetables rather than just mostly corn. But the other teppanyaki rice sets were good value.

The dumplings here are really good! I ordered the tandoori chicken dumplings and the steamed…read morechicken dumplings and it was really good! Each order of dumplings came with 6 dumplings. The flavours are on point. I went on a Thursday morning around 12pm and the place was so busy, all the seats in the dining area were already taken. It's also located in a nice little plaza with other restaurants to choose from like Z!Eats, Booster Juice, and Thai Express. I would say it's in a really good location where you could stroll around. Overall, I really enjoyed the experience here. I would say though that it is quite a bit expensive. My order of the tandoori chicken dumplings and steamed chicken dumplings, which came with 6 pieces each, total was $25.28.

Went to their grand opening thing today, got there early, few customers already, place was humming,…read moremusic loud, nice vibe, but....food came in 10 minutes, because buddy was hussling, but that was the problem, food came too fast, because the dumplings, were underdone, $5 for a combo, rice and chili chicken and noodles and chili chicken, but the portions were tiny, I mean just barely worth $5 so not even a good deal, the rice seems to be a mixture of lightly fried rice and white basmati, no flavor, the noodles were basically white, no wok fry, barely any sauce, no flavor, the chili chicken was fine, tasty, and tangy spicy, sweet spicy, but like I said barely any of it, everything was slopped into the container, and like I said barely any of anything. The dumplings came with a salad that was basically just cabbage, so crunchy, no taste, no dressing, at all, like squeeze some juice/dressing of any kind, so no attention to detail here, at all, the chili chicken was great though, just wish I didn't three orders for a satisfying lunch, literally 3 x $5 was necessary for one person, so, good luck,

We came here for a celebration and were blown away by the service, ambiance and food! A fancy place…read morethat didn't feel pretentious with excellent food. We got the Singaporean Slaw and the Ribs, and both were soo good. We left totally stuffed, and though the slaw was pretty pricey, it was really filling and honestly such an interesting flavour profile. My favourite though were the short ribs, cooked to perfection! We had a few cocktails too and they were so beautiful and delicious. The price tag is high but definitely worth it for a special occasion!

Lee is the one restaurant I look forward to every Summerlicious…read more One reason is that every year they create a completely new menu instead of reusing dishes from their regular menu. As an Asian fusion restaurant, I always come curious to see what new ideas the chef has come up with. The last two Summerlicious menus disappointed me a little--they felt a bit uninspired, with dishes like the vegetable curry and croquette. This year, however, the creativity is back, and I'd happily recommend Lee's Summerlicious menu again. Fried Wild Cod The crispy cod is served in an edible crispy rice basket, making it feel like sharing bread at the start of the meal. The fish is fried perfectly with a crisp exterior and moist, flaky interior. Paired with Thai sweet chili sauce, it's light, flavorful, and great for sharing. Gazpacho Picante A refreshing take on gazpacho. The avocado gives it a smoother texture, while the hint of spice adds another layer without overpowering the chilled tomato soup. Refreshing and a great appetizer. BBQ Jerk Pork Ribs Three generous ribs--almost a main course on their own. The meat is tender while still retaining a bit of bite, similar to the texture of slow-cooked jerk chicken. The jerk seasoning is excellent, coating every bite with rich, aromatic spices. Pan Roasted Salmon The salmon is beautifully cooked with a nicely caramelized exterior while remaining juicy inside. Each accompaniment brings something different: the olive tapenade is deeply savory, the parsnip purée is smooth and slightly sweet, the lima bean adds a creamy, nutty richness, and the lemon-tomato-pepper vinaigrette brightens everything with acidity and a gentle kick. Lima Bean Succotash Probably the prettiest dish on the menu--and also the most unusual. The lima beans and peas are cooked until tender without becoming mushy. The flavors are layered, but there's a subtle bitterness throughout. After asking the chef, we learned it's the natural flavor of lima beans and was intentionally preserved as part of the dish. Fried Organic Chicken The fried chicken is juicy and tender, reminding me of Japanese karaage. It comes with two fun sauces: one is rich and spicy with a hint of coconut, while the other is a sweet pineapple-lime mayo that pairs surprisingly well with the chicken. The pandan rice, however, was fairly ordinary. The desserts are still classic Lee--beautifully plated, but the flavors are more restrained. We tried the Rhubarb Almond Frangipane Tart, Lemon Mousse Panna Cotta (our favorite), and Strawberry Raspberry Monkey Bread. This year's Summerlicious reminded me why I fell in love with Lee in the first place.

food and service service is nice and fast, food delicious…read more Recommend it for party or couples

The food has really gone down hill this past year. They used to have great fries, now they are…read moreskinny and always dry and many burnt. We asked for a simple dietary consideration and it was totally ignored. When we brought it to their attention, the chef just shrugged his shoulders and said it was a mis-communication. There was no attempt to make it up to us or try to make us feel better. They just did not care. We ended up paying for food that we could not eat. We will never go back.

I love the terra mayo katsu chicken. Always hits the spot. They have free refills on rice so worth…read morecoming in person. Pay in cash too get a 10% discount. Ambiance is nice and feels clean.

Katsuya is a traditional Japanese Katsu restaurant. They offer a free pop for yelpers if you check…read morein! The food was incredibly fresh, served piping hot. The flavours were perfectly balanced and the curry sauce was exactly what you would get in Japan. I also liked their dressing for the side cabbage salad which was a lovely sesame dressing. The food came out quickly and the servers though not having English as their first language helped out as much as they could. They were very nice and checked in on us a couple times. Most of the food is around $20, however, if you pay cash there is a small cash discount! I'll absolutely be back for a bite to eat in the future!

Good food and service was fast!…read more The szechuan fried rice was really good and spicy. The general Tao's dish was good but too much sauce, they could have put a little more chicken in there. The cashew chicken was ok too, it had a funny taste but still good not excellent. The Manchurian soup was excellent! Spicy with lots of stuff in it.

Really good schezuan rice and chili gravy fish. Good service and quick turn around. Inviting…read morerestaurant, nice ambiance.

Went here to celebrate my 28th birthday celebration with my wife and daughter. Best Thai Food in…read moreEtobicoke. Great ambiance. Stellar customer service.

Very different ambiance to their Mississauga location but the food was just as good and so too the…read moreservice What impressed me the most was when my wife was served the glass of Cabernet Sauvignon. Before she could take her first sip our server came back and took the glass and the carafe back to the bar and stated that she would be back in a minute. When she returned she had a fresh carafe and told us that the previous serving was from an older bottle which was an error and that they had opened a new bottle The integrity of that action was very impressive We ordered the Shrimps Chips, Pad Thai, Green Curry and the Spicy Eggplants and they were all great though I felt that the green curry was not as spicy as a green curry should be ...this one had the heat levels of a red curry Also happy to see the restaurant almost 80% full and that for a Sunday night is a good sign

The food tasted so great - every dish was unique and flavourful. I felt like the duck and steak…read moresauces were the exact same so that was a bit of a miss. The portions are also quite small. They had just changed the menu when I came here but I was really excited to visit for their old menu that I heard great things about. Overall, food was good but the different mains tasted too similarly. Service was wonderful. Our waiter was super kind, took photos for us and recommended things based on our taste. He was incredibly great at checking in and making us feel valued. The ambiance of this place was my favourite thing. I love the detail put into the decor of this place! Super vintage, abstract and the gold accents were beautiful. It felt like out of a story book.

Came for dinner on a weekday. Our party did not all Arrive…read moreon time but the staff was still able to accommodate and waited until everyone to arrive before ordering. Got the tasting menu and it was good. It was busy but the staff were still very attentive.

This is only one of two Michelin starred Chinese restaurants in Canada…read more On a lightly travelled street close to the St Lawrence Market. This place hit it out of the park!!! The theme for the meal was Asian BBQ. They change themes ever three months or so. Had a ten course tasting menu. These are always part show - the food is too pretty to eat and there are long explanations about how to eat the food and what are the main ingredients. See the pics - standouts were the lobster, lamb and waygu steak courses. The service was amazing - they definitely pay attention to the diner. Unlike other Michelin starred restaurants with tasting menus you don't come away hungry!!! Well deserved accolades for this newer restaurant!!!

Overall a wonderful meal. I did love the theme of chinese takeout as it was very nostalgic for me…read moreand I could relate to every dish - except they were all upscale versions. Every dish was well executed and thoughtful, and everything was delicious. Despite everything being extremely high quality, luxurious ingredients, I wouldn't say there was a single dish that knocked my socks off. Service was very good, and Chef Eric came to our table but he seemed a bit cold - would've loved to ask him a few questions. Overall it was a great meal, although very pricy which is expected as a Michelin star.

We were running errands in Oakville and decided on this spot for lunch…read more Given it's a franchise, we set our expectations. What a pleasant surprise! Extensive menu, spotlessly clean place, from the tables to the condiments to the sparkling restroom. The chicken/shrimp manchow soup was gingery and bursting with flavour. 5/5 The chicken and vegetables were well prepared, crunchy vegetables and barely a drop of oil. 5/5 This is a Halal restaurant. Service was EXCEPTIONAL. Highly recommend.

We had just arrived in town after a long drive and were happy to find a good option close to our…read morehotel. The menu is pretty extensive and it was hard to decide what to order. I love the concept of the place and am not sure I've ever seen this broad of an Asian fusion concept before. I decided on the mango chicken which was quite good; the chicken was lightly breaded and fried and still crispy in the sauce. The flavor was good; it's labeled as spicy but definitely wasn't. They do have chili sauce on the table though so easy to add more heat. Heads up that rice is not included and needs to be ordered as a side if you want it. Entrees came out within minutes of ordering and beat our spring rolls to the table by a fair amount of time. Service was good and we really appreciated that a staff member asked us if we wanted the shade next to our table pulled down so the sun wouldn't be in our faces. Location is in a strip mall with plentiful parking.