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    Le Saint-Bock

    3.8 (219 reviews)
    ModerateBrasseries
    Open 11:30 am - 3:00 AM (Next day)

    Order Le Saint-Bock Takeout or Delivery

    Le Saint-Bock Photos

    LE SAINT-BOCK ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Le Saint-Bock

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    a glass of beer on a table
    Valerie D.

    This place is great! They offer a variety of different craft beers in a casual atmosphere. My boyfriend and I ordered (pretty much) every house-made beer on their menu. We also ordered some eats which were good. All around a positive experience. Staff are very friendly. I speak French but my boyfriend doesn't and the staff were very accommodating to him. There are TONS of bars on Saint-Denis but Le Saint-Bock is worth a stopping in.

    Exterior
    Jonny M.

    After dinner, we were looking for a close place to grab a drink so we decided to head to Le Saint-Bock. I've only been here one other time. We dropped in on a Tuesday evening (around 8:45pm) and the outdoor terrasse was packed. We went inside where there was a plethora of seats available. There's also multiple TV's inside. The beer menu is annoyingly only on screens but there is a food menu that they bring to the table. 44 different beers and ciders on tap. Service is spotty. - Triple brett chardo (#14) ($7.83) - Triple aux Bretts Fût De Chardonnay - CID original (#25) ($7.83) - basic cider, nothing special about this one. - Small beer mac & cheese ($9.00) - this came out piping hot. Don't touch the pan! Creamy and oozy. LSB beers aren't the best but aren't the worst either.

    Pina colada is average.
    Laura D.

    I read a lot a great reviews. I'm sorry to say I didn't feel that way. We ordered the pulled pork poutine and the American burger with poutine. The pulled pork was very dried out, almost like a jerky. The burger was fine but my knife, upon unwrapping, was very dirty. The waiter was sweet and when he needed to go behind the bar he said a waitress would take over. We finished eating about 10 minutes ago and still haven't see her. I really dislike leaving poor reviews. With luck our next stop will be better.

    Chun P.

    Again, another awesome bar that makes me love Quebec more, and hate France a bit more... Le Saint-Bock is a popular craft beer bar, the place was jam packed the Friday night we walked in. Luckily a couple of bar stools opened just as the wife and I approached. Thirty-something different craft brews are on draft at any given time, if you can't find something you are truly a hipster beer snob. The friendly bartender gave us a few pointers on all the stouts, belgians, and scotch ales, our favorites. Most beers are reasonably priced between $5-9, and I'm talking about Canadian dollars, so that's 20% off for us Americans. Sweet! We didn't order food, but the pub grub of burgers, nachos, and poutine all looked delicious. Despite the busy Friday crowd, the nice cordial barman gave us complimentary samples of the beers he thought we'd like too...that would NEVER happen in France. A couple locals chatted us up too... good times...I love Montreal and Quebec!

    Joseph Y.

    Don't let the fact that it is directly next to a strip club scare you away. They have the 4 largest collection of bottled beers so you will definitely find a beer that makes you happy, plus, they brew their own beers on site as well. The pouting is delicious. The cheese curd is unpasteurized and fresh (can't get that in the states). The gravy is beef broth and has beer mixed into it.... just don't add ketchup or they will give you weird looks, it's not accepted here. The bathrooms are downstairs and you need to go down some narrow steps...if you are drinking, you might need an escort to help you down.

    Some milk stout and poutine
    Bill T.

    Wonderful beer selection, cool vibe and friendly/efficient service! Came here on a Thursday night after a Habs game to meet a dear friend and even though it was crowded, was able to snag a table. The waiter was very quick and kept all his tables full of beer! I like how you can view their beers online (or on your phone) as well as on the screens on the wall. The screens have a lenghty cycle time so sometimes you have to wait to see about a particular beer but there's no waiting on your phone. This is a great place to have some delicious craft beers and hang out.

    a basket of chips and guacamole

    Poor food, truly terrible service, average beer. Do yourself a favor and go to any other bar or restaurant in Montreal. Very disappointing

    Kimmey P.

    This place is amazing! They brew some of the best beer in Montreal, hands down! my favorites were the passion fruit and pumpkin spice saison. Veronica was amazing and provided great conversation and tips for my other beer and food adventures in the city. They also have a "beer bible" of beers available from all around the world - ask them about it!

    Empty inside but packed on the patios on nice days
    Sara S.

    Pints and poutine!! Impressive and extensive beer selection, prime location on St. Denis, tasty comfort food, and the loungy patio make this restaurant/bar a huge draw. The patio was packed any time of day the weather was nice. Inside was inviting, but who wants to be inside during summer in Canada? Children are allowed on the patio up until 8 pm, which is a good indication the party starts around then. Server was very kind and timely throughout the meal. The poutine with jalapeños and sausage was especially delicious and not as hot as it appeared. The mac and cheese was not a favorite for children with the meat and beer flavor, but adults will gladly enjoy. Glad to see some salad options on the menu to help balance the rest of the glutinous food. Ideal place to lounge with friends and drink pints for hours. Credit cards accepted.

    Encensoir - smoked beer
    Jessica S.

    This restaurant was our meeting spot for this fantastic craft beer tour that we took on our first day in Montreal. We spent about an hour in here as a group, before moving on to our second stop. Our tour group had a small section of tables clustered together, close to the bar. There we sat, getting schooled on proper tasting technique and sampling two of the bar's many draft beers. The first beer was the Calice, which is an American style IPA. They say that, at least, but it's far less hoppy than the IPA's that I'm familiar with. Maybe they make that comparison because it was just about as bitter as the IPA's I get at home. At any rate, though it was bitter, it wasn't overpowering, so it was easy to drink. We had a couple of people on the tour who were not drinking, so there was plenty of beer to go around, should we need seconds (and we did need seconds!) The second beer was the Encensoir, which was a smoked beer, and probably my favorite of the night. It was smoky, yes, but not overly smoky. It didn't taste like you were standing downwind of a raging BBQ, which was nice. It was smooth and dark, and paired well with the poutine sampler we were given. The poutine itself was...not my favorite. This was our first time trying it, and had it been up to me, after this sample I wouldn't have tried poutine again anywhere else. The gravy on the fries was good (and that's why our guide had chosen the Encensoir to pair - the smokiness of the beer would pair well with the beefy gravy), but other than that, the dish was kind of meh. The cheese curds dominated the small dish, and that's probably what turned me off to it. Not that I don't like cheese curds, because I do. I just prefer them melted (or so I came to find out). The wait staff was friendly and accommodating, given that three people on the tour had taken it upon themselves to order a full-on meal in the middle of the tour, and then moved tables a couple of times to boot. They have something like 47 beers on tap, and our guide mentioned something else about a staggering number of bottled beers for sale, but it was a long time ago and I was a bit buzzed by then (he was free with the refills, lemmetellya!) We wanted to go back to this restaurant to try their food and sample some of their other draft beers, but we ran out of time. I did enjoy the samples we had, though, and would definitely recommend it for those looking for a wide variety.

    Coty S.

    Mostly an expensive beer bar, with a massive selection to choose from. The prices are high, but the location is convenient, the crowd is nice, and there is a large selection. I thought that they accepted credit cards, but our waitress told us it was cash only, and you have to pay as you go. This can make the entire drinking experience stressful instead of just relaxing and drinking up a larger tab. The main reason I came here.. In search of framboise. I was only able to find one bottle of chilled Peche, and I drank that and left. However, for more of the beer-lover clientele, this place would be heaven.

    Kate Z.

    LOVED the place! Beer- what a selection! And for your convenience all the beers are listed on their website. We had the Pineapple Express and Pot Not Pot or something like that and the NW IPA. These are some great beers. Food- we started with the bacon nachos. Portions are humongous a d two of us were full after splitting the plate. Service- awesome! Super nice, friendly and helpful Plenty of seating.

    Jennifer K.

    Le Saint Bock has over 19 drafts on their white chalk board... what to drink?? I can't think properly when I am too excited, faced with too many choices: local Quebec beers from various microbreweries. I ended up just ordering by numbers... lucky number 17 and 19 at $4.13 each. The low armchairs are quite comfy... and music quite loud... I can only see my friend's mouth moving but cannot hear a thing.....it is quite dark inside too and everyone looks good?! Maybe just a little too much to drink? Waitress is super nice and ask if we need separate checks for our beers??

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    2 years ago

    Great beer onion soup and poutine. Easy vibe and great drinks in a fun location. Definitely recommend.

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    4 years ago

    Friendly staff, nice beer selection & great pub food (I had a burger - it was great). What more would you want?

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    Page 1 of 6

    Le Saint-Bock Reviews in Other Languages

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    Monarque - Grilled squid

    Monarque

    4.5(281 reviews)
    1.6 kmVille-Marie
    $$$

    This review is for the Brasserie. I especially wanted to try this place to get my foie gras fix and…read moreit was really good! I only wish the foie gras and the bread were served warm. The bone marrow with snails was also good, but the combination was a little weird. I liked the bone marrow. I liked the snails. But served together took away from enjoying each part on its own. The duck was roasted to perfection. The skin was so crispy and the meat just fell off the bone. Same goes for the braised veal cheeks. There was no bone to fall off of, but the meat was so tender and just came apart as soon as I pressed down with my knife. I can't wait to come back to try the Salle à Manger since it's a different menu. Foie gras parfait 8/10 Bone marrow, Burgundy snails 8/10 Braised veal cheeks 9/10 Duck confit 9/10

    I had really high expectations for Restaurant Monarque and was hoping it would completely blow me…read moreaway. While the food was delicious, the overall experience fell just slightly short of what I would expect from a restaurant of this caliber. Service was the main area that didn't quite meet expectations. After being seated, we waited about 10 minutes before receiving menus and had to ask for them. Throughout the meal, interactions felt a bit rushed - several staff members who stopped by the table were somewhat brief, and on a few occasions, items like bread or water were dropped off while we tried to ask questions, but the busser had already walked away. That said, the restaurant was quite busy during lunch, so it's possible the pace and attentiveness were impacted by that. As for the food, we ordered the albacore tuna appetizer along with the strip loin, butcher's cut, and duck for our mains. Everything was well-prepared, though the duck portion was noticeably small. Desserts were a highlight - especially the pavlova with maracuya, which was excellent. Our server Laura was professional, though not very engaging until the very end of the meal when we were settling the bill. I would still return, as the food is strong, but I have to say that Bar George left a more lasting impression on us in terms of both food and service.

    Photos
    Monarque - Food and room

    Food and room

    Monarque
    Monarque - Mille feuille

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    Mille feuille

    Brasserie Milton - Charcuterie

    Brasserie Milton

    4.5(6 reviews)
    1.1 kmVille-Marie

    Got to try some delicious food during my short weekend trip to Montreal Quebec…read more A friend organized a lunch for everyone before we all headed to the airport and funny enough this restaurant was in the hotel my friend and i stayed at. The restaurant was super quiet when we went as it was a Monday afternoon when most people were probably at work. The interior was quite elegant very clean and royalty looking. The service was 10/10. Waiter was very attentive and we could tell he paid attention to detail. He gave great food recommendations and definitely had knowledge of what's on the menu. Now as for how the food and prices were? Prices i'd say are pretty standard and reasonable. The squash soup was so yum and comforting. It had a puree texture to it. Good serving size. I would order it again! We obviously had to have some mimosas and yes we paired it with orange juice. The duck confit may have been a bit too much for me. Large portion and i couldn't even finish half of it. But it wasn't dry and the veggies had a nice crunch and the lentils were very filling and healthy. The flavour notes all went together but i'd definitely say the dish was more on the healthier side. The chicken supreme on the other hand .. although healthy it was still cheesy and buttery. Considering it was chicken breast it didn't even taste dry so i definitely appreciated that. The risotto paired with it was the star of the show! The restaurant takes resos online and they do have brunch on the weekends, happy hour menu looks promising. If i'm ever in town again and in the area i'd want to try their happy hour or chacuterie spread!

    We were traveling most of the day and exhausted, debated room service or going downstairs, we were…read morepleasantly surprised at how good the food and service are. (Hotel restaurants, can be good/bad) We were definitely not dressed up which I was worried about but it wasn't an issue, we started with beef carpaccio and charcuterie, the pate was absolutely amazing as were all the cured meats. The beef carpaccio, was for me a little bland, I would have hit it with a touch of salt, but once you got a piece th at had balsamic drizzle it really opened it up and changed my mind. (I wish there was a little more of the balsamic. My husband had the Cornish hen, and I had the filet mignon, both were absolutely amazing, I even stole a little of his Bleu cheese for my steak. Steak was cooked perfectly, the sides were amazing. Our server was on point, his name was Pedro, I had asked him to send out a dessert privately and it was our 1 year anniversary, even though we were not dressed for the occasion as we were both exhausted from travel, We will probably be in for lunch tomorrow!

    Photos
    Brasserie Milton
    Brasserie Milton - Crème brûlée

    Crème brûlée

    Brasserie Milton - Cornish hen

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    Cornish hen

    Le Serpent

    Le Serpent

    4.4(183 reviews)
    2.1 kmVille-Marie
    $$$

    Reasonable food, but make sure you ask for prices before you order. The "market price" steak,…read morewhich was not better than what you would eat at a chain restaurant, was priced in the check at $150!! By then the manager had left, the steak was consumed and it was too late. I finally understood why the manager offered to treat us to two shots of Calvados out of the blue. Count your fingers.

    Overall: A // 5 stars…read more Compelling restaurant offering modern fare with global inspiration. The food is innovative, exciting, and refreshing. Every dish was excuted to the highest of quality, and the command of service is certainly no less. (Bluefin Tartare: A) - Fresh and light Asian-forward profile on a tuna tartare, with a stunning tapioca chip and a refreshing blend of cucumber and other accompaniments with the tuna. (Octopus: A) - The flavor of this dish is perfectly balanced with a seafood saline coming from the octopus, complemented by the sweetness of the peppers and the acidity of the olives. The octopus is impressively tender and could not be cooked nor seasoned better. The potato component was omitted due to dairy, but the dish is already perfect to me. (Squid Ink Spaghetti: A) - Perfectly cooked pasta being just on the verge of al dente, but still soft enough. The sauce is well made, not being runny and just coated enough to give the pasta and seafood flavor without overpowering. The breacrumbs add a different saline and textural component to the dish pleasantly, which builds on the lovely sweet and spicy tomato sauce. Food: +2 Presentation: E Price: E Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli/TikTok: @amei_eats

    Photos
    Le Serpent - Lobby

    Lobby

    Le Serpent - Strawberry

    Strawberry

    Le Serpent

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    Le Saint-Bock - brasseries - Updated May 2026

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