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Le Relais de l'Entrecôte

3.7 (141 reviews)
PriceySteakhouses
Open • 12:00 pm - 2:00 PM, 7:30 PM - 10:30 PM

Le Relais de l'Entrecôte Photos

LE RELAIS DE L'ENTRECÔTE ATMOSPHERE

What's the vibe?
Loud
Outdoor seating
Good for kids
Dogs allowed

Recommended Reviews - Le Relais de l'Entrecôte

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Salad
Vincent P.

This is a popular steakhouse in Paris, so expect a long queue. We arrived around 10 pm and saw a long line of people waiting to be seated. Luckily, we were able to cut the wait time in half when an outdoor table opened up. There is no menu and it's expected that you're there for the steak frites. They will ask if you want wine, how you like your steak cooked, and if you would like dessert. The salad comes first as an appetizer and is quite simple with some dressing. Next came the first serving of steak frites. Then, the waitresses will bring out the second serving once they see that you're finished. I had a good time eating the steak frites, both the steak and fries were pretty good. The steak included their green sauce, which was a tasteful addition to the dish. The portion size was perfect as well and the price was affordable. The only negative part of my dining experience here was the long wait for service. It took a while for the second serving of steak frites to arrive and also for the bill. I was quite tired from the long day and wanted to quickly return to the hotel to shower and sleep.

Steak frites
Leyla V.

This place was all over TikTok and for a good reason! The portions were generous (we even got refill for both steak and fries), the meat was tender and I still dream about their peppercorn sauce! Fries were fresh and crispy. The atmosphere resembles that of a classic French bistro with friendly and fast service. We went to the location in the 14th district and didn't have to wait, so I recommend skipping the OG location in the center of the city. Definitely one of the favourite meals of my trip!

Dessert
Julian C.

Mixed feelings about this place; on one hand it definitely is a tourist destination which results in a super long wait but on the other the steak frites were great with a really delicious green sauce. We waited about an hour and a half in line to get seated. There isn't really a menu or explanation of the meal when sitting down but you get a salad and two servings of steak frites. We ordered a bottle of wine which was nice with the steak. The salad was a nice starter, some kind of horseradish dressing, nothing crazy. The steak itself is good but the star of the show is the green sauce on the steak. I'm not sure exactly what the sauce is but it was amazing. Delicious on the steak and perfect to mop up with the very crisp and well cooked fries. We ordered medium rare steak but our first order was definitely a bit over so for the second we asked for rare which was much better. Really old school looking restaurant, fun ambiance and relatively quick service. The meal was a bit pricey but not unreasonable. I'd recommend trying this place if you have a good amount of time in Paris but it's not at the top of my list.

Ahmed A.

This place is worth a visit if you're a steak lover, it's not an extreme top- notch though! Be prepared to wait outside, though -- the line can stretch outside for almost an hour since the place is always buzzing with people. Once you're seated, the staff is friendly and impressively quick, making the dining experience smooth despite the rush. I believe the servers are the star of the show. Let's talk about the food: the green salad was humble in ingredients and size. The steak was tender, deliciously cooked, and paired with their signature rich , flavorful sauce along with french fries. They serve it in two rounds back-2-back and zI believe the portions are satisfying. The only downside is the tight spacing between tables, which can feel a bit cramped during peak times. I found it hard to maneuver taking some photos. Overall, a nice meal with great service. just arrive early and bring a bit of patience!

Steak frites
Bethany A.

I was a little skeptical but not disappointed at all! I went by myself and got there around 6pm and was 3-4 in line. The staff was surprisingly friendly, greeting me, asking me what I wanted, and moving tables for me. The steak was a little tough (I got medium) and I cannot for the life of me figure out the sauce. It was herby but not cilantro or basil or anything I could make out! I had an enormous creme brûlée for dessert and the fries were exceptional! My service was very fast and friendly however the table next to me ticked off the waitress when one of them wanted to only have dessert. Everyone in your party must order dinner apparently. I was almost done when their dinner arrived so don't tick anyone off. All in all a great place to eat even if you're by yourself.

Salad and bread
Nita T.

When I came to Paris 8 years ago I did not get to eat here for various reasons despite seeing my favorite YouTuber eat here and wanting to try it so badly. Finally, in 2024, I was staying nearby to this location and got to give them a try. Thanks to social media, there is always a line but it did move fairly quickly. Now the food is really closer to 3 stars but the staff and overall ambiance are so French that I feel like 4 stars is ok. For what it is though, a steak restaurant, it's just ok. You get "two" portions of steak and fries cooked to your liking but the medium I got was kind of chewy. You certainly get a lot of fries but very little meat. The first portion was 5 slices and the second was 4. The sauce is good but not the most flavorful. Salad and bread t nice. A half bottle of wine will also not cost an arm and a leg. Overall a fun place to try but not the best steak of my life.

Steak and fries
A B.

A must if you love steak and fries! The pepper corn sauce is amazing! Every time I'm in Paris is a must have 30 Eros is cheap for the amount of food you get

Steak frites

Lone was long with mostly locals so I thought why not. Place is knows for its steak frites so don't bother looking at the menu. They give you at least two servings which I have not seen.

Line before opening

I read somewhere that it's easier to eat in the Montparnasse location. We got there maybe 25 minutes before they opened and there was already a line forming. Once they opened, we were all seated. The food here was out of this world. I loved everything. We came back another night as well because we loved it that much.

The exterior! So excited to go in!!
Angy M.

Wow - YUM YUM YUM!! This place was almost everything my boyfriend hyped it up to be! Ok so they have a few locations throughout Paris as well as a few "imitations" in France and other parts of the world (I tried this dish at a French restaurant in Shanghai). Anyway what's the deal with this place? Well basically you walk in, sit down and get asked what you'd like to drink and how you'd like your meat cooked....that's it. No further questions! Some moments later, you'll receive your drink, a basket of bread and a small salad to keep you entertained as you await your delicious feast. I ordered mine medium and received tender grilled meat with a refreshing butter sauce and homemade fries - it was excellent! Then of course I finished my meat, asked for extra sauce and had my second helping (you get two portions). Service is quick but PLEASE don't ask for ketchup lol...this is a French restaurant, they won't have it! Prices are somewhat on the higher end but you definitely get a good cut of meat for your money. The ONLY reason I'm not giving this place 5/5 is because my boyfriend recreated this sauce and made just two small alterations....and my oh my is it heaven! So I prefer his just a teeny tiny bit more. Also, I think the meat might taste a smidge better if they sauteed it instead of grilling it....but that's just me being picky/my preference. PLEASE DO GO! YOU ABSOLUTELY MUST if you have the chance!!

Steak frites

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There was no wait at this location. The staff, food, and interior were bar none. The diners were local.s.

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Mass production for a predominantly American crowd, not the real deal. Look for a more intimate setting if you want the real experience.

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Le Relais de l'Entrecôte Reviews in Other Languages

Review Highlights - Le Relais de l'Entrecôte

“There's a basket of sliced baguette as well (but I saved mine to soak up that lovely green sauce on the steak).”

Mentioned in 18 reviews

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Le Relais de l'Entrecôte - Steak Frites

Le Relais de l'Entrecôte

4.0(614 reviews)
1.3 km•Saint-Germain-Des-Prés, 6ème
•€€€

Le Relais de l'Entrecôte is one of those classic Paris experiences that's absolutely worth trying…read more Conveniently located near Saint-Germain-des-Prés, it's an easy stop while exploring the Left Bank, although be prepared to queue. We waited about 20 to 30 minutes, but the line moved steadily and was well managed. The restaurant has a warm, lively Parisian bistro atmosphere. It's busy, energetic, and tables are close together, which adds to the authentic charm. The menu couldn't be simpler. They only serve a green salad with walnuts, steak, and unlimited fries with their famous secret sauce. Everything was delicious. The salad was fresh, the steak was cooked perfectly, and the sauce really is as good as everyone says. I also loved that they automatically bring a second serving of steak and fries. Don't skip dessert. The profiteroles were absolutely amazing and the perfect way to end the meal. Considering the quality of the food, the generous portions with the second serving, and the iconic experience, I thought it offered good value for Paris. I'd happily come back the next time I'm in the city.

Loved this so much. We lined up at 6:10 for a 6:30 opening and got right in. We all ordered steak…read moremedium and it came cooked perfectly. I got my sauce on the side, which I was glad of bc it wasn't for me, but my family loved it. Frites were perfection. Desserts were all also great--the chocolate sauce was super dark, totally different from anything we've had before. Service was excellent too. Would go back every trip!

Photos
Le Relais de l'Entrecôte - Interior seating.

Interior seating.

Le Relais de l'Entrecôte
Le Relais de l'Entrecôte - Quite a line for Saturday's 12 pm opening

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Quite a line for Saturday's 12 pm opening

Beefbar - Filet mignon

Beefbar

4.0(49 reviews)
3.3 km•Champs-Elysées, 8ème
•€€€€

The food was excellent The Service top notch and attentive…read moreThe Ambiance is one of the most historic and beautiful restaurants in Paris

Not sure how to rate here. I'll ponder as I write…read more Let's start with the good. And when I say "good," I mean GREAT. The food here is magnificent. Top shelf. Every single thing we ate (and there were many things) was mind-blowingly delicious. There were cocktails (and mocktails!): a Last Word (Monkey 47 gin, Green Chartreuse, Luxardo, lime) for him and a Golden Pear mocktail for me. Both were outstanding and we each had two. We had the Beefy Bravas--a mille feuille potato topped with beef tartare and caviar--the Tobiko Crab Salad, and the Thai Salad (with seared toro, it's easily the best Thai papaya salad I've ever had). All were bonkers awesome. For our meat course, the husband got the Wagyu Picanha (all evidence points to it being a remarkable piece of beef) and I got the veal filet. The veal was one of the tenderest, most delicious pieces of meat I've ever eaten. The haricots beets we got as a side were crisp and sweet, and the pommes purées were otherworldly (complimentary). This is where the good part stops. The atmosphere of the restaurant was fine. But it was HOT. It is unusually hot in Paris this week but it was stifling inside the restaurant. But we could have dealt with that (the food was that good). The really disappointing part, however, was the service. We waited 20 minutes for anyone to ask if we wanted drinks (the restaurant was not crowded) and another 25 for someone to ask if we wanted to order. For context, a couple who arrived 10-15 minutes after us got a bottle of wine and their first course before the server--the same server for both tables--ever came to take our order. And it was like that throughout the meal. It's a shame, too, because the meal was exceptional otherwise. The service was bad enough that we won't return.

Photos
Beefbar - Art deco dining room

Art deco dining room

Beefbar - Appetizer

Appetizer

Beefbar - Inside aesthetic

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Inside aesthetic

Freddy's - Just olives.

Freddy's

4.5(75 reviews)
1.3 km•Saint-Germain-Des-Prés, 6ème
•€€€

Freddy's is a must visit for incredible food, excellent wine, a warm ambiance, and an even better…read morestaff. Be sure to ask for Julian, his recommendations are outstanding, and he'll make sure you're well taken care of. Whether you're a local in Paris or visiting from abroad, this spot is absolutely worth experiencing. You won't be disappointed.

came here on the recommendation of a french friend…read more not sure what to expect. arrived here at around 4.30pm and was pretty empty. was politely told their kitchen won't open till 6.30pm. wasn't sure if I could last so long, to be honest. ordered a glass of champagne to start. followed by a mix cheese plate, jamon serrano and some olives. rustic bread basket accompanied them. mainly high bar stools seating, not the best for big groups. especially not when it gets crowded after their kitchen starts churning out tapas. another glass of white and red later, i surprised myself for having stayed so long. almost long enough to order some tapas perhaps? a request to have a look at their kitchen menu was turned down. she will only let me have it at 6.20pm. fine.... when I finally get my hands on it, I immediately ordered at 6.30pm. the carrot beignets and the lamb sweetbreads. not sure what happened after...... tick, tick, tick..... i was pretty sure i was the first to order? everyone else started to get their food. was patient and waited for a bit before enquiring. a surprised male server looked into it. crickets...... further food arrivals for all patrons around me! enquired again and again with three other ladies including the gal who took my order. finally, my beignets arrived. it was ok but way past my bedtime! alas, the sweetbreads came almost an hour after i initially placed my order, which didn't even come close to any good sweetbreads i've had many times prior! just couldn't bring myself to finish it....... sorry but even though they said they would comp one of my wines(was the champagne), i have already made up my mind that all they will get is a middling grade. not sure if i would recommend them to you. but if you are in the area and needed a tipple, sure, else look elsewhere. p.s. further service recovery in the form of another glass of red was poured my way, perhaps a little too late?

Photos
Freddy's - Interior

Interior

Freddy's - Cheese

Cheese

Freddy's - Mixed cheese plate and rustic bread basket.

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Mixed cheese plate and rustic bread basket.

Pink Mamma - MAMMARGHERITA

Pink Mamma

4.0(654 reviews)
4.3 km•Pigalle, 9ème
•€€€

We were staying across the street at the Libertel, so it was very tempting to just cross the street…read moreand dine. This is a very popular spot in a busy area so if you're wanting to eat here on a weekend you better have reservations or you'll definitely be stuck in a long queue. The atmosphere is lively but not crazy and the food is excellent. We split the prime rib cooked Medium (which results in Med Rare in Paris) . It was wonderful and the included potatoes were crispy yet fluffy and nicely seasoned. We finished with the panacota which was very creamy and rich. The service was excellent as well. Bon appetit!

was recommended Pink Mamma by 2 of my friends. I'd say it's a tourist spot but I love the area it's…read morein, I was staying a 5 min walk away so it was perfect. I'm not sure how much locals love this place but the food was great. I made a last minute reservation day of and was able to snag a table. It gets booked up, I ended up staying at the bar because my friend couldn't make it. The hostess was sweet and gave me the option between table or bar either way. I had 2 rounds of their passion fruit (pornstar) martini and it was perfect. Not too sweet. I had the carbonara, cacio e pepe hybrid pasta and I loved it! The flavor was there and I paired it with their salami plate. Next time, I'll come back to try the truffle pasta. I loved the decor. When you walk in, it says not a strip club ln the ground. They have plenty of seating arrangements but I came closer to when they were ending service.

Photos
Pink Mamma - 4th floor seating

4th floor seating

Pink Mamma - SPAGHETTONE AL RAGÙ BOLOGNESE

SPAGHETTONE AL RAGÙ BOLOGNESE

Pink Mamma - Focaccia with burrata cheese and basil on top

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Focaccia with burrata cheese and basil on top

Le Relais de Venise - l'Entrecôte

Le Relais de Venise - l'Entrecôte

3.9(350 reviews)
5.0 km•17ème
•€€€

I didn't know anything about this place before I came, but I definitely caught up quickly…read more This is a salad, bread, steak and fries place - that's it. You have your choice of rare, medium or well-done steak, though you shouldn't expect to order something else (besides dessert, of course). Just when I thought the experience was winding down, here comes the server with a whole platter of fries - behind her, another with a new helping of steak. What a time, I tell you. My whole group left quite full and satisfied. No reservations and the place fills up quite quickly after 12:15pm on a weekday. Plenty of delicious dessert options, though we didn't have the pleasure of enjoying anything. I'll be back for the profiteroles. One thing to note: the restroom is upstairs and the stairs to get up there ... not my favorite. Be careful!!

Good to go once. But it's really no big deal…read more I've heard about this place for years and have had several friends wax nostalgic about the menu-less restaurant that served steak and fries. After a 1:15 hour lineup on a Wednesday night, we finally sat down. Started wjth a pleasant walnut salad and I particularly liked the volume and taste of the salad dressing. It featured wasabi like mustard flavour. Bread didn't come with anything and was unremarkable Next came two generous servings of frites (delicious and cooked well) and average quality beef sirloin in a unique but oddly brown sauce. You have a choice of steak doneness. A point is close to medium rare (touch higher) and is the right way to go. The cut is thin and it's smothered in sauce that will continue to cook it. It's also placed above candles to maintain temperature. Aside from the history it's a fairly pedestrian steak. It's basically a cut of average quality meat smothered in a sauce that wouldn't be necessary if the cut of meat was better. Service felt like it was a cafeteria staff dressed in French maid outfits. It was quick and we were in and out in 45 minutes. Such is the speed of having a single set menu. Note, it says that no shorts are allowed but they served plenty of people wearing shorts.

Photos
Le Relais de Venise - l'Entrecôte - Entry

Entry

Le Relais de Venise - l'Entrecôte - Salad with mustard vinaigrette

Salad with mustard vinaigrette

Le Relais de Venise - l'Entrecôte - Eingang

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Eingang

Le Relais de l'Entrecôte - steak - Updated November 2026

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